Yamada Yasuyuki | Graduate School Of Biological Science Nara Institute Of Science And Technoiogy
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概要
関連著者
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Yamada Yasuyuki
Graduate School Of Biological Science Nara Institute Of Science And Technoiogy
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Yamada Y
Present Address: Graduate School Of Biological Science Nara Institute Of Science And Technology
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Yamada Yasuyuki
Grad. School Of Biol. Sci. Naist
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Yamada Y
Fac. Of Education Utsunomiya Univ.
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Yamada Y
Doshisha Women's Coll. Liberal Arts Kyoto Jpn
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Yamada Yukio
Fine Chemicals Research Laboratories Kaneka Corporation
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Yamada Yasuyuki
Present Address: Graduate School Of Biological Science Nara Institute Of Science And Technology
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Yamada Yukio
Mechanical Engineering Laboratory Material Science And Bioengineering Department Aist
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Yamada Yasuyuki
Naist
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Yamada Y
The Department Of Mechanical Engineering And Intelligent Systems University Of Electro-communication
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Sato F
Division Of Integrated Life Science Graduate School Of Biostudies Kyoto University
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Sato Fumihiko
Div. Integ. Life Sci. Grad. Sch. Biostudies Kyoto Univ.:plant Function Lab.
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Hiramoto Toshirou
Device Development Center Hitachi Ltd.
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Sato Fumihiko
Laboratory Of Molecular And Cellular Biology Of Totipotency Division Of Integrated Life Science Grad
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Hashimoto T
Laboratory Of Plant Pathology And Genetic Engineering College Of Agriculture Okayama University
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Hashimoto Takashi
Graduate School of Biological Sciences, Nara Institute of Science and Technology
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SATO Fumihiko
Dept. Agric., Kyoto Univ.
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Hashimoto Takashi
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
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Ikenaka Y
Fine Chemicals Research Laboratories Kaneka Corporation
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NANBA Hirokazu
Fine Chemicals Research Laboratories, Kaneka Corporation
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Nanba H
Kaneka Corp. Hyogo Jpn
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Nanba Hirokazu
Fine Chemicals Research Laboratories Kaneka Corporation
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Yamashita Kenji
Biochemical Research Laboratories Kanegafuchi Chemical Industry Co. Ltd.
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Nakano Takeshi
Riken Advanced Sci. Inst.
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Yamada Yasuyuki
Research Centerfor Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Takahashi S
Akita Res. Inst. Food And Brewing Akita
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Ikenaka Yasuhiro
Biochemical Research Laboratories Kanegafuchi Chemical Industry Co. Ltd.
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IKENAKA YASUHIRO
Fine Chemicals Research Laboratories, Kaneka Corporation
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YAJIMA KAZUYOSHI
Fine Chemicals Research Laboratories, Kaneka Corporation
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TAKANO MASAYUKI
Fine Chemicals Research Laboratories, Kaneka Corporation
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TAKAHASHI SATOMI
Fine Chemicals Research Laboratories, Kaneka Corporation
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Takano Masayuki
Fine Chemicals Research Laboratories Kaneka Corporation
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Yajima Kazuyoshi
Fine Chemicals Research Laboratories Kaneka Corporation
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Ikenaka Yasuhiro
Fine Chemicals Research Laboratories Kaneka Corporation
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Shikanai Toshiharu
Riken Institute
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Yamada K
Faculty Of Engineering Okayama University:(present Address)department Of Biotechnology And Life Scie
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HASHIMOTO Takashi
Grad.School Biol.Sci., Nara Inst.Sci.Technol (NAIST)
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YOSHIKAWA Masaaki
Graduate School of Agriculture, Kyoto University
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SHIKANAI Toshiharu
Grad. Schl. Sci., NAIST
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YAMADA Yasuyuki
Grad.School Biol.Sci., Nara Inst.Sci.Technol (NAIST)
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Murakami Shinya
Div. Appli. Life Sci. Grad. Sch. Agri. Kyoto Univ.
