Antimutagenicity of Dialyzates of Vegetables and Fruits(Food & Nutrition)
スポンサーリンク
概要
- 論文の詳細を見る
The effect was examined of aqueous dialyzates from 16 kinds of vegetables and fruits on the mutagenicity of some mutagens toward Salmonella typhimurium TA 100. Each dialyzate inhibited the mutagenicity of Trp-P-2, and the antimutagenicity was retained even after heating at 100℃ for 20 min. Dialyzates of burdock, eggplant, spinach and apple also inhibited the mutagenicity of TrpP-1, benzo[a]pyrene, sterigmatocystin, aflatoxin B1, 2-(2-furyl)-3-(5-nitro-2-furyl)-acrylamide and N-methyl-N'-nitroso-N-nitrosoguanidine. The dialyzates of apple reacted with S9 mix and Trp-P-2. A Sepharose CL 6B gel filtration study of the dialyzates of apple indicated that the antimutagenic activity of these dialyzates on Trp-P-2 and AF-2 was mainly detectable in the polyphenol-rich fractions.
- 社団法人日本農芸化学会の論文
- 1988-06-23
著者
-
HOSODA Hiroshi
National Food Research Institute, Ministry of Agriculture, Forestry, and Fisheries
-
Hosoda Hiroshi
National Cardiovascular Center Res. Inst. Osaka Jpn
-
Hosoda Hiroshi
National Food Research Institute
-
Kong Z‐l
National Taiwan Ocean Univ. Keelung Twn
-
SHINOHARA Kazuki
National Food Research Institute, Ministry of Agriculture, Forestry, and Fisheries, Tsukuba
-
KUROKI Seikichi
National Food Research Institute
-
MIWA Misao
National Food Research Institute
-
KONG Zwe-Ling
Institute of Food Science and Technology, Faculty of Agriculture, Kyusyu University
-
Miwa M
National Inst. Animal Industry Ibaraki Jpn
-
Kong Zwe-ling
Institute Of Food Science And Technology Faculty Of Agriculture Kyushu University
-
Kong Zwe-ling
Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu
-
Shinohara K
National Food Research Institute
-
Shinohara Kazuki
National Food Res. Inst. Ibaraki Jpn
-
Shinohara Kazuki
National Food Research Institute
-
Shinohara Kazuki
Laboratory Of Food Chemistry Faculty Of Agriculture Kyushu University
-
Shinohara Kazuki
Food Chemistry Institute Faculty Of Agriculture Kyushu University
関連論文
- Relationship between Glutathione and Dark-induced Senescence of Brassica campestris
- Plasma Concentrations of Adrenomedullin and Ghrelin in Hemodialysis Patients with Sustained and Episodic Hypotension
- Decreased Serum Ghrelin and Insulin-Like Growth Factor-I Levels Associated with Insulin Resistance in Patients with Acute Heart Failure(Neurohumoral Factors 2 (H), The 69th Annual Scientific Meeting of the Japanese Circulation Society)
- PURIFICATION, cDNA AND GENOMIC CLONING, AND BIOLOGICAL ACTIVITY OF GHRELIN IN RAINBOW TROUT, ONCORHYNCHUS MYKISS
- A Mainstay of Functional Food Science in Japan-History, Present Status, and Future Outlook
- Antimutagenicity of Dialyzates of Vegetables and Fruits(Food & Nutrition)
- Stimulation of Interferon β Production of Cultured Cells by Phospholipids in Foodstuffs
- Biological, Physiological, and Pharmacological Aspects of Ghrelin
- STRUCTURAL DETERMINATION OF GHRELIN IN THE JAPANESE RED STINGRAY, DASYATIS AKAJEI
- IDENTIFICATION OF GHRELIN AND ITS IMMUNOHISTOCHEMICAL STUDY IN THE RED-EARED SLIDER TURTLE, TRACHEMYS SCRIPTA : SPECIAL REFERENCE OF CHANGES IN GHRELIN-PRODUCING AND GHRELIN-EXPRESSING CELLS IN THE STOMACH OF FASTING
- Effect of Ghrelin on Growth Hormone Secretion from Cultured Adenohypophysial Cells in Cattle
- GHRELIN IN LOWER VERTEBRATES : IDENTIFICATION AND BIOLOGICAL ACTIVITY(Endocrinology)(Proceedings of the Seventy-Third Annual Meeting of the Zoological Society of Japan)
- CHICKEN GHRELIN : PURIFICATION, cDNA CLONING AND BIOLOGICAL ACTIVITY
- A novel growth hormone secretagogue, ghrelin: identification and biological activity in fish (Proceedings of International Commemorative Symposium--70th Anniversary of The Japanese Society of Fisheries Science)
- GHRELIN IN THE JAPANESE EEL : ITS IDENTIFICATION AND CHARACTERIZATION
- Structure-Activity Relationships of Ghrelin : Endogenous Growth Hormone Secretagogue
- Konjac Glucomannan Consumption May Enhance Equol Production in Mice
- Acceleration Effect of Sulfides on Photodegradation of Carotenoids by UVA Irradiation
- Purification of Stearidonic Acid (18 : 4 (n-3)) and Hexadecatetraenoic Acid (16 : 4 (n-3)) from Algal Fatty Acid with Lipase and Medium Pressure Liquid Chromatography
- Inhibition of Icosanoid Production in MC/9 Mouse Mast Cells by n-3 Polyunsaturated Fatty Acids Isolated from Edible Marine Algae
