Akakabe Yoshihiko | Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
スポンサーリンク
概要
- AKAKABE YOSHIHIKOの詳細を見る
- 同名の論文著者
- Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi Universityの論文著者
関連著者
-
Akakabe Yoshihiko
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
Akakabe Yoshihiko
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
KAJIWARA Tadahiko
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
Kajiwara Tadahiko
Department Of Agricultural Chemistry Faculty Of Agriculture University Of Yamaguchi
-
MATSUI Kenji
Department of Biological Chemistry, Faculty of Agriculture and Applied Molecular Bioscience, Graduat
-
Matsui K
Yamaguchi Univ. Yamaguchi Jpn
-
Matsui Kenji
Dep. Of Biological Chemistry Fac. Of Agriculture And Dep. Of Applied Molecular Medicine Graduate Sch
-
Matsui Kenji
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Matsui Kenji
Department Of Biological Chemistry Faculty Of Agriculture And Department Of Applied Molecular Medici
-
Matsui Kenji
Department Of Biological Chemistry Faculty Of Agriculture And Applied Molecular Bioscience Graduate
-
MATSUSHITA Kazunobu
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
ADACHI Osao
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
SHINAGAWA Emiko
Department of Chemical and biological Engineering, Ube National College of Technology
-
TANASUPAWAT Somboon
Department of Microbiology, Faculty of Pharmaceutical Sciences, Chulalongkorn University
-
Yakushi Toshiharu
Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu University
-
HOURS Roque
Research and Development Center for Industrial Fermentation (CINDEFI; UNLP, CONICET La Plata), Schoo
-
YUKPHAN Pattaraporn
BIOTEC Culture Collection (BCC), National Center for Genetic Engineering and Biotechnology (BIOTEC)
-
Adachi Osao
Derartment Of Blological Chemistry Faculty Of Agriculture Yamaguchi University
-
Adachi Osao
Department Of Agricultural Chemistry Yamaguchi University
-
Matsushita Kazunobu
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Matsushita Kazunobu
Derartment Of Blological Chemistry Faculty Of Agriculture Yamaguchi University
-
Murata Kousaku
Dep. Of Basic And Applied Molecular Biotechnology Div. Of Food And Biological Sci. Graduate School O
-
Matsushita K
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
松下 一信
山口大 農
-
Adachi O
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Ano Yoshitaka
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Matsushita Kazunobu
Department of Agricultural Chemistry, Faculty of Agriculture, Yamaguchi University
-
松下 一信
山口大学農学部生物機能科学科応用微生物学研究室
-
品川 恵美子
宇部高専物質工学科
-
TOYAMA Hirohide
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
Toyama Hirohide
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Kusunoki Aya
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
Tanaka Rina
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
KANETSUNE Yasuhiko
Yamaguchi Prefectural Agriculture and Forestry Research Center
-
TANASUPAWAT Somboon
Chulalongkon大学 薬学部 微生物学科
-
Yakushi Toshiharu
Dep. Of Biological Chemistry Fac. Of Agriculture Yamaguchi Univ.
-
Murata K
Dep. Of Basic And Applied Molecular Biotechnology Div. Of Food And Biological Sci. Graduate School O
-
Murata K
Laboratory Of Basic And Applied Molecular Biotechnology Division Of Food Science And Biotechnology G
-
Murata Kousaku
Div. Of Food Sci. And Biotech. Grad. Sch. Of Agriculture Kyoto Univ.
-
WASHIZU Kensuke
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
Shinagawa Emiko
Department Of Chemical And Biological Engineering Ube National College Of Technology
-
Miyamura Shinichi
Institute Of Biological Sciences University Of Tsukuba
-
Tanaka H
External Science Affairs Fujisawa Pharmaceutical Co. Ltd.
-
Tanaka S
Yamaguchi Univ. Yamaguchi Jpn
-
Momma Keiko
Laboratory Of Basic And Applied Molecular Biotechnology Graduate School Of Agriculture Kyoto Univers
-
Tanasupawat Somboon
Department Of Agricultural Chemistry Tokyo University Of Agriculture
-
Tanasupawat Somboon
Dep. Of Biochemistry And Microbiology Fac. Of Pharmaceutical Sciences Chulalongkorn Univ.
-
Takaki Yoshihiro
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Tanaka S
Dep. Of Biochemistry And Microbiology Fac. Of Pharmaceutical Sciences Chulalongkorn Univ.
-
SASAHARA Satomi
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
Hours Roque
Research And Development Center For Industrial Fermentation (cindefi ; Unlp Conicet La Plata) School
-
Yakushi Toshiharu
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
IWAMOTO Soota
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
-
Kajiwara Tadahiko
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Yukphan Pattaraporn
Biotec Culture Collection (bcc) National Center For Genetic Engineering And Biotechnology (biotec)
-
Iwamoto Soota
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Washizu Kensuke
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Sasahara Satomi
Department Of Biological Chemistry Faculty Of Agriculture Yamaguchi University
-
Shinagawa Emiko
Department of Agricultural Chemistry, Faculty of Agriculture, Yamaguchi University
著作論文
- A Comparison of Volatile Components of Setomi with Its Parent Cultivars
- Concise Synthesis of (8Z,11Z,14Z)-8,11,14-Heptadecatrienal, (7Z,10Z,13Z)-7,10,13-Hexadecatrienal, and (8Z,11Z)-8,11-Heptadecadienal, Components of the Essential Oil of Marine Green Alga Ulva pertusa
- Production of 4-Keto-D-arabonate by Oxidative Fermentation with Newly Isolated Gluconacetobacter liquefaciens
- Growth Promoting Substance in Yeast Extract for Methylotrophic Growth of Candida boidinii
- Stereochemical Correlation between 10-Hydroperoxyoctadecadienoic Acid and 1-Octen-3-ol in Lentinula edodes and Tricholoma matsutake Mushrooms
- Linoleic Acid 10-Hydroperoxide as an Intermediate during Formation of 1-Octen-3-ol from Linoleic Acid in Lentinus decadetes(Food & Nutrition Science)
- Enantioselective 2-hydroperoxylation of long-chain fatty acids in marine algae
- α-Oxidation of Long-chain Unsaturated Fatty Acids in the Marine Green Alga Ulva pertusa
- Production of 4-Keto-D-arabonate by Oxidative Fermentation with Newly Isolated Gluconacetobacter liquefaciens
- Induction of (Z)-8-heptadecene in marine green alga Bryopsis maxima by mechanical wounding