P-12 植物培養細胞による活性フェノール化合物の配糖化(ポスター発表の部)
スポンサーリンク
概要
- 論文の詳細を見る
Flavonoids are phenolic compounds widely present in plants and foods of plant origin. (+)-Catechin, (-)-epicatechin, Querucetin,, and taxifolin are type of flavons, daidzein and genistein are type of isoflavons and then resveratrol is type of stilbene. Taxiforin is included in Larix sibirica. Chrysin and querucetin are included in peel of citrous. Daidzein and genistein exist in soy beens. Resveratrol is included in red wine. These compounds are known to have the biological activities including an antioxidant property, anti-inflammatory and carcinogenic depression effects. These compounds are used as agents and food ingredients. Irrespective of such biological activities, the use of these compounds has been limited, because of their low solubility. Higher plants accumulate a wide range of glycosides as secondary metabolites, and are capable of conjugating sugar residues not only to endogenous metabolic intermediates but also to xenobiotics. To enhance the water-solubility of their flavonoids, we investigated the glycosylation using Eucalyptus perriniana. Eucalyptus perriniana plant cultured cells were tested for the glycosylation toward there compounds. As a result, (-)-epicatechin, daidzein and genistein were glycosylated at C7-position of hydroxyl group in the substrate molecules. (+)-Catechin was glycosylated at C7, C3'-position of hydroxyl group. Querucetin was glycosylated at C3-position of hydroxyl group. Taxifolin was glycosylated at C7 and C4'-position of hydroxyl group. Also, resveratrol was glycosylated at C3-position of hydroxyl group.
- 天然有機化合物討論会の論文
- 2008-09-01
著者
-
石原 浩二
岡山理科大学理学部臨床生命科学科
-
浜田 博喜
岡山理大理
-
小林 達成
岡山理大院
-
大広 あずさ
岡山理大院
-
石原 浩二
岡山理大理
-
下田 恵
大分大医
-
中島 伸佳
岡山県立大
-
小林 達成
岡山理科大学大学院理学研究科総合理学専攻
-
中島 伸佳
Graduate School Of Health And Welfare Okayama Prefectural University
-
中島 伸佳
岡山県立大学短期大学部
-
Nakajima Nobuyoshi
Graduate School Of Health And Welfare Okayama Prefectural University
-
中島 伸佳
Department Of Nutritional Science Faculty Of Health And Welfare Science Okayama Prefectural Universi
関連論文
- おからに含まれる機能性成分に関する研究
- ピオーネ皮部を使ったジュースの健康への影響
- イソクエルシトリンによるアコヤガイ赤変病の軽減
- 植物性素材を原料とした「乳酸菌・酵母発酵エキス(PELY)」に関する研究
- エコシステムを利用した瀬戸内海沿岸の海洋環境汚染物質の除去・回収法の開発--環境ホルモン関連物質を中心として
- 瀬戸内海総合開発特別研究(第36回伊原木記念賞)エコシステムを利用した瀬戸内海沿岸の海洋汚染物質の除去・回収法の開発
- 海洋性微細藻類を用いる内分泌攪乱物質(環境ホルモン)の機能改変と海洋汚染物質の除去に関する研究
- 食品添加物としての、天然植物色素の酵素的安定化と、抗酸化性を中心としたそれらの付随的生理機能の解明
- P-12 植物培養細胞による活性フェノール化合物の配糖化(ポスター発表の部)
- フィッシュコラーゲンを使ったドリンクの人の肌への影響
- P-46 植物培養細胞によるフラボンとイソフラボンの配糖化反応(ポスター発表の部)
- P-58 植物培養細胞によるフラボノイド類の配糖化反応(ポスター発表の部)
- ヨモギのヒト培養細胞に及ぼす作用と抗酸化活性
- P-38 植物培養細胞によるフェノール性化合物の配糖化変換(ポスター発表の部)
- 121(P-76) 植物培養細胞による配糖化 : 生理活性物質の高機能化と環境浄化への応用(ポスター発表の部)
- Further Characterization of Earthworm Serine Proteases : Cleavage Specificity Against Peptide Substrates and on Autolysis
- Multi-enzymatic Glucosylation Using Eucalyptus UDP-Glucosyltransferase Coupled UDPglucose-Fermentation by Bakers'Yeast
- Lipase-catalyzed Synthesis of Arbutin Cinnamate in an Organic Solvent and Application of Transesterification to Stabilize Plant Pigments
