Park Gwi | Institute Of Applied Biochemistry University Of Tsukuba

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概要

• 同名の論文著者
• Institute Of Applied Biochemistry University Of Tsukubaの論文著者

関連著者

• Murakami K

  Research And Development Department Kibun Food Chemifa Co. Ltd.

• Kusakabe Isao

  Institute of Applied Biochemistry, University of Tsukuba

• Murakami Kazuo

  Institute of Applied Biochemistry, University of Tsukuba

• PARK Gwi

  Institute of Applied Biochemistry, University of Tsukuba

• Park Gwi

  Institute Of Applied Biochemistry University Of Tsukuba

• Kusakabe Isao

  Institute Of Applied Biochemistry University Of Tsukuba

• Murakami Kazuo

  Institute Of Applied Biochemistry University Of Tsukuba

• YASUI Tsuneo

  Institute of Applied Biochemistry, University of Tsukuba

• Yasui Tsuneo

  Institute Of Applied Biochemistry The University Of Tsukuba

• KOBAYASHI Hideyuki

  Institute of Applied Biochemistry, University of Tsukuba

• KÔMATSU Yoko

  Institute of Applied Biochemistry, University of Tsukuba

• Park G

  Institute Of Applied Biochemistry University Of Tsukuba

• KUMITA Norihiko

  Institute of Applied Biochemistry, University of Tsukuba

• ZAMA Mitsuko

  Institute of Applied Biochemistry, University of Tsukuba

• TUBAKI Keisuke

  Institute of Biological Sciences, University of Tsukuba

• Yasui Tsuneo

  Institute Of Applied Biochemistry Tsukuba University

• Yasui Tsuneo

  Institute Of Applied Biochemistry University Of Tsukuba:(present Address) Seitoku Junior College Of

• Kumita Norihiko

  Institute Of Applied Biochemistry University Of Tsukuba

• Murakami K

  Univ. Tsukuba Ibaraki Jpn

• Park Gun

  Department Of Food Engineering And Biotechnology Kyungwon University

• 安井 勉

  Department Of Animal Science Faculty Of Agriculture Hokkaido University

• Kusakabe I

  Univ. Tsukuba Tsukuba Jpn

• Tubaki Keisuke

  Institute For Fermentation

• Kobayashi Hideyuki

  Institute Of Applied Biochemistry The University Of Tsukuba

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著作論文

• Purification and Some Properties of β-Mannanase from Penicillium purpurogenum
• Specificity of β-Mannanase from Penicillium purpurogenum for Konjac Glucomannan(Biological Chemistry)
• Preparation of β-1, 4-Mannobiose from White Copra Meal by a Mannanase from Penicillium purpurogenum

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