Development of Dual On-Line Analyzer and Its Application to Fed-Batch Lactic Acid Fermentation
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概要
- 論文の詳細を見る
A novel on-line dual analyzer combined with an automatic sampling device was developed. When immobilized glucose oxidase and lactate oxidase are used in the analyzer, glucose and lactate concentration can be measured on-line, Lactate concentration did not influence the measurement of glucose concentration and vise versa. As an example of the application of the analyzer, on-off control of the glucose concentration in fed-batch lactic acid fermentation was carried out to increase the final lactate concentration as much as possible. When the glucose concentration was conrolled at 1g/l, the final lactate concentration was 57g/l, corresponding to a 21%increase over that obtained when the glucose concentration was set at 20g/l. The experimental results show that if the glucose concentration is controlled at a low value, say about 1g/l, then the accumulation of by-products such as acetate can be repressed and the yield of lactate from glucose increases.
- 社団法人日本生物工学会の論文
- 1992-01-25
著者
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KOBAYASHI Takeshi
Department of Electrical Engineering, Faculty of Engineering Science, Osaka University
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清水 和幸
Bes Kyushu Inst. Technol.
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Shimizu Kazuyuki
Department Of Biochemical Engineering & Science Kyushu Institute Of Technology
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Shimizu K
Department Of Biotechnology Faculty Of Engineering Nagoya University
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IIJIMA SHINJI
Department of Chemical Engineering, Faculty of Engineering, Nagoya University
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Iijima Shinji
Department Of Biotechnology School Of Engineering Naogya University
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Iijima Shinji
Department Of Biotechnology Faculty Of Engineering Nagoya University
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Iijima S
Department Of Biotechnology Faculty Of Engineering Nagoya University
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SHI ZHONGPING
Department of Biotechnology, Faculty of Engineering, Nagoya University
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Kobayashi Takeshi
Department Of Biological Chemistry College Of Bioscience And Biotechnology Chubu University
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Kobayashi T
Dep. Of Biological Mechanisms And Functions Graduate School Of Bioagricultural Sciences Nagoya Univ.
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Shi Zhongping
Department Of Biotechnology Faculty Of Engineering Nagoya University
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Shi Zhongping
Department Of Biochemical Engineering And Science Kyushu Institute Of Technology
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Kobayashi T
Univ. Tsukuba Ibaraki Jpn
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Shimizu Kazuyuki
Department Of Biochem.engineering And Science Kyushu Institute Of Technology
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Matsumoto K
Kanagawa Inst. Technol. Kanagawa Jpn
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Kobayashi Takeshi
Department Of Biotechnology Graduate School Of Engineering Nagoya University
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KOBAYASHI TAKESHI
Department of Biotechnology, Faculty of Engineering, Nagoya University
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IIJIMA Shinji
Department of Agricultural Chemistry, The University of Tokyo
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Shimizu Kazuyuki
Department of Applied Chemistry for Resources, Tokyo University of Agriculture and Technology
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