Comparison of the Immunopotentiating Activity with Structural Characteristics among Water-soluble Polysaccharides Isolated from the Genus Bifidobacterium
スポンサーリンク
概要
- 論文の詳細を見る
- 1998-10-01
著者
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Adachi Takahiro
Department Of Applied Biological Sciences School Of Agricultural Sciences Nagoya University
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Natsume Midori
Functional Food Research And Development Laboratory Meiji Seika Kaisha
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Natsume Midori
Bioscience Laboratories Meiji Seika Kaisha Ltd.
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Adachi T
Med. Res. Inst. Tokyo Med. Dent. Uni.
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HIRAYAMA Masao
Bioscience Laboratories, Meiji Seika Kaisha, Ltd.
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Kaminogawa Shuichi
Department Of Applied Biological Chemistry Division Of Agriculture And Agricultural Life Sciences Th
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AMETANI Akio
Applied Biological Chemistry, University of Tokyo
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Kametani Y
Applied Biological Chemistry University Of Tokyo
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Ametani Akio
Department Of Applied Biological Chemistry The University Of Tokyo:(present Address)torrey Pines Ins
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Hosono A
Nihon Univ. Kanagawa Jpn
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Hosono Akira
Department Of Biochemistry Osaka Medical College
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Hirayama M
Meiji Seika Kaisha Ltd. Saitama Jpn
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Hirayama Masao
Bioscience Laboratories Meiji Seika Kaisha Ltd.
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ADACHI Takashi
Biosci. Labs., Meiji Seika Kansha
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LEE Jonghwa
Department of Applied Biological Chemistry, The University of Tokyo
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Lee Jonghwa
Department Of Applied Biological Chemistry The University Of Tokyo:(present Address)department Of Fo
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Kaminogawa S
Dep. Of Food Sci. And Technol. Nihon Univ.
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Kaminogawa Shuichi
Department Of Agricultural Chemistry Faculty Of Engineering The University Of Tokyo
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Lee Jonghwa
Department Of Applied Biological Chemistry The University Of Tokyo
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Hosono Akira
Department of Applied Biological Chemistry, The University of Tokyo
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