Fujii T | Kyoto Univ. Kyoto
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概要
関連著者
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Fujii T
Kyoto Univ. Kyoto
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Fujii T
Inst. Biol. Sci. Univ. Tsukuba
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Fujii T
Div. Of Bioresource Sci. Graduate School Of Horticulture Chiba Univ.
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Fujii T
Department Of Applied Biological Chemistry The University Of Tokyo
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Fujii Takeshi
National Institute for Agro-Environmental Sciences
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FUJII TAKAAKI
Department of Bioresources Science, Graduate School of Science and Technology, Chiba University
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SHINOYAMA HIROFUMI
Department of Bioresources Science, Graduate School of Science and Technology, Chiba University
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Fujii Takao
Department of Applied Life Science, Faculty of Engineering, Sojo University
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OGAWA TAKAHIRA
Department of Applied Microbial Technology, Faculty of Biotechnology and Life Science, Sojo Universi
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FUKUDA HIDEO
Department of Applied Microbial Technology, Kumamoto Institute of Technology
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Fujii Takao
Department Of Applied Life Science Faculty Of Biotechnology And Life Science Sojo University
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Ogawa Takahira
Department Of Applied Microbial Technology Faculty Of Biotechnology And Life Science Sojo University
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Amachi Seigo
Div. Of Bioresource Sci. Graduate School Of Horticulture Chiba Univ.
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ANDO Akikazu
Department of Biotechnology, Graduate School of Science and Technology, Chiba University
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AMACHI SEIGO
Department of Bioresources Science, Graduate School of Science and Technology, Chiba University
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Ogawa T
Kyoto Univ. Kyoto Jpn
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Ogawa Takahiro
Department Of Biological Science And Technology Science University Of Tokyo
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Fukuda H
Kobe Univ. Kobe Jpn
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Ogawa T
Kumamoto Inst. Technol. Kumamoto Jpn
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Ogawa Takahira
Dept. Appl. Microbial Technology Kumamoto Institute Of Technology
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Fukuda Hideo
Dept. Appl. Microbial Technology Kumamoto Institute Of Technology
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Ando Akikazu
Department Of Agricultural Chemistry Chiba University
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Fujii Tomoyuki
Department Of Food Science And Technology Niigata University Of Pharmacy And Applied Life Sciences
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Ogawa T
Department Of Applied Microbial Technology Faculty Of Biotechnology And Life Science Sojo University
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Fujii Tomoyuki
Department Of Applied Biological Chemistry The University Of Tokyo
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Ando A
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Ando Akikazu
Department Of Bioresources Chemistry Faculty Of Horticulture Chiba University
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Saito Akiko
Biotechnology Center Toyama Prefecture
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Saito Akiko
Department Of Applied Biological Chemistry The University Of Tokyo
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KUMAGAI Hitoshi
Department of Food Science and Nutrition, Kyoritsu Women’s University
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YANO Toshimasa
Department of Bioengineering, Yokohama National University
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Fukuda Hideki
Department Of Molecular Science And Material Engineering Graduate School Of Science And Technology K
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Kumagai Hitoshi
Central Research Institute Meiji Milk Products Co. Ltd.:(present Office)department Of Agricultural C
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Kumagai Hitoshi
Department Of Agricultural Chemistry The University Of Tokyo
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Yano T
Department Of Applied Biological Chemistry The University Of Tokyo
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Yano Toshimasa
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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OHNO Nobuko
Department of Medicine, University of Pennsylvania School of Medicine
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中村 薫
京大 化研
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Ohno Nobuko
Department Of Health And Nutrition School Of Home Economics Wayo Woman's University
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Nagahama Kazuhiro
Department Of Applied Microbial Technology The Kumanoto Institute Of Technology
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Fukuda Hideo
Department Of Applied Microbial Technology The Kumamoto Institute Of Technolgy
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Ohno Nobuhiro
Department Of Health And Nutrition School Of Home Economics Wayo Woman's University
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Takahashl Mika
Laboratory Of Animal Environment Meiji University
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SHEN Shihua
Institute of Biological Sciences, University of Tsukuba
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Satoh S
Tohoku Univ. Sendai Jpn
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Kikuchi Akira
PRESTO, JSTC
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Takahashi Masaya
Industrial Chemistry The Kumamoto Institute Of Technology
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Satoh S
