Saeki Tohru | Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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概要
- Saeki Tohruの詳細を見る
- 同名の論文著者
- Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univの論文著者
関連著者
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Saeki Tohru
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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Saeki Tohru
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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Saeki Tohru
Laboratory Of Molecular Nutrition Kyoto Prefectural University
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KANAMOTO Ryuhei
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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Kanamoto Ryuhei
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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KANAMOTO Ryuhei
Laboratory of Food and Nutrition Department of Agricultural Chemistry, Kyoto Prefectural University
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IWAMI Kimikazu
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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Iwami K
Lab. Of Molecular Nutrition Kyoto Prefectural Univ.
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Iwami Kimikazu
Laboratory Of Food And Nutritional Sciences Department Of Agricultural Chemistry Kyoto Prefectural U
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Kanamoto R
Lab. Of Molecular Nutrition Kyoto Prefectural Univ.
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崎山 高明
Department Of Bioscience And Biotechnology Faculty Of Engineering Okayama University:(present Addres
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Komano T
Kyoto Univ. Kyoto Jpn
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Komano Tohru
Laboratory Of Biochemistry Department Of Agricultural Chemistry Kyoto University
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Komano Tohru
京都大学
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Saeki T
Kyoto Univ. Kyoto Jpn
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Ueda Kazumitsu
Laboratory Of Cellular Biochemistry Division Of Applied Life Sciences Graduate School Of Agriculture
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Ueda Kazumitsu
Division of Applied Life Science, Graduate School of Agriculture, Kyoto University
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Ueda Kazumitsu
Laboratory Of Biochemistry Department Of Agricultural Chemistry Kyoto University
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SHIMABUKU Alfredo
Laboratory of Biochemistry, Department of Agricultural Chemistry, Kyoto University
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Ueda Kazumitsu
Inst. For Integrated Cell-material Sciences (icems) And Lab. Of Cellular Biochemistry Div. Of Applie
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YUI Satoko
Laboratory of Molecular Nutrition, Department of Biological Function, Kyoto Prefectural University
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Komano T
Laboratory Of Cellular Biochemistry Division Of Applied Life Sciences Graduate School Of Agriculture
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Shimabuku Alfredo
Laboratory Of Biochemistry Department Of Agricultural Chemistry Kyoto University
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Yui Satoko
Laboratory Of Molecular Nutrition Department Of Biological Function Kyoto Prefectural University
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SHIBANO YUJI
Suntory Research Center
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SUDA Hitoshi
Department of Biological Resource Chemistry, Kyoto Prefectural University
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Mizushima Satoko
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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Munetaka Yuki
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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Iwasaki Hiroyuki
Laboratory Of Vital & Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Pref
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AZUMA Yoshinao
Laboratory of Biochemistry, Department of Agricultural Chemistry, Kyoto University
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Shibano Y
Suntory Ltd. Osaka
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Suda Hitoshi
Department Of Biological Resource Chemistry Kyoto Prefectural University
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Azuma Yoshinao
Laboratory Of Biochemistry Department Of Agricultural Chemistry Kyoto University
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Iwasaki H
Gunma Univ. Maebashi Jpn
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AZUMA Naoyuki
Department of Biological Resource Chemistry, Kyoto Prefectural University
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Shibano Yuji
Suntory Limited
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Azuma Naoyuki
Department Of Biological Resource Chemistry Kyoto Prefectural University
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Munetaka Yuki
Laboratory Of Molecular Nutrition Kyoto Prefectural University
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Suzuka Tomohiko
Laboratory Of Molecular Nutrition Kyoto Prefectural University
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YAMATANI Keiko
Laboratory of Molecular Nutrition, Kyoto Prefectural University
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TAKAHASHI Noriki
Laboratory of Vital & Molecular Nutrition, Department of Biological Resource Chemistry, Faculty of A
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KURODA Toshinori
Laboratory of Vital & Molecular Nutrition, Department of Biological Resource Chemistry, Faculty of A
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MATSUMOTO Makiko
Laboratory of Vital & Molecular Nutrition, Department of Biological Resource Chemistry, Faculty of A
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AZUMA Naoyuki
Laboratory of Vital & Molecular Nutrition, Department of Biological Resource Chemistry, Kyoto Prefec
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SUDA Hitoshi
Laboratory of Vital & Molecular Nutrition, Department of Biological Resource Chemistry, Kyoto Prefec
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YAMAGATA Natsuko
Laboratory of Vital & Molecular Nutrition, Department of Biological Resource Chemistry, Kyoto Prefec
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MATOBA Keishi
Laboratory of Molecular Nutrition, Department of Biological Resource Chemistry, Kyoto Prefectural Un
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FURUKAWA Hiroko
Laboratory of Molecular Nutrition, Department of Biological Resource Chemistry, Kyoto Prefectural Un
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KIRIFUJI Kensuke
Laboratory of Molecular Nutrition, Department of Biological Resource Chemistry, Kyoto Prefectural Un
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IWAMI Kiyokazu
Laboratory of Molecular Nutrition, Department of Biological Resource Chemistry, Kyoto Prefectural Un
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Matoba Keishi
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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Yamatani Keiko
Laboratory Of Molecular Nutrition Kyoto Prefectural University
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Iwami Kiyokazu
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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Furukawa Hiroko
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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Takahashi Noriki
Laboratory Of Vital & Molecular Nutrition Department Of Biological Resource Chemistry Faculty Of
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Kuroda Toshinori
Laboratory Of Vital & Molecular Nutrition Department Of Biological Resource Chemistry Faculty Of
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Matsumoto Makiko
Laboratory Of Vital & Molecular Nutrition Department Of Biological Resource Chemistry Faculty Of
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Kirifuji Kensuke
Laboratory Of Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Prefectural Univ
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Mizushima Satoko
Laboratory Of Molecular Nutrition Kyoto Prefectural University
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Yamagata Natsuko
Laboratory Of Vital & Molecular Nutrition Department Of Biological Resource Chemistry Kyoto Pref
著作論文
- Expression of Human P-Glycoprotein in Yeast Cells : Effects of Membrane Component Sterols on the Activity of P-Glycoprotein(Biological Chemistry)
- Production of a Site Specifically Cleavable P-Glycoprotein-β-galactosidase Fusion Protein(Biological Chemistry)
- Mutational Analysis of Uncharged Polar Residues and Proline in the Distal One-Third (Thr^-Pro^) of the Highly Conserved Region of Mouse Slc10a2
- Soybean Resistant Protein Elevates Fecal Excretion of Cholesterol and Bile Acids and Decreases Hepatic Cholesterol Content in Comparison with Soybean Protein Isolate
- Effects of Ala Substitution for Conserved Cys Residues in Mouse Ileal and Hepatic Na^+-Dependent Bile Acid Transporters
- Taurocholic Acid Does Not Induce Apoptosis in HCT116 Cells Regardless of Its Intracellular Concentration
- Characteristics of Apoptosis in HCT116 Colon Cancer Cells Induced by Deoxycholic Acid
- Characterization of Cloned Mouse Na^+/taurocholate Cotransporting Polypeptide by Transient Expression in COS-7 Cells(Biochemistry & Molecular Biology)
- Effects of Cys Mutation on Taurocholic Acid Transport by Mouse Ileal and Hepatic Sodium-dependent Bile Acid Transporters(Biochemistry & Molecular Biology)
- Antitumorigenic Effects of Several Food Proteins in a Rat Model with Colon Cancer and Their Reverse Correlation with Plasma Bile Acid Concentration
- Characterization, cDNA Cloning, and Fuctional Expression of Mouse Ileal Sodium-Dependent Bile Acid Transporter