Kawai Y | Faculty Of Fisheries Sciences Hokkaido University
スポンサーリンク
概要
関連著者
-
Kawai Yoshiyuki
Tokyo Dietitian Academy
-
Kawai Y
Kyoto Univ. Kyoto
-
Yasushi Kawai
Laboratory Of Animal Products Chemistry Graduate School Of Agricultural Science Tohoku University
-
Kawai Yasushi
東北大学 農学研究科
-
Inoue Naohiko
Res. Inst. For Health Fundamentals Ajinomoto Co. Inc.
-
SHINANO Haruo
Faculty of Fisheries, Hokkaido University
-
KAWAI Yuji
Faculty of Fisheries, Hokkaido University
-
金子 淳
東北大学大学院農学研究科応用微生物学分野
-
Saito T
Univ. Tokyo Jpn
-
INOUE Norio
Faculty of Fisheries, Hokkaido University
-
Kaneko Jun
Laboratory Of Applied Microbiology Department Of Microbial Biotechnology Graduate School Of Agricult
-
Kaneko Jun
Department Of Applied Microbiology Graduate School Of Agricultural Science Tohoku University
-
Kaneko Jun
Tohoku Univ. Sendai Jpn
-
齋藤 忠夫
東北大学大学院農学研究科
-
Yamazaki K
Hokkaido Univ. Hakodate Jpn
-
KITAZAWA Haruki
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
SAITO Tadao
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
KAWAI Yasushi
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
金子 淳
東北大農化
-
YAMAZAKI Koji
Faculty of Environmental Earth Science, Hokkaido University
-
NAKAMURA Kaoru
Institute for Chemical Research, Kyoto University
-
OHNO Atsuyoshi
Institute for Chemical Research, Kyoto University
-
Kawai Yasushi
Institute For Chemical Research Kyoto University
-
中村 薫
京大 化研
-
Ohno Atsuyoshi
Institute For Chemical Research Kyoto Univ.
-
KAWAI Yuji
Laboratory of Food Wholesomeness, Faculty of Fisheries, Hokkaido University
-
INOUE Norio
Laboratory of Food Wholesomeness, Faculty of Fisheries, Hokkaido University
-
Ohno A
Institute For Chemical Research Kyoto University
-
Nagahama Kazuhiro
Department Of Applied Microbial Technology The Kumanoto Institute Of Technology
-
阿部 直樹
東北大院・農・生物産業創成
-
KONDO Shin-ichi
Institute for Chemical Research, Kyoto University
-
KANEKO Jun
Laboratory of Applied Microbiology, Department of Microbial Biotechnology, Division of Bioscience an
-
KITAZAWA Hiroyuki
Faculty of Fisheries, Hokkaido University
-
KITAZAWA Haruki
Graduate School of Agricultural Science, Tohoku University
-
TOHNO Masanori
Graduate School of Agricultural Science, Tohoku University
-
SAITO Tadao
Graduate School of Agricultural Science, Tohoku University
-
KAWAI Yasushi
Graduate School of Agricultural Science, Tohoku University
-
Kondo S
Ntt Opto‐electronics Lab. Atsugi‐shi Jpn
-
Kondo S
Institute For Chemical Research Kyoto University
-
Kondo Shin-ichi
Research Center For Development Of Far-infrared Region Fukui University
-
Konishi Hiroaki
Biochemical Research Institute, Nippon Menard Cosmetic Co., Ltd.
-
Tohno Masanori
Graduate School Of Agricultural Science Tohoku University
-
Konishi H
The Division Of Cardiovascular Surgery Jichi Medical School
-
Konishi H
Biochemicalresearch Institute Nippon Menard Cosmetic Co. Ltd.
-
Konishi Hiroaki
Biosignal Research Center Kobe University
-
Kawai Yoshifumi
Biochemical Research Institute, Nippon Menard Cosmetic Co., Ltd.
