Acetylation of Bacterial Cellulose : Preparation of Cellulose Acetate Having a High Degree of Polymerization
スポンサーリンク
概要
- 論文の詳細を見る
Cellulose triacetate prepared from bacterial cellulose of Acetobacter xylinum subsp. sucrofermentans BPR3001A showed a higher degree of polymerization and higher mechanical strength than that from the cotton linter. The fine fibrils of bacterial cellulose required only a short time for acetylation which preserved the high degree of polymerization.
- 社団法人日本農芸化学会の論文
- 1998-07-23
著者
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Watanabe K
Faculty Of Pharmaceutical Science School Of Medicine Fukuoka University
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MORINAGA Yasushi
Institute of Life Sciences, Ajinomoto Co. , Inc.
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YOSHINAGA FUMIHIRO
Bio-Polymer Research Co. Ltd.,
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Watanabe Katsunori
Department Of Bioresources Chemistry Faculty Of Horticulture Chiba University
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WATANABE Kunihiko
Bio-Polymer Research Co., Ltd.
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TABUCHI Mari
Bio-Polymer Research Co., Ltd.
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MORINAGA Yasushi
Bio-Polymer Research Co., Ltd.
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Watanabe K
Department Of Agriculture Tokyo University Of Agriculture
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Tabuchi Mitsuaki
Yonezawa Women's College Of Yamagata Prefecture
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Watanabe K
Research Institute For Food Science Kyoto University:(present Address)department Of Agricultural Che
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Watanabe K
Department Of Applied Biological Sciences Faculty Of Agriculture Saga University
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Watanabe K
Marine Biotechnol. Inst. Iwate Jpn
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Morinaga Y
Institute Of Life Sciences Ajinomoto Co. Inc.
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Yoshinaga F
Bio-polymer Research Co. Ltd.
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Yoshinaga Fumihiro
Bio-polymer Research Co. Ltd.
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Watanabe Kunihiko
Bio-polymer Research Co. Ltd.
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