Effects of Dietary Fish Oil during the Fetal and Postnatal Periods on the Learning Ability of PostnataI Rats
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概要
- 論文の詳細を見る
The effects of a diet containing fish oil with a low level of docosahexaenoic acid fed during the fetal to newborn stage on the learning ability of postnatal rats were evaluated. Learning ability estimated by the swimming test was superior with the fish oil group of 6-wk-old rats to that with the non-fish oil group. These findings suggest that the ingestion of fish oil, and especially of docosahexaenoic acid, during the period from the fetal to newborn stage, but not during the weaning period, and the accumulation of a large amount of dietary docosahexaenoic acid in the brain of fetal and newborn rats may be related to an improved cerebral function of postnatal rats.
- 社団法人日本農芸化学会の論文
- 1994-05-23
著者
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Takahashi Kayoko
Central Research Lnstitute Meiji Milk Products Co. Ltd.
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Yonekubo Akie
Central Research lnstitute, Meiji Milk Products Co., Ltd.
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Yamamoto Yoshiro
Central Research lnstitute, Meiji Milk Products Co., Ltd.
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Honda Shyuji
Central Research lnstitute, Meiji Milk Products Co., Ltd.
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Okano Mariko
Central Research lnstitute, Meiji Milk Products Co., Ltd.
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Honda Shyuji
Central Research Lnstitute Meiji Milk Products Co. Ltd.
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Okano Mariko
Laboratory Of Biosignals And Response Graduate School Of Biostudies Kyoto University
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Yonekubo Akie
Applied Alimentary Technology Research Department Nutrition Science Institute Meiji Milk Products Co
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Takahashi Kyoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Yamamoto Y
Faculty Of Bio-resource Sciences Akita Prefectural University
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Yamamoto Yoshiro
Central Research Institute Meiji Milk Products Co. Ltd.
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