Amino acid residue conferring the nucleotide binding properties of N-acetyl-D-glucosamine 2-epimerase(renin binding protein)
スポンサーリンク
概要
著者
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Hiwatashi Kazuyuki
秋田県農林水産技術センター総合食品研究所
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Hiwatashi Kazuyuki
Akita Res. Inst. Of Food And Brewing
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Hiwatashi Kazuyuki
東北大学 農学研究科栄養学
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Takahashi S
Akita Res. Inst. Food And Brewing Akita Jpn
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Hirano Kaoru
Faculty Of Pharmaceutical Sciences Kobe Gakuin University
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Takahashi S
Kyoto Univ. Kyoto Jpn
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Takahashi S
Department Of Biosciences Teikyo University
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Kojima Hiroaki
R & D Company Kobayashi Pharmaceutical Co. Ltd.
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Takahashi S
Akita Res. Inst. Of Food And Brewing
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Takahashi Saori
Akita Res. Inst. Of Food And Brewing
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Takahashi S
Akita Res. Inst. Food And Brewing Akita
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Takahashi Senji
Department Of Biosciences Teikyo University
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Takahashi Shunji
Institute Of Molecular And Cellular Biosciences University Of Tokyo
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Takahashi Shunji
Department Of Bioresources Chemistry Faculty Of Horticulture Chiba University
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Hori K
Kao Co. Ltd. Tochigi Jpn
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Hori K
Akita Res. Inst. Of Food And Brewing
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Hori Kazuyuki
The Central Research Laboratory Hitachi Ltd.
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Hata Keishi
Akita Res. Inst. Of Food And Brewing
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Kojima Hiroaki
R&d Co. Kobayashi Pharmaceutical Co. Ltd.
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Hata K
Akita Research Institute Of Food And Brewing
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Suzuki Takahito
Biological Laboratory Faculty Of Science Nara Women's University
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Kojima Hiroaki
Kobayashi Pharmaceutical Co. Ltd. R&d Company
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Takahashi Satoru
Institute Of Basic Medical Sceinces And Center For Tara
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