Institute Of Biological Sciences University Of Tsukuba
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Shen Shihua
Gene Research Center University Of Tsukuba
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Yoshikawa Jun
Mesoscopic Materials Research Center Kyoto University
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NAKAMURA KOZO
Department of Orthopaedic Surgery, Faculty of Medicine, The University of Tokyo
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上野 民夫
京大院農
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TAKAHASHI Masaya
Department of Stem Cell Biology and Regenerative Medicine, Graduate School of Medical Science, Kansa
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YASUI Tsuneo
Institute of Applied Biochemistry, University of Tsukuba
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WATANABE Takeshi
Department of Molecular Immunology, Medical Institute of Bioregulation, Kyushu University
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IWATA Makoto
Department of Engineering Physics, Electronics and Mechanics, Graduate School of Engineering, Nagoya
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中村 厚三
Univ. Tokyo Tokyo Jpn
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Hara M
Tissue Engineering Research Center National Institute Of Advanced Industrial Science And Technology
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Miyake J
Dep. Of Bioengineering Graduate School Of Engineering The Univ. Of Tokyo 7-3-1 Hongo Bunkyo-ku Tokyo
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YAMAGUCHI Yube
Research and Education Center for Genetic Information, Nara Institute of Science and Technology
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KO HEE
Department of Bioresources Science, Graduate School of Science and Technology, Chiba University
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YOKOYAMA YUICHI
Department of Bioresources Science, Graduate School of Science and Technology, Chiba University
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Yasui Tsuneo
Institute Of Applied Biochemistry Tsukuba University
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Yasui Tsuneo
Institute Of Applied Biochemistry The University Of Tsukuba
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Yasui Tsuneo
Institute Of Applied Biochemistry University Of Tsukuba:(present Address) Seitoku Junior College Of
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Ogawa T
Shinshu Univ. Nagano Jpn
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NAKAMURA Kiminori
Department of Applied Microbial Technology, The Kumamoto Institute of Technolgy
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TAZAKI MASATO
Industrial Chemistry, The Kumamoto Institute of Technology
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MIYAWAKI Osato
Department of Applied Biologicao Chemistry, The University of Tokyo
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Yamaguchi Y
Department Of Bioresources Science Graduate School Of Science And Technology Chiba University
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TOKUNAGA Yoshihiro
Department of Applied Biological Chemistry, The University of Tokyo
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Iwata Makoto
Department Of Applied Physics School Of Engineering Nagoya University
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Tanaka Y
Kyushu Univ. Fukuoka Jpn
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Yamaguchi Yoshitaka
Department Of Biotechnology Faculty Of Engineering Fukuyama University
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MIYAKE Jun
National Institute for Advanced Interdisciplinary Research, Agency of Industrial Science and Technol
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HARA MASAYUKI
National Institute for Advanced Interdisciplinary Research, Agency of Industrial Science and Technol
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UENO Takao
Department of Bioresources Chemistry, Chiba University
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AMACHI Seigo
Laboratory of Applied Microbiology, Department of Bioscience and Chemistry, Faculty of Agriculture,
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Inukai Tetsuo
Department of Agricultural Chemistry, The University of Tokyo
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安井 勉
Department Of Animal Science Faculty Of Agriculture Hokkaido University
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Watanabe T
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Miyake J
Fermentation Research Inst. Ibaraki Jpn
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Miyake Jun
Department Of Bioengineering Graduate School Of Engineering The University Of Tokyo:research Institu
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Miyake J
Tissue Engineering Research Center (terc) National Institute Of Advanced Industrial Science And Tech
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Inukai T
The Institute Of Industrial Science The University Of Tokyo
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Yamaguchi Y
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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Ko Hee
Department Of Bioresources Science Graduate School Of Science And Technology Chiba University
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Ueno Takao
Department Of Bioresources Science Faculty Of Agriculture Kochi University
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Yoshikawa Jun
Department Of Radiology Kanazawa University School Of Medicine
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Nakamura Kozo
Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University
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Miyawaki O
Univ. Tokyo Tokyo Jpn
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Miyawaki Osato
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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TAHAMA Hirotsugu
Department of Agricultural Chemistry, Chiba University
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品川 恵美子
宇部高専物質工学科
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Moonmangmee Duangtip
山口大農応用生物化学
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Theeragool G.
