Kawai Takahiro | Laboratory Of Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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関連著者
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Kawai Takahiro
Laboratory Of Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Kawada Teruo
Lab. Of Molecular Function Of Food Div. Of Food Sci. And Biotechnology Graduate School Of Agricultur
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河田 照雄
京大院・農・食生科
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河田 照雄
京都大学 大学院農学研究科
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Kawada Teruo
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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河田 照雄
京都大学大学院農学研究科
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Kawada Teruo
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Takahashi Nobutaka
Frontier Research Program The Institute Of Physical And Chemical Research (rlken)
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KAWADA Teruo
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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Takahashi Nobuyuki
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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TAKAHASHI Nobuyuki
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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河田 照雄
京都大学大学院農学研究科食品生物科学専攻
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Takahashi Nobtaka
Department Of Agricultural Chemistry The University Of Tokyo:(presnet Addresses) The Institute Of Ph
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Takahashi N
Graduate School Of Agriculture Kyoto Univ.
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Goto Tsuyoshi
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Fushiki Tohru
京都大学 農学研究科栄養化学分野
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Fushiki T
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Fushiki Tohru
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Takahashi N
Univ. Tokyo Tokyo Jpn
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Tsuji Naoki
Department Of Clinical Laboratory Medicine Sapporo Medical University School Of Medicine
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Takeda Noboru
Faculty Of Pharmaceutical Sciences Josai University
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Fushiki Tohru
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Fushiki Tohru
Laboratory Of Nutrition Chemistry Division Of Applied Life Sciences Graduate School Of Agriculture K
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森山 達哉
はらだ皮膚科クリニック
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森山 達哉
近畿大学農学部応用生命科学科
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森山 達哉
愛媛県工業技術センター
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平井 静
京都大学大学院農学研究科食品生物科学専攻
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KOBAYASHI Misato
Department of Applied Molecular Biosciences, Graduate School of Bioagricultural Sciences, Nagoya Uni
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HORIO Fumihiko
Department of Applied Molecular Biosciences, Graduate School of Bioagricultural Sciences, Nagoya Uni
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Ohno T
Division Of Experimental Animals Center For Promotion Of Medical Research And Education Graduate Sch
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Ohno Tamio
Division Of Experimental Animals Center For Promotion Of Medical Research And Education Graduate Sch
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Yamada Y
Doshisha Women's Coll. Liberal Arts Kyoto Jpn
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Horio F
Nagoya Univ. Nagoya Jpn
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Horio Fumihiko
Department Of Agricultural Chemistry Nagoya University
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Horio Fumihiko
Department Of Applied Molecular Biosciences Graduate School Of Bioagricultural Sciences Nagoya Unive
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Nishimura M
Division Of Experimental Animals Center For Promotion Of Medical Research And Education Graduate Sch
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Yamada Yukio
Fine Chemicals Research Laboratories Kaneka Corporation
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Yamada Yasuyuki
Graduate School Of Biological Science Nara Institute Of Science And Technoiogy
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Nishimura Masahiko
Division Of Experimental Animals Center For Promotion Of Medical Research And Education Graduate Sch
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Yamada Yukio
Mechanical Engineering Laboratory Material Science And Bioengineering Department Aist
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Yamada Y
Fac. Of Education Utsunomiya Univ.
