Structural Determination of Unknown Subsidiary Colors in Food Yellow No. 5(Sunset Yellow FCF)
スポンサーリンク
概要
- 論文の詳細を見る
Major unknown subsidiary colors A (Sub A) and B (Sub B) in commercial Sunset Yellow FCF (Food Yellow No. 5 in Japan) have been isolated by preparative HPLC. Spectroscopic analyses of Sub A and Sub B revealed that their structures are trisodium salt of 6-hydroxy-7-(4-sulfophenyl)-5-(4-sulfophenylazo)-2-naphthalenesulfonic acid, and disodium salt of 3-hydroxy-4-(4-sulfophenylazo)-2-naphtalenesulfonic acid, respectively.
- 社団法人日本薬学会の論文
- 1996-08-15
著者
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Maitani Tamio
National Institute of Health Sciences
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NAKAMURA Mikio
San-Ei Gen F. F. I., Inc
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GODA Yukihiro
National Institute of Health Sciences
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Yamada Makiko
San-ei Gen F.f.i. Inc.
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Yamada M
Pharmaceutical Research Division Takeda Pharmaceutical Company Limited
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Goda Yukihiro
National Institute Of Health Sciences (formerly National Institute Of Hygienic Sciences)
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Maitani Tamio
National Institute Of Health Sciences (nihs)
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Yoshida M
Tohoku Univ. Sendai Jpn
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YAMADA Takashi
National Institute of Health Sciences (NIHS)
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Goda Y
National Inst. Health Sci. Tokyo Jpn
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Goda Yukihiro
National Inst. Of Health Sciences
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Yamaguchi Masayo
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Maitani Tamio
National Institute For Environmental Studies
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Yamada Makiko
San-ei Gen F. F. I. Inc.
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Nakamura M
Riken The Inst. Physical And Chemical Res. Saitama Jpn
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Nakamura Mikio
San-ei Gen F. F. I. Inc.
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Yamaguchi M
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Yamaguchi M
Murata Manufacturing Co. Ltd.
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Yamada T
National Institute Of Agrobiological Sciences Ministry Of Agriculture Forestry And Fisheries
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Nakamura Mikio
San-ei Gen F. F. I. Inc
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Yamaguchi Magoichi
Research Institute Nihon Shokuhin Kako Co. Ltd.
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Yamada Takashi
National Institute Of Health Sciences
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