Kimura Y | Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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概要
- Kimura Yoshinobuの詳細を見る
- 同名の論文著者
- Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori Universityの論文著者
関連著者
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Kimura Y
Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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Kimura Yoshinobu
The International Center For Biotechnology Osaka University
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Kimura Y
Department Of Bioresource Science Faculty Of Agriculture Tottori University
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KIMURA Yasuo
Department of Agricultural Chemistry, Faculty of Agriculture, Tottori University
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Kimura Y
Department Of Agricultural Science Faculty Of Agriculture Okayama University
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KAWANO Tsuyoshi
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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Fujioka S
Discovery Res. Inst. Riken
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Fujioka Shozo
Riken (the Inst. Of Physical And Chemical Research)
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ADACHI Shuji
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Takuwa K
Suntory Institute For Bioorganic Research
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Adachi S
Div. Of Food Sci. And Biotechnology Graduate School Of Agriculture Kyoto Univ.
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Shimada Atsumi
Faculty of Food and Nutrition, Beppu University
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MATSUNO Ryuichi
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Shimada Atsumi
Dep. Of Food And Nutrition Fac. Of Food And Nutrition Sci. Beppu Univ.
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Kawano T
Dep. Of Biological And Environmental Chemistry Fac. Of Agriculture Tottori Univ.
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Fujioka Shozo
Plant Functions Laboratory The Institute Of Physical And Chemical Research (riken)
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SHIMADA Atsumi
Department of Food and Nutrition, Faculty of Food and Nutrition Science, Beppu University
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KIMURA Yoshinobu
Department of Bioresources Chemistry, Faculty of Agriculture, Okayama University
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Fujioka Shozo
Discovery Research Institute Riken
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Kimura Yoshinobu
Department Of Agricultural Science Faculty Of Agriculture Okayama University
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Fujioka Shozo
Riken
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FUJIOKA Shozo
The Institute of Physical and Chemical Research (RIKEN)
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Adachi Shuji
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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KIMURA Yukitaka
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Kimura Yasuo
Department Of Biological And Environmental Chemistry Tottori University
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Shima Motohiro
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Kusano M
Chiba Univ. Chiba Jpn
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Fujiyama Kazuhito
International Center for Biotechnology, Osaka University
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Fujiyama Kazuhito
The International Center for Biotechnology, Osaka University
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SEKI Tatsuji
The International Center for Biotechnology, Osaka University
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SEKI Tatsuji
International Center for Biotechnology, Osaka University
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Kazuhito Fujiyama
International Center For Biotechnology Osaka University
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Fujiyama Kazuhito
大阪大学生物工学国際交流センター
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Fujiyama Kazuhito
International Center For Biotechnology Osaka Univ.
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Fujiyama Kazuhito
Department Of Fermentation Technology Osaka University
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Fujiyama Kazuhito
International Center For Biotechnology Osaka University
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Seki Tatsuji
International Center For Biotechnology Osaka University
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Seki Tatsuji
The International Center For Biotechnology Osaka University
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Seki Tatsuji
大阪大学生物工学国際交流センター
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Takuwa Kyoko
Suntory Institute For Bioorganic Research
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NAKAJIMA Terumi
Suntory Institute for Bioorganic Research
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Adachi S
Kyoto Univ. Graduate School Of Medicine Kyoto Jpn
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Adachi Shuji
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Adachi Shuji
School Of Food And Nutritional Sciences University Of Shizuoka
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Koshino H
Riken (the Inst. Physical And Chemical Res.) Saitama Jpn
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Koshino Hiroyuki
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University:(present Address) Ri
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Koshino H
Molecular Characterization Team Advanced D&s Center Riken
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Koshino Hiroyuki
Molecular Characterization Characterization Center Riken(the Institute Of Physical And Chemical Rese
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SHIMA Motohiro
Division of Food Science and Technology, Graduate School of Agriculture, Kyoto University
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Nakajima T
Suntory Institute For Bioorganic Research
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GENGYO ANDO
Department of Physiology, Tokyo Wemen's Medical University
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MITANI Shohei
Department of Physiology, Tokyo Wemen's Medical University
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KATAOKA Naoya
Department of Biological and Environmental Chemistry, Tottori University
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Gengyo Ando
Department Of Physiology Tokyo Wemen's Medical University
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Mitani Shohei
Department Of Physiology Tokyo Wemen's Medical University
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Kataoka Naoya
Department Of Biological And Environmental Chemistry Tottori University
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ADACHI Shuji
Department of Radiology, Hyogo Cancer Center
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KOSHINO Hiroyuki
The Institute of Physical and Chemical Research (RIKEN)
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UZAWA Jun
The Institute of Physical and Chemical Research
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ISHIGURO Masaji
Suntory Institute for Bioorganic Research
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KUSANO Miyako
Department of Agricultural Chemistry, Faculty of Agriculture, tottori University
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Uzawa J
The Institute Of Physical And Chemical Research (riken)
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Uzawa Jun
The Institute Of Physical And Chemical Research (riken)
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PALACPAC NirianneQ.