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Kobayashi Misato
Department Of Applied Molecular Biosciences Graduate School Of Bioagricultural Sciences Nagoya Unive
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MATSUI Noriko
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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Murota Kaeko
Department Of Food Science Graduate School Of Nutrition And Biosciences The University Of Tokushima
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Matsui Noriko
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Nagai Hiroyuki
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Yamada Yuko
Kyoto Univ. Kyoto Jpn
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Hosaka Takahiro
School Of Materials Science Japan Advanced Institute Of Science And Technology
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Murota Kaeko
Department Of Life Science School Of Science And Engineering Kinki University
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Yamaguchi Yuko
Laboratory For Molecular Functions Of Food Division Of Food Science And Biotechnology Graduate Schoo
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Kobayashi Misato
Department Of Applied Molecular Bioscience Graduate School Of Bioagricultural Sciences Nagoya University
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大羽 美香
独立行政法人農業・食品産業技術研究機構食品総合研究所
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川本 伸一
独立行政法人農業・食品産業技術研究機構食品総合研究所
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石橋 俊
東京大学医学部糖尿病・代謝内科
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小川 正
関西福祉科学大学 健康福祉学部
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森山 達哉
近畿大・院・農応生化
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中島 加菜子
近畿大・院・農応生化
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大羽 美香
(独)農研機構・食総研
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橘田 和美
(独)農研機構・食総研
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川本 伸一
(独)農研機構・食総研
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小南 優
京大院・農・食生科
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松中 謙次郎
青森県植物防疫協会
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河村 幸雄
近畿大・院・農応生化
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小川 正
京都大学農学研究科
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森山 達哉
三田市民病院 皮膚科
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西森 克彦
Lab. Of Molecular Biology Dep. Of Molecular And Cell Biology Graduate School Of Agricultural Sci. To
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西森 克彦
東京大学 農
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石橋 俊
自治医科大学
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石橋 俊
東京大学医学部附属病院 糖尿病・代謝内科
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Ebisu Shogo
ProteinExpress Co., Ltd
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柴田 大輔
(財)かずさディー・エヌ・エー研究所
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岡崎 啓明
東京大学医学部附属病院 糖尿病・代謝内科
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矢澤 進
京都大院農学研究科
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矢澤 進
京大農
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IKEGAMI Hiroshi
Department of Geriatric Medicine, Osaka University Graduate School of Medicine
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Fushiki Tohru
Kyoto Univ. Kyoto City Jpn
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OHNO Tamio
Division of Experimental Animals, Center for Promotion of Medical Research and Education, Graduate S
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Inai Shuji
Nippon Del Monte Corporation
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Fujii Takashi
Nippon Del Monte Corporation
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Konishi Chiaki
Nippon Del Monte Corporation
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小川 正
京都大学大学院医学研究科
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小川 正
徳島大学医学部栄養学科
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Iijima Yoko
Kazusa Dna Res. Inst. Chiba Jpn
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柳 梨娜
韓国蔚山大学校栄養・食品学
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OHNO Tamio
Institute for Laboratory Animal Research, Nagoya University School of Medicine
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NISHIMURA Masahiko
Institute for Laboratory Animal Research, Nagoya University School of Medicine
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石橋 俊
自治医科大学 内科学講座内分泌代謝部門
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Shibata Katsumi
Dep. Of Food Sci. And Nutrition School Of Human Cultures The Univ. Of Shiga Prefecture
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KAWABATA Fuminori
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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YAZAWA Susumu
Laboratory of Vegetable and Ornamental Horticulture, Division of Agriculture, Graduate School of Agr
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Shibata Katsumi
Course Of Food Science And Nutrition Department Of Life Style Studies School Of Human Cultures The U
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Ohno Tamio
Institute For Laboratory Animal Research Graduate School Of Medicine Nagoya University
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Inoue Naohiko
Res. Inst. For Health Fundamentals Ajinomoto Co. Inc.
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Inoue Naohiko
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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NAGAI Hiroyuki
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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ABE Ryoji
Protein Express Co., Ltd.
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GOTO Tsuyoshi
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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HOSAKA Takahiro
School of Materials Science, Japan Advanced Institute of Science and Technology
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河田 照雄
京都大学農学部
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FUKUWATARI Tsutomu
Course of Food Science and Nutrition, Department of Life Style Studies, School of Human Cultures, Th
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SUGIMOTO Etsuro
Course of Food Science and Nutrition, Department of Life Style Studies, School of Human Cultures, Th
