Highly Reactive Dialdehydes of Cellulose and α-Cyclodextrin(Biological Chemistry)
スポンサーリンク
概要
- 論文の詳細を見る
Dialdehyde derivatives of cellulose (CE) and α-cyclodextrin (α-CD) were prepared by the periodate oxidation method. Linkage formation between cellulose dialdehyde (dial-CE) and bovine serum albumin (BSA) proceeded rapidly at pH 9.0 and gave a maximum yield at about 30 hr. Among the various amino compounds tested, ethylenediamine, hexylamine, hexamethylenediamine and BSA were bound effectively to the dial-CE in this order. As compared with the case of dial-CE, reactions between α-CD dialdehyde (dial-CD) and amino compounds proceeded rather slowly. Separation of dial-CD isomers linked with glycine by a DEAE-Sephacel column resulted in several peaks. However, the components of each fraction were not homogeneous. Reactions of dialdehyde derivatives with amino compounds were thought to produce a 4-oxa-azepine-type of complex.
- 社団法人日本農芸化学会の論文
- 1990-07-23
著者
-
ICHISHIMA EIJI
Department of Bioengineering, Graduate School of Engineering, Soka University
-
Ichishima Eiji
Department Of Bioengineering Graduate School Of Engineering Soka University
-
Ichishima E
Department Of Bioengineering Graduate School Of Engineering Soka University
-
Ichishima Eiji
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
-
KOBAYASHI Mikihiko
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
-
SUZAWA Itsuko
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
-
Kobayashi M
Biophotonics Information Laboratories Yamagata Advanced Technology Research And Development Center
-
Kobayashi Mikihiko
Jissen Women's Univ.
-
Kobayashi Mikihiko
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
-
Suzawa Itsuko
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
-
KOBAYASHI Masaki
Yamagata Advanced Technology Research and Development Center
-
Ichikawa Eiji
Gekkeikan Research Institute Gekkeikan Sake Co. Ltd.
関連論文
- Cloning of a Novel Tyrosinase-Encoding Gene (melB) from Aspergillus oryzae and Its Overexpression in Solid-State Culture (Rice Koji)(BREWING AND FOOD TECHNOLOGY)
- Purification and Characterization of an Endo α-1,3-D-Mannanase from Flavobacterium sp. AS-9
- Functional Changes of Polyethylene Glycol-modified Serine Proteinase from Aspergillus sojae and Interaction with α_2-Macroglobulin(Biological Chemistry)
- Unique Enzymatic Properties of α-Amylase-III from Suspension-cultured Rice Cells(Biological Chemistry)
- Mode of Action on Fluorogenic Substrates of Acid Carboxy-peptidases from Aspergillus(Biological Chemistry)
- Electron Microscopic Analysis of Dimeric Form of Aminopeptidase Ey from Hen's Egg Yolk(Biological Chemistry)
- Soluble and Bound Forms of Aminopeptidase in Hen's Egg Yolk(Biological Chemistry)
- Chemical Studcture of the Galactomannan Moiety in the Cell Wall Glycoproteins of Aspergillus oryzae
- Modification of Potato and Yeast Phosphorylases with Cyclodextrin-Dialdehyde(Biological Chemistry)
- Affinity Labeling of Muscle Phosphorylase b with α-Cyclodextrin-Dialdehyde(Biological Chemistry)
- Inhibition of α-Amylase and Phosphorylases by Cyclodextrin-Dialdehyde(Biological Chemistry)
- Cyclodextrin-Dialdehyde Prepared by Periodate Oxidation(Biological Chemistry)
- Aggregated Form of Dextransucrases from Leuconostoc mesenteroides NRRL B-512F and Its Constitutive Mutant
- Development and applications of new technology for two-dimensional space-time characterization and correlation analysis of ultraweak biophoton information
- Fluorescent Derivatives of Polysaccharide Dialdehyde as Substrates for Glucanases(Biological Chemistry)
- Highly Reactive Dialdehydes of Cellulose and α-Cyclodextrin(Biological Chemistry)
- Low-level Chemiluminescence of Water-imbibed Soybean Seeds(Biological Chemistry)
- Preparation and Characterization of Taka-amylase A Attached to Carboxymethyl Dextran by Water-soluble Carbodiimide(Biological Chemistry)
- Use of Water-soluble Carbodiimide(EDC) for Immobilization of EDC-sensitive Dextranase(Biological Chemistry)
- Yeast Glycogen Phosphorylase: Kinetic Properties Compared with Muscle and Potato Enzymes(Biological Chemistry)
- Purification and Some Properties of Two Wall-associated (β1,3)Glucanases from Neurospora crassa Cells(Biological Chemistry)
