YAMADA Hideaki | Department of Agricultural Chemistry, Kyoto University
スポンサーリンク
概要
関連著者
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YAMADA Hideaki
Department of Agricultural Chemistry, Kyoto University
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Yamada H
Department Of Agricultural Chemistry Facutly Of Agriculture Kyoto University
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Izumi Yoshikazu
Department Of Agricultural Chemistry Kyoto University
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SHIMIZU Sakayu
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Shimizu Sakayu
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Yamada H
Department Of Biotechnology Faculty Of Engineering Tottori University
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Yamada H
Res. Inst. Tuberculosis Tokyo Jpn
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Yamada Hideaki
Biotechnology Research Center, Toyama Prefectural University
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Yamada H
Department Of Agricultural Chemistry Kyoto University
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IZUMI Yoshikazu
Department of Biotechnology, Tottori University
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Yamada H
Nagoya Univ. Nagoya Jpn
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TANI Yoshiki
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Izumi Y
Tottori Univ. Tottori Jpn
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Nagasawa Toru
Department of Biomolecular Science, Gifu University
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Nagasawa Toru
Department Of Agricultural Chemistry Kyoto University
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FURUYA Yuji
Research Laboratory, Ikeda Food Research Co. Ltd.
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Furuya Yuji
Research Laboratory Ikeda Food Research Co. Ltd.
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Furuya Yuji
Research Laboratory Ikeda Toka Kogyo Co.
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Furuya Y
Department Of Biotechnology Faculty Of Engineering Tottori University:research Laboratory Ikeda Food
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KUMAGAI HIDEHIKO
Department of Food Science and Technology, Kyoto University
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TAKAHASHI SATOMI
Biochemical Research Laboratory, Kanegafuchi Chemical Industry Co., Ltd.,
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Takahashi Satomi
Biochemical Research Laboratory Kanegafuchi Chemical Industry Co. Ltd.
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KIM Jong
Department of Chemical Engineering, Dong A University
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MATSUURA Motohiro
Department of Physics, Faculty of Science, Kyoto University
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Takizawa Masayuki
Department Of Agricultural Chemistry Kyoto University
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Kataoka M
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Kataoka Michihiko
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Hata H
Department Of Physics Kyoto University
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Hata Hiroyuki
Kumamoto Univ. Graduate School Of Medicine Kumamoto Jpn
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Kim J
Fed Project Team Samsung Advanced Institute Of Technology
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Shimazu S
Div. Appl. Life Sci. Grad. Sch. Agric. Kyoto Univ.
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Shimizu S
Kyoto Univ. Kyoto Jpn
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Shimizu Sakayu
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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SHINMEN Yoshifumi
Department of Agricultural Chemistry, Kyoto University
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Shinmen Y
Suntory Ltd. Osaka Jpn
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KATAOKA Michihiko
Department of Agricultural Chemistry, Kyoto University
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Ogawa Jun
Department of Agricultural Chemistry, Kyoto University
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Nirdnoy Warawadee
Department of Agricultural Chemistry, Kyoto University
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Kim Jong
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Nagasawa T
Department Of Agricultural Chemistry Kyoto University
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Kumagai Hidehiko
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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KII YOSHIAKI
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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TANI Yoshiki
Research Center for Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Furuya Yuji
Department Of Physics Faculty Of Science Hokkaido University
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MIYAZAKI SILVIA
Department of Agricultural Chemistry, Facutly of Agriculture, Kyoto University
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NAGAO Akihiko
Department of Agricultural Chemistry, Kyoto University
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NISHISE Hiroshi
Department of Agricultural Chemistry, Kyoto University
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Miyazaki Silvia
Department Of Agricultural Chemistry Facutly Of Agriculture Kyoto University
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Kim Jong
Fed Project Team Samsung Advanced Institute Of Technology
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Shinmen Yoshifumi
Department Of Agricultural Chemistry Kyoto University:(present Office)laboratory Of Microbial Scienc
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Furuya Yuji
Department Of Biotechnology Faculty Of Engineering Tottori University:research Laboratory Ikeda Food
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Ogawa J
Kyoto Univ. Kyoto Jpn
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Kii Yoshiaki
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Hata Hiroyuki
Hematology Kumamoto University Graduate School Of Medicine
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Hata Hiroyuki
Research Laboratory Seitetsu Kagaku Co.
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Ryuno Koichiro
Nitto Chemical Industry Co. Ltd.