The International Center for Biotechnology, Osaka University
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Palacpac Nirianne
The International Center for Biotechnology, Osaka University
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Nakajima Hiroo
京都府立医科大学 内分泌・乳腺外科学部門
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Inamori Yoshihiko
Department Of Microbiology Osaka University Of Pharmaceutical Sciences
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Nakamura Kazuto
Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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Yoshida Toshiomi
The International Center For Biotechnology Osaka University
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吉田 豊和
岐阜大・工・生命工
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Nakajima Hiroo
Tsujigiwa Daigo Clinic 1-19 Daigo Shinmachi-uramachi Fushimi-ku Kyoto 601-1326 Jpn
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Yamada Makiko
San-ei Gen F.f.i. Inc.
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Hosoda Yasuo
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Kasai Hiroaki
Marine Biotechnology Institute Co.
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Koike K
Faculty Of Pharmaceutical Sciences Toho University
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MIYAMOTO Katsushiro
Osaka University of Pharmaceutical Sciences
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INAMORI Yoshihiko
Osaka University of Pharmaceutical Sciences
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Ito S
Extremobiosphere Research Center Of Japan Agency For Marine-earth Science And Technology (jamstec):c
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HAMASAKI Takashi
Department of Agricultural Chemistry, Tottori University
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OHNO Akira
institute for Solid State Physics,University of Tokyo
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MATSUNO RYUICHI
Department of Food Science and Technology, Faculty of Agriculture, Kyoto University
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ITO Susumu
Tochigi Research laboratories, Kao Corporation
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Koike Kenzo
Tochigi Research Laboratories, Kao Corporation
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IKAWA-KITAYAMA Kaori
Tochigi Research Laboratories of Kao Corporation
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Ohno Akira
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Ohno A
Institute For Solid State Physics University Of Tokyo
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Igarashi Kaori
Graduate School Of Human Life Sciences Showa Women's University
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TAKENAKA Asako
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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JYUMONJI Masayuki
Advanced LCD Technology Development Center Co., Ltd.
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MATSUMURA Masakiyo
Advanced LCD Technology Development Center Co., Ltd.
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Takenaka A
Department Of Bioproduction Faculty Of Agriculture Yamagata University
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Takenaka Asako
山形大学 農学部生物資源学科
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Takenaka Asako
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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Takenaka Asako
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Nakajima Hiromitsu
Department of Bioresource Science, Faculty of Agriculture, Tottori University
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NAKAHARA Satoshi
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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KUSANO Miyako
Umea Plant Science Centre, Department of Forest Genetics and Plant Physiology, The Swedish Universit
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KAIDZU Yoshihiko
Osaka University of Pharmaceutical Sciences
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IGARASHI Kiharu
Department of Agricultural Chemistry, Faculty of Agriculture, Yamagata University
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Taniguchi Yukio
Advanced Lcd Technologies Development Center Co. Ltd. (altedec)
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Igarashi Kiharu
Department Of Agricultural Chemistry Faculty Of Agriculture Yamagata University
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Yamaguchi Masayo
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Palacpac Nirianneq.
The International Center For Biotechnology Osaka University
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Matsumura Masakiyo
Advanced Lcd Technology Development Center Co. Ltd.
