Distribution of the Methylcitric Acid Cycle and β-Oxidation Pathway for Propionate Catabolism in Fungi
スポンサーリンク
概要
- 論文の詳細を見る
The distribution of the methylcitric acid cycle and the modified β-oxidation pathway for propionate catabolism was surveyed in yeasts and filamentous fungi, mainly by comparing the activities of the key enzymes. All the six tested species of filamentous fungi belonging to five genera and 21 species of yeasts belonging to eleven genera were found to catabolize propionate through the methylcitric acid cycle, with the exception of Candida rugosa and one group of strains of C. catenulata, which catabolize propionate through the β-oxidation pathway. From the observed diversity of propionate catabolism among closely related strains or species, it was assumed that different minor pathways evolved from universal metabolic pathways, such as the citric acid cycle and the β-oxidation pathway for fatty acids, in later stages of an evolutionary history.
- 社団法人 日本農芸化学会の論文
著者
-
Uchiyama Hiroo
National Institute For Environmental Studies
-
Tabuchi Takeshi
Institute Of Applied Biochemistry The University Of Tsukuba
-
Miyakoshi Shunichi
Institute Of Applied Biochemistry University Of Tsukuba
-
SOMEYA Takashi
University of Occupational and Environmental Health
-
SATOH Takayori
Institute of Applied Biochemistry, University of Tsukuba
関連論文
- Production of Mannosylerythritol Lipids by Candida antarctica from Vegetable Oils(Microbiology & Fermentation Industry)
- Extracellular Accumulation of Mannosylerythritol Lipids by a Strain of Candida antarctica(Microbiology & Fermentation Industry)
- Recovery of ^Cs by a Bioaccumulation System Using Rhodococcus erythropolis CS98
- Trichloroethylene Degradation by Cells of a Methane-Utilizing Bacterium, Methylocystis sp. M, Immobilized in Calcium Alginate
- Oxidation of Some Alkanes and Trichloroethylene by H_2O_2/Hydroxylase System of Soluble Methane Monooxygenase from Methylocystis sp.M
- Purification and Characterization of Component B of a Soluble Methane Monooxygenase from Methylocystis sp. M
- Induction and Characterization of Mutants Enhanced in Assimilability of n-Alkanes in Shake Cultures from a Strain of Candida sp.
- Itaconic Acid Fermentation by a Yeast Belonging to the Genus Candida
- Factors Affecting the Production of Succinoyl Trehalose Lipids by Rhodococcus erythropolis SD-74 Grown on n-Alkanes(Microbiology & Fermentation Industry)
- Extracellular Accumulation of Mono- and Di-Succinoyl Trehalose Lipids by a Strain of Rhodococcus erythropolis Grown on n-Alkanes(Microbiology & Fermentation Industry)
- Purification and Properties of a Soluble Methane Monooxygenase from Methylocystis sp. M
- Novel Metabolite of Trichloroethylene in a Methanotrophic Bacterium, Methylocystis sp. M, and Hypothetical Degradation Pathway
- Fermentative Production of Poly(β-L-malic acid), a Polyelectrolytic Biopolyester, by Aureobasidium sp.
- Characteristics of 2-Methylisocitrate Dehydratase, Isolated from Yallowia lipolytica, in Comparison with Aconitase
- Isolation of 2-Methylisocitrate Dehydratase, a New Enzyme Serving in the Methylcitric Acid Cycle for Propionate Metabolism, from Yallowia lipolytica
- Aerobic Degradation of Trichloroethylene by a New Type II Methane-Utilizing Bacterium, Strain M(Microbiology & Fermentation Industry)
- Aerobic Degradation of Trichloroethylene at High Concentration by a Methane-Utilizing Mixed Culture(Microbiology & Fermentation Industry)
- Characteristics of Escherichia coli HB101 and Pseudomonas putida PpY101 Harboring a Recombinant Plasmid with Tandem Insertion of the Mercury Resistance Operon
- Immobilization of Trichloroethylene-Degrading Bacterium, Methylocystis sp. Strain M in Different Matrices
- Van der Pol-Type Self-Excited Microcantilever Probe for Atomic Force Microscopy
- Role of Methylcitric Acid Cycle in Catabolism of Amino Acids by Saccharomycopsis lipolytica(Microbiology & Fermentation Industry)
- 413 β-Hydroxyparaconic and Itatartaric Acid Fermentation by Ustilago cynodontis and Simple Recovery Methods for the Acids
- Accumulation of Itaconic, 2-Hydroxyparaconic, Itatartaric, and Malic Acids by Strains of the Genus Ustilago(Microbiology & Fermentation Industry)
- Extracellular Production of a Mannosylerythritol Lipid by a Mutant of Candida sp. from n-Alkanes and Triacylglycerols
- Production of Yeast Cells from Palm Oil at the High Temperature of 40℃
- Production of 2-Hydroxyparaconic and Itatartaric Acids by Ustilago cynodontis and Simple Recovery Process of the Acids(Microbiology & Fermentation Industry)
- Factors Affecting the Production of the Open-ring Acid of Spiculisporic Acid by Penicillium spiculisporum
- Accumulation of the Open-ring Acid of Spiculisporic Acid by Penicillium spiculisporum in Shake Culture
- Extracellular Production of D-(+)-2-Hydroxyglutaric Acid by Yarrowia lipolytica from Glucose under Aerobic, Thiamine-deficient Conditions
- Isocitric Acid Production from n-Alkanes by Candida catenulata
- Production of Isocitric Acid from Glucose by Candida ravautii
- Fermentative Production of 3-Hydroxy-3-methylglutaric Acid by Candida sorbosa
- Purification and Properties of 2-Methylcitrate Dehydratase from Yarrowia lipolytica
- 2-Methylcitrate Dehydratase, a New Enzyme Functioning at the Methylcitric Acid Cycle of Propionate Metabolism
- Distribution of the Methylcitric Acid Cycle and β-Oxidation Pathway for Propionate Catabolism in Fungi