-
Shinano Haruo
Laboratory of Marine Food Technology, Faculty of Fisheries, Hokkaido University
-
Kondo S
Department Of Materials Science And Engineering Nagasaki University
-
Saito Takeshi
Department Of Forensic Medicine Tokai University School Of Medicine
-
Saito T
Tokai Univ. School Of Medicine
-
中村 薫
京都大学化学研究所
-
Kamio Yoshiyuki
Laboratory Of Applied Microbiology Department Of Molecular And Cell Biology Graduate School Of Agric
-
Bagenda Dominic
Department Of Media Architecture Future University-hakodate
-
中島 伸佳
岡山県立大学短期大学部
-
中島 伸佳
岡山県立短大
-
川合 祐史
北海道大学大学院水産科学研究院
-
NAKAJIMA Nobuyoshi
Department of Nutritional Science, Okayama Prefectural University
-
KAWAI Yasushi
Institute for Chemical Research, Kyoto University
-
HIDA Kouichi
Institute for Chemical Research, Kyoto University
-
神尾 好是
東北大院・農・生物産業創成
-
神尾 好是
東北大学大学院農学研究科
-
HORII Akira
Department of Molecular Pathology, Tohoku University School of Medicine
-
Tsuji Keisuke
National Institute Of Health And Nutrition
-
川合 祐史
北大院水産
-
Akimoto Makoto
Tokyo Dietitian Academy
-
Akimoto M
Hokkaido Forestry Research Inst. Hokkaido Jpn
-
Kawai K
Faculty Of Applied Biological Sciences Gifu University
-
Ohno Rie
Institute For Gene Expression Dobashi Kyoritsu Hospital
-
Ohno Rie
Laboratory Of Marine Food Technology Faculty Of Fisheries Hokkaido University
-
Hida Kouichi
Institute For Chemical Research Kyoto University
-
Miyazawa T
Tohoku Univ. Miyagi Jpn
-
Miyazawa Teruo
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
-
Miyazawa Teruo
Department Of Applied Biochemistry Tohoku University School Of Agriculture
-
FUJITANI Kenji
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
SHIMOSATO Takeshi
Graduate School of Agricultural Science, Tohoku University
-
TAKETOMO Naoki
Food Science Institute, Meiji Dairies
-
UCHIDA Hideaki
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
SHIIBA Kenichi
Department of Gastrointestinal and Colorectal Surgery, Tohoku University School of Medicine
-
Uchida Hideaki
Laboratory Of Animal Products Chemistry Graduate School Of Agricultural Science Tohoku University
-
Taketomo Naoki
Food Science Institute Meiji Dairies
-
Shiiba Kenichi
Department Of Gastrointestinal And Colorectal Surgery Tohoku University School Of Medicine
-
Fujitani Kenji
Laboratory Of Animal Products Chemistry Graduate School Of Agricultural Science Tohoku University
-
Mizutani J
Hokkaido Univ. Sapporo Jpn
-
Mizutani J
Jrdc Plant Ecochemicals Project Eniwa Rbp
-
Mizutani Junya
Department Of Applied Bioscience Faculty Of Agriculture Hokkaido University
-
Mizutani Junya
Plant Ecochemicals Research Center
-
Mizutani Junya
Faculty Of Agriculture Hokkaido University
-
Mizutani Junya
Plant Ecochemicals Project Research Development Corporation Of Japan (jrdc)
-
Nishimura Junko
Laboratory Of Animal Products Chemistry Graduate School Of Agricultural Science Tohoku University
-
Nakajima Nobuyoshi
Graduate School Of Health And Welfare Okayama Prefectural University
-
Nakajima Nobuyoshi
Department Of Nutritional Science Faculty Of Health And Welfare Okayama Prefectural University
-
Horitsu Hiroyuki
Department ofBiotechnology, Division of Bioresources Utilization, Faculty ofAgriculture,Gifu Univ.
-
Kondo Yasuo
Plant Ecochemicals Project, Research Development Corporation of Japan (JRDC)
-
KAMIO Yoshiyuki
Department of Applied Microbiology, Graduate School of Agricultural Science, Tohoku University
-
Kondo Y
Plant Ecochemicals Project Research Development Corporation Of Japan (jrdc)
-
Horii A
Department Of Molecular Pathology Tohoku University School Of Medicine
-
KOBAYASHI Tetsuya
Faculty of Fisheries Sciences, Hokkaido University
-
SAITO Kazuya
Department of Chemistry, Graduate School of Pure and Applied Sciences, University of Tsukuba
-
Sakurai Hiroaki
Research Center, Nippon Beet Sugar Mfg. Co., Ltd.
