3-Amino-1,4-dimethyl-5H-pyrido[4,3-b]indole (Trp-P-1) Is Incorporated into Rat Splenocytes, Thymocytes, and Hepatocytes Through Monoamine Transporters and Induces Apoptosis(Food & Nutrition Science)
スポンサーリンク
概要
- 論文の詳細を見る
3-Amino-1,4-dimethyl-5H-pyrido[4,3-b]indole (Trp-P-1), which is a tryptophan pyrolysate formed during cooking, induces apoptosis in rat splenocytes, thymocytes, and hepatocytes. In this study, we investigated whether Trp-P-1 is transported into these cells and causes apoptosis. Trp-P-1 was immediately incorporated into rat splenocytes, thymocytes, and hepatocytes in a dose- and time-dependent manner. Dopamine and serotonin significantly competed with the uptake of Trp-P-1 into these cells, and nomifensine and indatraline, which are inhibitors of dopamine- and serotonin-transporters, respectively, markedly suppressed the uptake of Trp-P-1. On the other hand, amino acids including tryptophan did not compete with Trp-P-1. Inhibition of monoamine transporters using nomifensine and indatraline partially suppressed Trp-P-1-induced cell death in these cells. In hepatocytes, the inhibition of transporters prevented Trp-P-1-induced morphological changes and activation of caspase-3. These results demonstrated that Trp-P-1 is incorporated into the cells through monoamine transporters and induces apoptosis.
- 社団法人日本農芸化学会の論文
- 2002-06-23
著者
-
Kanazawa K
Laboratory Of Food And Nutritional Chemistry Graduate School Of Agriculture Kobe University
-
Kanazawa Kazuki
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
-
Kanazawa Kazuki
Department Of Agricultural Chemistry Faculty Of Agriculture Kobe University
-
FURUYASHIKI Takashi
Department of Biofunctional Chemistry, Graduate School of Science and Technology, Kobe University
-
SANO Takashi
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
-
ITO Wakana
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
-
DANNO Gen-ichi
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
-
HASHIMOTO Takashi
Division of Life Science, Graduate School of Science and Technology, Kobe University
-
KANAZAWA Kazuki
Division of Life Science, Graduate School of Science and Technology, Kobe University
-
ASHIDA Hitoshi
Division of Life Science, Graduate School of Science and Technology, Kobe University
-
DANNO Gen-ichi
Division of Life Science, Graduate School of Science and Technology, Kobe Universtiy
-
Kanazawa K
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
-
Ashida H
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
-
Ashida Hitoshi
Department Of Utilization Of Biological Resources Kobe University
-
Ashida Hitoshi
Department Of Agricultural Chemistry Kobe University
-
Ashida Hitoshi
Division Of Life Science Graduate School Of Science And Technology Kobe University
-
Ashida Hitoshi
Graduate School Of Science & Technology Division Of Life Science Kobe University
-
Hashimoto T
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
-
Ashida Hitoshi
Department Of Life Science Graduate School Of Science And Technology Kobe University
-
Ashida Hitoshi
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University:research Center
-
Ashida Hitoshi
Res. Center For Food Safety And Security Graduate School Of Agricultural Sci. Kobe Univ.
-
Ito Wakana
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
-
Danno G
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
-
Danno Gen-ichi
Division Of Life Science Graduate School Of Science And Technology Kobe University
-
Hashimoto T
Graduate School Of Agricultural Sci. Kobe Univ.
