Toyama Hirohide | Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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概要
関連著者
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Toyama Hirohide
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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Takayanagi H
Research Center For Biological Function The Kitasato Institute
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Hirose T
School Of Pharmacy Kitasato University
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Tanaka Y
School Of Pharmaceutical Sciences Kitasato University The Kitasato Institute
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外山 博英
山口大学農学部
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外山 博英
山口大学農学部生物機能科学科
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Adachi Osao
Department Of Agricultural Chemistry Yamaguchi University
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外山 博英
京大・化研:(現)山口大・農
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Adachi Osao
Derartment Of Blological Chemistry Faculty Of Agriculture Yamaguchi University
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MATSUSHITA Kazunobu
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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ADACHI Osao
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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TOYAMA Hirohide
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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外山 博英
琉球大学農学部生物資源科学科
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Omura S
Kitasato Institute For Life Sciences Kitasato University
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Theeragool G.
カセサート大学理
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THEERAGOOL Gunjana
Department of Microbiology, Faculty of Science, Kasetsart University
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Yan Hua
School Of Engineering Yemaguchi University
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ANO Yoshitaka
Department of Biological Chemistry, Faculty of Agricultre, Yamaguchi University
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Lotong Napha
Department Of Microbiology Faculty Of Science Kasetsart University
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Yoshida Hiroshi
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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Murata K
Dep. Of Basic And Applied Molecular Biotechnology Div. Of Food And Biological Sci. Graduate School O
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Murata K
Laboratory Of Basic And Applied Molecular Biotechnology Division Of Food Science And Biotechnology G
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Murata Kousaku
Div. Of Food Sci. And Biotech. Grad. Sch. Of Agriculture Kyoto Univ.
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Lotong Napha
カセサート大理 微生物
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Nagai Kenichiro
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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Shinagawa Emiko
Department Of Chemical And Biological Engineering Ube National College Of Technology
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LOTONG Napha
Department of Microbiology, Faculty of Science, Kasetsart University
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Yang Hong
Research Center For Biological Function And Bio-iatric Center The Kitasato Institute
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Omura Satoshi
Kitasato Institute For Life Sciences Kitasato University
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Masuma R
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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Tomoda Hiroshi
School Of Pharmaceutical Sciences Kitasato University
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品川 恵美子
宇部高専物質工学科
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OMURA Satoshi
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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MASUMA Rokuro
Kitasato Institute for Life Sciences & Graduate School of Infection Control Sciences, Kitasato Unive
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TOMODA Hiroshi
School of Pharmacy, Kitasato University
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Sunazuka T
信州大学医学部附属病院 薬剤部
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Sunazuka Toshiaki
Kitasato Univ. Tokyo Jpn
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Sunazuka Toshiaki
School Of Pharmaceutical Sciences Kitasato University:research Center For Biological Function The Ki
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松下 一信
山口大学農学部生物機能科学科応用微生物学研究室
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Moonmangmee Duangtip
山口大農応用生物化学
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MOONMANGMEE Duangtip
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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SHINAGAWA Emiko
Department of Chemical and biological Engineering, Ube National College of Technology
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Omura S
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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Omura S
Kitasato Univ. Tokyo Jpn
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外山 博英
琉球大・農・亜熱生資
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SHIOMI Kazuro
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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足立 収生
山口大学農学部生物機能科学科
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Kim Y‐p
The Kitasato Institute
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Kim Yong-pil
北里大学生命科学研究所
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SUNAZUKA Toshiaki
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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Takada Y
Faculty Of Pharmaceutical Sciences Science University Of Tokyo
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Takahashi Yoko
Kitasato Institute For Life Sciences Kitasato University
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Kim Yong-pil
Kitasato Institute For Life Sciences Kitasato University And The Kitasato Institute
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Soemphol Wichai
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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足立 収生
山口大・農・生物機能
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OHTE Satoshi
Graduate School of Pharmacy, Kitasato University
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SOEMPHOL Wichai
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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Rudel Lawrence
Atherosclerosis Research Program Wake Forest University School Of Medicine
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Ui Hideaki
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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OHSHIRO Taichi
School of Pharmacy, Kitasato University
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FUJII Yoshikazu
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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Hirose Tomoyasu
The Kitasato Institute, Kitasato Institute for Life Sciences and Graduate School of Infection Contro
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Omura Satoshi
The Kitasato Institute, Kitasato Institute for Life Sciences and Graduate School of Infection Contro
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FUKUDA Takashi
School of Pharmacy, Kitasato University
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Kim Yong-pil
The Kitasato Institute
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TANASUPAWAT Somboon
Chulalongkon大学 薬学部 微生物学科
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Yakushi Toshiharu
Dep. Of Biological Chemistry Fac. Of Agriculture Yamaguchi Univ.
