Purification and Characterization of a Feruloylesterase from Aspergillus awamori
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概要
- 論文の詳細を見る
A feruloylesterase was purified from the extracellular broth of Aspergillus awamori grown on wheat bran culture. The purified enzyme gave a single band on SDS-poly-acrylamide gel electrophoresis and isoelectric focusing, with an apparent M_r of 35,000 and a pI of 3.8,respectively. The substrate specificity of the purified enzyme differed obviously from that of acetylesterase of A. awamori. The enzyme bound to microcrystalline cellulose.
- 社団法人日本農芸化学会の論文
- 1998-10-23
著者
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KOSEKI Takuya
National Research Institute of Brewing
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Iwano K
Department Of Biotechnology Faculty Of Bioresource Sciences Akita Prefectural University
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Iwano Kimio
National Research Institute Of Brewing
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Mori Hiroaki
Department Of Agricultural Chemistry The University Of Tokyo
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MATSUZAWA Hiroshi
Department of Biotechnology, The University of Tokyo
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Furuse Shinji
General Research Laboratory Ozeki Corporation
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Koseki T
National Research Institute Of Brewing
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Matsuzawa H
Department Of Bioscience And Biotechnology Aomori University
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Koseki Takuya
Department Of Bioresource Engineering Faculty Of Agriculture Yamagata University
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Matsuzawa Hiroshi
Department Of Biotechnology And Biotechnology Research Center The University Of Tokyo
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Matsuzawa Hiroshi
Department of Bioscience and Biotechnology, Aomori University
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MATSUZAWA Hiroshi
Department of Agricultural Chemistry, The University of Tokyo
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