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Sato Fumihiko
Department of Medicine, Metabolism and Endocrinology, Juntendo University School of Medicine
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Sato F
Kyoto Univ. Kyoto Jpn
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Sato Fumihiko
Grad. Sch. Agri. Kyoto Univ.:grad. Sch. Biostudies Kyoto Univ.
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Takeda S
Department Of Natural Science Osaka Women's University
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Sato Fumihiko
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Takahashi Nobutaka
Frontier Research Program The Institute Of Physical And Chemical Research (rlken)
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MURAKAMI Shinya
Dept. Apply. Bioscience., Kyoto Univ.
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Shikanai Toshiharu
Grad. Schl. Bio. Sci.
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吉田 静夫
北大低温研
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Yamada Yuko
Division of Cardiology, Department of Internal Medicine, National Cardiovascular Center
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吉田 静夫
北大・低温研
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YOSHIKAWA Masaaki
Division of Food Bioscience and Biotechnology, Graduate School of Agriculture, Kyoto University
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YAMADA Yasuyuki
Department of Thoracic and Cardiovascular Surgery, Dokkyo Medical University
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Sato Fumihiko
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Sato F
Div. Of Integrated Life Sci. Graduate School Of Biostudies Kyoto Univ.
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Yamada Yuko
Division Of Cardiology Department Of Internal Medicine National Cardiovascular Center
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USUI Hachiro
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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YAMADA Yasuyuki
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Usui H
Kyoto Univ. Kyoto Jpn
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Yamada Yasuyuki
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Yoshida Shigeo
Plant Functions Lab. The Inst. Of Phys. And Chem. Res. (riken)
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吉田 静夫
北海道大学低温科学研究所
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YOSHIDA Shigeo
RIKEN, Plant Science Center
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Asada K
Fukuyama Univ. Hiroshima Jpn
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Asada Kozi
Dept. Biotech Fac. Engin. Fukuyama Univ.
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Asada Kozi
Faculty Of Bioscience And Biotechnology Fukuyama University
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Asada K
The Research Institute For Food Science Kyoto University
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Shikanai Toshiharu
Graduate school of Science and Technology, Nara Institute of Science and Technology
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ENDO Tsuyoshi
Kyoto Univ.Food Sci.
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YOKOTA Akiho
Grad.School Biol.Sci., Nara Inst.Sci.Technol (NAIST)
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Takahashi N
Plant Functions Laboratory Riken
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Takeda Satomi
Department of Biological Science, Graduate School of Science, Osaka Prefecture University
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Asada Kozi
The Research Institute For Food Science Kyoto University:(present)department Of Biotechnology Facult
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TANIKAWA Yukari
Mechanical Engineering Laboratory
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YAMADA Yukio
Mechanical Engineering Laboratory
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Endo Tsuyoshi
Department Of Bioresource Science Obihiro University Of Agriculture And Veterinary Medicine
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Tanaka Kanya
Department Of Electrical And Electronic Engineering Faculty Of Engineering Yamaguchi University
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Yoshida Shigeo
Riken
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OHINATA Kousaku
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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MATOBA Nobuyuki
Division of Food Bioscience and Biotechnology, Graduate School of Agriculture, Kyoto University
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Hashimoto T
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
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MATSUSHIMA Hisashi
Department of Regulatory Biology, Faculty of Science, Saitama University
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Takeda Satomi
Research Centerfor Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Sato Fumihiko
Research Centerfor Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Takahashi S
Akita Res. Inst. Of Food And Brewing
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Kawai Takahiro
Laboratory Of Molecular Function Of Food Division Of Food Science And Biotechnology Graduate School
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Tanahashi Manabu
Geological Survey of Japan
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Nakajima Keiichi
Research Center For Glycoscience Advanced Institute Of Industrial Science And Technology (aist)
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Nakajima Keiichi
United Graduate School Of Agricultural Science Tokyo University Of Agriculture And Technology
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Nakagawa Tetsuto
Department Of Bioscience And Biotechnology Division Of Bioresource And Bioenvironmental Sciences Gra
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Nakagawa Tsuyoshi
Dep. Of Molecular And Functional Genomics Center For Integrated Res. In Sci. Shimane Univ.