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IWATSUKI Masato
The Kitasato Institute
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UI Hideaki
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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Fukuda Takashi
School Of Pharmacy Kitasato University
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MOONMANGMEE SOMPORN
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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INOKOSHI Junji
School of Pharmaceutical Sciences, Kitasato University
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Matsumoto Atsuko
Kitasato Institute For Life Sciences Kitasato University
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MATSUDA Daisuke
School of Pharmacy, Kitasato University
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Fujii Y
Ritsumeikan Univ. Shiga Jpn
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松下 一信
山口大学農学部生物機能科学科
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松下 一信
山口大・農・生物機能
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MATSUDA Daisuke
Graduate School of Pharmacy, Kitasato University
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OHSHIRO Taichi
Graduate School of Pharmacy, Kitasato University
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TOMODA Hiroshi
Graduate School of Pharmacy, Kitasato University
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Sunazuka Toshiaki
The Kitasato Institute, Kitasato Institute for Life Sciences and Graduate School of Infection Contro
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藥師 寿治
山口大学大学院医学系研究科 (農学)
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Hayashi M
The Kitasaro Institute And School Of Pharmaceutical Sciences The Kitasato University
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Takayanagi H
Kitasato Univ. Tokyo Jpn
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YOSHIHARA Nozomi
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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TANASUPAWAT Somboon
Department of Microbiology, Faculty of Pharmaceutical Sciences, Chulalongkorn University
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NAGAI Kenichiro
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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Takahashi Yoko
Kitasato Institute for Life Sciences, Kitasato University
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Namikoshi Michio
Tohoku Pharmaceutical University
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MIYOSHI Hideto
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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UCHIDA Ryuji
The Kitasato Institute
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YOSHIJIMA Hitomi
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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ABE Akio
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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TOMODA Hiroshi
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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Aoki N
Yamaguchi Univ. Yamaguchi Jpn
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Ishiyama Aki
Research Center For Tropical Disease The Kitasato Institute
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Hayashi Mitsuo
Institute For Life Science Research Asahi Chemical Industry Co. Ltd.
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Miyoshi Hideto
Kyoto Univ. Kyoto Jpn
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Miyoshi H
Gakushuin Univ. Tokyo Jpn
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FUKUDA Takashi
Kitasato Institute for Life Sciences & Graduate School of Infection Control Sciences, Kitasato Unive
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HASEGAWA Yoko
Kitasato Institute for Life Sciences & Graduate School of Infection Control Sciences, Kitasato Unive
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TOMODA Hiroshi
The Kitasato Institute, and Kitasato Institute for Life Sciences, Kitasato University
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MATSUMOTO Atsuko
The Kitasato Institute, and Kitasato Institute for Life Sciences, Kitasato University
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Tomoda Hiroshi
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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Hasegawa Yoko
Kitasato Institute For Life Sciences & Graduate School Of Infection Control Sciences Kitasato Un
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KAWAGUCHI Kanako
The Kitasato Institute
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Kawaguchi Kotaro
Graduate School Of Pharmaceutical Sciences Kitasato University And Research Center For Biological Fu
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MIGITA Catharina
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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NAGAMITSU Tohru
School of Pharmaceutical Sciences, Kitasato University
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HARIGAYA Yoshihiro
School of Pharmaceutical Sciences, Kitasato University
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LIMTONG SAVITREE
Department of Microbiology, Faculty of Science, Kasetsart University
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Saichana Ittipon
山口大学農学部生物機能科学科
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薬師 寿治
山口大学農学部生物機能科学科
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TAKAHASHI Takashi
Department of General Medicine, Kanazawa Medical University
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KOBAYASHI Yoshiki
Department of Physiology, Hyogo College of Medicine
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JIANG Wei
National Key Laboratory for Screening of New Microbial Drugs, Institute of Medical Biotechnology, Ch
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RUDEL Lawrence
Department of Pathology, Arteriosclerosis Research Program, Wake Forest University School of Medicin
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HONG Bin
National Key Laboratory for Screening of New Microbial Drugs, Institute of Medical Biotechnology, Ch
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SI Shuyi
National Key Laboratory for Screening of New Microbial Drugs, Institute of Medical Biotechnology, Ch
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ISHIBASHI Shun
Division of Endocrinology and Metabolism, Department of Medicine, Jichi Medical University
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永田 宏次
東京大学大学院農学生命科学研究科
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Nakamura T
Kitasato Institute For Life Sciences Kitasato University
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竹中 昭雄
農業･食品産業技術総合研究機構畜産草地研究所
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Takenaka A
National Institute Of Livestock And Grassland Science
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塚原 正俊
トロピカルテクノセンター
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Kawaguchi Takumi
Dep. Of Applied Biological Chemistry Fac. Of Agriculture Shizuoka Univ.
