KUSAKABE Isao | Ins. of Appl. Blochem., Univ. of Tsukuba

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概要

• KUSAKABE Isaoの詳細を見る
• 同名の論文著者
• Ins. of Appl. Blochem., Univ. of Tsukubaの論文著者

関連著者

• Kobayashi H

  National Food Research Institute

• Kusakabe Isao

  Institute of Applied Biochemistry, University of Tsukuba

• KANEKO Satoshi

  Food Biotechnology Division, National Food Research Institute

• Kaneko Satoshi

  Food Biotechnology Div. National Food Res. Inst.

• Kobayashi H

  National Food Res. Inst. Ibaraki Jpn

• Kiuchi Hiroshi

  Research Development Section Kibun Food Chemifa Co. Ltd.

• Hayashi K

  National Food Research Institute Ministry Of Agriculture Forestry And Fisheries

• ARIMOTO Mitsue

  Ins. of Appl. Blochem., Univ. of Tsukuba

• KANEKO Satoshi

  Ins., Ministry of Agriculture, Foresty and Fisheries

• IWAYA Mayuko

  Ins. of Appl. Blochem., Univ. of Tsukuba

• KOBAYASHI Hideyuki

  Ins., Ministry of Agriculture, Foresty and Fisheries

• KUSAKABE Isao

  Ins. of Appl. Blochem., Univ. of Tsukuba

• Kaneko Satoshi

  National Food Res. Inst.

• Kaneko S

  Food Biotechnology Division National Food Research Institute

• Kaneko Shigenobu

  National Institute Of Crop Science (nics)

• Hayashi K

  Department Of Biochemical Sciences Kagoshima University

• Kaneko Satoshi

  Food Biotechnology Division National Food Research Institute

• Kusakabe I

  Univ. Tsukuba Tsukuba Jpn

• Iwaya Mayuko

  Ins. Of Appl. Blochem. Univ. Of Tsukuba

• Arimoto Mitsue

  Ins. Of Appl. Blochem. Univ. Of Tsukuba

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著作論文

• Purification and Characterization of an α-L-Arabinofuranosidase from suspension cultured Non-embryo genic carrot (Daucus carota. L)

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