Emulsifying and Structural Properties of β-Lactoglobulin at Different PHs
スポンサーリンク
概要
- 論文の詳細を見る
The emulsifying properties of β-lactoglobulin (β-Lg) in relation to its molecular structure were investigated at pH 3-9. In the acidic pH region, β-Lg showed relatively low emulsifying and surface activity, while its surface hydrophobicity was greater than at neutral pHs. The conformational stability of β-Lg varied depending on pH, i.e. its conformation was more rigid and resistant to denaturation at pH 3 than at pH 7. The low emulsifying and surface activity of β-Lg at acidic pHs was assumed to be due to such low denaturability (flexibility) of the molecule. Cleavage of the intramolecular disulfide bonds increased the denaturability, as well as the emulsifying activity, of β-Lg at pH 3.
- 社団法人 日本農芸化学会の論文
著者
-
Yamauchi Kunio
Department Of Agricultural Chemistry The University Of Tokyo
-
Saito Masayoshi
Department Of Laboratory Animal Science
-
Shimizu Makoto
Department Of Agricultural Chemistry Faculty Of Engineering The University Of Tokyo
関連論文
- Suppressive Effect of an Isoflavone Fraction on Tumor Necrosis Factor-α-Induced Interleukin-8 Production in Human Intestinal Epithelial Caco-2 Cells
- Cycloheximide Treatment Induces the Uptake of Neutral and Dibasic Amino Acids via the Activation of System b^ in Human Intestinal Caco-2 Cells
- Effect of an ATM Kinase Inhibitor on Thermo- and/or Radio-sensitization in Non-proliferating Normal Human Fibroblasts and Osteosarcoma Cells
- Absorption and Metabolism of Quercetin in Caco-2 Cells
- Simple Modeling of an Abdomen of Pregnant Women and Its Application to SAR Estimation(Electromagnetic Compatibility (EMC))
- Milk Fat Globule Membrane Proteins in Aseptically Packed Ultra-heat-treated Milk: Changes during Storage
- Antigenicity of Modified β-Lactoglobulin Examined by Three Different Assays
- Induction of Nitric Oxide Synthase and Subsequent Production of Nitric Oxide Not Involved in Interferon-γ-induced Hyperpermeability of Caco-2 Intestinal Epithelial Monolayers
- Evaluation of Intestinal Dioxin Permeability Using Human Caco-2 Cell Monolayers
- Current Status of Emergency Care for ST-Elevation Myocardial Infarction in an Urban Setting in Japan(Critical Care)
- Age and Growth of Stone Flounder Kareius bicoloratus in Tokyo Bay, Japan
- PJ-867 Impact of the difference of first contact physicians on door-to-balloon time in ST-elevation myocardial infarction(Emergency care / CPR(05)(H),Poster Session(Japanese),The 72nd Annual Scientific Meeting of the Japanese Circulation Society)
- Complete Nucleotide Sequences of the Genes Encoding Translation Elongation Factors 1α and 2 from a microsporidian parasite, Glugea plecoglossi: Implications for the Deepest Branching of Eukaryotes
- 霧化型励起酸素発生器の基礎研究III
- DNA-Synthesis Stimulating Peptide from Bovine β-Casein(Biological Chemistry)
- DNA-Synthesis Stimulating Peptides from Human β-Casein(Biological Chemistry)
- Presence of Cell Growth Promoting Peptides in Chicken Egg White Extract(Food & Nutrition)
- Stimulatory Effect of Human Lactoferrin on DNA Synthesis in BALB/c 3T3 Cells
- PE-395 The characteristics of the patients with ST-elevation myocardial infarction who achieved a guideline-recommeded door-to-balloon time of 90 minutes(Coronary revascularization, PCI(13)(IHD),Poster Session(English),The 72nd Annual Scientific Meeting o
- OE-394 The present status of emergency care for ST-elevation myocardial infarction in the urban area(Emergency care/CPR(01)(H),Oral Presentation(English),The 72nd Annual Scientific Meeting of the Japanese Circulation Society)
- Effects of changes in leaf height and shoot density on the abundance of two fishes, Rudarius ercodes and Acentrogobius pflaumii, in a Zostera bed
- Stomach contents of the tetraodontid fish, Takifugu pardalis, in Zostera beds at Aburatsubo, central Japan
- Geographic Variation in Growth of the Starspotted Dogfish Mustelus manazo from Five Localities in Japan and Taiwan
- Reproductive Biology of the Starspotted Dogfish Mustelus manazo from Tokyo Bay, Japan
