Long-Range Triplet-Triplet Energy Transfer in Supramolecular Species in Fluid Aqueous Solutions
スポンサーリンク
概要
- 論文の詳細を見る
- 1995-04-05
著者
-
ODA Yuji
Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro
-
Ueno A
Tokyo Inst. Technol. Jpn
-
Ueno Akihiko
Department Of Bioengineering Faculty Of Bioscience And Biotechnology Tokyo Institute Of Technology
-
Ueno Akihiko
Graduate School Of Bioscience And Biotechnology Tokyo Institute Of Technology
-
Ueno Akihiko
Department Of Biotechnology Faculty Of Bioscience And Bioengineering Tokyo Institute Of Technology
-
Ueno Akihiko
Department Of Bioengineering Faculty Of Biosceince And Biotechnology Tokyo Institute Of Technology
-
Oda Y
Department Of Upland Agriculture National Agricultural Research Center For Hokkaido Region
-
Oda Yuji
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
-
Ueno A
Tokyo Inst. Technol. Yokohama
-
Imai Takashi
Department of Bioscience and Bioinformatics, Ritsumeikan University
-
NAKAMURA Akira
OM Research
-
Ueno Akihiko
Department Of Bioengineerig Faculty Of Bioscience And Biotechnology Tokyo Institute Of Technology
-
NAKAMURA Asao
Department of Bioengineerig, Faculty of Bioscience and Biotechnology, Tokyo Institute of Technology
-
TODA Fujio
Department of Bioengineerig, Faculty of Bioscience and Biotechnology, Tokyo Institute of Technology
-
Oda Yuji
Dep. Of Food Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
-
Nakamura A
Department Of Chemistry Graduate School Of Science Osaka University
-
Toda F
Okayama Univ. Sci. Okayama Jpn
-
Toda F
Department Of Bioengineering Faculty Of Bioscience And Biotechnology Tokyo Institute Of Technology
-
Ueno A
Graduate School Of Bioscience And Biotechnology Tokyo Institute Of Technology
-
OKUTSU Satoshi
Department of Bioengineering, Faculty of Bioscience and Biotechnology, Tokyo Institute of Technology
-
Okutsu Satoshi
Department Of Bioengineering Faculty Of Bioscience And Biotechnology Tokyo Institute Of Technology
-
Oda Yuji
Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
-
Imai Takashi
Department Of Bioengineering Faculty Of Bioscience And Biotechnology Tokyo Institute Of Technology
-
Nakamura Asao
Department Of Applied Chemistry Shibaura Institute Of Technology
関連論文
- Characterization of an Alternative Baking Strain of Saccharomyces cerevisiae Isolated from Fermented Cherry Fruits by the Analysis of SUC2 Gene
- Molecular Characterization of the Relationships among Amylomyces rouxii, Rhizopus oryzae, and Rhizopus delemar
- rDNA ITS Sequence of Rhizopus oryzae : Its Application to Classification and Identification of Lactic Acid Producers(Microbiology & Fermentation Technology)
- The molecular phylogeny of the genus Rhizopus based on rDNA sequences
- Construction of Two-Stranded α-Helix Peptides with L-α-Nucleobase Amino Acids
- Characterization of Sterol Lipids in Kluyveromyces lactis Strain M-16 Accumulating a High Amount of Steryl Glucoside
- 1P093 A Theoretical Analysis on the Free Energy Changes Associated with Protein Folding(3. Protein folding and misfolding (I),Poster Session,Abstract,Meeting Program of EABS & BSJ 2006)
- Epigenetic inactivation of RASSF2 in oral squamous cell carcinoma
- Construction of a Protein-Detection System using Designed Peptides with Fluorescent Labels
- Recognition of Porphyrin or Protein using Peptides Derived from Antibody CDR
- Difference in Catalytic Combustion of Propane and Propene on Pt/Al_2O_3 Catalyst
- Preparation of an Electrically Heated Wire Catalyst for Cold-Start-Exhaust