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鈴木 健司
工学院大学工学部機械システム工学科
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Asano Yasuhisa
Biotechnology Research Center, Toyama Prefectural University
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FUKUYAMA Keiichi
Department of Biology,Graduate School of Science,Osaka University
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Yoshida Toyokazu
Department of Biomolecular Science, Gifu University
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Nakayama Toru
Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University
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MINAKATA Hiroyuki
Suntory Institute for Bioorganic Research
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Inagaki Kenji
Department of Bioresources Chemistry, Graduate School of Natural Science and Technology, Okayama Uni
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青木 学聡
京都大学 大学院工学研究科 電子工学専攻
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Kanzaki Hiroshi
Department of Biofunctional Chemistry, Okayama University Graduate School of Natural Science and Tec
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鈴木 健司
東大
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Asano Y
Department Of Immunology And Host Defenses Ehime University Graduate School Of Medicine
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Suzuki Kenji
Department Of Cardiology Kyoto Second Red Cross Hospital
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Yamauchi K
Hokkaido Univ. Hokkaido Jpn
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ASHIKARI TOSHIHIKO
Suntory Research Center
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SHIBANO YUJI
Suntory Research Center
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Nakayama Toru
Department Of Biomolecular Engineering Graduate School Of Engineering Tohoku University
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Shimizu S
Agricultural Sciences Kyoto University
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KAWASHIMA Hiroshi
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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AKIMOTO Kengo
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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JAREONKITMONGKOL Saeree
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Akimoto K
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University:institute For Biomedica
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Jareonkitmongkol Saeree
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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NAKATA YOSHIHIKO
Department of Agricultural Chemistry, Faculty of Agriculture, Kyushu University
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NOMURA Yoshiko
Department of Agricultural Chemistry, Kyoto University
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Tabata Masayoshi
College of Medical Technology, Kyoto University
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KURODA MASAKO
Ikeda Food Research Co., Ltd.
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Kobayashi Michihiko
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Komeda Hidenobu
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Kawashima Hiroshi
Institute for Health Care Science, Suntory Ltd.
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Tanaka Yoshikazu
Suntory Ltd. Osaka Jpn
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Shimizu Sakayu
Department Of Agricultural Chemistry Kyoto University
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Inagaki Kenji
Department Of Biofunctional Chemistry Graduate School Of Natural Science And Technology Okayama Univ
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Miura Hirofumi
Department Of Mechanical Engineering University Of Tokyo
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Horiuchi Ryuya
Institute Of Endocrinology Gunma University
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Yamauchi Kohei
Department Of Biology Faculty Of Fisheries Hokkaido University
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SAKAI YASUYOSHI
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Suzuki Kenji
Department Of Applied Physics Osaka University
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Yamada H
Fisheries Res. Inst. Mie Mie Jpn
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FUKAMI Hiroshi
Pesticide Research Institute, Kyoto University
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KAWAI Fusako
Department of Biology, Kobe University of Commerce
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Matsuo Jiro
Quantum Science And Engineering Center Kyoto University
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Seki Toshio
Department Of Nuclear Engineering Kyoto University
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Seki Toshio
Department Of Cardiovascular Surgery Nara Prefectural Mimuro Hospital
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Aoki Takaaki
Department Of Electronic Science And Engineering Kyoto University
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Aoki Takaaki
Department Of Bioresource Chemistry Obihiro University Of Agriculture And Veterinary Medicine
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Komuro Aoi
Department Of Ophthalmology Kyoto Prefectural University Of Medicine
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UENO Tamio
Pesticide Research Institute, Kyoto University
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Fukami Hiroshi
Pesticide Research Institute College Of Agriculture Kyoto University
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TAKANOBU Hideaki
Department of Mechanical Systems Engineering, Faculty of Engineering, Kogakuin University
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Asano Y
Toyama Prefectural Univ. Toyama Jpn
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Sakai Yasuyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Sakai Yasuyoshi
Department Of Agricultural Chemistry Kyoto University
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HATA Hiroyuki
Department of Internal Medicine II, Kumamoto University Schook of Medicine
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SHIOZAKI Shozo
Department of Agricultural Chemistry, Kyoto University
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Shiozaki Shozo
Institute Of Biochemistry Nippon Zeon Co. Ltd.