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Nakajima H
Department Of Endocrine Breast Surgery Kyoto Prefectural University Of Medicine
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Inoue S
Tochigi Research Laboratories Of Kao Corporation
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TAKAIWA Mikio
Tochigi Research Laboratories of Kao Corporation
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KIMURA Yoshiharu
Tochigi Research Laboratories of Kao Corporation
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INOUE Shigeo
Tochigi Research Laboratories of Kao Corporation
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Koike K
Tochigi Research Laboratories Kao Corporation
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Igarashi K
Department Of Applied Chemistry And Bioengineering Graduate School Of Engineering Osaka City Univers
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KIMURA Yuriko
Department of Bioresource Engineering, Faculty of Agriculture, Yamagata University
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TANAKA Ikuko
Department of Biological and Environmental Chemistry, Tottori University
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Ito S
National Industrial Research Institute
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Tanaka Ikuko
Department Of Biological And Environmental Chemistry Tottori University
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Takaiwa M
Tochigi Research Laboratories Of Kao Corporation
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Sugimoto Isamu
Division Of Pathological Biochemistry Department Of Biomedical Sciences School Of Life Sciences Facu
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Kobayashi Yuka
Department of Pharmacology, Wakayama Medical University
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TANAKA Satoshi
Department of Physical Science, Osaka Prefecture University
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NAKAJIMA Akira
Department of Computer Science and Electrical Engineering, Graduate School of Science and Technology
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Tanaka Satoshi
Department Of Nutritional Sciences Faculty Of Nutritional Science Nakamura Gakuen University
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Tada Takeshi
Department of Cardiovascular medicine, Okayama University Graduate School of Medicine
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MISAKI Ryo
The International Center for Biotechnology, Osaka University
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KIRA YUKO
The International Center for Biotechnology, Osaka University
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IIZUKA MASAKAZU
The International Center for Biotechnology, Osaka University
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Yoshida Toshiomi
The International Center for Biotechnology, Osaka University
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Misaki Ryo
International Center For Biotechnology Osaka University
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Misaki Ryo
The International Center For Biotechnology Osaka University
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MASUDA KATSUYOSHI
Suntory Institute for Bioorganic Research
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Nakajima S
Graduate School Of Natural Science And Technology Okayama University
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Nakajima Shuhei
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Nakamura Kazuto
Department Of Gastroenterology And Hepatology Tokyo Medical University
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FUJIMOTO Hiroaki
Department of Urology, Niigata University School of Medicine
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KOSHINO Hiroyuki
RIKEN
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Tada Takeshi
Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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TSUJIBO Hiroshi
Osaka University of Pharmaceutical Sciences
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Araki Yoshio
Division Of Gastroenterology Shiga University Of Medical Science
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ARA Katsutoshi
Tochigi Research Laboratories of Kao Corporation
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Kobayashi Yuka
Department Of Cardiology And Internal Medicine Yamashiro Public Hospital
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Hayashi Asami
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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Nukina Manabu
Department of Bioresource Science, Faculty of Agriculture, Yamagata University
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IMADA Chiaki
Institute of Microbial Chemistry
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OKAMI Yoshiro
Institute of Microbial Chemistry
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TANAKA Kazumi
Osaka University of Pharmaceutical Sciences
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OKADA Katsuhide
Faculty of Education, Yamagata University
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Nakadoi Masahiko
Department of Bioresource Science, Faculty of Agriculture, Tottori University
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Nagai Takeo
Department of Bioresource Science, Faculty of Agriculture, Tottori University
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Fujioka Hiroaki
Deparment of Bioresource Science, Faculty of Agriculture, Tottori University
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HONDA Yoko
Tokyo Metropolitan Institute of Gerontology
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HONDA Shuji
Tokyo Metropolitan Institute of Gerontology
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Okada Katsuhide
Faculty Of Education Yamagata University
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Yoshinari Takashi
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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KOUGE Ayumi
Department of Agricultural Chemistry, Faculty of Agriculture, Tottori University
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Kuramata Masato
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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NAKAGAMI Kazumi
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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SHIOKAWA Chisako
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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FUJIOKA Shozo
Institute of Physical and Chemical Research (RIKEN)
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TSUJIBO Hiroshi
Department of Microbiology, Osaka University of Pharmaceutical Sciences
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NUKUI Eiji
Osaka University of Pharmaceutical Sciences
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ITOH Hiroyuki
Osaka University of Pharmaceutical Sciences
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YOKOGOSHI Hidehiko
School of Food and Nutritional Sciences and COE Program in the 21st Century, University of Shizuoka
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Nakajima Shuhei
Div. Of Bioscience Graduate School Of Natural Sci. And Technol. Okayama Univ.
