Synthesis and Phorbol Ester Binding of the Zinc-finger Like Sequences of All Protein Kinase C Isozymes

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概要

• 論文の詳細を見る
• 1998-10-01

著者

• OHIGASHI Hajime

  Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University

• Ohigashi H

  Department Of Surgery Osaka Medical Center For Cancer And Cardiovascular Diseases

• Ohigashi Hiroaki

  Department Of Surgery The Center For Adult Diseases

• 入江 一浩

  京都大学農学部

• 入江 一浩

  京都大学 食品工学

• 入江 一浩

  京都大学 農

• 入江 一浩

  京都大学大学院農学研究科食品生物科学

• Ohigashi H

  Graduate School Of Agriculture Kyoto University

• Ohigashi H

  Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University

• Wender P

  Department Of Chemistry Stanford University

• Wender Paul

  Department Of Chemistry Stanford University

• Ohigashi Hajime

  Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University

• IRIE KAZUHIRO

  Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University

• NAKAHARA Akifumi

  Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University

• Nakahara A

  Graduate School Of Agriculture Kyoto University

• FUKUDA Hiroyuki

  PE Biosystems Japan Ltd.

• Yanai Yoshiaki

  Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University

• OIE Kentaro

  Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University

• FUKUDA Hiroyuki

  Nihon PerSeptive Ltd.

• Oie Kentaro

  Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University

• Irie Kazuhiro

  Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University

• 入江 一浩

  Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University

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