Effect of Vitamin B12-Enriched Thraustochytrids on the Population Growth of Rotifers
スポンサーリンク
概要
- 論文の詳細を見る
Newly isolated thraustochytrids showed uptake of vitamin B12 from the culture into the cells. Cultivation of thraustochytrids in a medium containing 1 μg/ml of vitamin B12 greatly increased the contents of vitamin B12 in the cells. Similarly to Schizochytrium limacinum, odd numbered fatty acids decreased in the cells of new isolates cultivated with vitamin B12. Vitamin B12-enriched thraustochytrids, strain mh0186, enhanced the population growth of rotifers fed on the cells as sole feed.
- 社団法人 日本農芸化学会の論文
- 2007-01-23
著者
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Yukino Tsugiyo
Department Of Nutritional Sciences Nayoro City University
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Nakano Y
Dep. Of Applied Biological Chemistry Graduate School Of Life And Environmental Sciences Osaka Prefec
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HAYASHI Masahiro
Department of Dermatology, Yamagata University School of Medicine
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WATANABE Fumio
Department of Architectural Engineering, Kyoto University
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MIYAMOTO Emi
Department of Pharmacy, Municipal Ikeda Hospital
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NAKANO Yoshihisa
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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NAKANO Yoshihisa
Graduate School of Life and Environmental Sciences of Osaka Prefecture University
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Nakano Yoshihisa
Graduate School Of Life And Environmental Science Osaka Prefecture University
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Nakano Yoshihisa
Nutrition Laboratory College Of Agriculture
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Miyamoto Emi
Department Of Health And Nutrition Nagasaki International University
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Watanabe Fumio
School Of Agricultural Biological And Environmental Sciences Faculty Of Agriculture Tottori Universi
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Watanabe F
Faculty Of Regional Environmental Science Tokyo University Of Agriculture
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Hayashi Masahiro
Department Of Biological Production And Environmental Science Faculty Of Agriculture University Of M
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Hayashi Masahiro
Department Of Biological Production And Enviromental Science Faculty Of Agriculture The University O
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Yukino Tsugiyo
Department Of Nutritional Sciences Faculty Of Health And Welfare Science Nayoro City University
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Watanabe Fumio
Department Of Agricultural Chemistry University Of Osaka Prefecture
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Watanabe Fumio
Department Of Oral And Maxillofacial Sciences Gifu University School Of Medicine
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Hayashi Masahiro
Department of Absorption and Pharmacokinetics, School of Pharmacy, Tokyo University of Pharmacy and Life Sciences
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NAKANO Yoshihisa
Division of Applied Biological Chemistry, Graduate School of Life and Environmental Sciences, Osaka Prefecture University
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