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Kawaguchi Takumi
Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University
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Komiyama K
The Kitasaro Institute And School Of Pharmaceutical Sciences The Kitasato University
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KOJIMA Yasuhiro
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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JULFAKYAN Khachatur
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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Doi Takayuki
Department Of Applied Chemistry Tokyo Institute Of Technology
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Doi Takayuki
Department Of Applied Chemistry Graduate School Of Science And Engineering Tokyo Institute Of Techno
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Akakabe Yoshihiko
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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YAMAMURA Akihiro
Department of Computer Science and Engineering, Akita University
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Yakushi Toshiharu
Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu University
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Fujii T
Kyoto Univ. Kyoto
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永田 宏次
東京大学大学院農学生命科学研究科応用生命化学専攻
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Komiyama Kanki
The Kitasaro Institute And School Of Pharmaceutical Sciences The Kitasato University
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MURATA KOUSAKU
Research Institute for Food Science, Kyoto University
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KIMURA AKIRA
Research Institute for Food Science, Kyoto University
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Kimura A
Kyoto Univ. Kyoto
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Kimura Akira
Research Institute For Food Science Kyoto University
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Oka Shinichi
Aids Clinical Center International Medical Center Of Japan
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KAWABATA Koji
Department of Physical Sciences, Hiroshima University
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KUBOTA Keiko
Department of Developmental Medicine, Osaka University, Graduate School of Medicine
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Takenaka A
Graduate School Of Bioscience And Biotechnology Tokyo Institute Of Technology
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Mizuguchi Mitsuhiro
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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SAKAMOTO Kimitoshi
Department of Biomedical Chemistry, Graduate School of Medicine, The University of Tokyo
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FUJII TAKAAKI
Department of Bioresources Science, Graduate School of Science and Technology, Chiba University
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Namatame I
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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足立 収生
山口大学農学部
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Adachi Osao
Laboratory Of Applied Microbiology Department Of Biological Chemistry Faculty Of Agriculture Yamaguc
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Kamei Kiseko
Department Of Phraseology Teikyo University School Of Medicine
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Kimura A
Hokkaido Univ. Sapporo Jpn
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KITA Kiyoshi
Department of Biomedical Chemistry, Graduate School of Medicine, The University of Tokyo
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Takenaka Akio
Department Of Life Science Faculty Of Bioscience And Biotechnology Tokyo Institute Of Tdechnology
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Miyoshi H
Kyoto Univ. Kyoto
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MOGI Tatsushi
Department of Biological Sciences, Graduate school of Science, The University of Tokyo
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Kawabata Koji
