Stimulation of Interferon β Production of Cultured Cells by Phospholipids in Foodstuffs
スポンサーリンク
概要
- 論文の詳細を見る
- 社団法人日本農芸化学会の論文
- 1992-09-23
著者
-
OSADA Kazuhiro
Graduate School of Genetic Resources Thechnolgy, Kyushu University
-
Tachibana H
Laboratory Of Food Chemistry Division Of Applied Biological Chemistry Department Of Bioscience And B
-
Tachibana Hirofumi
九州大学 農学部生物機能化学食糧化学
-
Tachibana Hirofumi
Graduate School Of Genetic Resources Technology Kyushu University
-
Osada K
Yakult Central Inst. Tokyo Jpn
-
Osada Kazuhiro
Laboratory Of Cellular Regulation Technology Graduate School Of Genetic Resources Technology Kyushu
-
Osada Kazuhiro
Graduate School Of Genetic Resources Technology Kyushu University
-
SHIRAHATA Sanetaka
Graduate School of Genetic Resources Technology, Faculty of Agriculture, Kyushu University
-
SHINOHARA Kazuki
National Food Research Institute, Ministry of Agriculture, Forestry, and Fisheries, Tsukuba
-
Murakami Hiroki
Graduate School of Genetic Resources Technology, Kyushu University
-
TAHARA Tomoyuki
Department of Food Science and Technology
-
Murakami H
Kyushu Univ. Fukuoka Jpn
-
Murakami H
Graduate School Of Genetic Resources Technology Kyushu University
-
Murakami Hiroki
Laboratory Of Food Chemistry Faculty Of Agriculture Kyushu University
-
Osada Kazuhiro
Department Of Genetic Resources Technology Faculty Of Agriculture Kyushu University
-
Tachibana Hirofumi
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
-
Shirahata Sanetaka
Graduate School Of Systems Life Sciences Kyushu University:department Of Genetic Resources Technolog
-
Shirahata S
Fac. Of Agriculture Kyushu Univ.
-
Shirahata Sanetaka
Graduate School Of Genetic Resources Technology Faculty Of Agriculture Kyushu University
-
Murakami Hiroki
Graduate School Of Genetic Resources Technology Faculty Of Agriculture Kyushu University
-
Shinohara K
National Food Research Institute
-
Shinohara Kazuki
National Food Res. Inst. Ibaraki Jpn
-
Shinohara Kazuki
National Food Research Institute
-
Shinohara Kazuki
Laboratory Of Food Chemistry Faculty Of Agriculture Kyushu University
-
Tian Huaize
Department Of Bioscience And Biotechnology Faculty Of Agriculture Kyushu University
-
Shinohara Kazuki
Food Chemistry Institute Faculty Of Agriculture Kyushu University
-
SHIRAHATA Sanetaka
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
関連論文
- Role of Macrophages in Acute Murine Cytomegalovirus Infection
- Effect of Dietary Conjugated Linoleic Acid on Liver Regeneration after a Partial Hepatectomy in Rats
- Dose-Dependent Effect of Dietary Conjugated Linoleic Acid on the Growth of Rat Hepatoma dRLh-84 Cells In Vivo
- Inhibitory Effect of Electrolyzed Reduced Water on Tumor Angiogenesis(Molecular and Cell Biology)
- IL-10 Augments Antibody Production in in Vitro Immunized Lymphocytes by Inducing a Th2-Type Response and B Cell Maturation
- Dietary Effects of Eicosapentaenoic and Docosahexaenoic Acid Esters on Lipid Metabolism and Immune Parameters in Sprague-Dawley Rats
- Effects of Herbacitrin, a Flavonoid, on the Growth of Normal and Transformed Serum-Free Mouse Embryo Cells(Biological Chemistry)
- A Mainstay of Functional Food Science in Japan-History, Present Status, and Future Outlook
- Protein Kinase C δ Plays a Key Role in Cellular Senescence Programs of Human Normal Diploid Cells
- Identification of Genes Involved in the Suppression of Antibody Production from Human Peripheral Blood Lymphocytes