-
山崎 修
岡山大学大学院医歯薬学総合研究科皮膚・粘膜・結合織学
-
山崎 修
岡山大学大学院医歯薬学総合研究科 皮膚粘膜結合織学
-
荒田 次郎
中島病院 皮膚科
-
荒田 次郎
岡山大学大学院医歯学総合研究科皮膚・粘膜・結合織学分野
-
Kimura Katsunori
Division of Research and Development, Meiji Dairies Corporation
-
中島 伸佳
Graduate School Of Health And Welfare Okayama Prefectural University
-
TSUJIMOTO Munekazu
Institute for Chemical Research, Kyoto University
-
KITANO Kazutada
Institute for Chemical Research, Kyoto University
-
岩月 啓氏
岡山大学大学院医歯薬学総合研究科皮膚科学分野
-
松田 英美子
東北大院・農・生物産業創成
-
玉川 英幸
東北大院・農・生物産業創成
-
岩月 啓氏
岡山大学大学院医歯薬学総合研究科 皮膚粘膜結合織学
-
Kitabatake Naofumi
Research Institute for Food Science, Kyoto University
-
Kitabatake Naofumi
Research Institute Of Food Science Kyoto University
-
Kitabatake Naofumi
Research Institute For Food Science Kyoto University
-
ABE Naoki
Laboratory of Applied Microbiology, School of Food and Nutritional Sciences, University of Shizuoka
-
Sakurai Hidetoshi
Department Of Chemistry And Life Science Nihon University
-
Nakamura Y
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
-
伊東 靖子
東北大院・農・生物産業創成
-
Nakagawa Y
Graduate School Of Agriculture Kyoto University
-
Nakagawa Yu
Graduate School Of Agriculture Kyoto University
-
SUZUKI Tohru
United Graduate School of Agricultural Science, Gifu University
-
WATANABE Seiji
Department of Dermatology, Kanazawa Medical University
-
ASO Hisashi
Graduate School of Agricultural Science, Tohoku University
-
Matsui Hirokazu
Department of Bioscience and Chemistry, Faculty of Agriculture, Hokkaido University
-
Koseki Masamichi
Yamawakigakuen Junior College
-
Seki Hironobu
Tokyo Metropolitan Research Laboratory of Public Health
-
Funayama Keiichi
Tokyo Metropolitan Research Laboratory of Public Health
-
森実 真
岡山大学大学院医歯薬学総合研究科 皮膚粘膜結合織学
-
SAKURAI Hiroaki
Department of Pathogenic Biochemistry, Toyama Medical and Pharmaceutical University
-
渡辺 誠司
東北大院・農・生物産業創成
-
福田 睦
東北大院・農・生物産業創成
-
NGUYEN Viet
東北大院・農・生物産業創成
-
岡井 直子
東北大院・農・生物産業創成
-
伊藤 靖子
東北大院・農・生物産業創成
-
ROY Narayan
東北大院・農・生物産業創成
-
金子 淳
東北大院・農・生物産業創成
-
冨田 敏夫
東北大院・農・生物産業創成
-
伊藤 義文
東北大院・農・生物産業創成
-
TAKAMIZAWA Kazuhiro
Department of Bioprocessing, Faculty of Agriculture, Gifu University
-
Abe N
Faculty Of Applied Bio-science Tokyo University Of Agriculture
-
Abe Naoki
School Of Food And Nutritional Sciences University Of Shizuoka:(present Address)department Of Nutrit
-
Konno K
Kyoritsu Seiyaku Co.
-
Suzuki T
Life Science Research Center Gifu University:faculty Of Applied Biological Sciences Gifu University
-
Miyazawa T
Tohoku Univ. Sendai Jpn
-
Nakagawa Yasue
Department Of Food Faculty Of Home Economics Jissen Women's University
-
Itoh Yoshifumi
Laboratory Of Applied Microbiology Department Of Microbial Biotechnology Graduate School Of Agricult
-
Sakurai Hidetoshi
Nihon University
-
KATO Yoji
Laboratory for Amphibian Biology, Graduate School of Science, Hiroshima University
-
YAMAZAKI Koji
Laboratory of Food Wholesomeness, Faculty of Fisheries, Hokkaido University
-
TATEYAMA Tomoko
Laboratory of Food Wholesomeness, Faculty of Fisheries, Hokkaido University
-
MORISHITA Koremoto
Faculty of Fisheries, Hokkaido University
-
OTAKASAKA Wakana
Faculty of Fisheries, Hokkaido University
-
ARAKAWA Kensuke
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
NISHIMURA Junko
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
KOMINE Ken-ichi
Multifunctional protein Research Institute
-
KAI Kenzo
Kyoritsu Seiyaku Co.