- Age and Growth of the Starspotted Dogfish Mustelus manazo from Tokyo Bay, Japan
- PJ-388 Low/High-density lipoprotein-cholesterol (LDL-C/HDL-C) ratio is the risk factor of coronary artery stenosis(CAS) in the patients with vasospastic angina (VSA)(Angina pectoris, basic/clinical(04)(IHD),Poster Session(Japanese),The 72nd Annual Scienti
- Laser-Flash Photolysis in IIigh-Speed Photopolymer Coating Layers Containing Carbonylbiscoumarin Dyes and 2,2'-Bis(2-chlorophenyl)-4,4',5,5' -tetraphenyl- 1 ,1' -bi-1H-imidazole
- Laser Flash Photolysis in High-Speed Photopolymer Coating Layers: Effects of Incorporating Dimethyl Phthalate as a Plasticizer into Coating Formulation
- Laser Flash Photolysis in High-Speed Photopolymer Coating Laysrs
- Acceleration Effects of Phosphine Ligands in the Nickel Catalyzed Methylation of Aldehydes Using Trimethylaluminum
- Regioselective Ring-opening of Cyclopropyl Ketones with Organometallic Reagents
- Catalytic Asymmetric 1, 3-Dipolar Cycloaddition of Nitrile Oxides to an Achiral Allyl Alcohol Utilizing Diisopropyl Tartrate as a Chiral Auxiliary
- Purification and Characterization of a Thermostable Carboxypeptidase (Carboxypeptidase Taq) from Thermus aquaticus YT-1
- Characteristics of Lysophosphatidylcholine in Its Inhibition of Taurine Uptake by Human Intestinal Caco-2 Cells(Food & Nutrition Science)
- Titanium Tetraiodide-promoted Tandem Prins Reaction of Alkynes with Acetals : Synthesis of (Z,Z)-1,5-Diiodo-1,3,5-triarylpenta-1,4-dienes
- Detection of various types of human papillomavirus DNA, mainly belonging to the cutaneous-group, more frequently in normal tissue than in squamous cell carcinomas of the lip
- Effect of Neuronal PC12 Cells on the Functional Properties of Intestinal Epithelial Caco-2 Cells(Food & Nutrition Science)
- Production and Characterization of Anti-human Insulin Antibodies in the Hen's Egg(Biological Chemistry)
- Structure of α_-Casein at an Oil/Water Interface: An Analytical Approach Using Immunochemical Methods(Biological Chemistry)
- Methionine Oxidation and Proline cis-trans Isomerization in α_-Casein on Emulsification with Oxidized Lipid(Biological Chemistry)
- Ene Reaction Using the Iminium Salt Generated by the Oxidation of Aminoketene Silyl Aetal
- Serum and Egg Antibody Responses in Chickens to Escherichia coli(Biological Chemistry)
- Aza-Prins Reaction Promoted by Titanium Tetraiodide and Iodine
- T Cell Recognition of β-Lactoglobulin(Biological Chemistry)
- Expression and Secretion of Bovine β-Lactoglobulin in Saccharomyces cerevisiae(Food & Nutrition)
- Unique Occurrence of the 1CF11 Carbohydrate Epitope in Primate Saliva
- p-Chloroamphetamine (PCA) Suppresses Ingestive Behavior in Male Rats
- Transepithelial Transport of the Bioactive Tripeptide, Val-Pro-Pro, in Human Intestinal Caco-2 Cell Monolayers(Food & Nutrition Science)
- Inhibitory Effect of Arphamenine A on Intestinal Dipeptide Transport
- Exciton Dynamics of Poly(di-n-hexylsilane) Film
- Food and Microhabitat Resource Use by Rudarius ercodes and Ditrema temmincki Coexisting in a Zostera Bed at Aburatsubo, Central Japan
- Lack of increase in postoperative complications with low-dose methotrexate therapy in patients with rheumatoid arthritis undergoing elective orthopedic surgery
- T Cell Response to Hen's Egg Ovomucoid(Biological Chemistry)
- Comparison of Four Distinct Idiotypes of Monoclonal Antibodies against Hen's Egg Ovomucoid(Biological Chemistry)
- Effects of β-Lactoglobulin on the Tight-junctional Stability of Caco-2-SF Monolayer
- Stabilization of the Tight Junction of the Intestinal Caco-2 Cell Monolayer by Milk Whey Proteins
- Reductive Aldol Reaction of α-Imino Eaters Promoted by Titanium Tetraiodide: Selective Synthesis of α-Amino-β-hydroxyesters
- Human Milk Bile-salt-stimulated Lipase Is Extremely Reactive with the Monoclonal Antibody 1CF11 which Recognizes a Human-specific Carbohydrate Antigen
- High-performance liquid chromatographic determination of lipoamidase (lipoyl-X hydrolase) activity with a novel substrate, lipoyl-6-aminoquinoline