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Shiozaki Shozo
Department Of Agricultural Chemistry Kyoto University:(present Office)life Science Institute Nippon
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Miura Hirofumi
Department Of Mechanical Systems Engineering Faculty Of Engineering Kogakuin University
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Komeda Toshihiro
Department of Agricultural Chemistry, Kyoto University
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OHASHI Takehisa
Biochemical Research Laboratories, Kanegafuchi Chemical Industry Co., Ltd.
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TOKI SHIN-ICHIRO
Department of Agricultural Chemistry, Facutly of Agriculture, Kyoto University
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SHIRAE HIDEYUKI
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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HOSONO Hidekazu
Department of Agricultural Chemistry, Kyoto University
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YAMANO Hironori
Department of Agricultural Chemistry, Kyoto University
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OHKISHI Haruyuki
Central Research Laboratory, Mitsubishi Chemical Industries
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KIMURA Takuhei
Department of Biology, Kobe University of Commerce
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NAKAAWA Hidetsugu
The Central Research Laboratories, Ajinomoto, Co., Inc.
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KARAI Nobuyuki
Department of Agricultural Chemistry, Kyoto University
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TAN Yoshiki
Research Center for Cell and Tissue Culture, Kyoto University
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KANO Yoshiaki
Department of Agricultural Chemistry, Kyoto University
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KAWASE Naoki
Department of Agricultural Chemistry, Kyoto University
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Sawai-Hatanaka Haruyo
Suntory Research Center, Suntory Ltd.
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Asada Yasuhiko
Department of Bioresource Science, Kagawa University
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Nakayama Toru
Suntory Research Center, Suntory Ltd.
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Kunishima Naoki
Department of Biology, Faculty of Science, Osaka University
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Amachi Teruo
Suntory Research Center, Suntory Ltd.
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Ohashi Takehisa
Biochemical Research Laboratories Kanegafuchi Chemical Industry Co. Ltd.
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ANI YOSHIKI
Department of Agricultural Chemistry, Kyoto University
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Sawai-hatanaka Haruyo
Suntory Research Center Suntory Ltd.
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NAGAMACHI Tomoaki
Biochemical Research Laboratory, Kanegafuchi Chemical Industry Co., Ltd.
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YONEDA Kohji
Biochemical Research Laboratory, Kanegafuchi Chemical Industry Co., Ltd.
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Nakata Yoshihiko
Department Of Nuclear Engineering Kyoto University
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Nakata Yoshihiko
Department Of Agricultural Chemistry Faculty Of Agriculture Kyushu University
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Yoshida Toyokazu
Department Of Biomolecular Science Gifu University
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Yoshida Toyokazu
Department Oj Agricultural Chemistry Faculty Oj Agriculture Kyoto University:(present Office)departm
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Fukuyama Keiichi
Department Of Biological Sciences Graduate School Of Science Osaka University
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Takanobu Hideaki
Department Of Mechanical System Engineering Kogakuin University
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Kawashima Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University:institute For Biomedica
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Waho Takao
Department Of Electrical And Electronics Engineering Sophia University
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Morishita Tsuyoshi
Research Laboratory Seitetsu Kagaku Co.
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Ani Yoshiki
Department Of Agricultural Chemistry Kyoto University
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Tanaka Y
Hiroshima Univ. Higashi‐hiroshima Jpn
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青木 学聡
クラスターイオンビーム集中研究体
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Kawashima H
Institute For Health Care Science Research Center Suntory Ltd.
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Ueno Tamio
Pesticide Research Institute Kyoto University
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Tani Yoshio
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
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Kunishima Naoki
Department Of Biology Faculty Of Science Osaka University
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Shibano Yuji
Suntory Research Center:(present Address)suntory Ltd.
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Shibano Yuji
Department Of Molecular Biology Biomolecular Engineering Research Institute
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Shibano Yuji
Department Of Moleular Biology Biomolecular Engineering Research Insitute
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Gen Koichiro
Department Of Biology Faculty Of Fisheries Hokkaido University
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Amachi T
Kyoto Univ. Kyoto Jpn
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Tani Y
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University:graduate School Of
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Tani Yoshiki
Department Of Agricultural Chemistry Kyoto University
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Ichiki Kazuya
Department Of Nuclear Engineering Kyoto University
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Kuroda Masako
Ikeda Food Research Co. Ltd.
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Isobe Atsuhiko
Department Of Agricultural Chemistry Kyoto University
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Asada Yasuhiko
Department Of Applied Biological Science Faculty Of Agriculture Kagawa University
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Asada Yasuhiko
Department Of Bioresource Science Kagawa University
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Nomura Yoshiko
Department Of Agricultural Chemistry Kyoto University
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Kawamura M
National Inst. Nutrition Tokyo Jpn
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Watanabe Ichiro
Central Research Laboratory, Nitto Chemical Industry Co., Ltd.
