Characteristics of Apoptosis in HCT116 Colon Cancer Cells Induced by Deoxycholic Acid
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概要
- 論文の詳細を見る
- Japanese Biochemical Societyの論文
- 2005-08-01
著者
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崎山 高明
Department Of Bioscience And Biotechnology Faculty Of Engineering Okayama University:(present Addres
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Saeki Tohru
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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IWAMI Kimikazu
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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KANAMOTO Ryuhei
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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Iwami K
Lab. Of Molecular Nutrition Kyoto Prefectural Univ.
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Saeki Tohru
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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Iwami Kimikazu
Laboratory Of Food And Nutritional Sciences Department Of Agricultural Chemistry Kyoto Prefectural U
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Kanamoto R
Lab. Of Molecular Nutrition Kyoto Prefectural Univ.
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Kanamoto Ryuhei
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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Saeki Tohru
Laboratory Of Molecular Nutrition Kyoto Prefectural University
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YUI Satoko
Laboratory of Molecular Nutrition, Department of Biological Function, Kyoto Prefectural University
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Yui Satoko
Laboratory Of Molecular Nutrition Department Of Biological Function Kyoto Prefectural University
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KANAMOTO Ryuhei
Laboratory of Food and Nutrition Department of Agricultural Chemistry, Kyoto Prefectural University
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