-
IKEGAMI Shuji
Food Science Institute, Meiji Dairies
-
KINOSHITA Hideki
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
MIURA Koh
Department of Gastrointestinal and Colorectal Surgery, Tohoku University School of Medicine
-
TAKETOMO Naoki
Division of Research and Development, Meiji Dairies Corporation
-
ODA Munehiro
Division of Research and Development, Meiji Dairies Corporation
-
YAJIMA Takaji
Division of Research and Development, Meiji Dairies Corporation
-
Miura Koh
Department Of Gastrointestinal And Colorectal Surgery Tohoku University School Of Medicine
-
Oda Munehiro
広島大学 生物圏科学研究科
-
Yajima Takaji
Division Of Research And Development Meiji Dairies Corporation
-
Arakawa Kensuke
Laboratory Of Animal Products Chemistry Graduate School Of Agricultural Science Tohoku University
-
SUZUKI TOHRU
Department of Chemical Engineering, Faculty of Engineering, Nagoya University
-
YAMAZAKI Yukiko
Genetic Informatics Laboratory, Center for Genetic Resource Information, National Institute of Genet
-
MITSUOKA Tomotari
The Institute of Physical and Chemical Research
-
Kawai Keiichi
Department of Biotechnology, Division of Bioresources Utilization, Faculty of Agriculture, Gifu Univ
-
HORITSU Hiroyuki
Division of Bioresources Utilization, Faculty of Agriculture, Gifu University
-
KAWAI Keiichi
Division of Bioresources Utilization, Faculty of Agriculture, Gifu University
-
Nagaoka Seiji
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
Honda Hiroyuki
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
Ohshima Satoru
Laboratory of Animal Products Chemistry, Graduate School of Agricultural Science, Tohoku University
-
TATENO Yoshio
Gene Function Research Laboratory, Center for Information Biology, National Institute of Genetics
-
岡井 直子
神戸大・自・研究環
-
Yamaguchi Y
Teikyo Heisei Univ. Ichihara Jpn
-
NISHIYAMA Akihito
Laboratory of Applied Microbiology, Department of Microbial Biotechnology, Graduate School of Agricu
-
HARATA Masahiko
Laboratory of Molecular Biology, Department of Molecular and Cell Biology, Graduate School of Agricu
-
Yamazaki Yukiko
Genetic Informatics Laboratory Center For Genetic Resource Information National Institute Of Genetic
-
KATOH Shinichiro
Graduate School of Agricultural Science, Tohoku University
-
Ikegami Shuji
明治乳業食品機能研究所
-
Ikegami Shuji
Food Functionality Research Institute Meiji Dairies Corporation
-
Maezaki Yuji
Research Laboratories, Pharmaceuticals Group, Nippon Kayaku Co., Ltd.
-
Tsuji Keisuke
The National Institute of Health and Nutrition
-
Tsugita Takashi
Bioscience Research Laboratory, Katokichi Co., Ltd.
-
Takekawa Wataru
Jyoto Kousei Hospital
-
Terada Atsushi
Department of Food Hygiene, Nippon Veterinary and Animal Science University
-
Hara Hiroyoshi
Department of Food Hygiene, Nippon Veterinary and Animal Science University
-
Mitsuoka Tomotari
Department of Food Hygiene, Nippon Veterinary and Animal Science University
-
Matsui H
Division Of Applied Bioscience Graduate School Of Agriculture Hokkaido University
-
Maezaki Yuji
Research Laboratories Pharmaceuticals Group Nippon Kayaku Co. Ltd.
-
Terada A
Nippon Veterinary And Animal Sci. Univ. Tokyo Jpn
-
Terada Atsushi
Department Of Electrical And Electronic Engineering Utsunomiya University
-
Hara Hiroyoshi
Department Of Food Hygiene Nippon Veterinary And Animal Science University
-
Tsugita Takashi
Bioscience Research Laboratory Katokichi Co. Ltd.
