Nagasawa Toru | Department Of Agricultural Chemistry Kyoto University
スポンサーリンク
概要
関連著者
-
Nagasawa Toru
Department Of Agricultural Chemistry Kyoto University
-
Nagasawa Toru
Department of Biomolecular Science, Gifu University
-
Yoshida Toyokazu
Department Of Biomolecular Science Gifu University
-
Yoshida Toyokazu
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
長澤 透
岐阜大・工・生命工
-
Nagasawa T
Department Of Biomolecular Science Gifu University
-
Yamada Hideaki
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
-
Yoshida Toyokazu
Department of Biomolecular Science, Gifu University
-
Yoshida Toshiomi
大阪大学生物工学国際交流センター
-
Yoshida T
Kinki Univ. Nara Jpn
-
吉田 豊和
岐阜大 工
-
Yoshida T
International Center For Biotechnology Osaka University
-
吉田 豊和
岐阜大・工・生命工
-
Nagasawa Toru
Department Of Food Science And Technology Nagoya University
-
森田 浩
大阪大学 大学院 情報科学研究科
-
YAMADA Hideaki
Department of Agricultural Chemistry, Kyoto University
-
FURUKAWA HIROTAKA
Department of Biological Function and Genetic Resources Science, Okayama University
-
MORITA HIROSHI
Chisso Corporation, Yokohama Research Center
-
Furukawa Hirotaka
Department Of Applied Physics And Chemistry University Of Electro-communications
-
Yoshida T
Department Of Biomolecular Science Gifu University
-
Yoshida Toshiomi
International Center Of Cooperative Research In Biotechnology Faculty Of Engineering Osaka Universit
-
Shimizu S
Agricultural Sciences Kyoto University
-
Sugio Tsuyoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
-
KURODA MASAKO
Ikeda Food Research Co., Ltd.
-
Yamane Tsuneo
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
-
Yamane Tsuneo
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
-
Sugio Tsuyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
-
Mitsukura Koichi
Department Of Biomolecular Science Gifu University
-
Yoshida Toyokazu
Dept. Food Nutri. Fac. Agr. Kinki Univ.
-
Kuroda Masako
Ikeda Food Research Co. Ltd.
-
Kobayashi M
Bioprocess Engineering Laboratory Department Of Chemical System Engineering Kitami Institute Of Tech
-
Yamane Tsuneo
Department Of Applied Biological Sciences Faculty Of Agriculture Nagoya University
-
Yamane Tsuneo
Laboratory Of Molecular Biotechnology Graduate School Of Bio- And Agro-sciences Nagoya University
-
HURH BYUNGSERK
Department of Food Science and Technology, Faculty of Agriculture, Nagoya University
-
Hurh Byungserk
Department Of Food Science And Technology Nagoya University
-
Nagasawa Toru
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
Mitsukura Koichi
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
Mitsukura Koichi
Department of Biomolecular Science, Gifu University
-
Mori Hiroshi
Second Department Of Pathology Osaka Medical College
-
OMURA HIRONORI
Department of Biomolecular Science, Gifu University
-
KOBAYASHI MICHIHIKO
Agricultural Sciences, Kyoto University
-
SHIMIZU SAKAYU
Agricultural Sciences, Kyoto University
-
Nagasawa T
Department Of Agricultural Chemistry Kyoto University
-
Yoshida T
Division Of Material And Biological Graduate School Japan Women's University
-
Sugio Tsuyoshi
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
-
Sugio Tsuyoshi
Department Of Biological Function And Genetic Resources Science Okayama University
-
Yamane T
Laboratory Of Molecular Biotechnology Graduate School Of Biological & Agricultural Sciences Nago
-
HOSONO Hidekazu
Department of Agricultural Chemistry, Kyoto University
-
YAMANO Hironori
Department of Agricultural Chemistry, Kyoto University
-
OHKISHI Haruyuki
Central Research Laboratory, Mitsubishi Chemical Industries
-
Shimizu Sakayu
Agricultural Sciences Kyoto University
-
Yamada H
Nagoya Univ. Nagoya Jpn
-
Suzuki Mai
Department Of Applied Physics And Chemistry The University Of Electro-communications
-
Morita H
Jst-crest & The University Of Tokyo
-
Wieser Marco
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
Omura H
Department Of Biomolecular Science Gifu University:ikeda Food Research Co. Ltd.
