HASEGAWA Tadao | Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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概要
関連著者
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HASEGAWA Tadao
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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Hasegawa Tadao
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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OHTA Michio
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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Ohta M
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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Ohta Michio
Department Of Bacteriology Nagoya University Postgraduate School Of Medicine
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Ohta Michio
Department Of Bacteriology Graduate School Of Medicine Nagoya University
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KAWANO Yasushi
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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SUZUKI Takao
Department of Applied Physics, Tohoku University
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Hasegawa Toru
Institute For Fermentation Osaka
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TORII Keizo
Department of Bacteriology, Nagoya University Graduate School of Medicine
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Keizo Torii
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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Hasegawa T
Yokohama City Univ. Yokohama Jpn
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Kawano Yasushi
Department Of Molecular Bacteriology Nagoya University Graduate School Of Medicine
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NINOMIYA Yuichi
Department of Cardiovascular, Respiratory & Metabolic Medicine, Graduate School of Medicine, Kagoshi
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MASUSHIGE Shoichi
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture
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Iinuma Yoshitsugu
京都大学 医学研究科臨床病態検査学
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Iinuma Y
Nagoya Univ. Graduate School Of Medicine
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Iinuma Yoshitsugu
名古屋大学 医研究 微生物免疫
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NAKANO Miyo
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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KAWAGISHI Mika
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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Ogura Nagao
Department of Agricultural Chemistry, Faculty of Horticulture, Chiba University
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Ogura N
Division Of Bioproduction Science Faculty Of Horticulture Chiba University
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Ogura N
Chiba Univ. Chiba Jpn
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Ogura Nagao
Department Of Agricultural Chemistry Faculty Of Horticulture Chiba University
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Kato Shuji
Tobacco Science Research Laboratory Japan Tobacco Inc.
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Suzuki T
Tokyo Univ. Fisheries Tokyo Jpn
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Ninomiya Yuichi
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Suzuki Toshihiko
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Shizuoka University
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KATO Shigeaki
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture
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Iinuma Yoshitsugu
The First Department Of Internal Medicine Nagoya University Graduate School Of Medicine
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Iinuma Yoshitsugu
Department Of Clinical Laboratory Nagoya University Hospital
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Masushige Shoichi
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Kato Shigeaki
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Kato S
Institute For Chemical Research Kyoto University
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Ogura N
Department Of Agricultural Chemistry Faculty Of Horticulture Chiba University
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Nakano M
Department Of Molecular Bacteriology Nagoya University Graduate School Of Medicine
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Suzuki T
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Shizuoka University
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Kawagishi Mika
Department Of Molecular Bacteriology Nagoya University Graduate School Of Medicine
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Masushige S
Tokyo Univ. Agriculture Tokyo Jpn
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SODA Isao
Department of Food Science, Showa Woman's Junior College
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ARAO Yukitomo
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture
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Arao Yukitomo
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Kato S
Tobacco Science Research Laboratory Japan Tobacco Inc.
