Suppressive Effect of Punica granatum on the Production of Tumor Necrosis Factor (Tnf) in BV2 Microglial Cells(Pharmacology)
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概要
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While the anti-oxidant properties of Punica granatum methanol extract (PGMF) are well documented, little is known concerning the anti-inflammatory effect of Punica granatum. PGMF was pretreated in BV2 microglial cells and cells were stimulated to induce inflammation by lipopolysaccharide (LPS). The effect of PGME on the production and expression of tumor necrosis factor α (Tnf, previously known as Tnf α) was determined by enzyme-linked immunosorbent assay (ELISA), western blotting, and reverse transcription-polymerase chain reaction (RT-PCR). In addition, the expression of nuclear factor kappa b (Nfκb) was measured using an electrophoretic mobility shift assay (EMSA). By ELISA, PGME at the concentrations of 1, 5, 10, and 50μg/ml inhibited Tnf production in LPS-stimulated cells by 30.2, 42.3, 57.6, and 88.4%, respectively, compared to LPS-stimulated cells. The LPS-stimulated Tnf production was reduced with a dose-dependent manner. Immuno blot and RT-PCR analyses revealed that PGME of 5 and 50μg/ml inhibited the expression of both protein and mRNA levels of Tnf compared to LPS-stimulated cells. EMSA revealed that PGME of 5 and 50μg/ml blocked the LPS-stimulated activation of Nfκb. These data suggest that PGME may suppress LPS-stimulated Tnf production through inhibition of Nfκb in BV2 microglia cells.
- 社団法人日本薬学会の論文
- 2006-06-01
著者
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KIM Hye
Department of Food and Nutrition, Chungnam National University
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CHUNG Joo-Ho
Departments of Pharmacology, College of Medicine, Kyung Hee University
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YIM Sung-Vin
Department of Pharmacology, College of Medicine, Kangwon National University
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Kim Hye-kyung
Dep. Of Food And Biotechnology Hanseo Univ.
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Kim Hye
韓国
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Kim Hye
Department Of Food And Biotechnology Hanseo University
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Yim Sung-vin
韓国
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JUNG Kyung
Department of Pharmacology, College of Medicine, Kyung Hee University
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KIM Mi-Ja
Graduate School of Obesity Science, Department of Obesity Management, Dongduk Women's University
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HA Eunyoung
Department of Biochemistry, College of Medicine, Kyung Hee University
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UHM Yoon
Department of Pharmacology, College of Medicine, Kyung Hee University
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Uhm Yoon
Department Of Pharmacology College Of Medicine Kyung Hee University
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Kim Mi-ja
Department Of Obesity Management Graduate School Of Obesity Science Dongduk Women's University:
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Jung Kyung
Department Of Chemistry Advanced Materials Chemistry Research Center Korea University
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Jung Kyung
Department Of Pharmacology College Of Medicine Kyung Hee University
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Ha Eunyoung
Dep. Of Biochemistry And Molecular Biology Coll. Of Medicine Kyung Hee Univ. Kor
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Ha Eunyoung
Department Of Biochemistry And Molecular Biology College Of Medicine Kyung Hee University
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Chung Joo-ho
韓国
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Chung Joo-ho
Department Of Pharmacology College Of Medicine Kohwang Medical Research Institute Kyung Hee Universi
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Kim Hyun-mi
Department Of Pharmaceutical Lab. Central Research Institute Ilyang Pharm Co.
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Yim Sung-vin
Department Of Pharmacology College Of Medicine Kohwang Medical Research Institute Kyung Hee Universi
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Kim Hye
Department Of Anesthesiology And Pain Medicine Konkuk University Chungju-hospital
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Jung Kyung
Department Of Biomedical Sciences And Nceed School Of Medicine Inha University
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Kim Hye
Department of Food and Biotechnology, Hanseo University
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