-
Ryuno Koichiro
Nitto Chemical Industry Co. Ltd.
-
Sugio T
Okayama Univ. Okayama Jpn
-
Kobayashi Michihiko
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
-
Tani Yoshiki
Research Center For Cell And Tissue Cluture Faculty Of Agriculture Kyoto University
-
SHINODA Sho
Department of Biomolecular Science, Faculty of Engineering, Gifu University
-
KURAMOTO Tatsuya
Department of Biomolecular Science, Faculty of Engineering, Gifu University
-
OHKISHI Haruyuki
Central Research Laboratories, Mitsubishi Chemical Industries
-
Sakamoto Hiromu
Department of Biomolecular Science, Gifu University
-
Kubo Haruka
Department of Biomolecular Science, Gifu University
-
Tano Tatsuo
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
-
Tano Tatsuo
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
-
Tano Tatsuo
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
-
Kano K
Kyoto Univ. Kyoto Jpn
-
Fujita Kohei
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
BLAKE II
Xavier University of Louisiana
-
SHIMIZU Sakayu
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
-
Yamada H
Department Of Agricultural Chemistry Facutly Of Agriculture Kyoto University
-
Kanao Tadayoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
-
IKEMOTO MASAHIRO
Ikeda Food Research Co., Ltd,
-
Kobayashi Michihiko
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
-
Komeda Hidenobu
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
-
Shimizu Sakayu
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
-
Kubo Haruka
Department Of Biomolecular Science Gifu University
-
Ueda M
Mitsubishi Chemical Co. Ltd.
-
Nagasawa Toru
Department Of Biomolecular Science Gifu University
-
TANI Yoshiki
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
-
Yamane T
Laboratory Of Molecular Biotechnology Graduate School Of Bioagricultural Sciences Nagoya University:
-
Sugio Tsuyoshi
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
-
MARCO WIESER
Department of Biomolecular Science, Faculty of Engineering, Gifu University
-
KITAGUCHI Hajime
Department of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Uni
-
HARADA Mitsuru
Department of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Uni
-
Yasuda Mari
Mitsubishi Chemical Co. Ltd.
-
TORIMURA Masaki
Applied Life Sciences, Graduate School of Agriculture, Kyoto University
-
YOSHIDA Hideto
Applied Life Sciences, Graduate School of Agriculture, Kyoto University
-
KANO Kenji
Applied Life Sciences, Graduate School of Agriculture, Kyoto University
-
IKEDA Tokuji
Applied Life Sciences, Graduate School of Agriculture, Kyoto University
-
UEDA Teruhisa
Analytical Instruments Division, Shimadzu Corporation
-
Ikeda T
Hiroshima Univ. Hiroshima
-
Fukami Hiroshi
Pesticide Research Institute College Of Agriculture Kyoto University
-
Ueda M
Life Science Research Institute Snow Brand Milk Products Co. Ltd.
-
Ueda M
Shimane Univ. Matsue Jpn
-
Ueda Makoto
Mitsubishi Kasei Corporation, Research Center
-
Yamane T
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
-
Sakamoto Hiromu
Department Of Biomolecular Science Gifu University
-
Blake Ii
Xavier University
-
Etoh Hideo
Faculty Of Agriculture Shizuoka University
-
Kitaguchi Hajime
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
-
Sashida R
Mitsubishi Chemical Corp. Yokohama Jpn
-
Sakamoto Takeshi
Mitsubishi Chemical Co., Ltd.
-
Sashida Reiko
Mitsubishi Chemical Co., Ltd.
-
Morimoto Yuuki
Mitsubishi Chemical Co., Ltd.