- Preparation of Optically Active α-Hydroxy Esters : Stereoselective Reduction of α-Keto Esters Using Thermophilic Actinomycetes
- Amino Acid Sequence and Characterization of Aldo-keto Reductase from Bakers' Yeast
- Stereoselective Reduction of α- and β-Keto Esters with Aerobic Thermophiles, Bacillus Strains
- Protein Sequences of Two Keto Ester Reductases: Possible Identity as Hypothetical Proteins
- Enzymatic Production of (S)-1-Acetoxy-2-Alkanol with Bakers' Yeast Cell-Free Extract in a Membrane Reactor
- 紫芋およびピオーネ成分中の抗酸化酵素活性促進物質の解明 : 食品機能性簡易評価法の自然食品への応用
- ミミズの酵素液によるタンパク質の加水分解実験
- A Novel Zinc-containing α-Keto Ester Reductase from Actinomycete : An Approach Based on Protein Chemistry and Bioinformatics
- 乳酸菌の生産する新規な2-ケト酸リダクタ-ゼ--精製と性質
- 黄色ブドウ球菌におけるタウリン輸送系の研究--細胞膜小胞における特性との比較
- P-337 Synthesis and Activity of Acyl-substituted Catechin, Epicatechin and Procyanidin dimers
- Degradation of Pectic Substances by Two Pectate Lyases from a Human Intestinal Bacterium, Clostridium butyricum-beijerinckii Group
- 成長に伴う鶏肝ヘキソナ-ゼおよび解糖系の変動
- Purification and Characterization of α-Keto Ester Reductases from Bakers' Yeast
- Differences in Protein Structure and Similarities in Catalytic Function of Two L-Stereoselective Carbonyl Reductases from Bakers' Yeast
- 遺伝子工学的手法による新機能酵素の分子創製
- Enzymatic preparation of arbutin derivatives : Lipase-catalyzed direct acylation without the need of vinyl ester as an acyl donor(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Synthesis of Unnatural Mono- and Oligosaccharides of Farnesol, Geraniol, and (S)-Perillyl Alcohol by Biocatalytic Glycosylations
- Enhancement of Water-Solubility and Bioactivity of Paclitaxel Using Modified Cyclodextrins(METHODS)
- 有機溶媒に耐性で常温においては自己消化による失活を伴わない「ミミズプロテアーゼ」の物質合成・変換への応用 (特集 物質合成の設計図にブレークスルーを--酵素触媒の活躍と未来)
- Analysis of Isoflavone Content in Tempeh, a Fermented Soybean, and Preparation of a New Isoflavone-Enriched Tempeh(BREWING AND FOOD TECHNOLOGY)
- An Isozyme of Earthworm Serine Proteases Acts on Hydrolysis of Triacylglycerol
- Biotransformation of (+)-catechin by plant cultured cells of Eucalyptus perriniana
- Purification and Characterization of α-Keto Amide Reductase from Saccharomyces cerevisiae
- Stereoselective biotransformation of limonene and limonene oxide by cyanobacterium, Synechococcus sp. PCC 7942
- Damage to Cultivated Japanese Pearl Oysters by Oxidative Stress That Was Related to "Mass Mortality"(Biochemistry & Molecular Biology)
- One- step Glucosylation of Capsaicinoids by Cultured Cells of Phytolacca americana
- Comparison of Acylated Plant Pigments : Light-resistance and Radical-scavenging Ability(Biochemistry & Molecular Biology)
- Further Stabilization of Earthworm Serine Protease by Chemical Modification and Immobilization(Biochemistry & Molecular Biology)
- Enzyme-catalyzed Acylation of Plant Polyphenols for Interpretation of Their Functions
- Stereoselective Reduction of Ketone and Enone using Plant Cell Cultures
- Purification and Characterization of Two α-Keto Ester Reductases from Streptomyces thermocyaneoviolaceus IFO 14271(Microbiology & Fermentation Technology)