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Soda Isao
Department Of Food Science Showa Woman's Junior College
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Suzuki Takao
Department Of Applied Physics Tohoku University
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Suzuki Takao
Department Of Anatomical Science Hirosaki University Graduate School Of Medicine
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IINUMA Yoshitsugu
The First Department of Internal Medicine, Nagoya University Graduate School of Medicine
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Yamashino T
Department Of Molecular Bacteriology Nagoya University Graduate School Of Medicine
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Yamashino Takafumi
名古屋大学 医研究 分子病原細菌
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YAMASHINO Takafumi
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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Agata Norio
名古屋大学 医学系研究科細菌学
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Agata Norio
Nagoya City Public Health Research Institute
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Agata Norio
Nagoya City Public Health Res. Inst. 1-11 Hagiyama-cho Mizuho-ku Nagoya 467-8615 Jpn
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Mase Kiyomi
Faculty Of Domestic Science Nagoya Women's University
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HORII Toshinobu
Department of Laboratory Medicine, Hamamatsu University School of Medicine
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Horii Toshinobu
愛知県衛生研究所
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Horii Toshinobu
Department Of Laboratory Medicine Hamamatsu University School Of Medicine
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Horii Toshinobu
Department Of Bacteriology Nagoya University School Of Medicine
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YAMADA Keiko
Department of Ophthalmology, School of Medicine, Keio University
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OKAMOTO Akira
Department of Operative Dentistry and Endodontics, Niigata University, Faculty of Dentistry
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Yamamoto Etsuko
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Kawamura-sato Kumiko
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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MIYATAKE Naoto
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture
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Okamoto Masaaki
Department Of Oral Bacteriology School Of Dental Medicine Turumi University
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Miyatake Naoto
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Yamashino Takafumi
Department Of Molecular Bacteriology Nagoya University Graduate School Of Medicine
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Yamada Keiko
Department Of Anatomy Hokkaido University School Of Medicine
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Okamoto Akira
Department Of Biochemistry Meikai University School Of Dentistry
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Yamada Keiko
Department Of Anaomy Hokkaido University School Of Medicine
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Ohta Michio
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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OKAMOTO Akira
Department of Animal Breeding and Reproduction, Faculty of Agriculture Utsunomiya University
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SUZUKI Kazuo
Department of Immunology, Inflammatory Program, Chiba University School of Medicine
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Iinuma Yoshitsugu
Department Of Clinical Laboratory Medicine Kyoto University Graduate School Of Medicine
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KAWAMURA-SATO Kumiko
Department of Bacteriology, Nagoya University Graduate School of Medicine
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YAMASHINO Takashi
Department of Bacteriology, Nagoya University Graduate School of Medicine
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WATANABE Haruo
Department of Bacteriology, National Institute of Infectious Diseases
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YASUDA Yoko
Department of Perinatology and Neuroglycoscience, Institute for Developmental Research, Aichi Human
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Tatsuzawa Fumi
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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MATSUURA Akiko
Department of Radiology, Hiroshima City Hospital
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SHIMOMURA Yoshiharu
Department of Applied Molecular Biosciences, Graduate School of Bioagricultural Sciences, Nagoya Uni
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KAWAGISHI Mika
Laboratory of Microbiology, Faculty of Agriculture, Meijyo University
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MASE Kkiyomi
Faculty of Domestic Science, Nagoya Women's University
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Kato Shigeaki
Institute Of Molecular And Cellular Biosciences The University Of Tokyo
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Tamaru Aki
愛知県衛生研究所
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Tamaru Aki
Department Of Microbiology Osaka Prefectural Institute Of Public Health
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Fujii T
Kyoto Univ. Kyoto
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Tanaka Daisuke
Department of Preventive Medicine | Biostatistics and Medical Decision Making, Nagoya University Gra
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OTA Toru