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KINOSHITA Shigeru
Department of Ophthalmology, Kyoto Prefectural University of Medicine
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Mishra Shiv
(present Address) Biochemistry Division National Sugar Institute
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Kobayashi M
Bioprocess Engineering Laboratory Department Of Chemical System Engineering Kitami Institute Of Tech
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Shirae H
Central Research Lab. Ajinomoto Co. Ltd. Kawasaki Jpn
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Shirae Hideyuki
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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AKUTSU Seiichi
Research Laboratory, Seitetsu Kagaku Co.
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KAWAMURA Masao
Research Laboratory, Seitetsu Kagaku Co.
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Akutsu Seiichi
Research Laboratory Seitetsu Kagaku Co.
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Matsuura Motohiro
Department Of Electronics And Information Science Kyoto Institute Of Technology
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Kawashima H
Suntory Ltd. Osaka Jpn
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Waho Takao
Sophia Univ. Tokyo Jpn
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Kawashima Hideaki
Graduate School Of Pharmaceutical Sciences Kyoto University
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ENOMOTO Kanehiko
Nitto Chemical Industry Co., Ltd.
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WATANABE Ichiro
Nitto Chemical Industry Co., Ltd.
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Yamamoto Hiroshi
Department Of Energy Engineering And Science Nagoya University
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Yamada H
Laboratory Of Mineral Nutrition Division Of Human Nutrition Incorporated Administrative Agency Of He
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Kinoshita Shigeru
Department Of Ophthalmology Kyoto Prefectural College Of Medicine
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NINOMIYA Satoshi
Quantum Science and Engineering Center, Kyoto University
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Kawai Fusako
Department Of Agricultural Chemistry College Of Agriculture Kyoto University
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Shibano Yuji
Suntory Limited
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YOKOI Norihiko
Department of Ophthalmology, Kyoto Prefectural University of Medicine
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Izumi Yoshikazu
Department Of Agricultural Chemistry Kyoto University:(present Office)department Of Biotechnology To
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Izumi Yoshikazu
Department Oj Agricultural Chemistry Faculty Oj Agriculture Kyoto University:(present Office)departm
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Tani Yoshiki
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
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Kawamura Masao
Research Laboratory Seitetsu Kagaku Co.
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Enomoto K
Central Research Laboratory Nitto Chemical Industry Co. Ltd.:(present Office)mitsubishi Rayon Co. Lt
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Toki Shin-ichiro
Department Of Agricultural Chemistry Facutly Of Agriculture Kyoto University
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Asano Yasuhisa
Biotechnology Res. Center And Dep. Of Biotechnology Toyama Prefectural Univ.
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Yokoi Norihiko
Department Of Ophthalmology Kyoto Prefectural University Of Medicine
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Ninomiya Satoshi
Quantum Science And Engineering Center Kyoto University
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Komeda T
Central Laboratories For Key Technology Kirin Brewery Co. Ltd.
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Tabata M
Department Of Chemistry Faculty Of Science And Engineering Saga University
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Hata Hiroyuki
Department Of Hematology Kumamoto University Of Medicine
著作論文
- A Processing Technique for Cell Surfaces Using Gas Cluster Ions for Imaging Mass Spectrometry
- Stimulatory Effect of Peanut Oil on the Production of Dihomo-γ-linolenic Acid by Filamentous Fungi(Microbiology & Fermentation Industry)
- Production of Arachidonic Acid by Mortierella elongata 1S-5(Microbiology & Fermentation Industry)
