Tanaka Takaaki | Graduate School Of Science And Technology Niigata University
スポンサーリンク
概要
関連著者
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Tanaka T
Bio-organic Chemistry Laboratory Institute For Fundamental Research Suntory Research Center
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Tano Tatsuo
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Tanaka T
Hiroshima Univ. Higashi Hiroshima Jpn
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田中 孝明
新潟大・工・機能材料
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Tanaka T
Graduate School Of Science Osaka City University
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田中 孝明
新潟大学大学院自然科学研究科材料生産システム専攻
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谷口 正之
新潟大学大学院自然科学研究科材料生産システム専攻
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谷口 正之
新潟大・工・機能材料
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Tano T
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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Tanaka T
Biofrontier Laboratories Kyowa Hakko Kogyo Co. Ltd.
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田中 孝明
新潟大・自然系
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谷口 正之
新潟大・自然系
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Tano Tatsuo
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Takaha T
Ezaki Glico Co. Ltd. Osaka Jpn
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Taniguchi M
Fac. Engineering Niigata Jpn
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Taniguchi M
Department Of Material Science And Technology Faculty Of Engineering
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Taniguchi M
Department Of Materials Science And Technology Niigata University
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Taniguchi Masayuki
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Taiyouji Mayumi
Gaduate School Of Science And Technology Niigata University:food Research Center Niigata Agricultura
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Taniguchi Masayuki
Department of Materials Science and Technology, Niigata University
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Tanaka Takaaki
Department of Materials Science and Technology, Niigata University
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高屋 朋彰
新潟大学大学院自然科学研究科材料生産システム専攻
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Kouya Tomoaki
Graduate School Of Science And Technology Niigata University
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Ohta T
Hokkaido Food Processing Res. Center Hokkaido Jpn
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Mori Hiroaki
Department Of Agricultural Chemistry The University Of Tokyo
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小磯 裕介
新潟大・自然研
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Fukamachi K
Department Of Molecular Toxicology Nagoya City University Graduate School Of Medical Sciences
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Hoshino Kazuhiro
Department of Materials Systems Engineering and Life Science, Toyama University
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Hirano Kaoru
Dep. Of Applied Biological Sci. Fukuyama Univ.
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Fujita K
Graduate School Of Science Osaka City University
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Fujita K
Tohoku Univ. Sendai Jpn
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HIRANO Kaoru
Department of Applied Biological Science, Fukuyama University
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TANAKA Tamotsu
Department of Applied Biological Science, Fukuyama University
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SATOUCHI Kiyoshi
Department of Applied Biological Science, Fukuyama University
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MATSUZAWA Hiroshi
Department of Biotechnology, The University of Tokyo
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OHTA Takahisa
Department of Agricultural Chemistry, The University of Tokyo
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石山 洋平
新潟大・自然研
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加藤 壮司
新潟大・自然研
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蔀 泰幸
新潟大・VBL
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Sakai Kenji
Department of Plant Resources, Kyushu University
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Tanaka Toshio
Graduate School Of Science Osaka City University
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Ando T
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Ando Tomoaki
Division Of Bioscience And Biotechnology Department Of Ecological Engineering Toyohashi University O
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Sonomoto Kenji
Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Kyushu University:
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Fujita Ken-ichi
Graduate School of Science, Osaka City University
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太養寺 真弓
新潟大・自然研
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田中 孝明
新潟大学工学部 機能材料工学科
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川瀬 智一
新潟大・VBL
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樋口 裕樹
新潟大・自然研
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渡邊 健一
新潟県醸造試
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金桶 光起
新潟県醸造試
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田中 孝明
新潟大学工学部
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Watanabe Daisuke
Department of Materials Science and Technology, Niigata University
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渡辺 健一
奈良機械製作所
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Kouya Tomoaki
Food Science Center Niigata University
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Horiuchi Masahito
Department Of Materials Science And Technology Faculty Of Engineering Niigata University
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KOUYA Tomoaki
Department of Materials Science and Technology, Faculty of Engineering, Niigata University
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NAKAYAMA Eri
Department of Materials Science and Technology, Faculty of Engineering, Niigata University
