Content and Chemical Compositions of Cerebrosides in Lactose-assimilating Yeasts
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概要
- 論文の詳細を見る
Cerebrosides were found in ten lactose-assimilating yeasts. Representative component ceramide moieties of cerebrosides from nine of these yeasts contained 9-methyl-4-trans, 8-trans-sphingadienine, and 2-hydroxy fatty acid with carbon chain lengths of 16 or 18. The major ceramide moieties in Brettanomyces anomalus, however, differed from those in other yeasts, and were predominately moieties containing 2-hydroxymyristic acid. Thus we found that various cerebroside molecular species are present in yeasts.
- 社団法人 日本農芸化学会の論文
- 2004-10-23
著者
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ODA Yuji
Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro
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Ohnishi Masao
Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine
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Mori Hiroaki
Department Of Agricultural Chemistry The University Of Tokyo
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Ohnishi M
Obihiro Univ. Agriculture And Veterinary Medicine Obihiro Jpn
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Ohnishi Masao
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Ohnishi M
Department Of Agricultural And Life Sciences Obihiro University Of Agriculture And Veterinary Medici
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Oda Y
Department Of Upland Agriculture National Agricultural Research Center For Hokkaido Region
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Oda Yuji
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Kinoshita Mikio
Department of Orthodontics, Osaka Dental University
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KASHIMA Minoru
NOF Corporation
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MOTOSHIMA Hidemasa
Research Center, Yotsuba Milk Products Co., Ltd.
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Ohnishi M
Iwate Univ. Iwate Jpn
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Ohnishi Masao
Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
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Kojima Michiyuki
Department Of Bioresource Chemistry Obihiro University Of Agriculture And Veterinary Medicine
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Oda Yuji
Dep. Of Food Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Kondo Maki
Dept. Cell Biol. Nat. Inst. Basic Biol.
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Tamura Masahiko
Nippon Beet Sugar Mfg. Co. Ltd.
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TANJI Mikio
Department of Agricultural and Life Science, Obihiro University of Agriculture and Veterinary Medici
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Tanji M
Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
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Kinoshita Mikio
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Ohnishi M
Laboratory Of Applied Bioscience Obihiro University Of Agriculture And Veterinary Medicine
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NAMIMATSU Kanae
Department of Bioresource Science, Obihiro University of Agriculture and Veterinary Medicine
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Motoshima H
Research And Development Department Yotsuba Milk Products Co.
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Motoshima Hidemasa
Research Center Yotsuba Milk Products Co. Ltd.
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Oda Yuji
Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
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Kinoshita Mikio
Department Of Agricultural And Life Sciences Obihiro University Of Agriculture And Veterinary Medici
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Komai Michio
Nof Corporation
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Namimatsu Kanae
Department Of Bioresource Science Obihiro University Of Agriculture And Veterinary Medicine
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KINOSHITA Mikio
Department of Agricultural and Life Science, Obihiro University of Agriculture and Veterinary Medicine
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Motoshima Hidemasa
Research and Development Department, Yotsuba Milk Products Co.
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