- Human Renin-Binding Protein Is the Enzyme N-Acetyl-D-Glucosamine-2-Epimerase
- Identification of Catalytic Amino Acids of Cyclodextran Glucanotransferase from Bacillus circulans T-3040
- Construction of Chimeric Glucansucrases for Analyzing Substrate-binding Regions That Affect the Structure of Glucan Products
- Identification of Cysteine-380 as the Essential Residue for the Human N-Acetyl-D-Glucosamine 2-Epimerase (Renin Binding Protein)
- Characterization of the Complex between α_2-Macroglobulin and a Serine Proteinase from Bacillus natto(Biological Chemistry)
- Comparative Study on the Specificities of Several Fungal Aspartic and Acidic Proteinases towards the Tetradecapeptide of a Renin Substrate(Biological Chemistry)
- Changes in Starch Content and Related Enzyme Activities during the Growth of Germinating Soybeans
- Identification of N-terminal Autodigestion Target Site in Subtilisin ALP I
- Alkaline-Resistance Model of Subtilisin ALP I, a Novel Alkaline Subtilisin
- Nucleotide Sequence of the Subtilisin NAT Gene, aprN, of Bacillus subtilis (natto)
- A New High-mannose Type N-Linked Oligosaccharide from Aspergillus Carboxypeptidase
- In vivo imaging of spontaneous ultraweak photon emission from a rat's brain correlated with cerebral energy metabolism and oxidative stress
- Some Properties of Granule-bound Starch Synthase in Suspension-cultured Soybean Cells(Biological Chemistry)
- Substrate Binding Sites of Leuconostoc Dextransucrase Evaluated by Inhibition Kinetics(Biological Chemistry)
- Characterization and Mode of Action of Exo-1,3-β-D-Glucanase from Aspergillus saitoi
- Interaction of α_2-Macroglobulin with Serine Proteinase from Aspergillus sojae (Biological Chemistry)
- Isolation of Bacillus and Paenibacillus Bacterial Strains That Produce Large Molecules of Cyclic Isomaltooligosaccharides
- Action of Aspergillus Serine Proteinase on Fluorogenic and Chromogenic Substrates(Biological Chemistry)
- Specificity of a New Metalloproteinase form Penicillium citrinum(Biological Chemistry)
- Regulation of the Glucoamylase-Encoding Gene(glaB), Expressed in Solid-State Culture(Koji)of Aspergillus oryzae
- Comparision of Two Glucoamylases Produced by Aspergillus oryzae in Solid-State Culture (Koji) and in Submerged Culture
- Breeding of a Sake Yeast with Improved Ethyl Caproate Productivity(Microbiology & Fermentation Industry)
- Structural Analysis of β-Glucans from a Killer Toxin Sensitive Yeast, Saccharomyces cerevisiae, and a Killer-Resistant Mutant(Microbiology & Fermentation Industry)
- Isolation of Bacillus and Paenibacillus Bacterial Strains That Produce Large Molecules of Cyclic Isomaltooligosaccharides
- Introductino of a Feed Back Resistant α-Isopropylmalate Synthase Gene of Saccharomyces cerevisiae into Sake Yeast
- Fluorogenic Substrate of Aspergillus Aspartic Proteinase(Biological Chemistry)
- Fluorescent Labeling of Sugar-carboxylate with Water-soluble Carbodiimide
- Characterization of Chimeric Enzymes Constructed between Two Distinct α-Amylase cDNAs from Cultured Rice Cells
- Unique Catalytic and Molecular Properties of Hydrolases from Aspergillus used in Japanese Bioindustries
- Overproduction of 1, 2-α-Mannosidase, a Glycochain Processing Enzyme, by Aspergillus oryzae
- Chemical Modification of Potato Phosphorylase by o-Phthalaldehyde
- Two Phosphorylases from Suspension-cultured Soybeans(Biological Chemistry)
- An Isomaltotriose-producing Dextranase from Flavobacterium sp. M-73: Purification and Properties
- Intensive UV Absorption of Dextrans and Its Application to Enzyme Reactions
- Inhibition Study of Tyrosinase from Aspergillus oryzae
- Fluorospectral Intensity of High-molecular-weight Dextrans: Application to the Enzyme Reactions
- Activation of Dextransucrase from Leuconostoc mesenteroides by the Substrate, Dextran
- Comparison of the Multiplicity of Dextransucrases from Six Strains of Leuconostoc mesenteroides
- Structural Characteristics of Water-soluble Dextran from Leuconostoc mesenteraides NRRL B-1298
- Effectors Differently Modulating the Dextransucrase Activity of Leuconostoc mesenteroides
- Yeast Glycogen Phosphorylase: Characterization of the Dimeric Form and Its Activation
- Identification of Cysteine-380 as the Essential Residue for the Human N-Acetyl-D-Glucosamine 2-Epimerase (Renin Binding Protein).