カセサート大学理
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MOONMANGMEE Duangtip
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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TOYAMA Hirohide
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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THEERAGOOL Gunjana
Department of Microbiology, Faculty of Science, Kasetsart University
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MATSUSHITA Kazunobu
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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ADACHI Osao
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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SHINAGAWA Emiko
Department of Chemical and biological Engineering, Ube National College of Technology
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MURAKAMI Hiroshi
Department of Mechanical Engineering, Faculty of Engineering, Kyushu Sangyo University
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SASAKI Makoto
Department of Radiology, Iwate Medical University
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上野 民夫
京大農薬研
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HASEGAWA Tadao
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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Kamo Naoki
Faculty of Advanced Life Science, Hokkaido University
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Toyama Hirohide
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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上野 民夫
Graduate School Of Agriculture Kyoto University
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NAGATA Yoshiho
Department of Biotechnology, Graduate School of Science and Technology, Chiba University
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NAGAHAMA KAZUHIRO
Department of Applied Microbial Technology, Faculty of Biotechnology and Life Science, Sojo Universi
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SUZUKI Takao
Department of Applied Physics, Tohoku University
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MINAMI Eiichi
National Institute of Agrobiological Sciences
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FUJIWARA Hidenori
Department of Cardiovascular Surgery, National Hospital Organization Sendai Medical Center
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YAMAMOTO Kazutaka
Department of Radiology, Fukui Medical University
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KAKU Hanae
National Institute of Agrobiological Sciences
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SATOH Shinobu
Inst. Biol. Sci. Univ. Tsukuba
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SATOH Shinobu
Institute of Biological Sciences, University of Tsukuba
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Adachi Osao
Derartment Of Blological Chemistry Faculty Of Agriculture Yamaguchi University
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Adachi Osao
Department Of Agricultural Chemistry Yamaguchi University
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Ohtomo Ryou
National Institute For Agro-environmental Sciences
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Fukuda H
Kobe Univ. Kobe
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Ohno Tsuyoshi
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Yamamoto K
Laboratory Of Insect Genetic Resources Faculty Of Agriculture Kyushu University
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SEKI Hiroko
Chemical Analysis Center, Chiba University
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Nagahama Kazuhiro
Department Of Applied Microbial Technology Faculty Of Biotechnology And Life Science Sojo University
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吹春 俊光
千葉県立中央博物館植物学研究科
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TANASE SUMIO
Department of Biochemistry, Kumamoto University School of Medicine
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SUKITA Eiki
Department of Applied Microbial Technology, The Kumamoto Institute of Technolgy
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Daimon Hironori
Department of Applied Microbial Technology, The Kumamoto Institute of Technology
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Morino Yoshimasa
Department of Biochemistry, Kumamoto University School of Medicine
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YAMASHITA KAZUHIRO
Departments of Applied Microbial Technology
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Fujiwara Hidenori
Department Of Bioresources Science Graduate School Of Science And Technology Chiba University
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TERASHIMA Yoshie
Chiba Prefectural Forest Research Center
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FUKIHARU Toshimitsu
Natural History Museum and Institute
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Kimura Soichiro
Department Of Microbiology And Infectious Disease Toho University School Of Medicine
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Kimura Soichiro
Department Of Hospital Pharmacy Faculty Of Pharmaceutical Sciences Josai University
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Kimura Soichiro
Department Of Life And Bioresource Science Chiba University
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EDASHIGE Yusuke
Forestry and Forest Products Res. Inst.
