Changes in Cell Morphology and Cell-to-cell Adhesion Induced by Extracellular Ca^<2+> in Cultured Taste Bud Cells(Biochemistry & Molecular Biology)
スポンサーリンク
概要
- 論文の詳細を見る
Cell morphology and cell-to-cell adhesion of taste bud cells were significantly altered by extracellular Ca^<2+> during in vitro culture. Under high Ca^<2+> condition (above 0.5 mM), the cells were tightly associated with each other and formed packed aggregates. Under low Ca^<2+> condition (below 0.1 mM), the cells were dispersed and had an elongated shape. These two forms were reversible and specifically dependent on Ca^<2+>. The results indicate that extracellular Ca^<2+> regulates cell shape and cell-to-cell adhesion of taste bud cells.
- 社団法人日本農芸化学会の論文
- 2002-02-23
著者
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Abe K
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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ABE Keiko
Department of Pathology, Tohoku University Graduate School of Medicine
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Abe Kohji
Laboratory Of Nutrition Chemistry
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Kishi Mikiya
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Kishi Mikiya
東京大学 農学生命科研究科
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Kishi Mikiya
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Kishi Mikiya
Central Research Institute Mitsukan Group Co. Ltd.
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Abe K
Univ. Tokyo Tokyo Jpn
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TSUKAMOTO Yoshinori
Mitsukan Group Corporation, Central Research Institute
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EMORI Yasufumi
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The U
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Abe K
Univ Tokyo Tokyo Jpn
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Abe Keiko
Department Of Cardiovascular Physiology And Medicine Graduate School Of Biomedical Sciences Hiroshim
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Abe K
Laboratory Of Enzymology Graduate School Of Agricultural Science Tohoku University
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TSUKAMOTO YOSHIHISA
Agroscience Research Laboratories, Sankyo Co., Ltd.
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Tsukamoto Y
Agroscience Research Laboratories Sankyo Co. Ltd.
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Emori Yasufumi
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Tsukamoto Yoshinori
Centeral Research Institute Mitsukan Group
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Abe Keiko
Department Of Agricultural Chemistry The University Of Tokyo
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