Oral Administration of Swine Gastric Mucin Alters Levels of Serum and Urine Nitric Oxide, and Lipid Metabolism in Mice(Food & Nutrition Science)
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概要
- 論文の詳細を見る
Mice were fed with swine gastric mucin in a basal diet for 5 weeks. In 5 week-old mice, a 2% mucin diet significantly decreased nitric oxide levels of serum and liver. Reduction of serum total cholesterol and triglyceride and increase of HDL-cholesterol level were also significant with the mucin diet. In 14 month-old mice, the mucin diet was less effective.
- 社団法人日本農芸化学会の論文
- 2002-04-23
著者
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MIWA Misao
National Food Research Institute
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Miwa M
National Food Research Institute
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KHEDARA Abdelkrim
National Food Research Institute
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