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DEGUCHI Hiroyoshi
Department of Materials Science and Technology, Faculty of Engineering, Niigata University
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Nakayama Eri
Department Of Materials Science And Technology Faculty Of Engineering Niigata University
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太養寺 真弓
新潟大・自然研:新潟県・食研
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渡辺 健一
明治大学
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Usuki Yoshinosuke
Graduate School of Science, Osaka City University
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OGITA Akira
Research Center for Urban Health and Sports, Osaka City University
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Taniguchi Masayuki
Graduate School of Science and Technology, Niigata University
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Ishiyama Yohei
Graduate School of Science and Technology, Niigata University
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Takata Takeomi
Graduate School of Science and Technology, Niigata University
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Nakanishi Toshihiro
Graduate School of Science and Technology, Niigata University
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Kaneoke Mitsuoki
Niigata Prefectural Sake Research Institute
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Watanabe Ken-ichi
Niigata Prefectural Sake Research Institute
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Tanaka Takaaki
Graduate School of Science and Technology, Niigata University
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高田 剛臣
新潟大・自然研
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中西 利公
新潟大・自然研
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中山 惠理
新潟大学大学院自然科学研究科材料生産システム専攻
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出口 央視
新潟大学大学院自然科学研究科材料生産システム専攻
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高橋 大輔
新潟大・自然研
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高橋 信輝
新潟大・自然研
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武井 教展
新潟大・VBL
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高屋 朋彰
新潟大・自然系FSC
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大坪 貞視
新潟県・食研
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高屋 朋彰
新潟大・FSC
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谷口 正之
新潟大学工学部 機能材料工学科
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佐藤 涼太
新潟大・自然研
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吉田 晋太郎
新潟大・自然研
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斎川 陽子
新潟大・自然研
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山崎 里佳
新潟大・自然研
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川瀬 智一
新潟大・自然研
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Takahashi Daisuke
Department of Materials Science and Technology, Niigata University
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KOIKE Tohru
Department of Functional Molecular Science, Division of Medicinal Chemistry, Graduate School of Biom
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Koike Tohru
Dep. Of Functional Molecular Sci. Graduate School Of Biomedical Sciences Hiroshima Univ.
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谷口 正之
新潟大工
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田中 孝明
新潟大工
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谷口 正之
新潟大工・機能材料
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田中 孝明
新潟大工・機能材料
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TOBITA Kazuhiro
Department of Materials Science and Technology, Faculty of Engineering, Niigata University
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MISAWA Katsuhiro
Department of Materials Science and Technology, Faculty of Engineering, Niigata University
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TANAKA Tomoyuki
Departments of'Pathology and Biology of Diseases
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落合 秋人
新潟大・自然研
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深見 治一
Institute For Biomedical Research Research Center Suntory Ltd.
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深見 治一
サントリー(株)基礎研
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Tobita Kazuhiro
Department Of Materials Science And Technology Faculty Of Engineering Niigata University
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Taniguchi Masayuki
Graduate School Of Science And Technology Niigata University:department Of Materials Science And Tec
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KIRIYAMA Shuhachi
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido Universty
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Ohtsubo Sadami
Food Research Center, Niigata Agricultural Research Institute
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Ohtsubo Sadami
Food Research Center Niigata Agricultural Research Institute
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大坪 貞視
新潟県農業総合研究所 食品研究センター
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KASAI Takanori
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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Yanagida Fujitoshi
The Institute of Enology and Viticulture, University of Yamanashi
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Chen Yi-sheng
The Institute of Enology and Viticulture, University of Yamanashi
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Kouya Tomoaki
Graduate School of Science and Technology, Niigata University
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SUZUKI Hiroyuki
Department of Oral and Maxillofacial Surgery, Hamamatsu University School of Medicine
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田邊 裕治
新潟大工
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金桶 光起
新潟県醸試
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渡邊 健一
新潟県醸試
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飛田 和宏
新潟大学大学院自然科学研究科材料生産システム専攻
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堀内 將史
新潟大学大学院自然科学研究科材料生産システム専攻
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田中 孝明
新潟大・VBL
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谷口 正之