- Protective Effects of Melanoidins Derived from Soy Sauce and Soy Paste on NO-Induced DNA Damage
- Production of DNA-breaking Substance after Treatment of Monophenols with Sodium Nitrite and then with Dimethyl Sulfoxide(Biological Chemistry)
- Preparations of Histone and Nucleosome
- Human-Human Hybridomas Secreting IgM-like Immunoglobulin with α and μ Heavy Chains(Biological Chemistry)
- Human-Human Hybridomas from Lung Cancer Patients Secrete Anti-DNA Antibodies
- Role of Sucrose in Gamma-irradiated Chrysanthemum Cut Flowers
- Effects of Rice Starch-Isoflavone Diet or Potato Starch-Isoflavone Diet on Plasma Isoflavone, Plasma Lipids, Cecal Enzyme Activity, and Composition of Fecal Microflora in Adult Mice
- Enhanced ghrelin expression and subsequent acid secretion in mice with genetic H_2-receptor knockout
- Sensitivity of Steroid Enzyme Immunoassays. Comparison of Alkaline Phosphatase, β-Galactosidase and Horseradish Peroxidase as Labels in a Colorimetric Assay System(Analytical,Chemical)
- COMPARISON OF ENZYMES AS LABELS IN STEROID ENZYME IMMUNOASSAY
- SPECIFICITY AND SENSITIVITY IN ENZYME IMMUNOASSAY OF STEROIDS. EFFECT OF THE COMBINATION OF ANTIBODY AND ENZYME-LABELED ANTIGEN
- Europium-linked Immunoassay of IgM Production by Human-Human Hybridomas Cultured with or without Chicken Egg-yolk Lipoprotein
- Competitive ELISA of Bovine Lactoferrin with Bispecific Monoclonal Antibodies
- Effects of Spinach Extract on the Differentiation of the Human Promyelocytic Cell Line, HL-60
- Desmutagenicity of Furan Compounds towards Some Mutagens(Food & Nutrition)
- Pyrrole Compounds as Food Mutagens
- Growth-promoting Effects of an Extract of a Thermophilic Blue-green Alga, Synechococcus elongatus var. on Human Cell Lines(Biological Chemistry)
- Effect of Some Hydroxylamine-Metabolites on the Priming Activity for DNA Polymerase
- Effect of Some Reductones on Protein Synthesis in vitro
- Effect of Some Reductones on DNA and RNA Polymerases
- Induction of Pupation by DNA Broken with Steroid Hormones in Silkworms
- Mode of Action of Steroid Hormones, Catecholamines and Hexose Oximes on DNA
- Action of 5-Methyl-3,4-dihydroxytetrone on Deoxyribonucleic Acid
- Application of a Single-cell Gel Electrophoresis (Comet) Assay to Screen the Antimutagenic Activity in Foods
- A Novel Human Hepatoblastoma Cell Line (HuH-6KK) with Rapid Growth in Serum-free Medium without Extracellular Matrix(Biological Chemistry)
- Effect of Polyphenols on the Growth and Enzymes of Some Animal Cells(Food & Nutrition)
- Macrophage Stimulating Activity of Foods(Food & Nutrition)
- Effect of Mutagens on the Viability and Some Enzymes of a Serum-free Cultured Human Histiocytic Lymphoma Cell Line, U-937(Food & Nutrition)
- Immune Bioactivity in Shellfish toward Serum-free Cultured Human Cell Lines
- Assessment of the Mutagenicity of Extracts of TMV-Coat-Protein-Gene Induced Transgenic Tomato by the umu-Test
- Formation of Furfural Derivatives in Amino-carbonyl Reaction
- Oral Administration of Swine Gastric Mucin Alters Levels of Serum and Urine Nitric Oxide, and Lipid Metabolism in Mice(Food & Nutrition Science)
- Effects of Acrolein on the UV Induced Mutagenesis and SOS Functions in Escherichia coli(Biological Chemistry)
- Comparative Effects of Non-Gelatinized Corn and Rice Starches on the Life-Span of ICR Mice
- Establishment of a ghrelin-producing cell line from a gastric tumor in ghrelin-promoter SV40 T-antigen transgenic mice
- Nitric Oxide Formation by Macrophages Stimulated with Water Extracts from Meats and Offals
- Effects of Fructose-Isoflavone Diet on Plasma Isoflavonoids and Cecal Enzyme Activity in Mice
- Effects of Soy Protein Diet on Plasma Equol and Intestinal Microflora in Adult Mice
- Effects of Intestinal Microflora on the Bioavailability of Dietary Quercetin in Adult Mice
- Relationship between growth and plasma concentrations of ghrelin and growth hormone in juvenile beagle dogs
- Effects of Rice Starch-Isoflavone Diet or Potato Starch-Isoflavone Diet on Plasma Isoflavone, Plasma Lipids, Cecal Enzyme Activity, and Composition of Fecal Microflora in Adult Mice
- Disrupted Regulation of Ghrelin Production Under Antihypertensive Treatment in Spontaneously Hypertensive Rats
- Effect of Non-Dialyzable Extract of Amaranth Seeds on Some Cultured Leukemia Cell Lines.
- Formation of Antibacterial Factor by Heating System Containing Nitrite and Tryptone