Kobayashi Mikihiko | Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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概要
- KOBAYASHI Mikihikoの詳細を見る
- 同名の論文著者
- Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku Universityの論文著者
関連著者
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Kobayashi Mikihiko
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Kobayashi Mikihiko
Jissen Women's Univ.
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Kobayashi M
Biophotonics Information Laboratories Yamagata Advanced Technology Research And Development Center
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KOBAYASHI Masaki
Yamagata Advanced Technology Research and Development Center
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KOBAYASHI Mikihiko
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Matsuda Kazuo
Department Of Agricultural Biochemistry Faculty Of Agriculture Tohoku University
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Matsuda Kazuo
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University:(present Office)iwaki-
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Matsuda Kazuo
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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ICHISHIMA EIJI
Department of Bioengineering, Graduate School of Engineering, Soka University
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Ichishima Eiji
Department Of Bioengineering Graduate School Of Engineering Soka University
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Ichishima E
Department Of Bioengineering Graduate School Of Engineering Soka University
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Ichishima Eiji
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Ichikawa Eiji
Gekkeikan Research Institute Gekkeikan Sake Co. Ltd.
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Takagi Shiro
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Tanabe Satoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Matsuda K
Iwaki Meisei Univ. Fukushima Jpn
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Takagi S
Tohoku Univ. Sendai Jpn
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Yokoyama Ikuko
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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FUNANE Kazumi
National Food Research Institute
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OGASAWARA Hironobu
Department of Bioengineering, Akita Research Institute of Food and Brewing (ARIF)
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URAYAMA Tadanori
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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SUZAWA Itsuko
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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KANEKO Takahiro
Department of Bioengineering, Akita Research Institute of Food and Brewing (ARIF)
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SHINDO Sho
Department of Bioengineering, Akita Research Institute ofFood and Brewing (ARIF)
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Suzawa Itsuko
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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TERASAWA Kazue
National Food Research Institute
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INABA Humio
Yamagata Advanced Technology Research and Development Center, Tohoku Institute of Technology
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Inaba Humio
Yamagata Advanced Technology Research And Development Center Tohoku Institute Of Technology
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Takahashi Keitaro
Department Of Orthodontics School Of Dentistry At Tokyo Nippon Dental University
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Funane K
National Food Research Institute
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Takahashi Saori
Department Of Applied Biology Faculty Of Textile Science Kyoto Institute Of Technology
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Urayama Tadanori
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Kim Young-min
Graduate School Of Agriculture Hokkaido University
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Takahashi K
School Of Life Sciences Tokyo Univ. Of Pharmacy And Life Sciences
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木村 淳夫
北海道大学大学院農学研究院応用生命科学部門
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Takahashi S
Akita Res. Inst. Food And Brewing Akita
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TAKAHASHI Keitaro
Department of Physics, School of Science, University of Tokyo
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TAKAHASHI Saori
Department of Bioengineering, Akita Research Institute of Food and Brewing (ARIF)
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Yamamoto Tomoko
National Food Research Institute
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Kobayashi M
Department Of Bioengineering Akita Research Institute Of Food And Brewing
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USA MASASHI
Biophotonics Information Laboratories, Yamagata Advanced Technology Research and Development Center
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YANAGIHARA Shigeo
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Kimura Atsuo
Hokkaido Univ.
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Kimura Atsuo
Graduate School Of Agriculture Hokkaido University
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Kim Young-min
Hokkaido Univ.
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TAKEDA Motohiro
Yamagata Advanced Technology Research and Development Center
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Usa Masashi
Biophotonics Information Laboratories Yamagata Advanced Technology Research And Development Center
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Shindo S
Department Of Bioengineering Akita Research Institute Offood And Brewing (arif)
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Takahashi Kyoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Kim Young-min
Hokkaido University
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Kim Young-min
Special Business Division Koreaabrasive Ind. Co. Ltd.
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Kimura Atsuo
Hokkaido University
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Suzuki Takahito
Biological Laboratory Faculty Of Science Nara Women's University
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Yanagihara Shigeo
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Takahashi Kenji
Laboratory Of Molecular Biochemistry School Of Life Science Tokyo University Of Pharmacy And Life Sc
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UTSUGI Hideki
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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ONO Hiroshi
National Food Research Institute
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Yamazaki Yoshihiko
Department of Physiology, Yamagata University School of Medicine
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Kaneko Kenya
Department of Physiology, Yamagata University School of Medicine
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Kato Hiroshi
Department of Physiology, Yamagata University School of Medicine
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Takahashi S
Kyoto Univ. Kyoto Jpn
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Saito K
Department Of Kampo Medicinal Science Hokkaido College Of Pharmacy
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Devaraj B.