新潟大・VBL
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金桶 光起
新潟・醸試
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渡邊 健一
新潟・醸試
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三村 朋也
岡山大学工学部 生物機能工学科
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古賀 光雄
岡山大学工学部 生物機能工学科
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吉田 政晴
岡山大学工学部 生物機能工学科
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中西 一弘
岡山大学工学部 生物機能工学科
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金桶 光起
新潟県・醸試
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渡邊 健一
新潟県・醸試
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小磯 祐介
新潟大・自然研
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大坪 貞視
新潟食研
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廣瀬 智一
新潟大・自然研
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丹羽 祐基
新潟大・自然研
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五十嵐 暁
新潟大・自然研
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小川 渉
新潟大工
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Higuchi Yuki
Department Of Quantum Engineering Graduate School Of Engineering Nagoya University
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Taniguchi M
Graduate School Of Science Osaka City University
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谷口 正之
新潟大・工
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田邊 裕治
新潟大・工教セ
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田邊 裕治
四天王寺病院 整形外科
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Kouya Tomoaki
Food Science Center, Niigata University
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Kumura H
Hokkaido Univ. Hokkaido Jpn
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Kumura Haruto
北海道大学 農学研究科畜産科学科
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Kumura Haruto
Laboratory Of Dairy Science Research Group Of Animal Product Science Division Of Bioresources And Pr
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Kumura Haruto
Dairy Science Laboratory Graduate School Of Agriculture Hokkaido University
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青木 卓史
新潟大工
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江口 哲子
新潟大工
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LLOYD Douglas
テキサス大工
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Horiuchi Masahiro
Department of Cardiovascular Medicine, Hokkaido University Graduate School of Medicine
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FUJINO Osamu
Department of Pediatrics, Nippon Medical School
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FUJITA Ken-ichi
Division of Drug Metabolism and Molecular Toxicology, Faculty of Pharmaceutical Sciences, Tohoku Uni
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池田 丈一郎
新潟大・自然研
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原田 計
新潟大・工・機能材料
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口出 夏己
新潟大・自然研
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高屋 朋彰
新潟大・VBL
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Nishio Hiroaki
Faculty of Pharmacy and Pharmaceutical Sciences, Fukuyama University
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Horiuchi Masahiro
Department Of Cardiovascular Medicine Hokkaido University Graduate School Of Medicine
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Lloyd Douglas
Department Of Chemical Engineering University Of Texas At Austin
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Lloyd Douglas
Department Of Chemical Engineering The University Of Texas At Austin
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Shimazaki K
Hokkaido Univ. Hokkaido Jpn
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Shimazaki Kei-ichi
Laboratory Of Dairy Science Research Group Of Animal Product Science Division Of Bioresources And Pr
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石崎 雄一
新潟大工
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Nishio Hiroaki
Faculty Of Pharmacy And Pharmaceutical Sciences Fukuyama University
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Yoshida M
Genomic Sciences Center Riken
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MORISHIGE Jun-ichi
Department of Applied Biological Science, Fukuyama University
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AMANO Naoki
Department of Applied Biological Science, Fukuyama University
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HAMADA Masahiro
Graduate School of Pharmaceutical Sciences, Chiba University
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Ohno Tetsuji
Pharmaceutical Research Center Kyowa Hakko Kogyo Co. Ltd.
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Kumagai Izumi
Department of Biomolecular Engineering, Tohoku University
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Chen Yi-sheng
The Inst. Of Enology And Viticulture Univ. Of Yamanashi 1-13-1 Kitashin Kofu Yamanashi 400-0005 Jpn
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Chen Yi-sheng
The Institute Of Enology And Viticulture University Of Yamanashi
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TAKEDA Osamu
Department of Public Health, Faculty of Medicine, University of Miyazaki
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渡邊 大助
新潟大・自然研
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Fujino Osamu
Department Of Food Science And Technology Fukuyama University
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中西 一弘
岡山大・工
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中西 一弘
岡山大学工学部
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Shibata Kenji
Biofrontier Laboratories Kyowa Hakko Kogyo Co. Ltd.
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KATAHIRA Ritsuko
BioFrontier Laboratories, Kyowa Hakko Kogyo Co., Ltd.
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TANAKA Takeo
BioFrontier Laboratories, Kyowa Hakko Kogyo Co., Ltd.
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YAMASAKI Motoo
BioFrontier Laboratories, Kyowa Hakko Kogyo Co., Ltd.
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高柳 智博
新潟大・自然研
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Tanaka Toshio
Division of Pediatric Nephrology, Kitasato University Hospital.