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Shikanai Toshiharu
Graduate School Of Agriculture Kyushu University
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Sato Fumihiko
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
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Endo Tsuyoshi
Division Of Applied Life Sciences Graduae School Of Agriculture
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NAKANO Takeshi
The Institute of Physical and Chemical Research (RIKEN)
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Asada K
Dept. Biotech Fac. Engin. Fukuyama Univ.
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KOIWA Hisashi
Dept. Agri. Chem.
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Utsuno Kaname
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
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Utsuno Kaname
Laboratory Of Biochemistry Department Of Biological Mechanisms And Functions Graduate School Of Bioa
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Yokota Akiho
Grad. Sch. Biol. Sci. Nara Inst. Sci. Tech.
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Yokota Akiho
Grad. School Of Biol. Sci. Naist
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Kumpaisal Rosarin
Research Center for Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Hashimoto Takashi
Research Center for Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Yasumura Naoki
Graduate School of Biological Sciences, Nara Institute of Science and Technology
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Funakoshi Masao
Graduate School of Biological Sciences, Nara Institute of Science and Technology
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Suzuki Ken-ichi
Graduate School of Biological Sciences, Nara Institute of Science and Technology
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TACHIMOTO Hideki
Grad. Schl. Biol. Sci., Nara Institute of Science and Technology
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Gao Feng
Institute For Human Science And Biomedical Engineering National Institute Of Advanced Industrial Sci
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Yoshida Shigeo
Plant Science Center, RIKEN
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Kato Kiyoko
Toyota Central Research & Development Labs. Inc.
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Suzuki A
Department Of Agricultural Chemistry The University Of Tokyo
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Asami Osamu
Toyota Central Research & Development Labs
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Kajino Tsutomu
Toyota Central Research & Development Labs
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Suzuki Akinori
Department Of Agricultural Chemistry The University Of Tokyo
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Asami O
Toyota Central Res. & Dev. Labs. Inc. Aichi Jpn
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Kajino T
Toyota Central Research & Development Labs. Inc.
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Kajino Tsutomu
Toyota Central R & D Labs Inc.
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Nakano Takeshi
Department of Cardiology, Mie University Graduate School of Medicine
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Asada Kozi
Res.inst.food Sci. Kyoto Univ.
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ENDO Tsuyoshi
Res.Inst.Food Sci., Kyoto Univ.
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ENDO Tsuyoshi
Dept. Agri. Chem., Fac. Agri., Kyoto Univ.
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HIRAI Makoto
Development and Differentiation Department, National Institute of Agrobiological Sciences
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NAKANO Takeshi
RIKEN
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KIMURA Takuma
Plant Functions Lab., RIKEN Inst.
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NAKANO Takeshi
Plant Functions Lab., RIKEN Inst.
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YAMAMOTO Yoshikazu
Research Center, Nippon Paint Co., Ltd.
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Nakano Takeshi
Department Of Cardiology Matsusaka Central General Hospital
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IMAI Daigo
Science University of Tokyo
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TANAKA Kenji
Science University of Tokyo
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Nishizawa Keito
National Institute of Crop Science
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Imamura Hiromi
The Institute Of Scientific And Industrial Research Osaka University
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Imamura Hiromi
Presto Jst:isir Osaka Univ
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Imamura Hiromi
Isir Osaka Univ
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TAKAHASHI Nobuyuki
Laboratory for Molecular Function of Food, Division of Food Science and Biotechnology, Graduate Scho
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MIYAZAKI CHIE
Toyota Central Research & Development Labs., Inc.
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HIRAI MASANA
Toyota Central Research & Development Labs., Inc.
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YAMADA YUKIO
Toyota Central Research & Development Labs., Inc.