- Decreased Tumorigenicity In Vivo When Transforming Growth Factor β Treatment Causes Cancer Cell Senescence(Biochemistry & Molecular Biology)
- Efficient Production of Recombinant Human Erythropoietin by Replenishment of Microcarriers in the Hollow Fiber Culture Cassette
- Production of Recombinant Human Monoclonal Antibody Using ras-Amplified BHK-21 Cells in a Protein-free Medium
- Tocotrienol Levels in Various Tissues of Sprague-Dawley Rats after Intragastric Administration of Tocotrienols(Food & Nutrition Sience)
- Dietary Effect of α-Tocopherol and Tocotrienols on Lipid Metabolism and Immune Function of Aged Sprague-Dawley Rats
- Tissue-specific Distribution of Genistein, Daidzein and Bisphenol A in Male Sprague-Dawley Rats after Intragastric Administration
- Generation of Monoclonal Antibodies for Detection of a Kuchiziro Fish Virus of Tiger Puffer (Takifugu rubripes)
- Antimutagenicity of Dialyzates of Vegetables and Fruits(Food & Nutrition)
- Development of Serum-free Medium for Clonal Growth of Human-human Hybridomas
- E1A and ras Oncogenes Synergistically Enhance Recombinant Protein Production under Control of the Cytomegalovirus Promoter in BHK-21 Cells
- Ras Amplification in BHK-21 Cells Produces a Host Cell Line for Further Rapid Establishment of Recombinant Protein Hyper-producing Cell Lines
- Stimulation of Interferon β Production of Cultured Cells by Phospholipids in Foodstuffs
- Generation of Human-mouse Hybridoma Secreting Human IgM Class Anti-neocarzinostain Anti-body and Its Application to Hybrid Hybridoma(Biological Chemistry)
- Changes in Specificities of Human Monoclonal Antibodies by Introduction of Drug-resistance Gene into Hybridomas(Biological Chemistry)
- Stimulation by 2-Mercaptoethanol and Alcohols of Protease in Antarctic Krill, Euphausia superba, at Low Temperatures(Biological Chemistry)
- Simultaneous Determination of Isoflavones and Bisphenol A in Rat Serum by High-performance Liquid Chromatography Coupled with Coulometric Array Detection
- Voltage Dependency in Coulometric Analysis of Tea Polyphenols and Isoflavones in Foodstuffs
- Monoclonal Antibodies against the Third Component (C3) of Carp Complement
- Dietary Effects of Porphyran from Porphyra yezoensis on Growth and Lipid Metabolism of Sprague-Dawley Rats
- Effect of Dietary Fiber on the Lipid Metabolism and Immune Function of Aged Sprague-Dawley Rats(Food & Nutrition Science)
- Effect of Dietary cabbage Fermentation Extract and Young Barley Leaf Powder on Immune Function of Sprague-Dawley Rats
- Oxidative Stress by Visible Light Irradiation Suppresses Immunoglobulin Production in Mouse Spleen Lymphocytes
- Interactions of Dietary Fats and Proteins on Fatty Acid Composition of Immune Cells and LTB_4 Production by Peritoneal Exudate Cells of Rats
- Development of Assay System for Immunoglobulin Production Regulatory Factors using Whole Cell Cultures of Mouse Splenocytes
- Dietary Conjugated Linoleic Acid Increases Immunoglobulin Productivity of Sprague-Dawley Rat Spleen Lymphocytes
- Optimization of Estrogenic Activity Detection Method Using Human Breast Cancer MCF-7 Cells
- Dietary Effect of Guar Gum and its Partially Hydrolyzed Product on the Lipid Metabolism and Immune Function of Sprague-Dawley Rats
- Dietary Effect of Conjugated Linoleic Acid on Lipid Levels in White Adipose Tissue of Sprague-Dawley Rats