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Edashige Yusuke
Forestry And Forest Prod. Res. Inst.
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ASADA YASUO
National Institute of Biosciencd and Human-Technology
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YANG Qing
Tsukuba Research Laboratry, Stanley Electric Co., Ltd.
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KATOH Yoshinobu
Life Science Division, Hokkaido Institute of Public Health
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FUJII Taro
National Institute of Genetics
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HONDA You
Department of Agricultural Chemistry, Chiba University
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YABUKI Minoru
Department of Agricultural Chemistry, Chiba University
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NIKAIDOU Naoki
Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University
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YOSHIKAWA JUN
Department of Radiology, School of Medicine, Kanazawa University
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Shinagawa Emiko
Department Of Chemical And Biological Engineering Ube National College Of Technology
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Fujii Tadashi
Institute of Biological Sciences, University of Tsukuba
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KIKUCHI Akira
Inst. Biol. Sci., Univ. Tsukuba
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OHTANI Masahiro
Department of Electrical and Electronic Engineering, Toyohashi University of Technology
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Schrempf Hildgund
Fb Biologie/chemie Universitat Osnabruck
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Theeragool G.
カセサート大理微生物
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Theeragool Gunjana
カセサート大理 微生物
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Matsushita Kazunobu
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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Moonmangmee Duangtip
Department Of Microbiology Faculty Of Science King Mongkut's University Of Technology Thonburi
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Moonmangmee Duangtip
山口大農 生物機能科学
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Kamo Naoki
Facultu Of Pharmaceutics Hokkaido University
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Sasaki Makoto
Department Of Gastroenterology And Metabolism Nagoya City University Graduate School Of Medical Scie
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Takahashi Haruo
Public Health Laboratory Of Chiba Prefecture
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Takegawa Sumio
Department Of Microbiology Kinki University School Of Medicine
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Miyake Jun
Department Of Mechanical Science And Bioengineering Graduate School Of Engineering Science Osaka Uni
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Satoh Shinobu
Institute Of Biological Sciences University Of Tsukuba
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Satoh Shinobu
University Of Tsukuba Institute Of Biological Sciences
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KAWASE Tomokazu
Department of Biosystem Science, Graduate School of Science and Technology, Niigata University
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SEKI Katsura
Department of Applied Chemistry, Faculty of Engineering, Utsunomiya University
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Yang Q
National Institute For Advanced Interdisciplinary Research Agency Of Industrial Science And Technolo
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Asada Y
National Institute Of Bioscience And Human-technology Aist Miti
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Nagata Y
Department Of Biotechnology University Of Tokyo
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Nagata Yuji
Department Of Applied And Environmental Chemistry Kitami Institute Of Technology
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Sukita Eiki
Department Of Applied Microbial Technology The Kumamoto Institute Of Technolgy
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Redenbach Matthias
Department Of Genetics Genome Research Unit Kaiserslautern University
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Tanase Sumio
Department Of Biochemistry Kumamoto University School Of Medicine
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Yabuki Minoru
Department Of Agricultural Chemistry Chiba University
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Kawashima Jun
Department Of Communication Network Engineering Okayama University
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Kawashima Jun
Department Of Agricultural Chemistry Chiba University
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Nikaidou N
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Nikaidou Naoki
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Nagata Yoshiho
Department Of Bioresources Chemistry Faculty Of Horticulture Chiba University
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Nagata Yoshiho
Dep. Of Bioresources Chemistry Fac. Of Horticulture Chiba Univ.