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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TANAKA SHUHEI
Department of Plant Pathology, Faculty of Agriculture, Yamaguchi University
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SAKABE Yasunari
Kitasato Institute for Life Sciences & Graduate School of Infection Control Sciences, Kitasato Unive
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HAGIMORI Keiichi
Kitasato Institute for Life Sciences & Graduate School of Infection Control Sciences, Kitasato Unive
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YAMAGUCHI Yuichi
The Kitasato Institute
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FREBORT IVO
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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Fujii Takeshi
National Institute for Agro-Environmental Sciences
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HIROSE Tomoyasu
Kitasato Institute for Life Sciences, Kitasato University, and The Kitasato Institute, Shirokane
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MASUMA Rokuro
The Kitasato Institute
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Yamamoto T
Nara Inst. Sci. And Technol. Nara
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Ishibashi Shun
Division Of Endocrinology And Metabolism Department Of Medicine Jichi Medical University
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Ishibashi Shun
Division Of Endocrinology And Metabolism Jichi Medical University
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Kita Kiyoshi
Department Of Biomedical Chemistry Graduate School Of Medicine The University Of Tokyo
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Kita K
Department Of Biomedical Chemistry Graduate School Of Medicine The University Of Tokyo
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Nagai T
The Kitasato Institute
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Frebort I
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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Frebort Ivo
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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Sakabe Yasunari
Kitasato Institute For Life Sciences & Graduate School Of Infection Control Sciences Kitasato Un
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Tomoda Hiroshi
School Of Pharmacy Kitasato University
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Murata Kousaku
Research Institute For Food Science Kyoto Univeristy
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Julfakyan Khachatur
Kitasato Institute For Life Sciences And Graduate School Of Infection Control Sciences Kitasato Univ
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Kawagishi Hirokazu
Graduate School Of Sci. And Technol. Shizuoka Univ.
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Yamaguchi Y
The Kitasato Institute
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NAKAMURA Tomonori
The Kitasato Institute
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Kimura A
Research Institute For Food Science Kyoto University
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UCHIDA Ryuji
School of Pharmacy, Kitasato University
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NAGATA Koji
Department of Molecular Physiology, Tokyo Metropolitan Institute of Medical Science
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SHINAGAWA Emiko
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Faculty of Agriculture, Ya
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NAMATAME Ichiji
Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato Uni
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YAMAMOTO Toshinobu
Department of Pathology, Sapporo Medical University School of Medicine
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MASUMA Rokuro
Graduate School of Pharmaceutical Sciences, Kitasato University, and Research Center for Biological
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Tanokura M
Univ. Tokyo Tokyo Jpn
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Tanokura Masaru
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences Univers
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Tanokura Masaru