- Structure-Activity Relationship of Immunoregulatory Factors in Foodstuffs
- Production of a Recombinant Human Monoclonal Antibody Using a Novel Hollow Fiber Bioreactor System
- Effects of Phenyl Compounds on Proliferation and IgM Production of Human-Human Hybridoma HB4C5 Cells Cultured in Serum-free Medium(Food & Nutrition)
- Effect of Immunoglobulin Production Stimulating Factors in Foodstuffs on Immunoglobulin Production of Human Lymphocytes(Food & Nutrition)
- Screening of Immunoglobulin Production Stimulating Factor (IPSF) in Foodstuffs Using Human-human Hybridoma HB4C5 Cells(Food & Nutrition)
- Extension of the Lifespan of Caenorhabditis elegans by the Use of Electrolyzed Reduced Water
- Effect of Oxidized Cholesterol on Age-associated Changes to Immune Parameters in Spleen Lymphocytes and Peritoneal Exudate Cells Derived from Rats
- Cytotoxicity and Suppression of Immunoglobulin Production against Human Namalwa Cells Caused by Oxidized Cholesterol
- DNA-Breakage Inhibition by Bile Acids and Glycine
- Water-soluble Component in Dried Chrysanthemum Flower Stimulates Tumor Necrosis Factor-α Production by Mouse Macrophage-like Cell Line RAW264.7
- Antigen Binding of an Ovomucoid-specific Antibody is Affected by a Carbohydrate Chain Located on the Light Chain Variable Region
- Purification of Stearidonic Acid (18 : 4 (n-3)) and Hexadecatetraenoic Acid (16 : 4 (n-3)) from Algal Fatty Acid with Lipase and Medium Pressure Liquid Chromatography
- Inhibition of Icosanoid Production in MC/9 Mouse Mast Cells by n-3 Polyunsaturated Fatty Acids Isolated from Edible Marine Algae
- Multiplication of Bovine Viruses in Hamster Lung HmLu-1 Cells Cultured in Protein-free Medium(Microbiology & Fermentation Industry)
- Development of a Protein-free Medium with Ferric Citrate Substituting Transferrin for the Cultivation of Mouse-Mouse Hybridomas(Food & Nutrition)
- Stimulation and Inhibition of Interferon-β Production of Human Diploid Fibroblasts by Foodstuffs(Food & Nutrition)
- Establishment and Characterization of Monoclonal Antibodies Against Bovine Ephemeral Fever Virus(Biological Chemistry)
- Proliferation-stimulating Activity of Detergents Having Oleic Acid Residues in Serum-free Culture of Mammalian Cells(Biological Chemistry)
- Production of Pentameric Hybrid Immunoglobulins Consisting of IgA and IgM(Biological Chemistry)
- Effect of Polysaccharides on Rheological Properties of Soy Protein Isolate Emulsion Gels
- Epinephrine-Oxidizing Activity in Calf Thymus Nucleosome
- Production of DNA-breaking Substance after Treatment of Monophenols with Sodium Nitrite and then with Dimethyl Sulfoxide(Biological Chemistry)
- Preparations of Histone and Nucleosome
- Selection of Fusion Partner Cell Lines for Generation of Human-Human Hybridomas that Secrete IgA(Biological Chemistry)
- Human-Human Hybridomas Secreting IgM-like Immunoglobulin with α and μ Heavy Chains(Biological Chemistry)
- Human-Human Hybridomas from Lung Cancer Patients Secrete Anti-DNA Antibodies
- Changes in Epigallocatechin-3-O-(3-O-methyl) Gallate and Strictinin Contents of Tea (Camellia sinensis L.) Cultivar 'Benifuki' in Various Degrees of Maturity and Leaf Order
- Identification of a Methylated Tea Catechin as an Inhibitor of Degranulation in Human Basophilic KU812 Cells
- Production of Human Monoclonal Antibodies against FcεRIα by a Method Combining in Vitro Immunization with Phage Display