Biophotonics Information Laboratories Yamagata Advanced Technology Research And Development Center
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Kaneko Kenya
Department Of Physiology Yamagata University School Of Medicine
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Miyazawa T
Tohoku Univ. Miyagi Jpn
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Miyazawa T
Tohoku Univ. Sendai Jpn
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Miyazawa Teruo
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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Miyazawa Teruo
Department Of Applied Biochemistry Tohoku University School Of Agriculture
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Saito K
Department Of Physiological Chemistry School Of Pharmaceutical Sciences Showa University
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INABA Humio
Research Institute of Electrical Communication, Tohoku University
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ITO Ken-ichi
Department of Surgery, Shinshu University School of Medicine
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Takahashi S
Department Of Biosciences Teikyo University
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NAKAJIMA TASUKU
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Takahashi S
Akita Res. Inst. Of Food And Brewing
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Takahashi Saori
Akita Res. Inst. Of Food And Brewing
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Takahashi Shunji
Department Of Bioresources Chemistry Faculty Of Horticulture Chiba University
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Watanabe Toshiyuki
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Yamazaki Yoshihiko
Department Of Cardiovascular Surgery Niigata City General Hospital
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Mitsuishi Yasushi
Department Of Molecular Biology National Institute Of Bioscience And Human Technology
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斉藤 謙一
Department Of Physiology And Anatomy Nihon University College Of Pharmacy
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KOBAYASHI Mikihiko
National Food Research Institute
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SAITO Kyuichi
Department of Bioengineering, Akita Research Institute of Food and Brewing (ARIF)
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KOBAYASHI MASAKI
Biophotonics Information Laboratories, Yamagata Advanced Technology Research and Development Center
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TANNO YUKINA
Biophotonics Information Laboratories, Yamagata Advanced Technology Research and Development Center
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TAKEDA MOTOHIRO
Biophotonics Information Laboratories, Yamagata Advanced Technology Research and Development Center
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INABA HUMIO
Tohoku Institute of Technology
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SAEKI Rie
Research Development Corporation of Japan, Biophoton Project, c o Kohjinkai Hospital
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KOBAYASHI Masaki
Research Development Corporation of Japan, Biophoton Project, c o Kohjinkai Hospital
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USA Masashi
Research Development Corporation of Japan, Biophoton Project, c o Kohjinkai Hospital
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YODA Binkoh
Kohriyama Women's College
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KITAE Tetsuya
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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HIURA Nozomi
Department of Agricultural Chemistry, Tohoku University
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Nakajima T
Hoechst Japan Ltd. Saitama Jpn
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Nakajima Tasuku
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Inaba Humio
Research Institute Of Electric Communication Tohoku University
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KIM Young-Min
Laboratory of Molecular Enzymology, Hokkaido University
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KIMURA Atsuo
Laboratory of Molecular Enzymology, Hokkaido University
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KITAMURA Yoshiaki
National Food Research Institute
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ISHII Tadashi
Wood Biochemistry Forestry and Forest Products Research Institute
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SUDA Mikio
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Miyazawa Teruo
Tohoku Univ.
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Saguchi Ken-ichi
Laboratory Of Biopharmaceutics School Of Pharmaceutical Sciences Showa University
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Yamazaki Yoshihiko
Department Of Physiology Yamagata University School Of Medicine
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SATO Tomoo
Yamagata Advanced Technology Research and Development Center
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Suda Mikio
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Saeki Rie
Research Development Corporation Of Japan Biophoton Project C O Kohjinkai Hospital
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Yoda Binkoh
Kohriyama Women's College
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Hiura Nozomi
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Tanno Yukina
Biophotonics Information Laboratories Yamagata Advanced Technology Research And Development Center
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Kitae Tetsuya
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Kato Hiroshi
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Kawabe H
Department Of Physiology Yamagata University School Of Medicine
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Shinozaki Kazuo
Riken Kanagawa Jpn
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Watanabe T
Kyushu Univ. Jpn
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YOKOYAMA Ikuko
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Ito Ken-ichi
Department Of Applied Chemistry Collage Of Engineering University Of Osaka Prefecture
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Ito Ken-ichi
Department Of Physiology Yamagata University School Of Medicine
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MIZUNO Yasuko
National Food Research Institute
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GIBU Shigehachi
C-I-Bio Ltd., 86 Goya
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TOKASHIKI Tadaaki
Tropical Technology Center, Ltd.
