Studies on the Constituents of the Root of Cayaponia tayuya (VELL.) COGN. II. Structures of Cayaponosides, New 29-Nor-2,11-dioxocucurbita-3,5-diene Glucosides

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概要

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• The bitter constituents in the root of Cayaponia tayuya (VELL.) COGN. were investigated, and 24 29-norcucurbitacin glucosides, named cayaponosides, were isolated. Among the 24 29-norcucurbitacin glucosides, named cayaponosides, isolated from the root of Cayaponia tayuya (VELL.) COGN., structures of cayaponosides A_1,B_<6a>, B_<6b>, C_3 D_<3a> and C_<3b> were determined based mainly on spectral analyses. They are all 3-O-glucosides of 29-nor-2,11-dioxocucurbita-3,5-diene, only different in side chain structure.

• 公益社団法人日本薬学会の論文
• 1994-11-15

著者

• 長尾 常敦

  福岡大

• 岡部 光

  Faculty Of Pharmaceutical Sciences Fukuoka University

• 岡部 光

  福岡大学

• Okabe Hikaru

  福岡大学 薬学部

• 岡部 光

  福岡大学薬学部

• Honda J

  Fukuoka Univ. Fukuoka Jpn

• 本田 順子

  Faculty Of Pharmaceutical Sciences Fukuoka University

• 長尾 常敦

  Faculty of Pharmaceutical Sciences, Fukuoka University

• 入野 信人

  Nippon Mektron, Ltd.

• 中隅 哲郎

  Institute de Pesouisas de Plantas Medicinais do Brazil

• 姫野 英二

  Faculty of Pharmaceutical Sciences, Fukuoka University

• HONDA Junko

  Faculty of Pharmaceutical Sciences, Fukuoka University

• 入野 信人

  Nippon Mektron Ltd.

• 姫野 英二

  Faculty Of Pharmaceutical Sciences Fukuoka University

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