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UDAKA SHIGEZO
Department of Fermentation Sciences, Tokyo University of Agriculture
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Shikanai Toshiharu
Department of Botany, Graduate School of Science, Kyoto University
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Yamauchi Daiki
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Yokoo Megumi
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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USUI Hadhiro
Division of Food Bioscience and Biotechnology, Graduate School of Agriculture, Kyoto University
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ONISHI Kunihiko
Division of Food Bioscience and Biotechnology, Graduate School of Agriculture, Kyoto University
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MATOBA Nobuyuki
Research Institute for Food Science, Kyoto University
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YAMADA Yuko
Research Institute for Food Science, Kyoto University
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USUI Hachiro
Research Institute for Food Science, Kyoto University
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NAKAGIRI Ryusuke
Research Institute for Food Science, Kyoto University
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YOSHIKAWA Masaaki
Research Institute for Food Science, Kyoto University
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Iino Ryota
ISIR, Osaka University
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ISHIMOTO Masao
National Agriculture Research Center
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Kita Akiko
National Agricultural Research Center for Hokkaido Region
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YAMADA Yasuyuki
Present address
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Ida Kazuko
BiologicaL Laboratory, Department of Natural Science, Osaka Women is University
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KATO Hiroaki
Institute for Chemical Research, Kyoto University
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Ida Kazuko
Biological Laboratory Department Of Natural Science Osaka Women Is University
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Kita Akiko
National Agricultural Res. Center For Hokkaido Region
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FUJIWARA Hiroyuki
Department of Obstetrics and Gynecology, School of Medicine, Jichi Medical University and Center for
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Onishi Kunihiko
Division Of Food Bioscience And Biotechnology Graduate School Of Agriculture Kyoto University
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Noji Hiroyuki
PREST
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Yamada Yukio
The Department Of Mechanical Engineering And Intelligent Systems University Of Electro-communication
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Nagai Takeharu
RIES, Hokkaido Univ.
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OHKUBO Kazuma
Fine Chemicals Research Laboratories, Kaneka Corporation
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HIRAISHI Yoshirou
Fine Chemicals Research Laboratories, Kaneka Corporation
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YAMADA Kazuhiko
Fine Chemicals Research Laboratories, Kaneka Corporation
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Ohkubo Kazuma
Fine Chemicals Research Laboratories Kaneka Corporation
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Imamura Hiromi
Isir Osaka University:presto Jst
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Kato H
Tokyo Metropolitan Univ. Tokyo Jpn
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Takahashi Nobtaka
Department Of Agricultural Chemistry The University Of Tokyo:(presnet Addresses) The Institute Of Ph
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Suzuki Akinori
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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NAKANO Takeshi
present address
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Sassaroli Angelo
Mechanical Engineering Laboratory Material Science And Bioengineering Department Aist
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Kitajima Sakihito
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University:(present Address)
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Kitajima Sakihito
Ri Ctr. Kyoto Univ.
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Kitajima Sakihito
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Yoshikawa Masaaki
Research Institute For Food Science Kyoto University
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Hiraishi Yoshirou
Fine Chemicals Research Laboratories Kaneka Corporation
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Martelli Fabrizio
Dipartimento Di Fisica Dell'universita' Degli Studi Di Firenze
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Morikawa Hiromichi
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
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Shikanai Toshiharu
Nichirei Corporation
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Endo Tsuyoshi
Department Of Plant Genes And Totipotency Graduate School Of Biostudies Kyoto University
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Endo Tsuyoshi
Res.inst.food Sci. Kyoto Univ.
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Iino Ryota
Institute Of Scientific And Industrial Research Osaka University
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KATO Hiroaki
Inst. Chem. Res. , Kyoto Univ.
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NAKATSU Ryou
Inst. Chem. Res. , Kyoto Univ.
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NISHIOKA Takaaki
Inst. Chem. Res. , Kyoto Univ.
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ODA Junichi
Inst. Chem. Res. , Kyoto Univ.
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YAMADA Yasuyuki
Nara Inst. Sci. Tech.