- Enzymes Involved in the NADPH Regeneration System Coupled with Asymmetric Reduction of Carbonyl Compounds in Microorganisms
- Novel Enzymatic Production of D-(-)-Pantoyl Lactone through the Stereospecific Reduction of Ketopantoic Acid(Microbiology & Fermentation Industry)
- A New Enzymatic Method for the Measurement of Creatinine Involving a Novel ATP-dependent Enzyme, N-Methylhydantoin Amidohydrolase
- Nucleoside-Triphosphatase Activity of an ATP-Dependent Enzyme, N-Methylhydantoin Amidohydrolase
- Occurrence of Amidases in the Industrial Microbe Rhodococcus rhodochrous J1
- Purification, Crystallization and Properties of Hydantoinase from Pseudomonas striata : Microbial Transformation of Hydantoins to Amino Acids(II)
- Distribution of Hydantoin Hydrolyzing Activity in Microorganisms : Microbial Transformation of Hydantoins to Amino Acids(I)
- Production of Formaldehyde by a Mutant of Methanol Yeast, Candida boidinii S2
- S-Adenosyl-L-methionine Production by Saccharomyces sake : Optimization of the Culture Conditions for the Production of Cells with a High S-Adenosyl-L-methionine Content(Microbiology & Fermentation Industry)
- Self-assembly and magnetic actuation of three dimensional micro hinged mechanisms (特集 センサ・マイクロマシン作製における自己組織化)
- Microbial Production of Theobromine from Caffeine
- Purification and Characterization of Methanol Dehydrogenase of a Serine-Producing Methylotroph, Hyphomicrobium methylovorum
- Threonine Production from Glycine and Ethanol by a Methanol-Utilizing Bacterium
- Synthesis of D-Cysteine from a Racemate of 3-Chloroalanine by Phenylhydrazine-treated Cells of Pseudomonas putida CR 1-1
- Identification of Reaction Products of Polyethylene Glycol Dehydrogenase
- Cofactor Requirements of Constitutive Aromatic L-AminoAcid Decarboxylase from Micrococcus percitreus
- Effect of Intracellular Concentration of Vitamin B6 on Tryptophanase Activity in Escherichia coli
- A New Intact Cell System for Determination of the Rate of Vitamin B6 Biosynthesis
- Glycerol Dehydrogenase from Cellulomonas sp. NT3060: Purification and Characterization
- Formation of Glycerol Dehydrogenase by Microorganismst
- Characterization of Biotin Biosynthetic Enzymes of Bacillus sphaericus: a Dethiobiotin producing Bacterium
- Cloning, Sequencing, and Heterologous Expression of a Gene Coding for Arthromyces ramosus Peroxidase
- An Obligate Methylotrophic Hyphomicrobium Strain Identification, Growth Characteristics and Cell Composition
- L-Serine Production by Resting Cells of a Methanol-Utilizing Bacterium
- Crystallization and Characterization of Sarcosine Oxidase from Alcaligenes denitrificans subsp. denitrificans(Biological Chemistry)
- Sarcosine Oxidase Involved in Creatinine Degradation in Alcaligenes denitrificans subsp. denitrificans J9 and Arthrobacter spp. J5 and J11(Microbiology & Fermentaion Industry)
- A New Method for 5-(4-Hydroxyphenyl)hydantoin Synthesis
- Production of Pyranose Oxidase by Basidiomycetous Fungus No. 52
- Purification and Properties of Pyranose Oxidase from Basidiomycetous Fungus No. 52(Microbiology & Fermentation Industry)
- Isolation of a New Pyranose Oxidase Producing Basidiomycete(Microbiology & Fermentation Industry)
- Novel Chemoenzymatic Syntesis of D(-)-Pantoyl Lactone(Microbiology & Fermentation Industry)
- Novel 4RTD Logic Circuits(Nanomaterials and Quantum-Effect Devices, Fundamental and Application of Advanced Semiconductor Devices)
- Isolation of Advantageous Mutants of Pseudomonas chlororaphis B23 for the Enzymatic Production of Acrylamide(Microbilolgy & Fermentation Industry)
- Optimum Culture Conditions for Production by Pseudomonas chlororaphis B23 of Nitrile Hydratase(Microbiology & Fermentaion Industry)
- An Assay for Serine-glyoxylate Aminotransferase(Microbiology & Fermentation Industry)
- Involvement of Four Hormones in Thyroxine Deiodination in Several Tissues of Immature Yearling Masu Salmon, Oncorhynchus masou
- Enzymatic Production of D-(-)-Pantoyl Lactone from Ketopantoyl Lactone(Microbiology & Fermentation Industry)
- A Newly Developed Video-Meibography System Featuring a Newly Designed Probe
- Production of Benzoylformic Acid from Phenylglycine by Saccharomycopsis lipolytica(Microbiology & Fermentation Industry)
- NADH production from NAD^+ using a Formate Dehygdogenase System with Cells of a Methanol-Utilizing Bacterium
- 321 NADPH Production Using a Glucose Dehydrogenase System with Intact Cells and Immobilized Cells of Gluconobacter suboxydans
- Biotin Overproduction by Biotin Analog-resistant Mutants of Bacillus sphaericus