Factors Affecting the Production of Succinoyl Trehalose Lipids by Rhodococcus erythropolis SD-74 Grown on n-Alkanes(Microbiology & Fermentation Industry)
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概要
- 論文の詳細を見る
Factors affecting the extracellular production of succinoyl trehalose lipids by Rhodococcus erythropotis SD-74 were studied to optimize the culture conditions for the maximum production. Since the optimal pH for the production of the acidic exolipid was about 7, the addition of phosphate buffer (pH 7) of high concentrations (0.3 to 0.4 M) to shake culture media was essential for exolipid production. A high osmotic equivalent of culture broth (about 2% NaCl equivalent value) was favorable for exolipid production. Although K^+ was superior to Na^+, chlorides at higher concentrations were more inhibitory for exolipid production compared to sulfates or phosphates. Under the optimal conditions in a jar fermentor, the concentration of the exolipid in the culture broth reached about 40 g/l after 10 days.
- 社団法人日本農芸化学会の論文
- 1989-03-23
著者
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Nakahara Tadaatsu
Institute of Applied Biochemistry, University of Tsukuba
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TABUCHI Takeshi
Institute of Applied Biochemistry, University of Tsukuba
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Tabuchi T
Institute Of Bioscience And Biotechnology Aomori University
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Tabuchi Takeshi
Institute Of Applied Biochemistry The University Of Tsukuba
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Uchida Y
The Second Department Of Internal Medicine Faculty Of Medicine University Of Tokyo
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Nakahara Tadaatsu
Institute Of Applied Biochemistry University Of Tsukuba
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Uchida Y
Institute Of Applied Biochemistry University Of Tsukuba
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Misawa Satoru
Institute Of Applied Biochemistry University Of Tsukuba:(present Office)nippon Mining Co. Ltd.
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UCHIDA Yasukazu
Institute of Applied Biochemistry, University of Tsukuba
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Nakahara Tadaatsu
Institute Of Applied Biochemistry The University Of Tsukuba
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