-
Morimoto Y
Mitsubishi Chemical Co. Ltd. Ibaraki Jpn
-
Watanabe Ichiro
Central Research Laboratory, Nitto Chemical Industry Co., Ltd.
-
Kano Kenji
Applied Life Sciences Graduate School Of Agriculture Kyoto University
-
FURUKAWA HIROTAKA
Chisso Corporation Yokohama Research Center
-
ENOMOTO Kanehiko
Nitto Chemical Industry Co., Ltd.
-
WATANABE Ichiro
Nitto Chemical Industry Co., Ltd.
-
Ikeda Tokuji
Applied Life Sciences Graduate School Of Agriculture Kyoto University
-
Kanao Tadayoshi
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
-
Harada M
Miyazaki Univ. Miyazaki Jpn
-
ZENNO SHUHEI
Chisso Corporation, Yokohama Research Center
-
IWASAWA YUMIKO
Chisso Corporation, Yokohama Research Center
-
Nagasawa Toru
Department Of Prosthodontics School Of Asahi University Dentistry
-
Enomoto K
Central Research Laboratory Nitto Chemical Industry Co. Ltd.:(present Office)mitsubishi Rayon Co. Lt
-
Zenno Shuhei
Chisso Corporation Yokohama Research Center
-
Goto Takayasu
Department Of Physics School Of Asahi University Dentistry
-
Goto Takayasu
Department Of Dental Materials And Technology School Of Dentistry Asahi University
-
Iwasawa Yumiko
Chisso Corporation Yokohama Research Center
-
Ikemoto M
Ikeda Food Research Co. Ltd
-
Tani Yoshiki
Department Of Agricultural Chemistry College Of Agriculture Kyoto University
-
OHSHIMA MIKIKO
Department of Applied Biological Sciences, Nagoya University
-
Kanzaki Hiroshi
Department Of Agricultural Chemistry Kyoto University:(present Office)division Of Bio-resources Scie
-
Watanabe I
T. Hasegawa Co. Ltd. Tokyo Jpn
-
Iguchi Masanobu
Faculty Of Pharmaceutical Sciences Meijo University
-
Yamada H
Toyama Prefectural Univ. Toyama Jpn
-
HIGASHINO Yoshifumi
Dental Clinic, Post-doctoral Institute of Clinical Dentistry, Asahi University
-
YAMAUCHI Mutsuo
Dental Clinic, Post-doctoral Institute of Clinical Dentistry, Asahi University
-
Yamauchi Mutsuo
Dental Clinic Post-doctoral Institute Of Clinical Dentistry Asahi University
-
Ueda Makoto
Mitsubishi Chemical Co. Research And Development Division Yokohama Research Center
-
Onji Yuichi
Yokohama Research Center Chisso Corporation
-
Yoshida Hideto
Applied Life Sciences Graduate School Of Agriculture Kyoto University
-
Sakamoto Takeshi
Mitsubishi Chemical Co. Ltd.
