Hayashi K | Department Of Biochemical Sciences Kagoshima University

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著作論文

Screening for Phenoloxidases from Edible Mushrooms(Biochemistry & Molecular Biology)
Purification and Characterization of an α-L-Arabinofuranosidase from suspension cultured Non-embryo genic carrot (Daucus carota. L)
PCR Cloning and Expression of the F/10 Family Xylanase Gene from Streptomyces olivaceoviridis E-86
Syntheses of 4-Methylumbelliferyl-β-D-Xylobioside and 5-Bromo-3-Indolyl-β-D-Xylobioside for Sensitive Detection of Xylanase Activity on Agar Plates
Purification and Characterization of a Family G/11 β-Xylanase from Streptomyces olivaceoviridis E-86
Purification, Characterization, and cDNA Cloning of a Novel α-Galactosidase from Mortierella vinacea
Biogenesis of 2-Phenylethanol in Rose Flowers : Incorporation of [^2H_8]L-Phenylalanine into 2-Phenylethanol and its β-D-Glucopyranoside during the Flower Opening of Rosa 'Hoh-Jun' and Rosa damascena Mill.(Food & Nutrition Science)
Substrate Specificity of β-Primeverosidase, A Key Enzyme in Aroma Formation during Oolong Tea and Black Tea Manufacturing(Food & Nutrition Science)
Purification and Characterization of Recombinant Mortierella vinacea α-Galactosidases I and II Expressed in Saccharomyces cerevisiae
Galactose Depletion by Mortierella vinacea α-Galactosidase II Increases the Synergistic Interaction between Guar Gum and Xanthan Gum
Growth Factors for a Primary Chick Muscle Cell Culture from Shochu Distillery By-products
Effects of Corticosterone on Connectin Content and Protein Breakdown in Rat Skeletal Muscle
Calcitonin Decreases Corticosterone-induced Skeletal Muscle Calpain Activity
Isolation and Identification of 2-Phenylethyl Disaccharide Glycosides and Mono Glycosides from Rose Flowers, and Their Potential Role in Scent Formation
Triiodothyronine but Not Thyroxine Accelerates Myofibrillar Proteolysis via ATP Production in Cultured Muscle Cells(Food & Nutrition Sience)
Effects of Corticosterone on Ca^ Uptake and Myofibrillar Disassembly in Primary Muscle Cell Culture(Biochemistry & Molecular Biology)
Role of Ca^ in corticosterone-induced muscle growth retardation
Effects of the Thyroid Hormone on Differentiation, Growth, and Proteolysis in Cultured Muscle Cells during Serum Deprivation
Dose Dependent Effects of Corticosterone of Proliferation and Differentiation in Chick Myoblasts
Effects of Thyroid Hormones on Myofibrillar Proteolysis and Activities of Calpain, Proteasome, and Cathepsin in Primary Cultured Chick Muscle Cells
An Established Hybridoma Clone Producing a Monoclonal Antibody against Vibrio anguillarum
Thermorubin and 2-Hydroxyphenyl Acetic Acid, Aldose Reductase Inhibitors
Importance of 6-O-Sulfate Groups of Glucosamine Residues in Heparin for Activation of FGF-1 and FGF-2
A New Family of Serine Protease Inhibitors (Bombyx Family) as Established from the Unique Topological Relation between the Positions of Disulfide Bridges and Reactive Site
A Modified Method for Measuring N^τ-Methylhistidine in Chiken Feed and Excreta
Trypsin and Elastase Inhibitors from Bitter Gourd (Momordica charantia LINN.) Seeds: Purification, Amino Acid Sequences, and Inhibitory Activities of Four New Inhibitors
The Effect of Koji-feed (Fermented Distillery By-Product) on the Growth Performance and Nutrient Metabolizability in Broiler
Pectinase Plays an Important Role in Stimulating Digestibility of a Corn-Soybean Meal Diet in Broilers
Synergistic effect of cellulase and hemicellulase on nutrient utilization and performance in broilers fed a corn-soybean meal diet
Effect of dietary enzymes on the ileal digestibility and abdominal fat content in broilers
New fermentation technique to process fish waste
A Fermentation Method to Dry and Convert Shochu Distillery By-product to a Source of Protein and Enzymes
Carbohydrases are Digested by Proteases Present in Enzyme Preparations During in vitro Digestion
Effect of Enzymes of Microbial Origin on in vitro Digestibilities of Dry Matter and Crude Protein in Maize
Effect of enzymes of microbial origin on in vitro digestibilities of dry matter and crude protein in soybean meal
Expression of Bombyx Family Fungal Protease Inhibitor F from Bombyx mori by Baculovirus Vector
Identification of the Positions of Disulfide Bonds of Chitinase from a Marine Bacterium,Alteromonas sp. Strain O-7
The Primary Structure of Pepstatin-Insensitive Carboxyl Proteinase Produced by Pseudomonas sp. No. 101
Effects of Feeding Hexane-Extracts of a Shochu Distillery By-Product on Skeletal Muscle Protein Degradation in Broiler Chicken
Comparison of the Effects of Thyroxine and Triiodothyronine on Heat Production and Skeletal Muscle Protein Breakdown in Chicken
Gene Expression of Muscle-Specific Ubiquitin Ligase, Atrogin-1/MAFbx, Positively Correlates with Skeletal Muscle Proteolysis in Food-Deprived Broiler Chickens
Effects of Thyroid Hormones on Myofibrillar Proteolysis and Activities of Calpain, Proteasome, and Cathepsin in Primary Cultured Chick Muscle Cells
Effects of Feeding Aspergillus Awamori and Aspergillus Niger on Growth Performance and Meat Quality in Broiler Chickens
Effects of the Thyroid Hormone on Differentiation, Growth, and Proteolysis in Cultured Muscle Cells during Serum Deprivation
Calcitonin Decreases Corticosterone-induced Skeletal Muscle Calpain Activity

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