12-Hydroxylation of Gibberellins A_<12> and A_<14> by Prothallia of Lygodium japonicum and Identification of a New Gibberellin, GA_<74>(Organic Chemistry)

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概要

• 論文の詳細を見る

• Methyl esters of gibberellins A_<12> and A_<14> (GA_<12> and GA_<14>) were converted to 12- and 13- hydroxyGA methyl esters in a culture medium of prothallia of Lygodium japonicum. One of the metabolites, the methyl ester of 12α-hydroxyGA_<14> (ent-3α, 12β-dihydroxygibberella-7, 19-dioic acid) was identified as the methyl ester of a GA occurring naturally in immature seed of Cucurbita maxima, and GA_<74> was allocated to the free acide.

• 社団法人日本農芸化学会の論文
• 1988-07-23

著者

• TAKAHASHI Nobutaka

  Department of Biochemistry University of Shizuoka School of Pharmaceutical Science

• Macmillan Jake

  School Of Chemistry University Of Bristol

• MUROFUSHI Noboru

  Department of Biotechnology, Akita Prefectural University

• Maejima Noboru

  Department Of Biotechnology Akita Prefectural University

• Nonaka Masahiko

  Food Research & Development Laboratories Ajinomoto Co. Inc.

• Takahashi Nobutaka

  Department Of Agricultural Chemistry The University Of Takyo

• NAKAYAMA Masayoshi

  Department of Agricultural Chemistry, The University

• GASKIN Paul

  School of Chemistry, University of Bristol

• Murofushi Noboru

  Department Of Agricultural Chemistry The University Of Tokyo

• Nakajima Masatoshi

  Department Of Applied Biological Chemistry University Of Tokyo

• Gaskin Paul

  School Of Chemistry University Of Bristol

• Nonaka M

  Kyushu Univ. Fukuoka Jpn

• Nonaka M

  Department Of Applied Biological Chemistry The University Of Tokyo

• Takahashi Nobutaka

  Department Of Agricultural Chemistry Faculty Of Agricultural Science University Of Tokyo

• MACMILLAN Jake

  School of Chemistry, University of Bristol

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