-
Kanazawa Kazuki
Division Of Life Science Graduate School Of Science And Technology Kobe University
-
Sano Takashi
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
-
Sano Takashi
Department Of Biochemistry And Medicine School Of Medicine And Nursing Kitasato University
-
Furuyashiki Takashi
Department Of Biofunctional Chemistry Graduate School Of Science And Technology Kobe University
-
Ito Wakana
Department of Applied Electronics, Tokyo University of Science, 2641 Yamazaki, Noda, Chiba 278-8510, Japan
関連論文
- Aryl hydrocarbon receptor-mediated induction of the cytosolic phospholipase A_2α gene by 2,3,7,8-tetrachlorodibenzo-p-dioxin in mouse hepatoma Hepa-1c1c7 cells(GENETICS, MOLECULAR BIOLOGY, AND GENE ENGINEERING)
- Structure-activity relationships of anthraquinones on the suppression of DNA-binding activity of the aryl hydrocarbon receptor induced by 2,3,7,8-tetrachlorodibenzo-p-dioxin(BIOCHEMICAL ENGINEERING)
- Absorption of Dietary Licorice Isoflavan Glabridin to Blood Circulation in Rats
- Effects of Combined Administration of Quercetin, Rutin, and Extract of White Radish Sprout Rich in Kaempferol Glycosides on the Metabolism in Rats
- Tea Catechin Suppresses Adipocyte Differentiation Accompanied by Down-regulation of PPARγ2 and C/EBPα in 3T3-L1 Cells
- 3-Amino-1, 4-dimethyl-5H-pyrido[4, 3-b]indole Induces Apoptosis and Necrosis with Activation of Different Caspases in Rat Splenocytes
- Suppressive Effect of Polysaccharides from the Edible and Medicinal Mushrooms, Lentinus edodes and Agaricus blazei, on the Expression of Cytochrome P450s in Mice(Food & Nutrition Science)
- 3-Amino-1,4-dimethyl-5H-pyrido[4,3-b]indole (Trp-P-1) Is Incorporated into Rat Splenocytes, Thymocytes, and Hepatocytes Through Monoamine Transporters and Induces Apoptosis(Food & Nutrition Science)
- Subsequent Products After Antioxidant Actions of β-Carotene and α-Tocopherol Have No Salmonella Mutagenicity(Food & Nutrition Science)
- Evoking Cytochrome P450 1A Activity Interferes with Apoptosis Induced by 3-Amino-1,4-dimethyl-5H-pyrido [4,3-b]indole (Trp-P-1) in Rat Hepatocytes under the Ex Vivo System(Food & Nutrition Science)
- Dietary Antioxidants Fail in Protection against Oxidative Genetic Damage in In Vitro Evaluation
- Detection of Biomarkers for Apoptosis in Rat Liver after Perfusion with 3-Amino-1,4-dimethyl-5H-pyrido [4,3-b] indole (Trp-P-1)
- Cytochrome P4501A1-Inhibitory Action of Antimutagenic Anthraquinones in Medicinal Plants and the Structure-activity Relationship
- Tryptophan Pyrolysis Products, Trp-P-1 and Try-P-2 Induce Apoptosis in Primary Cultured Rat Hepatocytes
- Antimutagenicity of Flavones and Flavonols to Heterocyclic Amines by Specific and Strong Inhibition of the Cytochrome P450 1A Family
- Effects of Dietary Lipid Peroxidation Products on Hormonal Responses in Primary Cultured Hepatocytes of Rats
- Angiotensin I-Converting Enzyme Inhibitors from Peptic Hydrolyzate of Cottonseed Proteins
- Hepatic Phosphoglucomutase Activity as a Marker of Oxidative Stress Induced by Pro-oxidative Drugs
- Relationship between Hepatic Phosphoglucomutase Activity and Oxidative Stress Caused by Dietary Products of Lipid Peroxidation(Food & Nutrition)
- Identifications of 9-Oxononanoic Acid and Hexanal in Liver of Rat Orally Administered with Secondary Autoxidation Products of Linoleic Acid
- Determination of Lipid Peroxide Contents in Rat Liver by a New Coloration Test
- The Induction of Lipid Peroxidation in Rat Liver by Oral Intake of 9-Oxononanoic Acid Contained in Autoxidized Linoleic Acid
- Different Suppressive Effects of Fucoidan and Lentinan on IL-8 mRNA Expression in in Vitro Gut Inflammation