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KAWAI Takahiro
Department of Electrical and Electronic Engineering, Toyohashi University of Technology
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橘田 和美
(独)農業・食品産業技術総合研究機構 食品総合研究所
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Sugimoto E
Univ. Shiga Prefecture Shiga Jpn
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Nishimura Masahiko
Institute For Experimental Animals Hamamatsu University School Of Medicine
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NISHIMURA Masahiko
Division of Experimental Animals, Center for Promotion of Medical Research and Education, Graduate S
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西森 克彦
東北大学大学院農学研究科
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Kawai Takahiro
Department Of Cardiovascular Surgery Fukui Cardiovascular Center
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DOI Miki
Course of Food Science and Nutrition, Department of Life Style Studies, School of Human Cultures, Th
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Doi M
Course Of Food Science And Nutrition Department Of Life Style Studies School Of Human Cultures The U
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INOUE Kazuo
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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YOSHIKAWA Masaaki
Graduate School of Agriculture, Kyoto University
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Inoue Norio
Laboratory Of Marine Food Technology Faculgy Of Fisheries Hokkaido University
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Shibata Daisuke
Graduate School Of Life Sciences Tohoku University
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Ikegami Hiroshi
Department Of Endocrinology Metabolism And Diabetes Kinki University School Of Medicine
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Inoue K
Mie Univ. Mie Jpn
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Inoue Kazuo
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Yazawa Susumu
Lab. Of Vegetable And Ornamental Horticulture Div. Of Agriculture Graduate School Of Agriculture Kyo
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Tsugane Taneaki
Chiba Prefectural Agriculture Research Center
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Aoki Koh
Kazusa Dna Res. Inst. Chiba Jpn
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Inoue K
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Muraki Aya
Graduate School Of Agriculture Kyoto University
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OHINATA Kousaku
Graduate School of Agriculture, Kyoto University
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Yoshikawa Masaaki
Kyoto Univ. Kyoto Jpn
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MUROTA Kaeko
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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FUSHUKI Tohru
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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TAKAHASHI Nobuyuki
Project of Molecular Mechanisms for the Regulation of Energy Metabolism and Adipocyte Functions, Bio
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MUROTA Kaeko
Department of Nutorition, School of Medicine, The University of Tokushima
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SAKAKIBARA Michihiro
Laboratory of Nutrition Chemistry, Division of Applied Life Sciences, Graduate School of Agriculture
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Fukuwatari Tsutomu
Dep. Of Food Sci. And Nutrition School Of Human Cultures The Univ. Of Shiga Prefecture
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IO Fusayo
Department of Applied Molecular Bioscience, Graduate School of Bioagricultural Sciences, Nagoya Univ
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Ohinata Kousaku
Kyoto Univ. Kyoto Jpn
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Ohinata Kousaku
Graduate School Of Agriculture Kyoto University
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Inoue N
Lab. Of Nutrition Chemistry Div. Of Food Sci. And Biotechnology Graduate School Of Agriculture Kyoto
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Io Fusayo
Department Of Applied Molecular Bioscience Graduate School Of Bioagricultural Sciences Nagoya Univer
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權 炳世
韓国蔚山大学生命科学科免疫制御研究センター
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Yazawa Susumu
Laboratory Of Vegetable And Ornamental Horticulture Department Of Agronomy And Horticultural Science
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YAMAGUCHI Yuko
Laboratory of Physics,Faculty of Education,Chiba University
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Tominaga Takehiro
Graduate School Of Life And Environmental Sciences University Of Tsukuba
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Sakakibara Michihiro
Laboratory Of Nutrition Chemistry Division Of Applied Life Sciences Graduate School Of Agriculture K
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Takahashi Nobuyuki
Graduate School Of Agricultural Science Tohoku University
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Fukuwatari Tsutomu
Laboratory Of Food Science And Nutrition Department Of Lifestyle Studies School Of Human Cultures Th
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Kawabata Fuminori
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Abe Ryoji
Protein Express Co. Ltd.
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KUSUDOH Tatsuya
Laboratory of Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Schoo
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ESAKA Yukihiro
Laboratory of Pharmaceutical Analytical Chemistry, Department of Bioactive Molecules, Gifu Pharmaceu
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Murota Kaeko
Department Of Food Science Graduate School Of Nutrition And Bioscience The University Of Tokushima
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Ebisu Shogo
Protein Express Co. Ltd.
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Fujimura Tatsuhito
Nippon Del Monte Corp.
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Tsugane Taneaki
Chiba Prefectural Agriculture And Forestry Res. Center