-
Higashino Yoshifumi
Dental Clinic Post-doctoral Institute Of Clinical Dentistry Asahi University
-
KITO MITSUAKI
Department of Biomolecular Science, Gifu University
-
TAKIMOTO RIKA
Department of Biomolecular Science, Gifu University
-
YOSHIDA TOYOKAZAU
Department of Biomolecular Science, Gifu University
-
Takimoto Rika
Department Of Biomolecular Science Gifu University
-
Kito Mitsuaki
Department Of Biomolecular Science Gifu University
-
Yoshida Toyokazau
Department Of Biomolecular Science Gifu University
-
Kuramoto Tatsuya
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
Shinoda Sho
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
Suzuki Mai
Department Of Biomolecular Science Faculty Of Engineering Gifu University
-
Nagasawa Toru
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
-
Nagasawa Toru
Department Of Biological Function & Genetic Resources Sciences Faculty Of Agriculture Okayama Un
-
Fujita Kohei
Department Of Anatomic Pathology Graduate School Of Medical Sciences Kyushu University
-
Ohshima Mikiko
Department Of Applied Biological Sciences Nagoya University
-
NAGASAWA Toru
Department of Agricultural Chemistry, Kyoto University
-
KANZAKI Hiroshi
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
-
Hayashi Masafumi
Department of Biomolecular Science, Gifu University
著作論文
- Bioconversion of 1-adamantanol to 1,3-adamantanediol using Streptomyces sp. SA8 oxidation system(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Purification, Characterization and Gene Cloning of Thermostable Ο-Acetyl-L-Homoserine Sulfhydrylase Forming γ-Cyano-α-Aminobutyric Acid (ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Purification, Characterization and Gene Cloning of Thermostable ο-Acetyl-L-Serine Sulfhydrylase Forming β-Cyano-L-Alanine
- Occurrence of Amidases in the Industrial Microbe Rhodococcus rhodochrous J1
- Purification and Characterization of Vanillyl-Alcohol Oxidase from Byssochlamys fulva V107
- Isolation and Identification of an Iron-Oxidizing Bacterium Which Can Grow on Tetrathionate Medium and the Properties of a Tetrathionate-Decomposing Enzyme Isolated from the Bacterium
- Purification and Some Properties of a Tetrathionate Decomposing Enzyme from Thiobacillus thiooxidans
- Bioelectrochemically Accelerated Microbial Conversion of Nicotinic Acid to 6-Hydroxynicotinic Acid on Microorganism-immobilized Column Electrolytic Flow System
- Novel Reversible Indole-3-carboxylate Decarboxylase Catalyzing Nonoxidative Decarboxylation(Microbiology & Fermentation Technology)
- Synthesis of D-Cysteine from a Racemate of 3-Chloroalanine by Phenylhydrazine-treated Cells of Pseudomonas putida CR 1-1
- Microbial HydroxyIation of 3-Cyanopyridine to 3-Cyano-6-hydroxypyridine
- Isolation of Advantageous Mutants of Pseudomonas chlororaphis B23 for the Enzymatic Production of Acrylamide(Microbilolgy & Fermentation Industry)
- Optimum Culture Conditions for Production by Pseudomonas chlororaphis B23 of Nitrile Hydratase(Microbiology & Fermentaion Industry)
- Ferulic Acid Production from Clove Oil by Pseudomonas fluorescens E118
- Conversion of Isoeugenol into Vanillic Acid by Pseudomonas putida I58 Cells Exhibiting High Isoeugenol-Degrading Activity
- Microbial Synthesis of Coniferyl Alcohol by the Fungus Byssochlamys fulva V107
- Enzymatic Functionalization of Aromatic N-Heterocycles : Hydroxylation and Carboxylation
- Purification and Characterization of Nicotinic Acid Dehydrogenase from Pseudomonas fluorescens TN5
- Microbial Production of 6-Hydroxynicotinic Acid, an Important Building Block for the Synthesis of Modern Insecticides
- Production of 6-Hydroxynicotinic Acid from Nicotinic Acid by Resting Cells of Pseudomonas fluorescens TN5
- Purification and Characterization of a Novel (R)-Imine Reductase from Streptomyces sp. GF3587
- Evaluation of Brittleness of Porcelain Fused to Pure Titanium by Fracture Toughness, Hardness and Fracture Energy
- Purification and Characterization of an ε-Poly-L-Lysine-Degrading Enzyme from the ε-Poly-L-Lysine-Tolerant Chryseobacterium sp. OJ7 (ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Purification and Characterization of a Novel (R)-Imine Reductase from Streptomyces sp. GF3587
- Oxidation of aromatic N-heterocyclic compounds to N-oxides by Verticillium sp. GF39 cells(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Enzymatic Synthesis of D-Cysteine by 3-Chloro-D-alanine Resistant Pseudomonas putida CR 1-1
- Syntheses of S-Substituted L-Homocysteine Derivatives by Cystathionine γ-Lyase of Streptomyces phaeochromogenes
- Structures of Rhodonocardins Produced by a Nocardia sp.