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Yoshida Midori
Dept.pathol. Sasaki Inst.
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Matsui Osamu
Graduate School Of Science Osaka City University
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Nakayama Hirokazu
Graduate School of Science, Osaka City University
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Taniguchi Makoto
Graduate School of Science, Osaka City University
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Tarui Yutaka
Graduate School of Science, Osaka City University
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Hirasawa Eiji
Graduate School of Science, Osaka City University
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Koiso Yusuke
Department of Advanced Materials Science and Technology, Graduate School of Science and Technology
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Taiyouji Mayumi
Department of Advanced Materials Science and Technology, Graduate School of Science and Technology
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MATSUI Hidetoshi
Department of Applied Biological Science, Fukuyama University
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MATSUURA Fumito
Department of Biotechnology, Fukuyama University
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IKOMA Masakazu
Department of Food Science and Technology, Fukuyama University
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KITAMURA Keisuke
Ministry of Agriculture, Forestry, and Fisheries
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TANAKA Azumi
Department of Food Science and Technology, Fukuyama University
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YOSHIZUMI Kazuma
Department of Food Science and Technology, Fukuyama University
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MIZUHARA Naoko
Department of Material Science, Graduate School of Science, Osaka City University
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USUKI Yoshinosuke
Department of Material Science, Graduate School of Science, Osaka City University
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OGITA Masaki
Division of Biology & Geosciences, Graduate School of Science, Osaka City University
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KURODA Manabu
Division of Biology & Geosciences, Graduate School of Science, Osaka City University
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DOE Matsumi
Analytical Division, Graduate School of Science, Osaka City University
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IIO Hideo
Department of Material Science, Graduate School of Science, Osaka City University
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NAGAO Yasuhiro
Graduate School of Science, Osaka City University
著作論文
- 精密ろ過膜とオンライン乳酸コントローラーを備えた培養システムを用いたPropionibacterium shermaniiによるビフィズス菌特異的増殖促進物質(BGS)の生産(生物工学論文賞)
- Growth-inhibition of hiochi bacteria in namazake (raw sake) by bacteriocins from lactic acid bacteria(BREWING AND FOOD TECHNOLOGY)
- 1J10-2 酒母工程における乳酸菌バクテリオシンの火落菌に対する殺菌効果(食品科学,食品工学,一般講演)
- 2K10-4 生分解性ポリエステル多孔質体の力学特性の評価(生体医用工学,人工臓器/動物細胞工学,動物組織培養,一般講演)
- バイオマスプラスチック製濾過膜の開発と応用 (特集 新しいバイオマス利活用技術)
- 1Mp22 米タンパク質由来ペプチドのヒト病原菌に対する抗菌作用とその機構の解明(食品科学・食品工学,一般講演)
- 1Mp21 酒造工程における乳酸菌由来バクテリオシンの火落菌に対する殺菌作用(食品科学・食品工学,一般講演)
- 非対称型デプスフィルターによる非圧縮性粒子懸濁液の精密濾過
- 食品微生物を用いた有用生理活性物質の生産
- 乳酸菌バクテリオシンを用いた清酒の火落ち防止技術の開発
- ポリ乳酸の多孔質化・複合化による機能性材料の開発(循環型社会を支えるラクテートインダストリーの新たな研究潮流)