- Synergistic Effects of Food Colors on the Toxicity of 3-Amino-1, 4-dimethyl-5H-pyrido[4,3-b]indole (Trp-P-1) in Primary Cultured Rat Hepatocytes
- Commercial-scale Preparation of Biofunctional Fucoxanthin from Waste Parts of Brown Sea Algae Laminalia japonica
- The Ashtekar Formulation for Canonical N=2 Supergravity
- High-throughput evaluation of aryl hydrocarbon receptor-binding sites selected via chromatin immunoprecipitation-based screening in Hepa-1c1c7 cells stimulated with 2,3,7,8-tetrachlorodibenzo-p-dioxin
- Identification of a Functional 2-keto-myo-Inositol Dehydratase Gene of Sinorhizobium fredii USDA191 Required for myo-Inositol Utilization
- Functional myo-Inositol Catabolic Genes of Bacillus subtilis Natto Are Involved in Depletion of Pinitol in Natto (Fermented Soybean)
- Genetic Modification of Bacillus subtilis for Production of D-chiro-Inositol, an Investigational Drug Candidate for Treatment of Type 2 Diabetes and Polycystic Ovary Syndrome
- The distribution and accumulation of fucoxanthin and its metabolites after oral administration in mice
- In vitro model to estimate gut inflammation using co-cultured Caco-2 and RAW264.7 cells
- A formation mechanism for 8-hydroxy-2'-deoxyguanosine mediated by peroxidized 2'-deoxythymidine
- Isolation of Antimicrobial Compounds from Guava (Psidium guajava L.) and their Structural Elucidation(Organic Chemistry)
- Rutin-enhanced Antibacterial Activities of Flavonoids against Bacillus cereus and Salmonella enteritidis(Food & Nutrition Science)
- Effect of Different Heating Conditions on the Extractability of Barley Hordeins
- Decreased Expression of Bcl-x Protein during Hepatocarcinogenesis Induced Exogenously and Endogenously in Rats
- Herb Water-extracts Markedly Suppress the Mutagenicity of Trp-P-2(Food & Nutrition)
- Desmutagenicity of a Dibenzofuran-quinone Derivative toward the Mutagenicity of Trp-P-2(Food & Nutrition)
- Desmutagenic Effects of Sulfhydryl Compounds on a Mutagen Formed from Butylated Hydroxyanisole Reacted with Sodium Nitrite(Food & Nutrition)
- Photolysis of a Mutagenic Biphenyldiquinone Derivative that Induces a Desmutagen to Trp-P-1 and Trp-P-2 (Food & Nutrition)
- Some Analytical Observations of Autoxidation Products of Linoleic Acid and Their Thiobarbituric Acid Reactive Substances
- DNA-Breaking Action of 2-tert-Butyl-p-quinone
- Evaluation of Intestinal Dioxin Permeability Using Human Caco-2 Cell Monolayers
- Discovery of Novel 2′,3′,4′-Trihydroxy-2-phenylacetophenone Derivatives as Anti-Gram-Positive Antibacterial Agents
- ASSESSMENT OF MISS AND INCIDENCE RATES OF NEOPLASTIC POLYPS AT COLONOSCOPY
- Effects of Peroxidation Products of Linoleic Acid on Tryptophan-nicotinamide Metabolism in Rats
- Effect of Lipid Peroxidation Products on the Catabolic Fate of Nicotinamide in Rats(Food & Nutrition)
- Liver Transplantation-associated Hypercalcemia Followed by Acute Renal Dysfunction
- Anthocyans Fail to Suppress Transformation of Aryl Hydrocarbon Receptor Induced by Dioxin
- Suppression of Dioxin Mediated Aryl Hydrocarbon Receptor Transformation by Ethanolic Extracts of Propolis
- Growth and Characterization of Nitrogen-Doped MgSe/ZnSeTe Superlattice Quasi-Quaternary Oil InP Substrates and Fabrication of Light Emitting Diodes
- Crystal Growth and Characterization of II-VI Compound Light Emitting Diodes with Novel Superlattice Quasi-Quaternary Cladding Layers on InP Substrates
- Insight into the Molecular Evolution of Two Tropinone Reductases
- Structures and Expression Patterns of Two Tropinone Reductase Genes from Hyoscyamus niger
- Mutual separation of hinge-glycopeptide isomers bearing five N-acetylgalactosamine residues from normal human serum immunoglobulin A1 by capillary electrophoresis