- A New Nickel Coordination Polymer with Dynamic Channels that Mechanically Capture and Release Including Guest Molecules Responding to a Temperature Variation
- Synthesis and Properties of a Nitridomolybdenum(VI) Complex Having Benzenedithiolate Ligands. Effect of the Thiolate on the Activation of the Nitrido Ligand
- Comparison of Amylomyces rouxii and Rhizopus oryzae in Lactic Acid Fermentation of Potato Pulp
- Comparison of Sucrose-Hydrolyzing Enzymes Produced by Rhizopus oryzae and Amylomyces rouxii
- Purification and Properties of Extracellular β-Mannanases Produced by Enterococcus casseliflavus FL2121 Isolated from Decayed Konjac
- The ubiquitin-proteasome system plays essential roles in presenting an 8-mer CTL epitope expressed in APC to corresponding CD8^+ T cells
- Interaction of Basic Peptides Derived from Influenza Virus M1 Protein with DNA/RNA
- A Novel Color-Change Indicator for Molecules. Guest-Induced Color-to-Colorless Change of p-Nitrophenol-Modified β-Cyclodextrin
- Beneficial Effects of Apolipoprotein A-I on Endotoxemia
- Theoretical and Experimental Studies of a Charge-Transfer Mechanism for Biomimetic Oxygenations of Phenol and Indol Derivatives
- Fluorescence Properties, Induced-Fit Guest Binding and Molecular Recognition Abilities of Modified γ-Cyclodextrins Bearing Two Pyrene Moieties
- Improving the Utility of Potato Pulp for Bread-Making by Fermentation with Rhizopus oryzae
- Bread-Making Quality of Wheat/Rice Flour Blends
- Amylomyces rouxii Strain CBS 438.76 Affects Cholesterol Metabolism in Cholesterol-Fed Rats
- Purification and Characterization of α-Galactosidase from the Yeast Trichosporon cutaneum JCM 2947
- Salt Effect on Stability and Solvation Structure of Peptide: An Integral Equation Study
- Complementary Assembly of Heterogenous Peptides into Amyloid Fibrils and Their Catalytic Function
- Design of Coiled-Coil Peptides Containing Nucleobase Interaction and Their Catalytic Function on Self-Replication
- Design of Peptides with L-α-Nucleobase Amino Acids and Their Selective Recognition of RNA
- Association and Guest-induced Dissociation of a Novel α-Helix Peptide Bearing Pyrene and γ-Cyclodextrin in the Side Chains
- Design and Synthesis of Peptides Containing Nucleobase Amino Acids and their Interaction with RNA
- Peptides Undergoing Secondary Structural Transition and Self-Assembly into Amyloid Fibril Based on Structural Complementarity
- An α-to-β Structural Transition and Amyloidogenesis of Peptides : Effects of Amino Acid Substitution on Self-replicating Organization
- Design and Synthesis of Peptide Misfolding from α to β Structure and Regulation by β-Cyclodextrin as Mini-Molecular Chaperone
- Design and Synthesis of 3α-helix Bundle Peptides Possessing a Hydrophobic Cavity
- De Novo Design, Synthesis and Characterization of Heme-Conjugated Two-α-Helix Peptides
- Annealing of Two-α-Helix Structure by Metal Ion Binding Regulated with Trifluoroethanol
- Design and Synthesis of Haem Binding Molecular Forceps Composed of Two-α-Helix Peptide
- A Fluorescent Molecule-Recognition Sensor with a Protein as an Environmental Factor
- Remarkable Molecular Recognition of Dansyl-modified Cyclodextrin Dimer
- Long-Range Triplet-Triplet Energy Transfer in Supramolecular Species in Fluid Aqueous Solutions
- Coupled Cyclodextrin Appending Imidazole as an Enzyme Model
- Synthesis of a Cyclodextrin Heterodimer Having α-and β-Cyclodextrin Units and Its Cooperative and Site-Specific Binding
