Takenaka Asako | Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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概要
- 同名の論文著者
- Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uniの論文著者
関連著者
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Takenaka A
Department Of Bioproduction Faculty Of Agriculture Yamagata University
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Takenaka Asako
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Takenaka Asako
山形大学 農学部生物資源学科
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Takenaka Asako
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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Takenaka Asako
Department Of Agricultural Chemistry Faculty Of Agriculture Meiji University
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TAKENAKA Asako
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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野口 知雄
九歯大生化
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IKAWA-KITAYAMA Kaori
Tochigi Research Laboratories of Kao Corporation
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Igarashi Kaori
Graduate School Of Human Life Sciences Showa Women's University
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IGARASHI Kiharu
Department of Agricultural Chemistry, Faculty of Agriculture, Yamagata University
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Igarashi Kiharu
Department Of Agricultural Chemistry Faculty Of Agriculture Yamagata University
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Igarashi K
Department Of Applied Chemistry And Bioengineering Graduate School Of Engineering Osaka City Univers
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Takahashi S
Akita Res. Inst. Food And Brewing Akita
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Takahashi Shin-ichiro
Department Of Animal Sciences Graduate School Of Agriculture And Life Sciences The University Of Tok
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Suzuki Takahito
Biological Laboratory Faculty Of Science Nara Women's University
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Takahashi Shin-ichiro
Department Of Animal Sciences And Applied Biological Chemistry The University Of Tokyo
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TAKAHASHI Shin-Ichiro
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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野口 知雄
九歯大・生化
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Noguchi Tadashi
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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NOGUCHI Tadashi
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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Kimura Yoshinobu
The International Center For Biotechnology Osaka University
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ITO Yoshiaki
Department of Agro-Bioscience, Faculty of Agriculture, Iwate University
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Aoki H
Iwate Univ. Iwate Jpn
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Aoki Hideyuki
Research Laboratory Ikeda Food Research Co. Ltd.
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Kimura Y
Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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Aoki H
Ikeda Food Res. Co. Ltd. Hiroshima Jpn
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KIMURA Kumi
Department of Cardiology, Fukuoka University School of Medicine
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Ito Yoshiaki
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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TAKAHASHI SHIN-ICHIRO
Department of Animal Sciences, Graduate School of Agriculture and Life Sciences, The University of T
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AOKI Hisa
Course of the Science of Bioresources, The United Graduate School of Agricultural Sciences, Iwate Un
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KIMURA Yuriko
Department of Bioresource Engineering, Faculty of Agriculture, Yamagata University
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Kimura Kumi
Department Of Agricultural Chemistry Faculty Of Agriculture Meiji University
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Uchijima Y
Department Of Physiological Chemistry And Metabolism Graduate School Of Medicine The University Of T
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KIMURA Yuki
Department of Applied Physics, University of Miyazaki
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Kimura Y
Department Of Bioresource Science Faculty Of Agriculture Tottori University
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Takahashi S
Kyoto Univ. Kyoto Jpn
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Koide Tomoko
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Kimura Y
Department Of Agricultural Science Faculty Of Agriculture Okayama University
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野口 知雄
九州歯大
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NOGUCHI Tadashi
Department of Pediatrics, Faculty of Medicine, Kanazawa University
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Araki Yoshio
Division Of Gastroenterology Shiga University Of Medical Science
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Takahashi S
Department Of Biosciences Teikyo University
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Takahashi S
Akita Res. Inst. Of Food And Brewing
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Ono Yukitsugu
Department of Applied Biological Chemistry, Division of Agriculture and Agricultural Life Sciences,
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HAKUNO FUMIHIKO
Department of Animal Sciences, Graduate School of Agriculture and Life Sciences, The University of T
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Uchijima Yasunobu