-
Takamizawa Kazuhiro
Faculty of Applied Biological Sciences, Gifu University
-
TAKATSUKA Yumiko
Laboratories of the Applied Microbiology Graduate School of Agricultural Science Tohoku University
-
Sakurai H
Nihon Univ. Fujisawa‐shi Jpn
著作論文
- Influence of Medium Components and Growth Conditions on Pediocin Iz3.13 Production by Pediococcus pentosaceus Iz3.13, Isolated from Japanese Traditional Fermented Seafood
- Assessing and enhancing the antimicrobial effect of nisin in soy-seasoned salmon Oncorynchus keta roe using a Pediococcus pentosaceus fermentate and pectin
- Asymmetric Reduction of α-Keto Esters and α-Diketones with a Bakers' Yeast Keto Ester Reductase
- Amino Acid Sequence and Characterization of Aldo-keto Reductase from Bakers' Yeast
- 3C-AM5 Amycolatopsis sp. K104-1株の生産するポリ乳酸分解酵素群の精製、性質の解明、遺伝子クローニング、遺伝子解析に関する研究(微生物による合成高分子の生分解性獲得戦略と進化を高分子化学/微生物学/数学で解析する,シンポジウム)
- Effects of Tripalmitin and Saffiower Oil on the Content of Short-chain Fatty Acids in the Cecum and on the Fecal Excretion of Lipids in Rats
- Panton-Valentine 型ロイコシジン産生黄色ブドウ球菌による〓の臨床的検討
- 3S4a02 Paenibacillus sp. W-61の産生するβ-1,4-キシラナーゼの機能、分泌および局在(植物バイオマスの解体資源化技術の最前線,シンポジウム)
- Bacterial Two-component and Hetero-heptameric Pore-forming Cytolytic Toxins : Structures, Pore-forming Mechanism, and Organization of the Genes
- Antimicrobial activity of extracts from giant knotweed Polygonum sachalinense against animal pathogenic bacteria
- Occurrence of Listeria monocytogenes in retail fish and processed seafood products in Japan
- Aggregation of Actin and Myosin in Carp Myofibrils during Frozen Storage under Phosphate Buffer Conditions
- Changes in Solubility and ATPase Activity of Carp Myofibrils during Frozen Storage under Phosphate Buffer Conditions
- Isolation and Characteristics of Lactic Acid Bacteria in Commertial "Ika-Shiokara"
- Bacteriocin production of probiotic Lactobacillus gasseri LA39 isolated from human feces in milk-based media
- Advanced molecular immunoassay system for immunobiotic lactic acid bacteria using a transfectant of Toll-like receptor 2
- Lactic Acid Bacteria (LAB) Bind to Human B- or H-Antigens Expressed on Intestinal Mucosa
- Study on Probiotic Lactic Acid Bacteria and Their Applications to New Functional Foods
- ポリアミン結合型細胞壁をもつ細菌とその真核生物型ポリアミン合成制御機構
- Purification and Characterization of D-Xylose Isomerase from Bifidobacterium adolescentis
- D-Glucose Isomerase from Bifidobacterium adolescentis
- An Assay for Lipoxygenase Activity by Chemiluminescence
- Chemiluminescene-HLPLC Analysis of Fatty Acid Hydroperoxide Isomers
- Assembly of Staphylococcal Leukocidin into a Pore-Forming Oligomer on Detergent-Resistant Membrane Microdomains, Lipid Rafts, in Human Polymorphonuclear Leukocytes
- Development of immune assay system for both CpG and non-CpG DNA from lactic acid bacteria using a transfectant of swine Toll-like receptor 9
- A New Assay Using Surface Plasmon Resonance (SPR) to Determine Binding of the Lactobacillus acidophilus Group to Human Colonic Mucin
- Hypocholesterolemic Effect of Chitosan in Adult Males
- Purification and Characterization of α-Keto Ester Reductases from Bakers' Yeast
- Emulsifying Activity of Proteins from Waste Liquid in Sardine Surimi Processing
- Influence of KCl on the Decrease of Ca^-ATPase Activity and Solubility of Carp Myofibrils during Frozen Storage
- Emulsifying Activity of Heat-treated Sarcoplasmic Protein from Sardine
- Subunit Components in Salt-soluble and Insoluble Fractions of Carp Myofibrils during Frozen Storage
- Changes of the Solubility and ATPase Activity of Carp Myofibrils during Frozen Storage at Different Temperatures
- Screening of Antioxidant-Producing Fungi in Aspergillus niger Group for Liquid- and Solid-State Fermentation
- Antioxidative Effect of an Isolate from a Culture Filtrate of Aspergillus niger
- Screening and Identification of Antioxidant-Producing Strains in Food-Borne Fungi
- Stereochemical Control in Microbial Reduction. 30. Reduction of Alkyl 2-Oxo-4-phenylbutyrate as Precursors of Angiotensin Converting Enzyme (ACE) Inhibitors
- 抗生物質の作用機構及び検出法
- Selenomonas ruminantium におけるリジン脱炭酸酵素のATP依存性プロテアーゼによる分解に必須な22-kDaタンパク質の同定
- Identification of Five Phospho-β-glycosidases from Lactobacillus gasseri ATCC33323^T Cultured in Lactose Medium
- Cloning, Expression, and Transglycosylation Reaction of Paenibacillus sp. Strain W-61 Xylanase 1
- Occurrence of Agmatine Pathway for Putrescine Synthesis in Selenomonas ruminatium
- Identification of a potent immunostimulatory oligodeoxynucleotide from Streptococcus thermophilus lacZ
- 黄色ブドウ球菌の分子戦略 : 細胞崩壊毒素の膜孔形成機構
- AxyR, an AraC Family Transcriptional Activator of the Xylanase 3 Gene, Requires Xylo-Oligosaccharides as a Cofactor for DNA Binding in Paenibacillus sp. Strain W-61