Formation of Chalcones and Isoflavones by Callus Culture of Glycyrrhiza uralensis with Different Production Patterns

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概要

• 論文の詳細を見る

• Formononetin (1), isoliquiritigenin (2), echinatin (3), liquiritigenin (4), p-hydroxybenzoic acid (5), 3'-hydroxyformononetin (6) and isobavachalcone (7) were isolated from callus culture of Glycyrrhiza uralensis which was established on Murashige-Skoog's medium containing naphthaleneacetic acid (NAA, 2ppm), (2,4-dichlorophenoxy) acetic acid (2,4-D, 1ppm) and benzyladenine (0.1ppm). Formononetin (1), 3'-hydroxyformononetin (6) and isobavachalcone (7) showed different patterns of production.

• 社団法人日本薬学会の論文
• 1985-09-25

著者

• 三川 潮

  Faculty of Pharmaceutical Sciences, University of Tokyo

• 野口 博司

  静岡県大薬

• 小林 貢

  Faculty Of Pharmaceutical Sciences University Of Tokyo

• 野口 博司

  静岡県立大学薬学部

• 野口 博司

  Faculty of Pharmaceutical Sciences, The University of Tokyo

• 三川 潮

  Faculty Of Pharmaceuical Sciences The University Of Tokyo

• 野口 博司

  Faculty Of Pharmaceutical Sciences The University Of Tokyo

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