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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NAKATSUKA Tomoko
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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MUROI Atsushi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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HATANO Hiroko
The Kitasato Institute
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Kubota Keiko
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences Univers
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SEKIGUCHI Takeshi
National Space Development Agency of Japan
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Ameyama M
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
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Nagata Koji
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences Univers
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Suzuki Kuniaki
Department Of Dental Pharmacology School Of Dentistry Hokkaido University
著作論文
- 10.酢酸菌のグルコン酸酸化にかかわる第3の膜酵素・FADグルコン酸脱水素酵素(第419回研究協議会研究発表要旨,ビタミンB研究委員会)
- L-Erythrulose Production by Oxidative Fermentation is Catalyzed by PQQ-Containing Membrane-bound Dehydrogenase(Microbiology & Fermentation Technology)
- Purification and Characterization of Membrane-bound Quinoprotein Cyclic Alcohol Dehydrogenase from Gluconobacter frateurii CHM 9(Microbiology & Fermentation Technology)
- Isolation and Characterization of Thermotolerant Gluconobacter Strains Catalyzing Oxidative Fermentation at Higher Temperatures
- Molecular Target of Piperine in the Inhibition of Lipid Droplet Accumulation in Macrophages(Biochemistry)
- Molecular Properties of Membrane-Bound FAD-Containing D-Sorbitol Dehydrogenase from Thermotolerant Gluconobacter frateurii Isolated from Thailand
- 3-Dehydroquinate Production by Oxidative Fermentation and Further Conversion of 3-Dehydroquinate to the Intermediates in the Shikimate Pathway(Microbiology & Fermentation Technology)
- Purification and Characterization of Membrane-bound Quinoprotein Quinate Dehydrogenase(Biochemistry & Molecular Biology)
- Molecular Cloning of Quinohemoprotein Alcohol Dehydrogenase, ADH IIB, from Pseudomonas putida HK5(Biochemistry & Molecular Biology)
- Membrane-bound Quinoprotein D-Arabitol Dehydrogenase of Gluconobacter suboxydans IFO 3257 : A Versatile Enzyme for the Oxidative Fermentation of Various Ketoses(Microbiology & Fermentation Technology)
- Total Synthesis of Malformin C, an Inhibitor of Bleomycin-Induced G2 Arrest
- 1S-Ep05 耐熱性酢酸菌を使った酸化発酵による有用物質生産系の開発(伝統的醗酵微生物の新しい利用展開,シンポジウム,伝統の技と先端科学技術の融合)
- Biochemical and Spectroscopic Properties of Cyanide-Insensitive Quinol Oxidase from Gluconobacter oxydans
- Guadinomines, Type III Secretion System Inhibitors, Produced by Streptomyces sp. K01-0509 : II. Physico-chemical Properties and Structure Elucidation
- Guadinomines, Type III Secretion System Inhibitors, Produced by Streptomyces sp. K01-0509 : I. Taxonomy, Fermentation, Isolation and Biological Properties
- 琉球大学農学部「亜熱帯生物資源科学科,発酵・生命科学コース」と,設置予定の「泡盛学寄附講座」の紹介(九州支部,Branch Spirit)
- 2P030 酢酸菌Gluconobacter frateurii由来L-sorbose reductaseのX線結晶構造解析(蛋白質-構造機能相関,第48回日本生物物理学会年会)
- A Novel Polysaccharide Involved in the Pellicle Formation of Acetobacter aceti
- Citrinamides, New Potentiators of Antifungal Miconazole Activity, Produced by Penicillium sp. FKI-1938
- Tensyuic Acids, New Antibiotics Produced by Aspergillus niger FKI-2342
- Anti-atherosclerotic Activity of Triacsin C, an Acyl-CoA Synthetase Inhibitor
- The Selectivity of Beauveriolide Derivatives in Inhibition toward the Two Isozymes of Acyl-CoA: cholesterol Acyltransferase
- Selective Inhibition of Acyl-CoA : cholesterol Acyltransferase 2 Isozyme by Flavasperone and Sterigmatocystin from Aspergillus Species
- Selectivity of Pyripyropene Derivatives in Inhibition toward Acyl-CoA : cholesterol Acyltransferase 2 Isozyme
- Characterization of Membrane-bound Spermidine Dehydrogenase of Citrobacter freundii
- Quinoprotein Alcohol Dehydrogenase of Acetic Acid Bacteria: Kinetic Study on the Enzyme Purified from Acetobacter methanolicus