- Electrochemical Conversion of Alcohols into Aldehydes Mediated by Lipophilic β-Cyclodextrin Bearing a Ferrocene Moiety
- Extremely Promoted Guest Binding Ability of γ-Cyclodextrin Bearing a Pyrene Derivative on the Secondary Hydroxyl Side
- Syntheses and Molecular Recognition Abilities of 6-O-, 2-O-, and 3-O-Dansyl-γ-Cyclodextrins
- Detection of Organic Compounds by Dual Fluorescence of Bis(1-pyrenecarbonyl)-γ-cyclodextrins
- Observation of a Large Current on the Cyclic Voltammetry of Acylaminoferrocenes in the Solid State : An Efficient Electron-Transfer Pathway through Continuous NH…O=C Hydrogen-Bond Chains and π-Conjugation
- Dioxomolybdenum(VI) and Dioxotungsten(VI) Structure with Mono(Dithiolato) Coordination: Crystal Structures, Properties and Reactivity of [{M^O_2(dithiolato}_2(μ-O)]^ (M=Mo and W) Complexes
- Molecular Assembly Micellization of Molybdenum(V,IV) Thiolate and Selenolate Complexes with Long Hydrocarbon Chains
- Synthesis and Structures of(Porphinato)(thiolato)gallium(III)Complexes
- Stabilization of [4Fe-4S] Ferredoxin Model Complex by a Combination of Hydrophobic Cholyl Group and the Specific NH・・・S Hydrogen Bond in Aqueous Micellar Solution
- Cooperative Redox Regulation of[4Fe-4S] Ferredoxin Model Arenethiolate Complexes by NH【triple bond】S Hydrogen Bonds and an Aromatic C-H【triple bond】S Interaction
- Microbial Degradation of Poly(3-Hydroxybutyrate) and Polycaprolacutone by Filamentous Fungi
- Unique Axial Interaction of a Quadruply-Bonded Cr(II)-Cr(II) with Two Pt(II) Atomas in the Linearly Aligned Pt-Cr-Cr-Pt Supported by Four 6-Diphenylphosphino-2-pyridonate Ligands
- Theoretical Studies of Multiple Metal-Metal Bonds between Divalent Molybdenum Ions in Diners, Tetramers, and Clusters
- Combined Effect of Bulkiness and NH・・・S Hydrogen Bonding Controls the Formation of Terminal and Bridging Hydrazine Ruthenium(II) Complexes with Thiolate Ligands
- Large Third-Order Nonlinear Optical Susceptibilities of Multiply-Bonded M_2(pyphos)_4 and M_2Pd_2Cl_2(pyphos)_4(M=Cr, Mo ; Pyphos=6-Diphenylphosphino-2-pyridonate) by Picosecond Degenerate Four-Wave Mixing Method
- Benzoin Oxidation at Extreme Temperature by Bis(1, 2-benzenedithiolato)dioxotungstate(VI)Complex : A Model Study for Hyperthermostable Tungsten Oxidoreductases
- Stabilization of Oxo-Metal Bonding by the π-Conjugated System in Dithiolate Ligands : cis-Dioxotungsten(VI) Bis(naphthalenedithiolato) and the Related Complexes as Models for Tungsten Oxidoreductases
- Selective Synthesis of Tungsten(VI)Mono(catecholato)Complexes Using 1, 2-Bis(trimethylsiloxy)benzenes : Molecular Structure of WCl_4(O_2C_6H_4)
- A Comparison between the Structures of Tungstopterin Cofactor in Tungsten Oxidoreductase and a Model Complex, cis-Dioxobis (2,3-naphthalenedithiolate) tungsten (VI) in Their O-Atom Transfer Reaction
- Electronic and Steric Effect of Bulky Triphenylsilyl Substituent in the Monooxobenzenedithiolatomolybdenum(V) Complex and the Tungsten Analog as Models of Molybdenum and Tungsten Oxidoreductases
- Design and Peroxidase-like Activity of 3α-Helix Hemoproteins
- Significant Enantioselectivity in Alanine Ester Hydrolysis Catalyzed by Imidazole Attached β-Cyclodextrins
- Myocardial ischemia due to paradoxical air embolism during libomg-related donor living transplantation in a child
- De Novo Design of α-Helical Peptides with Nucleobase Amino Acids that Specifically Recognize a Hairpin RNA