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Shibata Daisuke
Kazusa Dna Res. Inst.
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TAKAHASHI Haruya
Laboratory of Molecular Functions of Food, Division of Food Science and Biotechnology, Graduate Scho
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KIM Young-Il
Laboratory of Molecular Functions of Food, Division of Food Science and Biotechnology, Graduate Scho
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HIRAI Shizuka
Laboratory of Molecular Functions of Food, Division of Food Science and Biotechnology, Graduate Scho
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OHYANE Chie
Laboratory of Molecular Functions of Food, Division of Food Science and Biotechnology, Graduate Scho
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Aoki Koh
Kazusa Dna Res. Institutes
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Yamada Yuko
Graduate School Of Engineering Nagoya Institute Of Technology
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Iijima Yoko
Kazusa Dna Res. Institutes
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Ikegami Hiroshi
Department Of Geriatric Medicine Osaka University Graduate School Of Medicine
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Ikegami Hiroshi
Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University
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Yoshikawa Masaaki
Graduate School Of Agriculture Kyoto University
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OIE Mariko
Graduate School of Agriculture, Kyoto University
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GOTO Tsuyoshi
Graduate School of Agriculture, Kyoto University
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KAWADA Teruo
Graduate School of Agriculture, Kyoto University
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Yoshikawa M
Graduate School Of Agriculture Kyoto University
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SAKAMOTO Tomoya
Laboratory for Molecular Functions of Food, Division of Food Science and Biotechnology, Graduate Sch
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Oie Mariko
Graduate School Of Agriculture Kyoto University
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柳 梨娜
韓国蔚山大学校 食品栄養学科/免疫制御研究センター
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河田 照雄
京大院・農・食品生物
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Deyashiki Yoshihiro
Department Of Drug Metabolism Faculty Of Pharmaceutical Sciences Suzuka University Of Medical Scienc
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Kim Young-il
Laboratory Of Molecular Functions Of Food Division Of Food Science And Biotechnology Graduate School
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Kusudoh Tatsuya
Laboratory Of Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Esaka Yukihiro
Laboratory Of Pharmaceutical Analytical Chemistry Department Of Bioactive Molecules Gifu Pharmaceuti
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Ohyane Chie
Laboratory Of Molecular Functions Of Food Division Of Food Science And Biotechnology Graduate School
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三好 秀明
北海道大学医学部 内科学第二講座
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高田 伊知郎
慶應義塾大学
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日野 信次朗
熊本大学
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三好 秀明
北海道大学
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Hirai Shizuka
Laboratory Of Molecular Functions Of Food Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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岡崎 啓明
東京大学
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Hirai Shizuka
Laboratory Of Food And Nutrition Graduate School Of Horticulture Chiba University
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Sakamoto Tomoya
Laboratory For Molecular Functions Of Food Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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河田 照雄
京都大学
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Yamada Yuko
Graduate School of Agriculture, Kyoto University
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橘田 和美
(独)農研機構 食品総合研究所
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Ebisu Shogo
Protein Express Co., Ltd.
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青木 考
かずさDNA研:大阪府大
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川本 伸一
(独)農研機構 食品総合研究所
著作論文
- C201 病害・虫害被害を受けた農作物におけるアレルゲンの増大
- 肥満の分子メカニズムとその制御
- 肥満と食品機能成分--脂肪細胞の特性とその形成制御機構 (肥満と機能性食品)
- 脂質代謝とメタボリック シンドローム (特集 第4回高付加価値食品開発のためのフォーラム)
- PPARγと脂肪細胞分化 (第1土曜特集 PPARと疾患) -- (PPARとメタボリックシンドローム)
- 肥満に関連した炎症性疾患に対する新規なターゲットとしてのケモカイン
- 肥満から糖尿病へ (特集:第2回高付加価値食品開発のためのフォーラム)
- ペルオキシソーム増殖剤応答性受容体の多様な生体制御作用
- エネルギー代謝・肥満を制御する受容体
- 受容体分子のバイオサイエンス : はじめに
- Changes of Pyridine Nucleotide Levels during Adipocyte Differentiation of Mouse 3T3-L1 Cells(Biochemistry & Molecular Biology)
- Effects of CH-19 Sweet, a Non-Pungent Cultivar of Red Pepper, in Decreasing the Body Weight and Suppressing Body Fat Accumulation by Sympathetic Nerve Activation in Humans
- 肥満-忍び寄る生活習慣病 明らかになりつつあるその分子機構.夢の抗肥満薬開発は可能か?
- Inhibitory Effect of Monoacylglycerol on Fatty Acid Uptake into Rat Intestinal Epithelial Cells
- Biochemical and Physiological Characteristics of Fat Cell
- Oleyl Alcohol Inhibits Intestinal Long-Chain Fatty Acid Absorption in Rats
- Serum Adiponectin Concentration : Its Correlation with Diabetes-Related Traits and Quantitative Trait Loci Analysis in Mouse SMXA Recombinant Inbred Strains
- SMXA-5 Mouse as a Diabetic Model Susceptible to Feeding a High-fat Diet
- 脂には油をもって制す : 脂肪酸のホルモン様作用(バイオミディア2002)
- 脂質と肥満・糖尿病 (特集/脂質と栄養機能(DHA・EPA協議会セミナーより))
- Development of a Novel PPARγ Ligand Screening System Using Pinpoint Fluorescence-Probed Protein
- Soymorphin-5, a soy-derived μ opioid peptide, improves glucose and lipid metabolism in diabetic KK-Ay mice
- Comparative and Stability Analyses of 9- and 13-Oxo-octadecadienoic Acids in Various Species of Tomato
- A Method for the Simultaneous Determination of 3T3-L1 Adipocyte Metabolites by Liquid Chromatography/Mass Spectrometry Using [^C]-stable Isotopes
- An in Vitro Analysis System Using a Fluorescence Protein Reporter for Evaluating Anti-Inflammatory Effects in Macrophages
- 脂肪細胞ふるきを尋ね、あたらしきを観る
- 脂肪細胞生物学の最前線