Oda Yuji | Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
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概要
- ODA Yujiの詳細を見る
- 同名の論文著者
- Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicinの論文著者
関連著者
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ODA Yuji
Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro
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Ohnishi M
Obihiro Univ. Agriculture And Veterinary Medicine Obihiro Jpn
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Ohnishi Masao
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Oda Y
Department Of Upland Agriculture National Agricultural Research Center For Hokkaido Region
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Oda Yuji
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Ohnishi M
Iwate Univ. Iwate Jpn
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Ohnishi M
Department Of Agricultural And Life Sciences Obihiro University Of Agriculture And Veterinary Medici
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Ohnishi Masao
Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
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Oda Yuji
Dep. Of Food Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Ohnishi M
Laboratory Of Applied Bioscience Obihiro University Of Agriculture And Veterinary Medicine
著作論文
- rDNA ITS Sequence of Rhizopus oryzae : Its Application to Classification and Identification of Lactic Acid Producers(Microbiology & Fermentation Technology)
- The molecular phylogeny of the genus Rhizopus based on rDNA sequences
- Characterization of Sterol Lipids in Kluyveromyces lactis Strain M-16 Accumulating a High Amount of Steryl Glucoside
- Comparison of Amylomyces rouxii and Rhizopus oryzae in Lactic Acid Fermentation of Potato Pulp
- Purification and Properties of Extracellular β-Mannanases Produced by Enterococcus casseliflavus FL2121 Isolated from Decayed Konjac
- Improving the Utility of Potato Pulp for Bread-Making by Fermentation with Rhizopus oryzae
- Bread-Making Quality of Wheat/Rice Flour Blends
- Amylomyces rouxii Strain CBS 438.76 Affects Cholesterol Metabolism in Cholesterol-Fed Rats
- Purification and Characterization of α-Galactosidase from the Yeast Trichosporon cutaneum JCM 2947
- Long-Range Triplet-Triplet Energy Transfer in Supramolecular Species in Fluid Aqueous Solutions