- Bacterial Adjunct to Improve the Quality of Alkaline Noodles
- Hydrolysis of the Potato Glycoalkaloid ★-Chaconine by Filamentous Fungi
- Energy Transfer and Guest Responsive Fluorescence Spectra of Polyrotaxane Consisting of α-Cyclodextrins Bearing Naphthyl Moieties
- Molecular-Recognition and Sensory System of γ-Cyclodextrin Capped by Sodium Anthranilate
- Purification and Characterization ofα-Glucosidase from Torulaspora pretoriensis YK-1
- Utilization of Lactobacillus amylovorus as an Alternative Microorganism for Saccharifying Boiled Rice
- Selection of Salt-tolerant Yeast Strains Accumulating Glucosylceramide
- Presence of Higher Alcohols as Ferulates in Potato Pulp and Its Radical-Scavenging Activity
- Increased Levels of Policosanol and Very Long-Chain Fatty Acids in Potato Pulp Fermented with Rhizopus oryzae
- Determinations of Triacylglycerol and Fatty Acid Esters in Potato Pulp Fermented with Lactic Acid-Producing Fungus
- Content and Chemical Compositions of Cerebrosides in Lactose-assimilating Yeasts
- Effects of Growth Temperature on Cerebroside Content and Chemical Composition in Kluyveromyces lactis
- Distribution of 9-Methyl Sphingoid Base in Mushrooms and its Effects on the Fluidity of Phospholipid Liposomes
- Analysis of Sphingolipid Classes and Their Contents in Meals
- Spin Susceptibility, Phase Diagram, and Quantum Criticality in the Eelctron-Doped High T_c Superconductor Ba(Fe_Co_x)_2As_2(Condensed matter: electronic structure and electrical, magnetic, and optical properties)
- ^Co and ^As NMR Investigation of Electron-Doped High T_c Superconductor BaFe_Co_As_2 (T_c=22K)(Condensed matter: electronic structure and electrical, magnetic, and optical properties)
- 2P415 Probing for hydrophobic molecules in cavities and clefts of a protein by the 3D-RISM theory(46. Water and bio-molecule,Poster Session,Abstract,Meeting Program of EABS & BSJ 2006)
- Analysis of Sphingolipid Classes and Their Contents in Meals
- Molecular Characterization of the Relationships among Amylomyces rouxii, Rhizopus oryzae, and Rhizopus delemar
- Measurement of Voltage Dependence of Capacitance of Bilayer Lipid Membrane under the Existence of Ion Carriers
- Hydrolytic Catalysis with Complexation by Modified Cyclodextrins Having Diastereomeric Structure
- Specific Intermolecular Association between NAD^+and Rh(terpy)^_2
- Performance of Stirling Engines : Arranging Method of Experimental Results and Performance Prediction
- Fluorescent Sensors for Molecules. Guest-Responsive Monomer and Excimer Fluorescence of 6A,6B-; 6A,6C- ; 6A,6D- ; and 6A,6E-Bis(2-naphthylsulfonyl)- γ-cyclodextrins
- Enhanced Binding Ability of β-Cyclodextrin Bearing Seven Hydrophobic Chains Each with a Hydrophilic End Group
- A New Feature of Bifunctional Catalysis.Cyclodextrins Bearing Two Imidazole Moieties as Hydrolysis Enzyme Model
- Species Dependence of the Redox Potential of the Primary Electron Donor P700 in Photosystem I of Oxygenic Photosynthetic Organisms Revealed by Spectroelectrochemistry
- Spectroelectrochemical Determination of the Redox Potential of P700 in Spinach with an Optically Transparent Thin-layer Electrode
- Development of teaching tool to learn energy conversion technology using mass production type Stirling engine
- Synthesis and binding properties of ethylbipyridinio-modified .BETA.-cyclodextrin.
- The Graft Copolymerization of a Vinyl Monomer Containing a Glucose Residue onto Polypropylene Fiber