Nitrite Oxidation by Heterotrophic Bacteria under Various Nutritional and Aerobic Conditions
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概要
- 論文の詳細を見る
The nitrite transforming activities of heterotrophic bacteria from culture collections and isolates from activated sludge were studied under various nutritional and aerobic conditions. Among the 48 organisms tested, 17 strains, many of which are reported as denitrification negatives, consumed 1-5 mM of nitrite and accumulated corresponding amounts of nitrate. Twelve strains, many of which are denitrification-positive, consumed nitrite with the accumulation of less nitrate, while more than 1 mM nitrite was consumed but little nitrate was acumulated by 14 strains, many of which are Enterobacteriaceae or lactic acid bacteria. None of the organisms formed significant nitrate in the medium without nitrite, though a considerable amount of ammonia was also accumulated by most strains. Although the growth and nitrate accumulation of Bacillus badius I-73 was affected by the concentrations of sodium nitrite and peptone and by the culture volume, the amount of nitrate accumulated was always proportional to that of the nitrite consumed. Intact cells of B. badius I-73 produced almost the same amount of nitrate as the decrease in nitrite. On the other hand, in B. subtilis I-41,a denitrification-positive isolate, the ratio of the amount of nitrate accumulated to that of nitrite consumed varied from 0-100% depending on the culture conditions.
- 社団法人日本生物工学会の論文
- 1996-12-25
著者
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酒井 謙二
九大院生資環
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Sakai Kenji
Department of Plant Resources, Kyushu University
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WAKAYAMA Mamoru
Department of Biotechnology, Faculty of Life Sciences, Ritsumeikan University
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IKENAGA Yoshihito
Department of Applied Chemistry, Faculty of Engineering, Oita University
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MORIGUCHI Mitsuaki
Department of Applied Chemistry, Faculty of Engineering, Oita University
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Wakayama Mamoru
Dep. Of Biotechnology Fac. Of Life Sciences Ritsumeikan Univ.
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Wakayama Mamoru
Department Of Bioscience And Biotechnology Faculty Of Science And Engineering Ritsumeikan University
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Wakayama Mamoru
Institute. For Chemical Research Kyoto University
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Moriguchi Mitsuaki
Department Of Food And Bioscience Beppu University
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Moriguchi Mitsuaki
Department Of Applied Chemistry Faculty Of Engineering Oita University
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Mori Masatsugu
Department Of Applied Chemistry Faculty Of Engineering Oita University
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Sakai Kenji
Department Of Environmental Chemistry And Engineering Faculty Of Engineering Oita University
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IKEHATA YOSHITOMO
Department of Applied Chemistry, Faculty of Engineering, Oita University
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IKENAGA YOSHIHIRO
Department of Applied Chemistry, Faculty of Engineering, Oita University
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SAKAI Kenji
Research Institute for Theoretical Physics Hiroshima University
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Ikehata Yoshitomo
Department Of Applied Chemistry Faculty Of Engineering Oita University
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Ikenaga Yoshihito
Department Of Applied Chemistry Faculty Of Engineering Oita University
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Sakai Kenji
Department Of Drug Metabolism And Pharmacokinetics Nippon Boehringer Ingelheim Co. Ltd.
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Sakai Kenji
Department Of Applied Chemistry Faculty Of Engineering Oita University
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