- Aggregated human serum immunoglobulin A1 induced by neuraminidase treatment had a lower number of O-linked sugar chains on the hinge portion
- Transgenic Tobacco Plants with Two Consecutive Oxidation Reactions Catalyzed by Hyoscyamine 6β-Hydroxylase
- Black Tea Theaflavins Suppress Dioxin-Induced Transformation of the Aryl Hydrocarbon Receptor
- Different Suppressive Effects of Fucoidan and Lentinan on IL-8 mRNA Expression in in Vitro Gut Inflammation
- Quantification and Localization of Fucoidan in Laminaria japonica Using a Novel Antibody
- Inhibition of P-Glycoprotein Enhances the Suppressive Effect of Kaempferol on Transformation of the Aryl Hydrocarbon Receptor
- D-Pinitol and myo-Inositol Stimulate Translocation of Glucose Transporter 4 in Skeletal Muscle of C57BL/6 Mice
- Identification of Two Major Ammonia-Releasing Reactions Involved in Secondary Natto Fermentation
- Rapid Preparation of a Plasma Membrane Fraction from Adipocytes and Muscle Cells : Application to Detection of Translocated Glucose Transporter 4 on the Plasma Membrane
- Differential Substrate Specificity of Two Inositol Transporters of Bacillus subtilis
- Suppression of Cytochrome P450 1A1 Expression Induced by 2,3,7,8-Tetrachlorodibenzo-p-dioxin in Mouse Hepatoma Hepa-1c1c7 Cells Treated with Serum of (-)-Epigallocatechin-3-gallate- and Green Tea Extract-Administered Rats
- Possible Evidence of Contamination by Catechins in Deconjugation Enzymes from Helix pomatia and Abalone entrails
- Detection of the Centrosomal DNA from the Sperm of Bryophyte Marchantia polymorpha L. and Physcomitrella patens
- Comparison of the Effects of Orally Administered Linoleic Acid, and Its Hydroperoxides and Secondary Autoxidation Products on Hepatic Lipid Metabolism in Rats(Food & Nutrition)
- Decrease of the NADPH Level in Rat Liver on Oral Administration of Secondary Autoxidation Products of Linoleic Acid(Food & Nutrition)
- Arthroscopic findings in Maisonneuve fractures
- Polarization Correlation of Resonant Secondary Emission from the F Center in KCl:Picosecond Time-Resolved Spectroscopy
- Commercial-scale Preparation of Biofunctional Fucoxanthin from Waste Parts of Brown Sea Algae Laminalia japonica
- Concentration of Catechins and Caffeine in Black Tea Affects Suppression of Fat Accumulation and Hyperglycemia in High-fat Diet-fed Mice
- Possible Evidence of Contamination by Catechins in Deconjugation Enzymes from Helix pomatia and Abalone entrails
- Xenobiotic Tolerance of Primary Cultured Hepatocytes in Rats Fed a High-Fat or High-Protein Diet
- LEFT UNITARILY INVARIANT NORMS ON MATRICES
- ABSOLUTE CONTINUITY OF FORMS AND ABSOLUTE J-CONTRACTIONS
- On Orthogonality of Two Subfactors Constructed from Factor Maps
- On commuting canonical endomorphisms of subfactors
- New Structure Descriptor in the Structure-Activity Relationship Study on the Suppression of Aryl Hydrocarbon Receptor Transformation by Anthraquinones
- Loewner matrices of matrix convex and monotone functions
- Evaluation Methods for Facilitative Glucose Transport in Cells and Their Applications
- Fabrication of Ultrasmooth Mirrors by UV-Nanoimprint
- Stereospecific and Stereoselective Reactions. II. Preparation of Esters of N-Phthaloyl-α-amino Acid from Esters of α-Hydroxy Acid
- Boron and other trace element constraints on the slab-derived component in Quaternary volcanic rocks from the Southern Volcanic Zone of the Andes
- Preventive Effects of Black Soybean Seed Coat Polyphenols against DNA Damage in Salmonella typhimurium
- Cinnamtannin A2, a Tetrameric Procyanidin, Increases GLP-1 and Insulin Secretion in Mice