Some Properties of Granule-bound Starch Synthase in Suspension-cultured Soybean Cells(Biological Chemistry)

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概要

• 論文の詳細を見る
• 社団法人日本農芸化学会の論文
• 1989-07-23

著者

• Matsuda Kazuo

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University:(present Office)iwaki-

• Matsuda K

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University:(present Office)iwaki-

• Matsuda Kazuo

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• ICHISHIMA EIJI

  Department of Bioengineering, Graduate School of Engineering, Soka University

• NAKAJIMA TASUKU

  Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University

• Ichishima Eiji

  Department Of Bioengineering Graduate School Of Engineering Soka University

• Ichishima E

  Department Of Bioengineering Graduate School Of Engineering Soka University

• Ichishima Eiji

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• Hayashi Takahisa

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University:(present)department Of

• Hayashi Takahisa

  Department Of Agricultural Chemistry Fuculty Of Agriculture Tohoku University

• Nakajima T

  Department Of Agricultural Chemistry Fuculty Of Agriculture Tohoku University

• Nakajima Tasuku

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• Hayashi Takahisa

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• MIYAMOTO Jin

  Department of Agricultural Chemistry, Fuculty of Agriculture, Tohoku University

• ISHIGAMI Takeko

  Department of Agricultural Chemistry, Fuculty of Agriculture, Tohoku University

• Miyamoto Jin

  Department Of Agricultural Chemistry Fuculty Of Agriculture Tohoku University

• Ichikawa Eiji

  Gekkeikan Research Institute Gekkeikan Sake Co. Ltd.

• Ishigami T

  Mitsui Norin Co. Ltd. Shizuoka Jpn

• Matsuda Kazuo

  Department Of Agricultural Biochemistry Faculty Of Agriculture Tohoku University

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