Preparation of β-1, 4-Mannobiose from White Copra Meal by a Mannanase from Penicillium purpurogenum
スポンサーリンク
概要
著者
-
Murakami K
Research And Development Department Kibun Food Chemifa Co. Ltd.
-
Kusakabe Isao
Institute of Applied Biochemistry, University of Tsukuba
-
Murakami Kazuo
Institute of Applied Biochemistry, University of Tsukuba
-
PARK Gwi
Institute of Applied Biochemistry, University of Tsukuba
-
ZAMA Mitsuko
Institute of Applied Biochemistry, University of Tsukuba
-
TUBAKI Keisuke
Institute of Biological Sciences, University of Tsukuba
-
Park Gwi
Institute Of Applied Biochemistry University Of Tsukuba
-
Kusakabe Isao
Institute Of Applied Biochemistry University Of Tsukuba
-
Tubaki Keisuke
Institute For Fermentation
-
Murakami Kazuo
Institute Of Applied Biochemistry University Of Tsukuba
関連論文
- Screening for Milk-clotting Enzyme from Basidiomycetes
- Deodorization of Soybean Protein with Microorganisms
- Chemical Structure of Xylan in Cotton-seed Cake(Biological Chemistry)
- Preparation of Glucuronoxylo-oligosaccharides from an Acid Hydrolysate of Corn-hulls(Biological Chemistry)
- Action of Soymilk-clotting Enzyme from Bacillus sp. K-295G-7 on the Acidic Subunit of Soybean 11S Globulin(Biological Chemistry)
- Application of Soymilk-whey to Production of Beverage Containing α-D-Galactosyl Oligosaccharides(Food & Nutrition)
- Cloning and Sequence Analysis of cDNA for Irpex lacteus Aspartic Proteinase(Biological Chemistry)
- Substrate Specificity of Soymilk-clotting Enzymes I and II from Bacillus sp. K-295G-7 toward Peptide Substrates (Biological Chemistry)
- Coagulation of Proteins in Leguminous Milk by Commercial Proteinases(Food & Nutrition)
- Fiber-structured Cheese Making with Irpex lacteus Milk-clotting Enzyme(Food & Nutrition)
- Functional Properties of Three Soymilk Curds Prepared with an Enzyme, Calcium Salt and Acid(Food & Nutrition)
- Selection of Commercial Enzymes Suitable for Making Soymilk-curd(Food & Nutrition)
- Studies of the Coagulation of Soymilk-protein by Commercial Proteinases(Food & Nutrition)
- Purification and Some Properties of β-Mannanase from Penicillium purpurogenum
- Purification and Characterization of Soymilk-clotting Enzymes from Bacillus sp. K-295G-7
- Substrate Specificity of the Milk-clotting Enzyme from Irpex lacteus on Peptide Hormones
- Production and Properties of a Soymilk-clotting Enzyme System from a Microorganism
- Substrate Specificity of the Milk-clotting Enzyme from Irpex lacteus on κ- and β-Casein
- Substrate Specificity of the Milk-clotting Enzyme from Irpex lacteus on αs1-Casein
- Milk-clotting Enzyme from Irpex lacteus as a Calf Rennet Substitute for Cheddar Cheese Manufacture
- Purification and Characterization of Extracellular Poly(β-D-1, 4-mannuronide) Lyase from Dendryphiella salina IFO 32139
- Preparation of Dye-labeled Alginate for the Assay of Alginate Lyase
- Characterization of a Novel Alginate Lyase from Flavobacterium multivolum K-11
- Purification and Characterization of Endo Poly (α-L-Guluronate) Lyase in the Enzyme System from Flavobacterium multivolum
- Preparation of Two Series of Oligo-guluronic Acids from Sodium Alginate by Acid Hydrolysis and Enzymatic Degradation
- A Simple Method for Preparation of Poly-mannuronate Using Poly-guluronate Lyase
- Purification and Characterization of Extracellular Alginate Lyase from Enterobacter cloacae M-1
- Production of Xylose from Xylan with Intracellular Enzyme System of Aspergillus niger 5-16
- Structure of Rice-straw Arabinoglucuronoxylan and Specificity of Streptomyces Xylanase toward the Xylan(Biological Chemistry)
- Specificity of β-Mannanase from Penicillium purpurogenum for Konjac Glucomannan(Biological Chemistry)
- Crystallization and Preliminary X-ray Crystallographic Study of Streptomyces olivaceoviridis E-86 β-Xylanase
- Kinetic Studies on p-Nitrophenyl-cellobioside Hydrolyzing Xylanase from Cellvibrio gilvus