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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WATANABE Toshihiro
Department of Food Science and Technology, Tokyo University of Agriculture
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Ota Toru
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Yasuda Yoko
Department Of Bacteriology Nagoya City University Graduate School Of Medical Sciences
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MATSUMOTO MASAKADO
Department of Microbiology, Aichi Prefectural Institute of Public Health
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Suzuki Rieko
Department Of Bacteriology And Pathology Kanagawa Prefectural Public Health Laboratory
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Matsumoto Masakado
Department Of Microbiology Aichi Prefectural Institute Of Public Health
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Matsumoto Masakado
Department Of Bacteriology Aichi Prefectural Institute Of Public Health
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Inoue K
Graduate School Of Science And Engineering Saitama University
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VASSILEVA Maria
Department of Bacteriology, Nagoya University Graduate School of Medicine
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OSHIMOTO Megumi
Department of Bacteriology, Nagoya University Graduate School of Medicine
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KAWAMURA SATO
Department of Medical Technology, Nagoya University Graduate School of Health Science
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HIRAMA Yumi
Department of Medical Technology, Nagoya University Graduate School of Health Science
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ITO Hideo
Department of Medical Technology, Nagoya University Graduate School of Health Science
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TORII Kenzo
Department of Bacteriology, Nagoya University Graduate School of Medicine
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TAKENO Akira
Department of Bacteriology, Nagoya University Graduate School of Medicine
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TOCHIKUBO KUNIO
Department of Microaiology, Nagoya City University Medical School
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Tanaka Daisuke
Department Of Clinical Oncology Aichi Cancer Center Hospital
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SAKAE Kenji
Department of Microbiology, Aichi Prefectural Institute of Public Health
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HASHIKAWA Shinnosuke
Department of Bacteriology, Nagoya University Postgraduate School of Medicine
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ENDO Miyoko
Department of Bacteriology,Tokyo Metropolitan Research Laboratory of Public Health
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OKUNO Rumi
Department of Bacteriology,Tokyo Metropolitan Research Laboratory of Public Health
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MURAYAMA Shoko
Department of Bacteriology, Yamagata Prefectural Institute of Public Health
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HIRASAWA Kyoko
Department of Bacteriology, Fukushima Prefectural Institute of Public Health
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ISOBE Junko
Department of Bacteriology, Toyama Institute Of Health
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KATSUKAWA Chihiro
Department of Microbiology, Osaka Prefectural Institute of Public Health
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TOMITA Masaaki
Division of Biological Medicine, Yamaguchi Prefectural Research Institute of Public Health
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OGATA kikuyo
Department of Bacteriology, Oita Prefectural Institute of Health and Environment
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IKEBE Tadayoshi
Department of Bacteriology, National Institute of Infectious Diseases
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MASE Kiyomi
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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HATAKEYAMA Kazuto
Department of Molecular Bacteriology, Nagoya University Graduate School of Medicine
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KATOH Yoshinobu
Life Science Division, Hokkaido Institute of Public Health
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FUJII Taro
National Institute of Genetics
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Ohkuma Kunio
Human Vaccine Production Department The Chemo-sero-therapeutic Research Institute
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INOUE Katsuhiro
Department of Agricultural Chemistry, Faculty of Agriculture, lwate University
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TAKANO Saburo
Department of Electrical Engineering Technological University of Nagaoka
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YAMAGISHI Kozo
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture
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EGUCHI Masahiro
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture
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Yamashino Takashi
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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Watanabe Toshihiro
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
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Kawamura Sato
Department Of Medical Technology Nagoya University Graduate School Of Health Science
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Hirasawa Kyoko
Department Of Bacteriology Fukushima Prefectural Institute Of Public Health
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Kato Shigeaki
Institute Of Molecular And Cellular Bioscience University Of Tokyo