- Functional Glucosylation of Kojic Acid and Daidzein with the Eucalyptus Membrane-Associated UDP-Glucosyltransferase Reaction System
- Stereocontrolled Reduction of α-and β-Keto Esters with Micro Green Algae, Chlorella Strains
- Regioselective Acylation of Flavonoid Glucoside with Aromatic Acid by an Enzymatic Reaction System from Cultured Cells of Ipomoea batatas
- カツオ(Katsuwonus pelamis)塩辛由来の新規な線溶プロテア-ゼ--精製と性質
- ミミズ(Lumbricus rubellus)細胞中に発見されたきわめて安定な線溶酵素-3-蛋白化学的性質と分子構造
- ミミズ(Lumbricus rubellus)細胞中に発見されたきわめて安定な線溶酵素-2-単離・精製と酵素科学的性質
- ミミズ(Lumbricus rubellus)細胞中に発見されたきわめて安定な線溶酵素-1-存在と性質,安定性
- 生体触媒の応用--酵素バイオリアクタ-を用いる各種の光学活性アミノ酸の新規な生物的合成・変換法の開発
- Synthesis and Activity of Pyrimidinylpropenamide Antibiotics : The Alkyl Analogues of Sparsomycin(Organic Chemistry)
- Indocarbazostatin and Indocarbazostatin B, Novel Inhibitors of NGF-induced Neuronal Differentiation in PC12 Cells : II. Isolation, Physicochemical Properties and Structural Elucidation
- 23 高等植物における24-メチルステロール側鎖の生合成機構の解析(口頭発表の部)
- Chemical Modification of Earthworm Fibrinolytic Enzyme with Human Serum Albumin Fragment and Characterization of the Protease as a Therapeutic Enzyme
- Stable Earthworm Serine Proteases : Application of the Protease Function and Usefulness of the Earthworm Autolysate
- Purification and Characterization of Aldehyde Reductase from Leuconostoc dextranicum
- Continuous Conversion to Optically Pure L-Methionine from D-Enantiomer Contaminated Preparations by an Immobilized Enzyme Membrane Reactor
- 生体触媒としての固定化タバコ培養細胞を用いる有機化合物の生化学的変換(有機化学・天然物化学-反応と合成(含窒素化合物, 光学活性, 生物変換)-)
- Synthetic Studies of Proanthocyanidins. Highly Stereoselective Synthesis of the Catechin Dimer, Procyanidin-B3(Organic Chemistry)
- A Sensitive Radial Diffusion Method for the Determination of Several Proteases
- 機能性食品としての海洋生物--無脊椎動物および藻類中に見出された血栓溶解関連物質
- Biotransformation of Cinnamic Acid, p-Coumaric Acid, Caffeic Acid, and Ferulic Acid by Plant Cell Cultures of Eucalyptus perriniana
- Stereoselective Reduction of Carbonyl Compounds with Actinomycete : Purification and Characterization of Three α-Keto Ester Reductases from Streptomyces avermitilis
- 血栓溶解酵素ナットウキナ-ゼの活性測定法
- 岡山産ぶどうに含まれるポリフェノールの分析
- Enzymatic Production of β-Thujaplicin 2-O-β-D-Glucoside in a Membrane Reactor Using an Insoluble UDP-Glucosyltransferase Fraction from Cultured Cells of Eucalyptus perriniana
- Lipase-Catalyzed Direct and Regioselective Acylation of Flavonoid Glucoside for Mechanistic Investigation of Stable Plant Pigments
- イソクエルシトリンによるアコヤガイ赤変病の軽減
- Molecular Cloning, Sequencing, and Expression of cDNA Encoding Serine Protease with Fibrinolytic Activity from Earthworm(Biochemistry & Molecular Biology)
- 応用微生物学あれこれ : 我々のくらしと微生物
- 海洋生物と血栓溶解関連物質
- Fibrinolytic Enzymes in Experimental Gout Induced by Urate Crystal(MSU)
- 乳酸菌・酵母により発行熟成させた「植物発酵エキス」の有効性に関する研究
- P-4 草木染めオーガニックコットン商品開発における材料特性と染色堅牢度について(研究発表,第1回秋の大会特別号発表論文集)
- 酸化ストレスで発症するマウス糖尿病への発酵ごぼうの効果
- 「樫の実(ドングリ)」と共生的に生育し、特異的に芳香(甘い香気)を放つ真菌の発見と、その機能解析
- P-19 生体触媒を活用したワンステップグリコシル化反応(ポスター発表の部)