- Preparation of β-1, 4-Mannobiose from White Copra Meal by a Mannanase from Penicillium purpurogenum
- An Easy Method for the Preparation of Sophorose from Stevioside
- Screening for Phenoloxidases from Edible Mushrooms(Biochemistry & Molecular Biology)
- Purification and Characterization of an α-L-Arabinofuranosidase from suspension cultured Non-embryo genic carrot (Daucus carota. L)
- PCR Cloning and Expression of the F/10 Family Xylanase Gene from Streptomyces olivaceoviridis E-86
- Substrate Specificity of the α-L-Arabinofuranosidase from Trichoderma reesei
- Substrate Specificites of α-L-Arabinofuranosidases Produced by Two Species of Aspergillus niger
- Purification and Characterization of α-Glucuronidase from Snail Acetone Powder
- Hypotensive Effects of an Angiotensin II Type 1 Receptor Antagonist Differ between Exercised and Sedentary Rats Aged from 4 to 19 Weeks
- P680 PHYSICAL EXERCISE PROMOTES THE INHIBITORY EFFECT OF THE ANGIOTENSIN II TYPE 1 RECEPTOR ANTAGONIST TCV-116 ON SYSTOLIC BLOOD PRESSURE IN NORMAL RATS.
- Chromosomal Mapping of Human Angiotensinogen Gene and Human Renin Gene by Fluorescence In Situ Hybridization (FISH) in Transgenic Mice
- 1068 Endothelin-1 Level in the hypertrophied heart of Tsukuba Hypertensive Mice
- Identification and Subcellular Localization of a Novel Mammalian Dynamin-Related Protein Homologous to Yeast Vps1p and Dnm1p^1
- Structure and Intracellular Localization of Mouse ADP-Ribosylation Factors Type 1 to Type 6 (ARF1-ARF6)
- Expression of BMP-2,4 Genes during Early Development in Xenopus
- RAPID COMMUNICATION : Differential Expression of Xenopus BMPs in Early Embryos and Tissues
- Purification and Characterization of a Family G/11 β-Xylanase from Streptomyces olivaceoviridis E-86
- ent Advances in the Study of Renin and Angiotensinogen Genes : From Molecules to the Whole Body
- Oxidation of Some Alkanes and Trichloroethylene by H_2O_2/Hydroxylase System of Soluble Methane Monooxygenase from Methylocystis sp.M
- Purification and Characterization of Component B of a Soluble Methane Monooxygenase from Methylocystis sp. M
- Purification, Characterization, and cDNA Cloning of a Novel α-Galactosidase from Mortierella vinacea
- Purification and Some Properties of α-Galactosidase from Penicillium purpurogenum
- Dynamin II Is Involved in Endocytosis but Not in the Formation of Transport Vesicles from the trans-Golgi Network
- Purification and Characterization of Recombinant Mortierella vinacea α-Galactosidases I and II Expressed in Saccharomyces cerevisiae
- Detection of α-L-Arabinofuranosidase Activity in Isoelectric Focused Gels using 6-Bromo-2-naphthyl-α-L-arabinofuranoside
- Galactose Depletion by Mortierella vinacea α-Galactosidase II Increases the Synergistic Interaction between Guar Gum and Xanthan Gum
- Nucleotide Sequence of α-Galactosidase cDNA from Mortierella vinacea
- In Vitro Sulfation of Glycoprotein with Sulfotransferase from Dictyosterium discoideum
- Isolation and Characterization of the Alkaline Protease Gene of Aspergillus oryzae(Biological Chemistry)
- Secretion of Aspergillus oryzae Alkaline Protease in an Osmophilic Yeast, Zygosaccharomyces rouxii(Biological Chemistry)
- Cloning anc Sequencing of the Alkaline Protease cDNA from Aspergillus oryzae(Microbilolgy & Fermentation Industry)
- THE PESPONSES OF ACTIVE AND INACTIVE PLASMA RENIN TO VARIOUS CONDITIONS AND THE POSSIBLE ROLE OF PLASMA OR RENAL KALLIKREIN IN ACTIVATION OF INACTIVE RENIN : Kidney・Hypertension : FREE COMMUNICATIONS (Abstract) : 45 Annual Scientific Meeting, Japanese Cir
- Substrate Specificity of α-Glucuronidase Isolated from Snail Acetone Powder
- Rloe of Cathepsin B as Prorenin Processing Enzyme in Human Kidney
- Sequencing and Expression of Sheep Angiotensinogen cDNA
- Structures of Glucomanno-oligosaccharides from the Hydrolytic Products of Konjac Glucomannan Produced by a β-Mannanase from Streptomyces sp.
