KOMAKI TOSHIAKI | Department of Food Science and Technology, Fukuyama University
スポンサーリンク
概要
関連著者
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KOMAKI TOSHIAKI
Department of Food Science and Technology, Fukuyama University
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Komaki Toshiaki
Department Of Food Science & Technology Fukuyama University
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ODA Yuji
Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro
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OSADA Shinji
Department of Surgical Oncology, Gifu University
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Osada Shinji
Department Of Surgical Oncology Gifu University
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Osada Shinji
Department Of Food Science & Technology Fukuyama University
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Oda Y
National Agricultural Res. Center For Hokkaido Region Hokkaido Jpn
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TONOMURA KENZO
Department of Agricultural Chemistry, College of Agriculture, University of Osaka Prefecture
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KURAKAKE Masahiro
Department of Food Science & Technology, Fukuyama University
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Kurakake Masahiro
Department Of Food Science & Technology Fukuyama University
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Tonomura Kenzo
Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture
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Oda Yuji
Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
著作論文
- Purification and Properties of Extracellular β-Mannanases Produced by Enterococcus casseliflavus FL2121 Isolated from Decayed Konjac
- Transxylosylation of β-Xylosidase from Aspergillus awamori K4