- Stimulation of IgM Production in Human-Human Hybridoma HB4C5 Cells by Chitosan
- Effects of Rice Starch-Isoflavone Diet or Potato Starch-Isoflavone Diet on Plasma Isoflavone, Plasma Lipids, Cecal Enzyme Activity, and Composition of Fecal Microflora in Adult Mice
- Effects of Dietary Oxidized Cholesterol on Lipid Metabolism in Differently Aged Rats
- Enzymatic Hydrolysis of Alken- and Alkyn-3-ol Acetates in an Acetone-Water Solvent System : Effect of Unsaturation on the Enantioselectivity of Pseudomonas cepacia Lipase-catalyzed Hydrolysis
- Preparation of Both the Enantiomers of 3-Octanol, the Pheromone of Various Species of Ants, by Enantioselective Hydrolysis with Pseudomonas cepacia Lipase
- Europium-linked Immunoassay of IgM Production by Human-Human Hybridomas Cultured with or without Chicken Egg-yolk Lipoprotein
- Competitive ELISA of Bovine Lactoferrin with Bispecific Monoclonal Antibodies
- Effects of Spinach Extract on the Differentiation of the Human Promyelocytic Cell Line, HL-60
- Desmutagenicity of Furan Compounds towards Some Mutagens(Food & Nutrition)
- Pyrrole Compounds as Food Mutagens
- Growth-promoting Effects of an Extract of a Thermophilic Blue-green Alga, Synechococcus elongatus var. on Human Cell Lines(Biological Chemistry)
- Effect of Some Hydroxylamine-Metabolites on the Priming Activity for DNA Polymerase
- Effect of Some Reductones on Protein Synthesis in vitro
- Effect of Some Reductones on DNA and RNA Polymerases
- Synthesis of (S,E)-1-Methyl-9-dodecenyl Acetate, the Sex Pheromone of the Hessian Fly, Mayetiola destructor, by Lipase-catalyzed Enantioselective Hydrolysis
- Effects of Sodium Poly(styrene sulfonate) on Antibody Production and Cell Growth of HB4C5 Hybridoma Cells
- Enhancement of Production of IgM and Interferon-β in Human Cell Lines by Poly-lysine
- Development of a Protein-free Medium with Iron Salts Replacing Transferrin for a Human-Human Hybridoma
- Synthesis of Bis-piperazine-type pH Buffer Agents and Their Application to Mammalian Cell Cultures
- Production of Human Monoclonal Antibodies against FcεRIα by a Method Combining in Vitro Immunization with Phage Display
- A Novel Human Hepatoblastoma Cell Line (HuH-6KK) with Rapid Growth in Serum-free Medium without Extracellular Matrix(Biological Chemistry)
- Effect of Polyphenols on the Growth and Enzymes of Some Animal Cells(Food & Nutrition)
- Macrophage Stimulating Activity of Foods(Food & Nutrition)
- Effect of Mutagens on the Viability and Some Enzymes of a Serum-free Cultured Human Histiocytic Lymphoma Cell Line, U-937(Food & Nutrition)
- Extension of the Lifespan of Caenorhabditis elegans by the Use of Electrolyzed Reduced Water
- Immune Bioactivity in Shellfish toward Serum-free Cultured Human Cell Lines
- Assessment of the Mutagenicity of Extracts of TMV-Coat-Protein-Gene Induced Transgenic Tomato by the umu-Test
- Antitumoric Potentiality of Enzyme Preparations of Pumpkin Ascorbate Oxidase and Shiitake Mushroom Polyphenol Oxidase
- Antitumoric Potentiality of Some Ascorbate Derivatives
- Mechanism of the Lifespan Extension of Caenorhabditis elegans by Electrolyzed Reduced Water-Participation of Pt Nanoparticles
- Important Role of β1-Integrin in Fucoidan-Induced Apoptosis via Caspase-8 Activation
- Important Role of β_1-Integrin in Fucoidan-Induced Apoptosis via Caspase-8 Activation