- Cyslabdan, a New Potentiator of Imipenem Activity against Methicillin-resistant Staphylococcus aureus, Produced by Streptomyces sp. K04-0144 : II. Biological Activities
- Cyslabdan, a New Potentiator of Imipenem Activity against Methicillin-resistant Staphylococcus aureus, Produced by Streptomyces sp. K04-0144 : I. Taxonomy, Fermentation, Isolation and Structural Elucidation
- Enzymes Responsible for Acetate Oxidation by Acetic Acid Bacteria
- Microbiological Aspects of Acetate Oxidation by Acetic Acid Bacteria, Unfavorable Phenomena in Vinegar Fermentation
- Inhibition of Lipid Droplet Accumulation in Mouse Macrophages by Stemphone Derivatives
- Structure-activity Relationships of Stemphones, Potentiators of Imipenem Activity against Methicillin-resistant Staphylococcus aureus
- Purification and Characterization of Methylamine Oxidase Induced in Aspergillus niger AKU 3302
- NADPH Oxidase System as a Superoxide-generating Cyanide-Resistant Pathway in the Respiratory Chain of Corynebacterium glutamicum
- Formaldehyde Elimination with Formaldehyde and Formate Oxidase in Membrane of Acetic Acid Bacteria(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Azurin Involved in Alcohol Oxidation System in Pseudomonas putida HK5 : Expression Analysis and Gene Cloning(Biochemistry & Molecular Biology)
- Enzymatic Preparation of Metabolic Intermediates, 3-Dehydroquinate and 3-Dehydroshikimate, in the Shikimate Pathway
- Purification and Properties of NADP-Dependent Shikimate Dehydrogenase from Gluconobacter oxydans IFO 3244 and Its Application to Enzymatic Shikimate Production
- High Shikimate Production from Quinate with Two Enzymatic Systems of Acetic Acid Bacteria
- Conversion of Capsular Polysaccharide, Involved in Pellicle Formation, to Extracellular Polysaccharide by galE Deletion in Acetobacter tropicalis
- Growth Promoting Substance in Yeast Extract for Methylotrophic Growth of Candida boidinii
- A Novel Type of Formaldehyde-Oxidizing Enzyme from the Membrane of Acetobacter sp. SKU 14
- Electron Transfer Ability from NADH to Menaquinone and from NADPH to Oxygen of Type II NADH Dehydrogenase of Corynebacterium glutamicum
- Quinoprotein Alcohol Dehydrogenase Is Involved in Catabolic Acetate Production, while NAD-Dependent Alcohol Dehydrogenase in Ethanol Assimilation in Acetobacter pasteurianus SKU1108(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Purification and Characterization of Two NAD-Dependent Alcohol Dehydrogenases (ADHs) Induced in the Quinoprotein ADH-Deficient Mutant of Acetobacter pasteurianus SKU1108(Microbiology & Fermentation Technology)
- Purification and Characterization of a Novel Polysaccharide Involved in the Pellicle Produced by a Thermotolerant Acetobacter Strain(Microbiology & Fermentation Technology)
- Purification and Characterization of Membrane-bound Malate Dehydrogenase from Acetobacter sp. SKU 14(Microbiology & Fermentation Technology)
- Membrane-bound Sugar Alcohol Dehydrogenase in Acetic Acid Bacteria catalyzes L-Ribulose Formation and NAD-Dependent Ribitol Dehydrogenase is Independent of the Oxidative Fermentation
- Crystallization and Properties of NADPH-Dependent L-Sorbose Reductase from Gluconobacter melanogenus IFO 3294
- Crystallization and Properties of NAD-Dependent D-Sorbitol Dehydrogenase from Gluconobacter suboxydans IFO 3257
- Development of Thermotolerant Acetic Acid Bacteria Useful for Vinegar Fermentation at Higher Temperatures
- A Tightly Bound Quinone Functions in the Ubiquinone Reaction Sites of Quinoprotein Alcohol Dehydrogenase of an Acetic Acid Bacterium, Gluconobacter suboxydans
- A Novel 3-Dehydroquinate Dehydratase Catalyzing Extracellular Formation of 3-Dehydroshikimate by Oxidative Fermentation of Gluconobacter oxydans IFO 3244
- Energy Metabolism of a Unique Acetic Acid Bacterium, Asaia bogorensis, That Lacks Ethanol Oxidation Activity
- Distinct Physiological Roles of Two Membrane-Bound Dehydrogenases Responsible for D-Sorbitol Oxidation in Gluconobacter frateurii
- Preparation of Enzymes Required for Enzymatic Quantification of 5-Keto-D-gluconate and 2-Keto-D-gluconate
- Selective, High Conversion of D-Glucose to 5-Keto-D-gluoconate by Gluconobacter suboxydans
- 耐熱性酢酸菌を使った酸化発酵による有用物質生産系の開発(伝統的発酵微生物の新しい利用展開)