- Structural Effects of Phenolic Acids on the Transepithelial Transport of Fluorescein in Caco-2 Cell Monolayers(Food & Nutrition Science)
- Effects of Single or Repeated Administrations of Methamphetamine on Immune Response in Mice
- Sex ratio in the dragonet, Repomucenus valenciennei
- Measurement of the Spin Correlation Parameters A_ and A_ of Proton-Proton Scattering at 47.5 MeV
- Transepithelial Transport of p-Coumaric Acid and Gallic Acid in Caco-2 Cell Monolayers(Food & Nutrition Sience)
- High-pressure Proteolytic Digestion of Food Proteins : Selective Elimination of β-Lactoglobulin in Bovine Milk Whey Concentrate(Food & Nutrition)
- Molecular Cloning and Nucleotide Sequence of the Aminopeptidase T Gene of Thermus aquaticus YT-1 and Its High-level Expression in Escherichia coli(Microbiology & Fermentation Industry)
- Occurrence of High Molecular Weight EGF Complexes in Human Milk(Food & Nutrition)
- Lipid Composition of Plasma Membranes Isolated from Lactating Bovine Mammary Gland(Biological Chemistry)
- Preparation of Monoclonal Antibody against Bovine β-Lactoglobulin and Its Unique Binding Affinity(Biological Chemistry)
- Emulsifying Properties of Peptides Obtained from the Hydrolyzates of β-Casein(Food & Nutrition)
- Blockade of Salmonella enteritidis Passage across the Basolateral Barriers of Human Intestinal Epithelial Cells by Specific Antibody
- Effects of Carrageenans on the Binding, Phagocytotic, and Killing Abilities of Macrophages to Salmonella(Food & Nutrition Science)
- In vitro Bacteriostatic Effects of Dietary Polysaccharides
- Comparison between the Antigenicity of Native and Unfolded β-Lactoglobulin(Biological Chemistry)
- Effect of Bound Phosphate on the Calcium-binding Ability and Calcium-dependent Precipitability of Human β-Casein(Food & Nutrition)
- Effect of Quercetin on the Gene Expression Profile of the Mouse Intestine
- Serum protein determination by high-performance gel-permeation chromatography
- Isolation and Characterization of a Thermostable Aminopeptidase (Aminopeptidase T) from Thermus aquaticus YT-1, an Extremely Thermophilic Bacterium(Biological Chemistry)
- Preparation of Anti-bovine β-Casein Monoclonal Antibody and Analysis of the Interaction between the Antibody and β-Casein Fragment(Biological Chemistry)
- Plasmin Cleavage of Human β-Casein
- Emulsifying Properties of a Mixture of Peptides Derived from the Enzymatic Hydrolyzates of Bovine Caseins
- Effects of Methamphetamine on Cortisone Concentration, NK Cell Activity and Mitogen Response of T-lymphocytes in Female Cynomolgus Monkeys
- Isolation and Characterization of a Prolidase from Streptococcus cremoris H61
- Purification and Properties of a Dipeptidase from Streptococcus cremoris
- Kinetic Properties of a Dipeptidase from Streptococcus cremoris
- Characterization of Plasma Membrane Proteins from Lactating Bovine Mammary Gland
- Localization of Allergenic Reactive Sites on Hen Ovomucoid
- The Antigenic Properties of β-Lactoglobulin Examined with Mouse IgE Antibody
- Studies on the Allergenic Structure of Hen Ovomucoid by Chemical and Enzymic Fragmentation
- Variation in Casein from Individual HumanMilk Samples
- Bifidus Growth-promoting Activity of a Glycomacropeptide Derived from Human K-Casein
- Reconstitution of Human Casein Micelle and Its Properties
- Properties of Glycomacropeptide and Para-K-casein Derived from Human κ-Casein and Comparison of Humanand Bovine κ-Caseins as to Susceptibility to Chymosin and Pepsin
- The Adsorption of Whey Proteins on the Surface of Emulsified Fat
- Inhibition of Lipolysis by Milk Fat Globule Membrane Materials in Model Milk Fat Emulsion
- Molecular Weight and Conformation of HumanK-Casein and Its Interaction with Other HumanMilk Proteins
- Differences between α- and β-Lipovitellin from Hen Egg Yolk
- Presence of Heparan Sulfate in the Fat Globule Membrane of Bovine and Human Milk
- Emulsifying and Structural Properties of β-Lactoglobulin at Different PHs
- Conformation and SomeProperties of Bovine αs2-Group-casein