Development of a Novel PPARγ Ligand Screening System Using Pinpoint Fluorescence-Probed Protein
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概要
- 論文の詳細を見る
- 2011-02-23
著者
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Ebisu Shogo
ProteinExpress Co., Ltd
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NAGAI Hiroyuki
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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ABE Ryoji
Protein Express Co., Ltd.
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GOTO Tsuyoshi
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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TAKAHASHI Nobuyuki
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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HOSAKA Takahiro
School of Materials Science, Japan Advanced Institute of Science and Technology
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KAWADA Teruo
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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Kawai Takahiro
Laboratory Of Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Takahashi Nobtaka
Department Of Agricultural Chemistry The University Of Tokyo:(presnet Addresses) The Institute Of Ph
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Takahashi Nobutaka
Frontier Research Program The Institute Of Physical And Chemical Research (rlken)
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Takahashi N
Graduate School Of Agriculture Kyoto Univ.
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Kawada Teruo
Lab. Of Molecular Function Of Food Div. Of Food Sci. And Biotechnology Graduate School Of Agricultur
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Abe Ryoji
Protein Express Co. Ltd.
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Kawada Teruo
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Ebisu Shogo
Protein Express Co. Ltd.
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Nagai Hiroyuki
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Goto Tsuyoshi
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Hosaka Takahiro
School Of Materials Science Japan Advanced Institute Of Science And Technology
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Takahashi Nobuyuki
Laboratory For Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Ebisu Shogo
Protein Express Co., Ltd.
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