- Characterization of Quinohemoprotein Amine Dehydrogenase from Pseudomonas putida
- Soluble and Membrane-bound Quinoprotein D-Glucose Dehydrogenases of the Acinetobacter calcoaceticus : The Binding Process of PQQ to the Apoenzymes
- 6.ピロロキノリンキノン(PQQ)高生産菌Methylobacillus glycogenesの再分類とPQQ生産条件の検討(第424回研究協議会研究発表要旨,ビタミンB研究委員会)
- Selective, High Conversion of D-Glucose to 5-Keto-D-gluoconate by Gluconobacter suboxydans
- Global Analysis of the Genes Involved in the Thermotolerance Mechanism of Thermotolerant Acetobacter tropicalis SKU1100
- Makomotindoline from Makomotake, Zizania latifolia infected with Ustilago esculenta
- 沖縄の伝統発酵食品と微生物 : 泡盛を中心に(伝統発酵食品研究の新展開〜微生物共生から探る〜)
- Chitinase inhibitors : extraction of the active framework from natural argifin and use of in situ click chemistry
- 沖縄とバイオ、泡盛を飲みながら
- Solid-phase total synthesis of the chitinase inhibitor Argadin using a supported acetal resin
- New verticilides, inhibitors of acyl-CoA : cholesterol acyltransferase, produced by Verticillium sp. FKI-2679
- New isochaetochromin, an inhibitor of triacylglycerol synthesis in mammalian cells, produced by Penicillium sp. FKI-4942 : II. structure elucidation
- New isochaetochromin, an inhibitor of triacylglycerol synthesis in mammalian cells, produced by Penicillium sp. FKI-4942 : I. Taxonomy, fermentation, isolation and biological properties
- The high mannose-type glycan binding lectin actinohivin : dimerization greatly improves anti-HIV activity
- Production of monapinones by fermentation of the dinapinone-producing fungus Penicillium pinophilum FKI-3864 in a seawater-containing medium
- Dinapinones, novel inhibitors of triacylglycerol synthesis in mammalian cells, produced by Penicillium pinophilum FKI-3864
- Spoxazomicins A-C, novle antitrypanosomal alkaloids produced by an endophytic actinomycete, Streptosporangium oxazolinicum K07-0460^T
- Solid-phase synthesis and biological activity of malformin C and its derivatives
- Xanthoradones, new potentiators of imipenem activity against methicillin-resistant Staphylococcus aureus, produced by Penicillium radicum FKI-3765-2 : II. Structure elucidation
- Xanthoradones, new potentiators of imipenem activity against methicillin-resistant Staphylococcus aureus, produced by Penicillium radicum FKI-3765-2 : I. Taxonomy, fermentation, isolation and biological properties
- Pentacecilides, new inhibitors of lipid droplet formation in mouse macrophages produced by Penicillium cecidicola FKI-3765-1 : II. Structure elucidation
- Pentacecilides, new inhibitors of lipid droplet formation in mouse macrophages, produced by Penicillium cecidicola FKI-3765-1 : I. Taxonomy, fermentation, isolation and biological properties
- Expression of two human acyl-CoA : diacylglycerol acyltransferase isozymes in yeast and selectivity of microbial inhibitors toward the isozymes
- Total synthesis of amidepsine B and revision of its absolute configuration
- 最新ビタミン学講話 : ビタミン発見100周年を記念して(18)PQQ(ピロロキノリンキノン)
- Nosokomycins, new antibiotics discovered in an in vivo-mimic infection model using silkworm larvae. II : Structure elucidation
- Nosokomycins, new antibiotics discovered in an in vivo-mimic infection model using silkworm larvae I : Fermentation, isolation and biological properties
- Production of a new type of amidepsine with a sugar moiety by static fermentation of Humicola sp. FO-2942
- Absolute stereochemistry of pentacecilides, new inhibitors of lipid droplet formation in mouse macrophages, produced by Penicillium cecidicola FKI-3765-1
- Actinohivin : specific amino acid residues essential for anti-HIV activity
- Xanthoradone C, a new potentiator of imipenem activity against methicillin-resistant Staphylococcus aureus, produced by Penicillium radicum FKI-3765-2
- Calpinactam, a new anti-mycobacterial agent, produced by Mortierella alpina FKI-4905
- Verticilide, a new ryanodine-binding inhibitor, produced by Verticillium sp. FKI-1033
- Characterization of Genes Involved in D-Sorbitol Oxidation in Thermotolerant Gluconobacter frateurii
- 2Ca10 酢酸菌膜結合型ヘテロ三量体ソルビトール脱水素酵素の分子構築過程における小サブユニットの役割(酵素学,酵素工学,一般講演)
- 4Dp09 Gluconobacter frateuriiのソルビトール酸化に関与する遺伝子の特徴付け(発酵生理学,発酵工学,一般講演)
- Significance of microbial symbiotic coexistence in traditional fermentation