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Nakajima Shuhei
Department Of Agricultural Science Okayama University
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Kuniyoshi Hisato
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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Kuniyoshi Hisato
Erato Yamamoto Behavior Genes Project
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Yokogoshi Hidehiko
Laboratory Of Nutritional Biochemistry School Of Food And Nutritional Sciences Coe Program In The 21
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Yokogoshi Hidehiko
Laboratory Of Nutritional Biochemistry School Of Food And Nutritional Sciences University Of Shizuok
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Yokogoshi Hidehiko
School Of Food And Nutritional Sciences And Coe Program In The 21st Century The University Of Shizuo
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ARAKI Yoichi
Department of Biochemistry,The University of Texas Health Center
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ARAKI Yumi
Department of Bioresourse Engineering, Faculty of Agriculture, Yamagata University
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KHUWIJITJARU Pramote
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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HAGHIGHAT KHAJAVI
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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OOMORI Toshinobu
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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NAGANO Hiroshi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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KAWANO Tsuyoshi
Faculty of Agriculture, Tottori University
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ITO Youhei
Faculty of Agriculture, Tottori University
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KOBAYASI Yuka
Faculty of Agriculture, Tottori University
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KIMURA Yasuo
Faculty of Agriculture, Tottori University
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NAGATOMO Ryosuek
Department of Biological and Environmental Chemistry, Tottori University
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NAGATOMO Ryosuke
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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NAKATOMO Ryosuke
Department of Biological and Environmental Chemistry, Tottori University
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ABE Sunao
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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OHTANI Mari
Department of Biological and Environmental Chemistry, Faculty of Agriculture, Tottori University
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ISHII Ryoko
Department of Biological and Environmental Chemistry, Tottori University
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Abe Sunao
Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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Araki Yumi
Department Of Bioresourse Engineering Faculty Of Agriculture Yamagata University
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Ishii Ryoko
Department Of Biological And Environmental Chemistry Tottori University
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Nagai T
Gifu Univ. Gifu Jpn
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Ohtani Mari
Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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Nagai Takeo
Department Of Agricultural Chemistry Faculty Of Agriculture Tottori University
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Araki Y
Division Of Gastroenterology Shiga University Of Medical Science
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Araki Yoichi
Department Of Metallugy Faculty Of Engineering Iwate University
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Fujioka Hiroaki
Deparment Of Bioresource Science Faculty Of Agriculture Tottori University
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Okami Y
Institute Of Microbial Chemistry
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Nukina Manabu
Department Of Agricultural Chemistry Yamagata University
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Ito Youhei
Faculty Of Agriculture Tottori University
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Kobayasi Yuka
Faculty Of Agriculture Tottori University
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Juni Naoto
Erato Yamamoto Behavior Genes Project
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Yokogoshi H
Laboratory Of Nutritional Biochemistry School Of Food And Nutritional Sciences Coe Program In The 21
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YAMAMOTO Daisuke
ERATO Yamamoto Behavior Genes Project
著作論文
- Glycoproteins Secreted from Suspension-cultured Tobacco BY2 Cells have Distinct Glycan Structures from Intracellular Glycoproteins(Biochemistry & Molecular Biology)