- 1Gp07 ヒラタケによって脱リグニン処理した稲わらを用いたエタノールの生産(培養工学,一般講演)
- 1Gp08 酵素を用いた多収米の液化糖化の最適化とエタノール生産の低コスト化(培養工学,一般講演)
- 2Ip07 清酒製造工程における乳酸菌バクテリオシンの火落菌に対する増殖阻害作用(食品科学・食品工学,一般講演)
- 2Ip08 歯周病菌に対する米由来抗菌タンパク質の検索および分離同定(食品科学・食品工学,一般講演)
- 2Ip09 抗菌活性測定法の高感度化とそれを用いた植物由来抗菌タンパク質の検索(食品科学・食品工学,一般講演)
- 2Ip16 プロテアーゼ阻害成分を含む米タンパク質の品質向上用食品素材としての評価(食品科学・食品工学,一般講演)
- 2F14-2 多収米および精米残渣の酵素糖化とそれらの発酵原料としての利用(培養工学,センサー・計測工学・ロボット工学,プロセス工学,一般講演)
- 2F14-3 担子菌によって処理した稲わらの組成変化とその発酵原料としての有用性の評価(培養工学,センサー・計測工学・ロボット工学,プロセス工学,一般講演)
- 1H11-3 歯周病菌に対する米由来抗菌タンパク質の検索とそれらの性質(食品科学・食品工学,一般講演)
- 3S1AM5 ポリ乳酸の多孔質化・複合化による機能性材料の開発(循環型社会を支えるラクテートインダストリーの新たな研究潮流,シンポジウム)
- 1H10-2 プロテアーゼ阻害成分を含む米タンパク質の機能性食品素材としての利用(食品科学・食品工学,一般講演)
- 1H10-1 水産練り製品中の腐敗細菌の同定とそれらの乳酸菌バクテリオシンによる増殖抑制(食品科学・食品工学,一般講演)
- Effect of steam explosion pretreatment on treatment with Pleurotus ostreatus for the enzymatic hydrolysis of rice straw(ENVIRONMENTAL BIOTECHNOLOGY)
- Production of Bifidogenic Growth Stimulator by Co-cultivation of Propionibacterium shermanii and Lactobacillus Strain Using Lactose as a Carbon Source
- Production of Extracellular Bifidogenic Growth Stimulator(BGS) from Propionibacterium shermanii Using a Bioreactor System with a Microfiltration Module and an On-line Controller for Lactic Acid Concentration(BIOCHEMICAL ENGINEERING)
- Production of Extracellular Bifidogenic Growth Stimulator by Anaerobic and Aerobic Cultivations of Several Propionibacterial Strains(BIOCHEMICAL ENGINEERING)
- 3P-1167 Porphyromonas gingivalisに対して抗菌活性を有する新規米由来タンパク質の検索と同定(4b食品科学,食品工学,一般講演,醸造・食品工学,伝統の技と先端科学技術の融合)
- 3P-1166 米タンパク質由来CHペプチドの口腔細菌に対する抗菌作用とその機構の解明(4b食品科学,食品工学,一般講演,醸造・食品工学,伝統の技と先端科学技術の融合)
- Inhibitory Effect of Juniperonic Acid (Δ-5c,11c,14c,17c-20:4,ω-3) on Bombesin-Induced Proliferation of Swiss 3T3 Cells(Biochemistry)
- Conformationally Stabilized Antagonists for the Clearance Receptor of Atrial Natriuretic Peptide with Enhanced In Vitro and In Vivo Biological Activity
- Isolation of an Acremonium sp. Capable of Liquefying Cross-Linked Poly(γ-Glutamic Acid) Hydrogels and the Fungal Enzyme Involved in the Disruption of γ-Ray Irradiation-Mediated Cross-Linking(MISCELLANEOUS)
- FE-P6 Growth-inhibitory activity of antimicrobial peptides from rice against oral pathogenic bacteria and clarification of their action mechanism(Section IX Food Engineering)
- Production of 1, 2-Didocosahexaenoyl Phosphatidylcholine by Bonito Muscle Lysophosphatidylcholine/Transacylase
- Lipoxygenase-1 from Soybean Seed Inhibiting the Activity of Pancreatic Lipase
- Properties of Phospholipase A_1/Transacylase in the White Muscle of Bonito Euthynnus pelamis(Linnaeus)
- Identification of Phoslactomycin E as a Metabolite Inducing Hyphal Morphological Abnormalities in Aspergillus fumigatus IFO 5840
- Amplification of Vacuole-targeting Fungicidal Activity of Antibacterial Antibiotic Polymyxin B by Allicin, an Allyl Sulfur Compound from Garlic
- Synergistic Fungicidal Activities of Amphotericin B and N-Methyl-N"-dodecylguanidine : A Constituent of Polyol Macrolide Antibiotic Niphimycin
- Inhibitory Activity of 1-Farnesylpyridinium on the Spatial Control over the Assembly of Cell Wall Polysaccharides in Schizosaccharomyces pombe
- Analysis on Substrate Specificity of Escherichia coli Ribonuclease P Using Shape Variants of pre-tRNA : Proposal of Subsites Model for Substrate Shape Recognition
- Susceptibility of bovine osteopontin to chymosin