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Suzuki A
National Institute Of Agrobiological Resources
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Sakai Yasuyoshi
Dept. Agri. Chem. Kyoto Univ.
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Saito Kenta
Ries Hokkaido Univ
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Sugimoto Yukihiro
Department of Agricultural Chemistry,. Faculty of Agriculture, University of Tokyo
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Fujiwara Hiroyuki
Institute For Fundamental Research Suntory Ltd.
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Matsuyama Takashi
Graduate School of Biological Sciences, Nara Institute of Science and Technology
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FURUTANI Ikuyo
Grad. Schl. Biol. Sci., Nara Institute of Science and Technology
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Tamaki Katsutomo
Graduate School of Biological Sciences, Nara Institute of Science and Technology
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WATANABE Yuhko
Grad. School Biol. Sci. , Nara Inst. Sci. Technol. (NAIST)
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UCHIDA Junya
Grad. School Biol. Sci. , Nara Inst. Sci. Technol. (NAIST)
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TUCHIHARA Kazuko
Grad. School Biol. Sci. , Nara Inst. Sci. Technol. (NAIST)
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Oda Junichi
Institute For Chemical Research Kyoto University
著作論文
- CYCLIC ELECTRON TRANSPORT MEDIATED BY NAD(P)H DEHYDROGENASE IN TOBACCO CHLOROPLASTS
- GENE DISRUPTION OF NDHB IMPAIRS CYCLIC ELECTRON FLOW AROUND PS I IN TOBACCO
- Fabrication of Realistic and Dynamic Human Head Phantoms
- Isolation of a Protease-Deficient Mutant of Bacillus brevis and Efficient Secretion of a Fungal Protein Disulfied Isomerase by the Mutant
- Design of a Highly Potent Anti-hypertensive Peptide Based on Ovokinin(2-7)(Biochemistry & Molecular Biology)
- Designing Potent Derivatives of Ovokinin(2-7), an Anti-hypertensive Peptide Derived from Ovalbumin
- Cell Growth and Organ Differentiation in Cultured Tobacco Cells under Spaceflight Condition
- Cell Growth and Organ Differentiation in Cultured Tobacco Cells under Spaceflight Condition
- Characterization of Polypeptides that Accumulate in Cultured Nicotiana tabacum Cells
- Photosynthetic Characteristics of Photoautotrophically Cultured Cells of Tobacco
- Production of Thermotolerant N-Carbamyl-D-Amino Acid Amidohydrolase by Recombinant Escherichia coli
- Thermostability Reinforcement through a Combination of Thermostability-related Mutations of N-Carbamyl-D-Amino Acid Amidohydrolase
- Immobilization of N-Carbamyl-D-Amino Acid Amidohydrolase
- Relationship Between an Increase in Thermostability and Amino Acid Substitutions in N-Carbamyl-D-Amino Acid Amidohydrolase
- Increase in Thermostability of N-Carbamyl-D-Amino Acid Amidohydrolase on Amino Acid Substitutions
- Screening, Characterization, and Cloning of the Gene for N-Carbamyl-D-Amino acid Amidohydrolase from Thermotolerant Soil Bacteria
- A CHLOROPLAST NUCLEOID DNA-BINDING PROTEIN AND ITS FUNCTION IN CHLOROPLAST GENE EXPRESSION
- Analysing the function of a 41 kD chloroplast-nucleoid DNA-binding protein(CND41)by transgenic plant
- CRYSTALLIZATION OF TOBACCO OSMOTIN-LIKE PROTEIN.