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Yamagishi Kozo
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Eguchi Masahiro
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Inoue K
Mie Univ. Mie Jpn
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Inoue Kazuo
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Watanabe Haruo
Department Of Bacteriology National Institute Of Infectious Disease
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NAKAJIMA SETSUKO
Department of Field Research, The Center for Adult Diseases
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Okuno Rumi
Department Of Bacteriology Tokyo Metropolitan Research Laboratory Of Public Health
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Sakae Kenji
Department Of Microbiology Aichi Prefectural Institute Of Public Health
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Isobe Junko
Department Of Bacteriology Toyama Institute Of Health
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Endo Miyoko
Department Of Bacteriology Tokyo Metropolitan Research Laboratory Of Public Health
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Hirama Yumi
Department Of Medical Technology Nagoya University Graduate School Of Health Science
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Ogata Kikuyo
Department Of Bacteriology Oita Prefectural Institute Of Health And Environment
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Takeno Akira
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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Takano Saburo
Faculty Of Education Bunkyo University
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Takano Saburo
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Murayama Shoko
Department Of Bacteriology Yamagata Prefectural Institute Of Public Health
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Tomita Masaaki
Division Of Biological Medicine Yamaguchi Prefectural Research Institute Of Public Health
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Hasegawa Tadao
Department Of Bacteriology Nagoya City University Graduate School Of Medical Sciences
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Matsuura A
Univ. Tokyo Tokyo
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Matsuura Akiko
Department Of Radiology Hiroshima City Hospital
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Kasai Takamasa
Department of Food Science, Faculty of Bioindustry, Tokyo University of Agriculture
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Suzuki Kazuo
Department Of Hamamatsu University School Of Medicine
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Vassileva Maria
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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Oshimoto Megumi
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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USIKU Hiroaki
Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University of Agriculture
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ISAKA Masanori
Department of Microbiology, Nagoya City University Medical School
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Tochikubo Kunio
Department Of Bacteriology Nagoya City University Graduate School Of Medical Sciences
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Usiku Hiroaki
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
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Ikebe Tadayoshi
Department Of Bacteriology National Institute Of Infectious Diseases
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Isaka Masanori
Department Of Bacteriology Nagoya City University Graduate School Of Medical Sciences
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Kasai T
Tokyo Univ. Agriculture Hokkaido Jpn
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Kasai Takamasa
Department Of Food Science And Technology Faculty Of Bio-industry Tokyo University Of Agriculture
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ZHAO Yanqiu
Department of Bacteriology, Nagoya City University Graduate School of Medical Sciences
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NOBUSAWA Eri
Department of Virology, Nagoya City University Graduate School of Medical Sciences
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NAKAJIMA Katsuhisa
Department of Virology, Nagoya City University Graduate School of Medical Sciences
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MATSUI Hideyuki
Department of Bacteriology, Nagoya City University Graduate School of Medical Sciences
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MAEYAMA Jun-ichi
Department of Safety Research on Blood and Biological Products, National Institute of Infectious Dis
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MOROKUMA Kazunori
Human Vaccine Production Department, The Chemo-Sero-Therapeutic Research Institute
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INUZUKA Kazuhisa
Department of Microbiology, Anjo Kosei Hospital
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TATSUMI Norio
Department of Microbiology, Anjo Kosei Hospital
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SANZEN Ikuyo
Department of Fundamental Nursing II, College of Nursing, Aichi Medical University
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OHKURA Teruko
Department of Bacteriology, Nagoya University Graduate School of Medicine
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MIYAZAWA Hirofumi
Neonatal Intensive care Unit, Pediatrics Department, International Medical Center of Japan
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Tatsumi Norio
Department Of Microbiology Anjo Kosei Hospital
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Zhao Yanqiu