- Structure of xylan from culms of bamboo grass (Sasa senanensis Rehd.)
- Effects of Unsaturated Uronic Acid Residues at Non-reducing End on Bond Cleavage Frequency of Poly(1, 4-α-L-guluronide) Lyase from Enterobacter cloacae M-1
- Substrate Specificities of α-Galactosidases from Yeasts
- Stereoselective Synthesis of Regioisomers of Aldobiouronic Acid
- Direct Radioimmunoassay of Renin and Its Application : THE 10th CONFERENCE ON THE PATHOGENESIS OF HYPERTENSION
- Transglucosylation into Stevioside by the Enzyme System from Streptomyces sp.(Biological Chemistry)
- Autoproteolytic Processing of Aspartic Proteinase from Sunflower Seeds
- Purification and Characterization of Aspartic Proteinase from Sunflower Seeds
- PURIFICATION OF THE ASPARTIC PROTEINASE FROM SUNFLOWER SEEDS
- Enzymatic Preparation of Crystalline Glucose from Waste Cellulosic Materails
- Additional Species of Fungi Isolated from the Antarctica Materials
- Purification and Characterization of Intracellular α-Glucuronidase from Aspergillus niger 5-16
- Additional Species of Fungi Isolated from the Antarctic Materials
- Structure of Hardwood Xylan and Specificity of Streptomyces β-Xylanase toward the Xylan
- Regulation of Ovarian Renin Gene Expression by Follicle Stimulationg Hormone and Estrogen
- Formation of Kojibiose and Nigerose by Sucrose Phosphorylase
- Formation of a Transfer Product from Stevioside by the Cultures of Actinomycete
- Substrate Specificity of α-L-Arabinofuranosidase from Streptomyces diastatochromogenes 065 toward Arabinose-Containing Oligosaccharides
- Substrate Specificity of α-Galactosidase from Aspergillus niger 5-16(Biological Chemistry)
- A Simple Method for Elucidating Structures of Galactomanno-oligosaccharides by Sequential Actions of β-Mannosidase and α-Galactosidase(Biological Chemistry)
- Substrate Specificity of α-Galactosidase from Mortierella vinacea(Biological Chemistry)
- Purification and Some Properties of β-Glucosidase from Streptomyces sp.(Biological Chemistry)
- Purification and Some Properties of β-1,3-Glucanase from Streptomyces sp.(Biological Chemistry)
- Substrate Specificity of Streptomyces β-Xylanase toward Glucoxylan
- Isolation of the Mouse Ren-1C Gene and Characterization of Renin Gene Expression in Both ES-D3 Cells and Their Parental Mouse Strain
- Characterization of the Pro-aminopeptidase from Aeromonas caviae T-64
- Substrate Specificity of α-L-Arabinofuranosidase from Streptomyces diastatochromogenes 065 toward Arabinose-Containing Oligosaccharides
- Substrate Specificity of α-L-Arabinofuranosidase from Bacillus subtilis 3-6 toward Arabinofurano-oligosaccharides
- Nondestructive Imaging of Internal Structures of Frog (Xenopus laevis) Embryos by Shadow-Projection X-Ray Microtomography
- Purification and Some Properties of Intracellular α-L-Arabinofuranosidase from Aspergillus niger 5-16
- Purification and Characterization of Two Milk-clotting Enzymes from Irpex lacteus
- Enzymatic Preparation of Crystalline Laminaribiose from Curdlan