Characterization of Polypeptides that Accumulate in Cultured Nicotiana tabacum Cells
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概要
- 論文の詳細を見る
We characterized the polypeptides that accumulate in photoautotrophically cultured cells of tobacco. Microsequencing of these polypeptides accumulated in large amounts revealed four NH_2-terminal amino acid sequences that were highly homologous to those of the known stress proteins, osmotin and chitinase. Further analyses of our tobacco cell line grown with sucrose in light and in darkness, as well as analyses of newly established cultured cells and regenerating adventitious shoots, clearly showed that all the in vitro cultured cells accumulated these stress proteins. The accumulation of these proteins were also observed in old leaves, roots, and leaves infected with Tobacco Mosaic Virus, but not in young healthy leaves.
- 日本植物生理学会の論文
著者
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Sato F
Kyoto Univ. Kyoto Jpn
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Sato Fumihiko
Div. Integ. Life Sci. Grad. Sch. Biostudies Kyoto Univ.:plant Function Lab.
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Takeda S
Department Of Natural Science Osaka Women's University
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Takeda Satomi
Research Centerfor Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Sato Fumihiko
Research Centerfor Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Ida Kazuko
BiologicaL Laboratory, Department of Natural Science, Osaka Women is University
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Yamada Yasuyuki
Research Centerfor Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Ida Kazuko
Biological Laboratory Department Of Natural Science Osaka Women Is University
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Yamada Yasuyuki
Grad. School Of Biol. Sci. Naist
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Yamada Yasuyuki
Graduate School Of Biological Science Nara Institute Of Science And Technoiogy
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Sato Fumihiko
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
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Sato F
Division Of Integrated Life Science Graduate School Of Biostudies Kyoto University
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Yamada Y
Present Address: Graduate School Of Biological Science Nara Institute Of Science And Technology
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Sato F
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Yamada Yasuyuki
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
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YAMADA Yasuyuki
Research Center for Ceil and Tissue Culture, Faculty of Agriculture, Kyoto University
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