- Growth and Aspartate Kinase Activity in Wheat Cell Suspension Cultue : Effects of Lysine Analogs and Aspartate-Derived Amino Acids
- Maize Genes Specifically Expressed in the Outermost Cells of Root Cap
- Expression of Atropa belladonna Putrescine N-Methyltransferase Gene in Root Pericycle
- AGR, an Agravitropic Locus of Arabidopsis thaliana, Encodes a Novel Membrane-Protein Family Member
- Molecular Cloning of Plant Spermidine Synthases
- MOLECULAR CLONING ARABIDOPSIS SPIRAL1 GENE
- 植物バオテクニックスシリ-ズ(1)迅速なゲノムマッピングの為のPCRを用いたCAPSマ-カ-の作製
- ANALYSIS OF ARABIDOPSIS SPIRAL MUTANTS
- 3P-325 蛍光ATP指示薬を用いたアポトーシスにおけるATPの時空間ダイナミクスのイメージング(バイオイメージング(2),第46回日本生物物理学会年会)
- Analysing the function of a 41 kD chloroplast-nucleoid DNA-binding protein (CND41) by cultured cells from antisense-transgenic tobacco
- Sugar and salt are involved in theregulation of CND41 accumulation
- Possible function of CND41, a 41kDchloroplast-nucleoid DNA-binding protein, as a negative regulatorin chloroplast gene expression
- Molecular Cloning and Characterization of S-Adenosyl-L-Methionine : Scoulerine-9-O-Methyltransferase from Cultured Cells of Coptis japonica : GENE STRUCTURE AND EXPRESSION : PROTEINS, ENZYMES AND METABOLISM
- Analysis of Nucleoid-Proteins in Tobacco Chloroplasts
- Genomic Structure and Promoter Analysis of Phosphoenolpyruvate Carboxylase in a C3 Plant, Nicotiana sylvestris(Biochemistry & Molecular Biology)
- Insight into the Molecular Evolution of Two Tropinone Reductases
- Structures and Expression Patterns of Two Tropinone Reductase Genes from Hyoscyamus niger
- Purification and Characterization of Tobacco Pathogenesis-Related Protein PR-5d, an Antifungal Thaumatin-like Protein
- Time-Resolved Measurements of in vivo Optical Properties of Piglet Brain
- Molecular cloning of membrane proteincDNAs by membrane-spanning-domain trapping
- Molecular cloning of root cap-specificgenes
- Anatomical and Functional Images of in vitro and in vivo Tissues by NIR Time-domain Diffuse Optical Tomography(Reviewed Papers Accepted for Publication in this Special Issue)(Special Issue on Bioengineering)
- Time-Resolved Diffuse Optical Tomography Using a Modified Generalized Pulse Spectrum Technique(Special Issue on Measurements and Visualization Technology of Biological Information)
- Analysis of antifungal activity andlocalization of tobacco osmotin-like protein.
- Characterization of Accumulation of Tobacco PR-5 Proteins by IEF-Immunoblot Analysis : ENVIRONMENTAL AND STRESS RESPONSES : PROTEINS, ENZYMES AND METABOLISM
- Accumulation of the Bioactive Peptides, Novokinin, LPYPR and Rubiscolin, in Seeds of Genetically Modified Soybean
- A Potent Hypotensive Peptide, Novokinin, Induces Relaxation by AT_2- and IP-Receptor-Dependent Mechanism in the Mesenteric Artery from SHRs
- Soymorphin-5, a soy-derived μ opioid peptide, improves glucose and lipid metabolism in diabetic KK-Ay mice
- Effects of Culture Conditions on the Growth of Usneaceae Lichen Tissue Cultures
- Uptake of Lysine by Wild-Type and S-(2-Aminoethyl)-L-cysteine-Resistant Suspension-Cultured Cells of Triticum aestivum
- Capillary Microinjection into Protoplasts and Intranuclear Localization of Injected Materials
- Jasmonate Induction of Putrescine N-Methyltransferase Genes in the Root of Nicotiana sylvestris
- An in Vitro Analysis System Using a Fluorescence Protein Reporter for Evaluating Anti-Inflammatory Effects in Macrophages
- Isoquinoline Alkaloid Biosynthesis is Regulated by a Unique bHLH-Type Transcription Factor in Coptis japonica
- Design of Constructing Virtual Gravity for Link Mechanisms
- Versatile Ladder-Climbing Carrying Device Driven by One Motor