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Hasegawa Tadao
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Kawase Tomokazu
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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FUJII Tadashi
Inst. Biol. Sci., Univ. Tsukuba
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OKAJIMA SHOJI
Department of Bioresources Chemistry, Faculty of Horticulture, Chiba University
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IJUIN Taeko
Faculty of Literature and Home Economics, Wayo Women's University
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SONG Suk
Department of Bioproduction Science, Faculty of Horticulture, Chiba University
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UCHIYAMA Shigeru
Department of Bioproduction Science, Faculty of Horticulture, Chiba University
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YABE Motoaki
Department of Agricultural Chemistry, Chiba University
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SHITARA Kazuyuki
Department of Agricultural Chemistry, Chiba University
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TAKEI Kenro
Department of Agricultural Chemistry, Chiba University
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DOI Yoshimichi
Department of Botany, National Science Museum
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Doi Yoshimichi
Department Of Botany National Science Museum
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Song Suk
Department Of Bioproduction Science Faculty Of Horticulture Chiba University
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Takei Kenro
Department Of Agricultural Chemistry Chiba University
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Ijuin Taeko
Faculty Of Literature And Home Economics Wayo Women's University
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Yabe Motoaki
Department Of Agricultural Chemistry Chiba University
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Murakami Hiroshi
Department Of Endocrinology Clinical Institute Of Endocrinology Tokyo Women's Medical Universit
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OKADOME MIHO
Department of Health and Nutrition, School of Home Economics, Wayo Woman's University
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Kikuchi Akira
Institute of Biological Sciences, Tsukuba University
著作論文
- An Enzyme-Linked Immunosorbent Assay (ELISA) to Determine the Specificity of the Sugar-Binding Protein NgcE, a Component of the ABC Transporter for N-Acetylglucosamine in Streptomyces olivaceoviridis
- Inducible Production of Alcohol Oxidase and Catalase in a Pectin Medium by Thermoascus aurantiacus IFO 31693(Microbial Physiology and Biotechnology)
- Cytochrome P450rm from Rhodotorula minuta Catalyzes 4-Hydroxylation of Benzoate
- Purification and Characterization of Cytochrome P450 from an Isobutene-forming Microorganism, Rhodotorula minuta
- Purification and Characterization of Cytochrome b_5 from Rhodotorula minuta
- The Stimulatory Effect of Catalase on the Formation in vitro of Ethylene by an Ethylene-Forming Enzyme Purified from Penicillium digitatum
- Classification of Ethylene-Producing Bacteria in Terms of Biosynthetic Pathways to Ethylene
- The Role of NADH : Fe(III)EDTA Oxidoreductase in Ethylene Formation from 2-Keto-4-Methylthiobutyrate
- The Relationship between Isobutene-Forming Activity and a Cytochrome P-450 in Rhodotorula minuta
- Separation of Caffeine from Supercritical Carbon Dioxide with a Zeolite Membrane
- Effect of Solute Adsorption Properties on Its Separation from Supercritical Carbon Dioxide with a Thin Porous Silica Membrane
- Control of the Unidirectional Topological Orientation of a Cross-Linked Complex Composed of the Bacterial Photosynthetic Reaction Center and Horse Heart Cytochrome c Reconstituted into Proteoliposomes
- Orientation of Photosynthetic Reaction Center Reconstituted in Neutral and Charged Liposomes
- Ethylene Production from L-Methionine by Cryptococcus albidus
- Plant Regeneration from the Callus Derived from Mature Embryos of Hiproly Barley, Hordeum distichum L.