Department Of Bacteriology Nagoya City University Graduate School Of Medical Sciences
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Sanzen Ikuyo
Department Of Fundamental Nursing Ii College Of Nursing Aichi Medical University
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Ohkura Teruko
Department Of Bacteriology Nagoya University Graduate School Of Medicine
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Nobusawa Eri
Department Of Virology Nagoya City University Graduate School Of Medical Sciences
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Inuzuka Kazuhisa
Department Of Microbiology Anjo Kosei Hospital
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Hatakeyama Kazuto
Department Of Molecular Bacteriology Nagoya University Graduate School Of Medicine
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Nakajima Katsuhisa
Department Of Virology Nagoya City University Graduate School Of Medical Sciences
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Nakajima Katsuhisa
Department Of Microbiology And Infection Nagoya City University Graduate School Of Medical Science
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Hashikawa Shinnosuke
Department Of Bacteriology Nagoya University Postgraduate School Of Medicine
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Watanabe Haruo
Department Of Bacteriology I National Institute Of Infectious Diseases
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Watanabe T
Tokyo Univ. Agriculture Hokkaido Jpn
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Shimomura Yoshiharu
Department Of Biosciences Nagoya Institute Of Technology Graduate School Of Technology
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Matsui Hideyuki
Department Of Bacteriology Nagoya City University Graduate School Of Medical Sciences
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Maeyama Jun-ichi
Department Of Safety Research On Blood And Biological Products National Institute Of Infectious Dise
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Nakajima S
Department Of Virology Nagoya City University Graduate School Of Medical Sciences
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Morokuma K
Human Vaccine Production Department The Chemo-sero-therapeutic Research Institute
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Katsukawa Chihiro
Osaka Prefectural Inst. Of Public Health Osaka
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Katsukawa Chihiro
Department Of Microbiology Osaka Prefectural Institute Of Public Health
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Inoue Katsuhiro
Department Of Agricultural Chemistry Faculty Of Agriculture Iwate University
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Watanabe Toshihiro
Department Of Applied Mathematics University Of Gifu
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Tanaka Daisuke
Department Of Applied Chemistry
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Tanaka Daisuke
Department Of Bacteriology Toyama Institute Of Health
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Ito Hideo
Department Of Agronomy Faculty Of Agriculture Tohoku University
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Miyazawa Hirofumi
Neonatal Intensive Care Unit Pediatrics Department International Medical Center Of Japan
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Suzuki Kazuo
Departmens Of Oral Histology Matsumoto Dental College
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Suzuki Kazuo
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo University Of Agriculture
著作論文
- Two-Dimensional Analysis of Exoproteins of Methicillin-Resistant Staphylococcus aureus (MRSA) for Possible Epidemiological Applications
- Postantibiotic suppression effect of macrolides on the expression of flagellin in Pseudomonas aeruginosa and Proteus mirabilis
- Proteolytic Cleavage of Staphylococcal Exoproteins Analyzed by Two-Dimensional Gel Electrophoresis
- Phylogenetic Analysis of Bacillus cereus Isolates from Severe Systemic Infections Using Multilocus Sequence Typing Scheme
- Quantitative Analysis of Cereulide, an Emetic Toxin of Bacillus cereus, by Using Rat Liver Mitochondria
- Close Correlation of Streptococcal DNase B (sdaB) Alleles with emm Genotypes in Streptococcus pyogenes
- Firm Adherence of Staphylococcus aureus and Staphylococcus epidermidis to Human Hair and Effect of Detergent Treatment
- Plant Regeneration from the Callus Derived from Mature Embryos of Hiproly Barley, Hordeum distichum L.
- Identification of Cytoplasmic and Nuclear Low-Molecular-Weight Heat-Shock Proteins in Tomato Fruit
- Purification and Some Properties of Metal-binding Proteins in Housefly Larvae (Musca domestica)
- Purification and Some Properties of Peroxidase from Kiwifruit(Biological Chemistry)
- Changes of Polyuronides in Kiwifruit during Ripening(Food & Nutrition)
- Detection of Polygalacturonase in Kiwifruit during Ripening
- Steroid Hormones Differentially Induce Transcription of the Chicken Ovalbumin Gene, But Stabilize the mRNA with the Same Half-Life
- Steroid Hormone-induced Expression of the Chicken Ovalbumin Gene and the Levels of Nuclear Steroid Hormone Receptors in Chick Oviduct
- Estrogen Stabilization of the mRNA of Chicken Ovalbumin Gene in the Cultured Organ from Estrogen Induced-chick Oviduct
- Protective effect of nasal immunization of influenza virus hemagglutinin with recombinant cholera toxin B subunit as a mucosal adjuvant in mice
- Synthesis of C_-Fatty Acid Esters in Organic Solvent by Lipase from Candida cylindracea(Biological Chemistry)
- Evaluation of selection media for the detection of borderline MRSA
- An Outbreak of Neonatal Toxic Shock Syndrome-Like Exanthematous Disease (NTED) Caused by Methicillin-Resistant Staphylococcus aureus (MRSA) in a Neonatal Intensive Care Unit