Department of Physiological Chemistry and Metabolism, The University of Tokyo Graduate School of Med
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NOGUCHI Tadashi
Laboratory of Nutritional Biochemistry, Department of Applied Biological Chemistry, Graduate School
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Takahashi Shunji
Department Of Bioresources Chemistry Faculty Of Horticulture Chiba University
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TAKAHASHI Shin-Ichiro
Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, To
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TAWARA Satoshi
Department of Agricultural Chemistry, Faculty of Agriculture, Meiji University
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ANNAKA Hideyuki
Department of Bioresource Engineering, Faculty of Agriculture, Yamagata University
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ARAKI Yumi
Department of Bioresourse Engineering, Faculty of Agriculture, Yamagata University
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Araki Yumi
Department Of Bioresourse Engineering Faculty Of Agriculture Yamagata University
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Kimura Yuki
Department Of Applied Physics University Of Miyazaki
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Nedachi Taku
Department Of Veterinary Physiology Veterinary Medical Science The University Of Tokyo
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Nedachi Taku
Department Of Applied Animal Sciences Graduate School Of Agricultural And Life Sciences The Universi
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Ono Yukitsugu
Department Of Applied Biological Chemistry Division Of Agriculture And Agricultural Life Sciences Th
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Ono Yukitsugu
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Hidaka Tomomi
Department Of Applied Biological Chemistry The University Of Tokyo
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NOGUCHI Takashi
Department of Electrical and Electronics Engineering, University of the Ryukyus
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Annaka Hideyuki
Department Of Bioresource Engineering Faculty Of Agriculture Yamagata University
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AKAHORI Masakazu
Department of Applied Animal Sciences Graduate School of Agricultural and Life Sciences, The Univers
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Tawara Satoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Meiji University
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Kimura Y
Mukogawa Women's Univ. Nishinomiya Jpn
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Hakuno F
Univ. Tokyo Tokyo Jpn
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Hakuno Fumihiko
Department Of Animal Sciences Graduate School Of Agriculture And Life Sciences The University Of Tok
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Uchijima Yasunobu
Laboratory of Nutritional Biochemistry, Department of Applied Biological Chemistry, Division of Agri
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Takenaka Asako
Laboratory of Nutritional Biochemistry, Department of Applied Biological Chemistry, Division of Agri
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Akahori Masakazu
Department Of Applied Animal Sciences Graduate School Of Agricultural And Life Sciences The Universi
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Kimura Y
Department Of Biological And Environmental Chemistry Tottori University
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Kimura Yuki
Department Of Bioresource Engineering Faculty Of Agriculture Yamagata University
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Uchijima Yasunobu
Department Of Physiological Chemistry And Metabolism The University Of Tokyo Graduate School Of Medi
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TAKAHASHI Shin-Ichiro
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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TAKENAKA Asako
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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NOGUCHI Tadashi
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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ARAKI Yumi
Department of Bioproduction, Faculty of Agriculture, Yamagata University
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TAKAHASHI Shin-Ichiro
Laboratory of Animal Cell Regulation, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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HAKUNO Fumihiko
Department of Animal Sciences and Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
著作論文
- Soy Protein Suppresses Gene Expression of Acetyl-CoA Carboxylase Alpha from Promoter PI in Rat Liver
- Reduction of Paraquat-induced Oxidative Stress in Rats by Dietary Soy Peptide(Food & Nutrition Science)
- Preventive Effects of Dietary Cabbage Acylated Anthocyanins on Paraquat-induced Oxidative Stress in Rats
- Protective Effects of Dietary Nasunin on Paraquat-induced Oxidative Stress in Rats
- Insulin-like Growth Factor-I Potentiates Protein Synthesis Induced by Thyrotropin in FRTL-5 Cells:Comparison of Induction of Protein Synthesis and DNA Synthesis
- Dexamethasone Stabilizes IGFBP-1 mRNA in Primary Cultures of Rat Hepatocytes
- Effect of Various Radical Generators on Insulin-Dependent Regulation of Hepatic Gene Expression
- Starvation-increased Insulin-dependent Tyrosine Phosphorylation of the 195-kDa Protein in Intact Rat Liver
- Effect of Protein Nutrition on Insulin-Like Growth Factor-1(IGF-1)Receptor in Various Tissues of Rats
- Production of Insulin-like Growth Factors and Their Binding Proteins in Primary Cultures of Rat Liver Parenchymal and Nonparenchymal Cells
- Effect of Protein Nutrition on Insulin-Like Growth Factor-I (IGF-I) Receptor in Various Tissues of Rats