- Preparation of a Cell-free Ethylene-forming System from Penicillium digitatum
- A Screening System for Microbes which Produce Olefin Hydrocarbons
- Microbial Production of C2- Hydrocarbons, Ethane, Ethylene and Acetylene
- Microbial Growth on a Medium Containing Methanol and Bicarbonate under Anaerobic Conditions in the Light
- Scaling Analysis of the Concentration Dependence on Elasticity of Agarose Gel
- Dynamic Light Scattering Analysis on Critical Behavior of Cluster Size Distribution of Polyacrylamide and Agarose Solutions near the Sol-Gel Transition Point
- X-Ray Study of Calcium Phosphates Formed in the Presence of Citrate
- Concentration Dependence of Mechanical Properties of Gelatin near the Sol-Gel Transition Point
- Concentration Dependence of Mechanical Properties of Polyacrylamide near the Sol-Gel Transition Point
- Purification and Characterization of an Extracellular Chitosanase Produced by Amycolatopsis sp. CsO-2
- Purification and Properties of Amylases Extracellularly Produced by an Imperfect Fungus, Fusidium sp. BX-1 in a Glycerol Medium
- Purification and Properties of an Alcohol Dehydrogenase Isozyme from a Methanol-using Yeast, Candida sp. N-16
- Enzymatic Synthesis of Useful Alkyl β-Glucosides(Biological Chemistry)
- The Possibility of Enzymatic Synthesis of a Variety of β-Xylosides Using the Transfer Reaction of Aspergillus niger β-Xylosidase(Biological Chemistry)
- Purification and Characterization of Isocitrate Lyase from Rhodopseudomonas sp. No.7(Microbiology & Fermentation Industry)
- Purification and Characterization of Intracellular and Extracellular, Thermostable and Alkali-Tolerant Alcohol Oxidases Produced by a Thermophilic Fungus, Thermoascus aurantiacus NBRC 31693(Enzymology, Protein Engineering, and Enzyme Technology)
- Relationship between Conidial Enzymes and Germination of the Apple Blue Mold, Penicillium expansum(Microbiology & Fermentation Technology)
- Comparison of Enzymatic and Antifungal Properties between Family 18 and 19 Chitinases from S. coelicolor A3(2)
- High-multiplicity of Chitinase genes in Streptomyces coelicolor A3 (2)
- Purification and Some Properties of β-Fructofuranosidase I Formed by Aureobasidium pullulans DSM 2404(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Lignin-degrading activity of edible mushroom Strobilurus ohshimae that forms fruiting bodies on buried sugi (Cryptomeria japonica) twigs
- Fruiting-body formation, cultivation properties, and host specificity of a fungicolous fungus, Asterophora lycoperdoides
- Microbial Influences on the Mobility and Transformation of Radioactive Iodine in the Environment
- Electron Acquisition System Constructed from an NAD-Independent D-Lactate Dehydrogenase and Cytochrome c_2 in Rhodopseudomonas palustris No. 7
- Some Properties of Glycine Aminotransferase Purified from Rhodopseudomonas palustris No. 7 Concerning Extracellular Porphyrin Production(Microbiology & Fermentation Technology)
- Purification and Characterization of Membrane-bound Malate Dehydrogenase from Acetobacter sp. SKU 14(Microbiology & Fermentation Technology)
- CORRELATION BETWEEN PECTICPOLYSASCCHARIDES AND INTERCELLULAR ATTACHMENT IN CULTURED CARROTCELLS
- Proteins and Carbohydrates in Xylem Sap from Squash Root : GROWTH AND DEVELOPMENT
- Analysis of Plant Pectic Substances by Electrophoresis on Cellulose Acetate Membrane
- DNA-Binding Protein Involved in the Regulation of Chitinase Production in Streptomyces lividans
- Induction and Repression of a Streptomyces lividans Chitinase Gene Promoter in Response to Various Carbon Sources
- Chitinase System in Streptomyces
- Isolation and Properties of Malic Enzyme and Its Gene in Rhodopseudomonas palustris No. 7
- Characterization of a Novel Polyphenol-Specific Oligoxyloside Transfer Reaction by a Family 11 Xylanase from Bacillus sp. KT12
- Purification and Properties of Two Malate Dehydrogenases from Candida sp. N-16 Grown on Methanol(Microbiology & Fermentation Technology)
- Reaction Mechanisms of Isocitrate Lyase from Rhodopseudomonas sp. No. 7