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KAWABATA Yasuyuki
Osaka Shoin Women's University
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Sasaki Kanako
Riken Kanagawa Jpn
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Kawabata Yasuyuki
Osaka Shoin Women's University
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Ono Hiroshi
National Agriculture And Food Research Organization National Food Research Institute
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Tokashiki Tadaaki
Tropical Technology Center Ltd.
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Yamazaki Yoshihiko
Department Of Cardiovascular Surgery Nagaoka Red Cross Hospital
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Gibu Shigehachi
C-i-bio Ltd. 86 Goya
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YATSUKA Nobuaki
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Yatsuka Nobuaki
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Kobayashi Masaki
Biophoton Project, Research Development Corporation of Japan (JRDC)
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SHIOTA Masao
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Saito Kyuichi
Department of Bioengineering Akita Research Institute of Food and Brewing (ARIF)
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Ogasawara Hironobu
Department of Bioengineering Akita Research Institute of Food and Brewing (ARIF)
著作論文
- Modification of Potato and Yeast Phosphorylases with Cyclodextrin-Dialdehyde(Biological Chemistry)
- Affinity Labeling of Muscle Phosphorylase b with α-Cyclodextrin-Dialdehyde(Biological Chemistry)
- Inhibition of α-Amylase and Phosphorylases by Cyclodextrin-Dialdehyde(Biological Chemistry)
- Cyclodextrin-Dialdehyde Prepared by Periodate Oxidation(Biological Chemistry)
- Development and applications of new technology for two-dimensional space-time characterization and correlation analysis of ultraweak biophoton information
- Fluorescent Derivatives of Polysaccharide Dialdehyde as Substrates for Glucanases(Biological Chemistry)
- Highly Reactive Dialdehydes of Cellulose and α-Cyclodextrin(Biological Chemistry)
- Low-level Chemiluminescence of Water-imbibed Soybean Seeds(Biological Chemistry)
- Preparation and Characterization of Taka-amylase A Attached to Carboxymethyl Dextran by Water-soluble Carbodiimide(Biological Chemistry)
- Use of Water-soluble Carbodiimide(EDC) for Immobilization of EDC-sensitive Dextranase(Biological Chemistry)
- Yeast Glycogen Phosphorylase: Kinetic Properties Compared with Muscle and Potato Enzymes(Biological Chemistry)
- Purification and Some Properties of Two Wall-associated (β1,3)Glucanases from Neurospora crassa Cells(Biological Chemistry)
- Human Renin-Binding Protein Is the Enzyme N-Acetyl-D-Glucosamine-2-Epimerase
- Identification of Catalytic Amino Acids of Cyclodextran Glucanotransferase from Bacillus circulans T-3040
- Construction of Chimeric Glucansucrases for Analyzing Substrate-binding Regions That Affect the Structure of Glucan Products
- Identification of Cysteine-380 as the Essential Residue for the Human N-Acetyl-D-Glucosamine 2-Epimerase (Renin Binding Protein)
- Changes in Starch Content and Related Enzyme Activities during the Growth of Germinating Soybeans
- In vivo imaging of spontaneous ultraweak photon emission from a rat's brain correlated with cerebral energy metabolism and oxidative stress
- Substrate Binding Sites of Leuconostoc Dextransucrase Evaluated by Inhibition Kinetics(Biological Chemistry)
- Isolation of Bacillus and Paenibacillus Bacterial Strains That Produce Large Molecules of Cyclic Isomaltooligosaccharides
- Two Phosphorylases from Suspension-cultured Soybeans(Biological Chemistry)
- An Isomaltotriose-producing Dextranase from Flavobacterium sp. M-73: Purification and Properties
- Intensive UV Absorption of Dextrans and Its Application to Enzyme Reactions
- Fluorospectral Intensity of High-molecular-weight Dextrans: Application to the Enzyme Reactions
- Activation of Dextransucrase from Leuconostoc mesenteroides by the Substrate, Dextran
- Comparison of the Multiplicity of Dextransucrases from Six Strains of Leuconostoc mesenteroides
- Structural Characteristics of Water-soluble Dextran from Leuconostoc mesenteraides NRRL B-1298
- Effectors Differently Modulating the Dextransucrase Activity of Leuconostoc mesenteroides
- Yeast Glycogen Phosphorylase: Characterization of the Dimeric Form and Its Activation
- Identification of Cysteine-380 as the Essential Residue for the Human N-Acetyl-D-Glucosamine 2-Epimerase (Renin Binding Protein).