- Evaluation of Pretreatment with Pleurotus ostreatus for Enzymatic Hydrolysis of Rice Straw(ENVIRONMENTAL BIOTECHNOLOGY)
- Production of L-Lactic Acid by Simultaneous Saccharification and Fermentation Using Unsterilized Defatted Rice Bran as a Carbon Source and Nutrient Components
- Production of a Mixture of Antimicrobial Organic Acids from Lactose by Co-Culture of Bifidobacterium longum and Propionibacterium freudenreichii
- 1J10-1 プロピオン酸菌の好気培養によるBGSの生産とその代謝変動の解析(食品科学,食品工学,一般講演)
- Production of Bacteriocin by Staphylococcus sp. NPSI 38 in Koji Extract Medium with Rice Protein Hydrolyzate and Its Growth-inhibitory Activity against Hiochi-bacteria
- 1L17-3 担子菌によって脱リグニン処理した稲わらの発酵原料としての利用(生物化学工学,一般講演)
- 3I10-2 酸化酵素ラッカーゼを用いた天然及び合成女性ホルモンの酸化処理(環境工学/廃水処理技術,一般講演)
- Characterization of Extracellular RNAs Produced by the Marine Photosynthetic Bacterium Rhodovulum sulfidophilum
- Synthesis and Herbicidal Activity of Pyridinyloxyphenoxypropionamides
- Evaluation of Fungal Pretreatments for Enzymatic Saccharification of Rice Straw
- Application of a Metal Switch to Aqualysin I, a Subtilisin-type Bacterial Serine Protease, to the S3 Site Residues, Ser102 and Gly131
- Identification and Designing of the S3 Site of Aqualysin I, a Thermophilic Subtilisin-Related Serine Protease
- Substrate Specificity of Aqualysin I Altered by an Organic Solvent, DMSO
- Substrate Specificity of Aqualysin I, a Bacterial Thermophilic Alkaline Serine Protease from Thermus aquaticus YT-1 : Comparison with Proteinase K, Subtilisin BPN' and Subtilisin Carlsberg
- P1-Specificity of Aqualysin I (a Subtilisin-type Serine Protease) from Thermus aquaticus YT-1,using P1-Substituted Derivatives of Streptomyces Subtilisin Inhibitor
- Stability of Thermostable Enzyme, Aqualysin I ; a Subtilisin-type Serine Protease from Thermus aquaticus YT-1
- Polymerization Degree of Oligomethionine to Determine Its Bioavailability When Added to a Low-protein Diets
- Correlation between Molecular Weight Distribution of Oligo-L-methionine Prepared by Papain-catalyzed Polymerization and Its Supplementary Effect in a Low Protein Diet
- New Selective Grass Herbicides and Their Hydrolytic Properties as Pro-herbicides
- The Natural Intron Sequence of Human Tyrosine Pre-transfer RNA Is Not a Temporal Stabilizer for Cloverleaf Structure
- Examining the Bases of the J3/4 Domain of Escherichia coli Ribonuclease P
- The Protein Component of Bacterial Ribonuclease P Flickers the Metal Ion Response to the Substrate Shape Preference of the Ribozyme(Biochemistry & Molecular Biology)
- Formation of Lysophosphatidic Acid, a Wound-Healing Lipid, during Digestion of Cabbage Leaves
- Extracellular tRNAs of the Marine Photosynthetic Bacterium Rhodovulum sulfidophilum Are Not Aminoacylated
- 非対称型デプスフィルターによる細菌懸濁液の精密濾過
- Poly(L-Lactic Acid) Microfiltration Membrane Formation via Thermally Induced Phase Separation with Drying
- Mutational Analysis of the Length of the J3/4 Domain of Escherichia coli Ribonuclease P Ribozyme
- Nuclear Magnetic Resonance Study on Pseudo One-Dimensional Antiferromagnet LiCuVO_4
- Substrate Shape Preference of Escherichia coli Ribonuclease P Ribozyme and Holo Enzyme Using Bottom-Half Part-Shifting Variants of Pre-tRNA
- Artificial RNA aptamer production by the marine bacterium Rhodovulum sulfidophilum : Improvement of the aptamer yield using a mutated transcriptional promoter(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)