- Identification of Putative Gene Encoded on ORF16 of the 81 kb Contig of Arabidopsis thaliana Chromosome III as α-Mannosidase
- Structures of N-Linked Oligosaccharides of Glycoproteins from Tobacco BY2 Suspension Cultured Cells
- 1330 Structures of N-linked Glycoproteins from Tobacco BY2 Suspension Cultured Cells
- Insulin/IGF-like Peptides of the Nematode Caenorhabditis elegans : Structures and Analyses of the Expression Pattern and Physiological Function
- Biosyntheses of Sescandelin and Sescandelin B : New Isocoumarin Compounds Produced by the Fungus, Sesquicilium candelabrum
- Effects of Glutamine Synthetase Inhibitors on Rice Sterility
- Importance of the Ketone Function for the Phytotoxicity of Spiciferone A, a Phytotoxin Produced by the Fungus Cochliobolus spicifer
- Nematicidal Alkaloids and Related Compounds Produced by the Fungus Penicillium cf. simplicissimum
- Pesthetoxin, a New Phytotoxin Produced by the Gray Blight Fungus, Pestalotiopsis theae
- Simplicissin, a New Pollen Growth Inhibitor Produced by the Fungus, Penicillium cf. simplicissimum (Oudemans) Thom No. 410
- Penipratynolene, a Novel Nematicide from Penicillium bilaiae Chalabuda
- βγ-Dehydrocurvularin and Related Compounds as Nematicides of Pratylenchus penetrans from the Fungus Aspergillus sp.(Organic Chemistry)
- Hydroxysulochrin, a Tea Pollen Growth Inhibitor from the Fungus Aureobasidium sp.(Organic Chemistry)
- Aspyrone, a Nematicidal Compound Isolated from the Fungus, Aspergillus melleus
- Isolation and Characterization of the Genes Encoding Two Metalloproteases (MprI and MprII) from a Marine Bacterium, Alteromonas sp. Strain O-7(Biochemistry & Molecular Biology)
- Role of Caenorhabditis elegans Insulin-Like Genes to the Lifespan Regulation
- Disruption of ins-11, a Caenorhabditis elegans Insulin-Like Gene, and Phenotypic Analyses of the Gene-Disrupted Animal
- Analysis of Caenorhabditis Elegans Lacking the Insulin-like Genes
- Lifespan Extending Activity of Substances Secreted by the Nematode Caenorhabditis elegans That Include the Dauer-Inducing Pheromone
- A C. elegans Insulin/IGF-Like Peptide : Gene-Disruption and Physiological Functions
- Phytotoxicity of Indole-3-acetic Acid Produced by the Fungus, Pythium aphanidermatum
- Substrate Specificity of Regiospecific Desaturation of Aliphatic Compounds by a Mutant Rhodococcus Strain
- Production of Isopropyl cis-6-Hexadecenoate by Regiospecific Desaturation of Isopropyl Palmitate by a Double Mutant of a Rhodococcus Strain
- Preventive Effects of Dietary Cabbage Acylated Anthocyanins on Paraquat-induced Oxidative Stress in Rats
- Protective Effects of Dietary Nasunin on Paraquat-induced Oxidative Stress in Rats
- Solubility of Oleic and Linoleic Acids in Subcritical Water
- Decomposition Kinetics of Maltose in Subcritical Water
- Cloning and Characterization of a Caenorhabditis elegans cDNA Encoding a New Insulin/IGF-Like Peptide(Biochemistry & Molecular Biology)
- Effects of Medium-Chain Fatty Acids on Intracellular Calcium Levels and the Cytoskeleton in Human Intestinal (Caco-2) Cell Monolayers
- Expression of a C. elegans IGF-like peptide
- Cloning and characterization of a Drosophila melanogaster cDNA encoding a glutamate transporter
- Structures of Insulin-like Peptides of the Nematode Caenorhabditis elegans
- Effects of a Peptide Mixture with a High Fischer's Ratio on Serum and Cerebral Cortex Amino Acid Levels and on Cerebral Cortex Monoamine Levels, Compared with an Amino Acid Mixture with a High Fischer's Ratio
- Effects of Medium-chain Fatty Acids and Their Acylglycerols on the Transport of Penicillin V across Caco-2 Cell Monolayers
- High-Resolution Beam Profiler for Engineering Laterally-Grown Grain Morphology(Electronic Displays)
- High-Resolution Beam Profiler for Engineering Laterally-Grown Grain Morphology
- Recovery of Caco-2 Cell Monolayers to Normal from the Transport-enhanced State Induced by Capric Acid Sodium Salt and its Monoacylglycerol
- Physico-chemical Properties of Fatty Acids for Assessing the Threshold Concentration to Enhance the Absorption of a Hydrophilic Substance
- The Relationship between Transport-enhancement Effects and Cell Viability by Capric Acid Sodium Salt, Monocaprin, and Dicaproin
- Structural Analysis of N-Glycans of Storage Glycoproteins in Soybean (Glycine max. L) Seed
- Panose Production by a Mutant of Streptomyces hygroscopicus subsp.limoneus
- Structural Elucidation of N-Linked Sugar Chains of Storage Glycoproteins in Mature Pea (Pisum sativum) Seeds by Ion-spray Tandem Mass Spectrometry (IS-MS/MS)
- A New IGF-like Peptide Regulating the Fat Metabolism of the Nematode Caenorhabditis elegans
- Separation of Alkyl β-D-Glucosides and n-Alcohols by Using a Porous Trimethylolpropane Trimethacrylate Homopolymer Gel
- Cloning and Sequence Analysis of a Protease-encoding Gene from the Marine Bacterium Alteromonas sp. Strain O-7
- Fumiquinones A and B, Nematicidal Quinones Produced by Aspergillus fumigatus
- Citrinolactones A, B and C, and Sclerotinin C, Plant Growth Regulators from Penicillium citrinum
- Rubralactone, Rubralides A, B and C, and Rubramin Produced by Penicillium rubrum